TOP 4 cov zaub mov nrog cov duab ua ncuav ncuav nyob hauv tsev. Secrets thiab subtleties ntawm ua noj ua haus. Video zaub mov txawv.
Pops Cake yog khoom qab zib Asmeskas uas yog cov ncuav ncuav qab zib rau ntawm lub txee. Qhov delicacy tau yeej txoj kev hlub ntawm ntau tus hniav qab zib, txawm hais tias keeb kwm ntawm nws qhov tsos tsis tuaj yeem hu ua "appetizing". Tus kws sau blog Bakerella tau ua ncuav mog qab zib ntau txheej, thiab thaum lub sijhawm tsim cov khoom qab zib ntau heev. Tus ua noj txiav txim siab siv lawv, thiab sib tov tas li ntawm cov khoom qab zib nrog butter qab zib, thiab dipped cov khoom ua tiav hauv chocolate icing. Nov yog qhov peb tau txais cov khoom qab zib tshiab tshiab hu ua "cake pop". Thawj thawj zaug lawv pom txog nws thaum Lub Ob Hlis 2008, thaum tus kws sau blog tau luam tawm daim duab-daim ntawv qhia rau cov khoom qab zib. Niaj hnub no qhov khoom qab zib no tau pib ua kom zoo nkauj nrog cov qhob noom xim kasfes, cov hmoov qab zib, txiv maj phaub flakes … Cov menyuam nyiam cov ncuav no heev, vim tias zoo li lollipop hauv qhov tsos.
Secrets thiab subtleties ntawm ua noj ua haus
- Rau lub ncuav mog qab zib ntawm tus pas, ncuav qab zib yog ib txwm siv: qhob noom xim kasfes lossis dawb.
- Rhuav cov biscuit rau hauv daim thiab tawm mus kom qhuav. Tom qab ntawd crumble nws.
- Koj tuaj yeem zom cov biscuit rau ncuav mog qab zib nyob hauv tsev rau hauv me me crumbs, zoo li qhob cij crumbs. Tab sis tom qab ntawd koj xav tau ntau cov qab zib, uas ua haujlwm ua cov kua nplaum uas tuav cov khoom ua ke.
- Cov nplaum yog tsim rau butter, chocolate thiab vanilla. Tab sis koj tseem tuaj yeem ua cov ncuav qab zib nrog txiv hmab txiv ntoo jam: txiv kab ntxwv, apricot, strawberry.
- Thaum hloov lub ncuav mog qab zib rau ntawm tus pas, muab nws ua kom zoo txawm tias tsis muaj qhov tawg. Lub pob kom du, zoo dua qhov ci yuav haum. Nyob rau tib lub sijhawm, nco ntsoov tias ntawm lub ncuav mog qab zib txias tuaj, cov icing khov sai heev, yog li nws yuav tsum tau ua kom nrawm.
- Cov icing rau ncuav mog qab zib pops yog tsim los ntawm mis nyuj, dub lossis dawb chocolate. Nws yog raws li mis nyuj, qab zib, butter thiab hmoov qab zib. Qee cov khoom qab zib "npog" qhov qab nrog cov xim mastic.
- Rau kev kho kom zoo nkauj, siv cov hmoov Easter, chocolate chips, marzipan cov duab, ntau cov xim ua hmoov sib tov, txiv maj phaub, cov noob txiv tawg.
- Sticks tau siv ntoo lossis yas. Qhov loj tshaj plaws yog tias lawv tsis muaj qhov ntse kawg.
- Nco ntsoov ua kom cov pob biscuit txias hauv lub tub yees ua ntej ci. Koj tuaj yeem khov lawv, tab sis tom qab ntawd muab sijhawm rau txav mus kom cov pas nkag mus rau hauv cov khoom. Txwv tsis pub, cov npas yuav poob tawm ntawm tus pas thiab tawm cov crumbs hauv cov ci.
- Muab cov paj kws npaj txhij tso rau hauv lub tub yees kom txias rau sawv ntsug. Txhawm rau ua qhov no, koj tuaj yeem siv polystyrene, qhob cij, ntim nrog cov dej ntws dawb …
Daim ntawv qhia classic
Ib qho khoom qab zib qab heev uas nrov tshaj plaws, dai kom zoo nkauj nrog cov xim sib txawv - cov pob ntawm cov pas, lawv yws, tshwj xeeb tshaj yog rau menyuam yaus. Yog li ntawd, ncuav mog qab zib pops yuav luag ib txwm yog cov khoom qab zib tseem ceeb ntawm cov khoom qab zib, raws li cov lus qab zib ntawm cov menyuam yaus tog tau hu ua hauv kev zam niaj hnub no.
- Cov ntsiab lus calorie ntawm 100 g - 369 kcal.
- Kev Pabcuam - 25-30
- Lub sijhawm ua noj - 1 teev 45 feeb
Cov khoom xyaw:
- Qe - 5 pcs. rau biscuit
- Qab zib - 150 g rau biscuit
- Hmoov - 130 g rau biscuit
- Cream 33% - 350 g rau ganache
- Multicolored confectionery hmoov - 150 g
- Cocoa hmoov - 20 g rau biscuit
- Dawb chocolate - 665 g rau icing
- Mis chocolate - 525 g rau ganache
Ua ncuav mog qab zib pops tom tsev raws li daim ntawv qhia classic:
- Rau chocolate ganache, tso cov nplaum rau hauv lub lauj kaub ua ntej, nyiam dua ob peb teev ua ntej siv, thiab coj mus rau rhaub, tab sis tsis txhob rhaub. Tom qab ntawd muab cov mis nyuj chocolate tso rau hauv cov khoom tawg thiab sib tov kom tau txais qhov ci thiab zoo nkauj, npog nrog ntawv ci thiab ua kom txias me ntsis.
- Rau biscuit, tuav lub qe nrog piam thaj nrog lub tov khoom kom txog thaum du thiab lub teeb. Sift cov hmoov nrog cocoa hmoov los ntawm cov nplua nplua thiab ua ke nrog qe loj. Knead tus du, homogeneous mov paj nrog sib xws zoo li tuab qaub cream.
- Ncuav lub khob noom cookie rau hauv pwm uas npog nrog ntawv parchment thiab xa mus rau ci hauv qhov cub kom sov li 180 ° C rau 30-40 feeb. Txias cov ncuav qab zib tiav thiab tawg nws ua tej daim. Muab nws tso rau hauv lub tais tais thiab txiav nws rau hauv cov nplais los yog txhoov nws.
- Ncuav biscuit crumbs rau hauv lub tais ntawm ganache thiab do kom txog thaum khov.
- Dov tib lub npas nrog koj txhais tes, qhov loj me uas koj kho koj tus kheej, thiab xa cov khoob mus rau lub tub yees rau ib nrab teev kom lawv txias thiab cov cream tau txais. Yog tias qhov no tsis ua tiav, cov ncuav yuav poob los ntawm cov pas thiab tsis tuaj yeem dipped hauv cov icing.
- Qhuav dawb chocolate hauv chav da dej lossis microwave. Tab sis tsis txhob coj nws mus rau ib tug boil. Txwv tsis pub, nws yuav saj iab.
- Dip qhov taub ntawm cov yas lo rau hauv cov qhob noom xim kasfes yaj thiab ntxig rau hauv lub khob khov. Tom qab ntawd muab cov ncuav mog qab zib rau yav tom ntej tso rau hauv lub rooj muag zaub thiab muab tso rau hauv lub tub yees rau 15 feeb.
- Tom qab ntawd ncuav lub ncuav mog qab zib rau hauv chocolate icing kom txog thaum nws tau npog tag. Qhuav cov chocolate kom txog thaum kua, yog tias tsim nyog.
- Tom qab ntawd sai sai, kom txog thaum khov tau khov, raus lub ncuav mog qab zib rau hauv cov hmoov nplej ntau xim, nqes mus thaum tapping ntawm tus pas kom nws tau faib sib npaug.
- Muab cov pops tso rau ntawm lub rooj muag zaub thiab xa mus rau lub tub yees kom khov kom khov.
Ceev ncuav mog qab zib pops
Pops ncuav mog qab zib tuaj yeem npaj tau raws li daim ntawv qhia ceev yam tsis muaj ci ci tshwj xeeb biscuit rau crumb. Rau cov khoom qab zib ntawm tus pas, txhua qhov khoob yog qhov tsim nyog, piv txwv li, ncuav Easter ncuav qab zib qub, ncuav qab zib, ncuav qab zib qhob noom xim kasfes, ncuav qab zib, thiab lwm yam.
Cov khoom xyaw:
- Qhuav Easter ncuav mog qab zib lossis lwm yam crumb - 300 g
- Chocolate - 100 g rau icing
- Mis nyuj khov - 0, 5 poom
- Qab zib confectionery decorations - ib tug puv tes
Ua cov ncuav mog qab zib sai sai:
- Txiav lub ncuav mog qab zib qhuav rau hauv daim thiab siv lub tshuab zom zaws lossis cov khoom noj khoom haus los ua cov zom.
- Ncuav cov kua mis tso rau hauv qhov ua kom tawg thiab knead qhov loj kom nws thiaj li tsis tawg.
- Dov mus rau hauv cov pob me me ntawm walnut thiab ua kom txias hauv lub tub yees.
- Rhuav cov qhob noom xim kasfes rau hauv daim thiab yaj hauv lub microwave kom ua kua sib xws.
- Dip ib qho kawg ntawm tus pas rau hauv cov qhob noom xim kasfes uas yaj tas, thiab thaum lub icing tsis khov, tam sim ntawd ntuav pob nrog lub lauj kaub nrog chocolate. Muab cov khoom tso rau ntawm lub rooj muag zaub thiab xa mus rau khov hauv lub tub yees.
- Thaum cov pas khov kho hauv pob, muab nws tso rau hauv cov qhob noom xim kasfes yaj tag nrho ntawm txhua sab.
- Tom qab ntawd ua mov ci sai sai rau hauv qab zib crumbs.
- Muab cov khoom tso rau ntawm lub rooj muag zaub thiab xa mus rau lub tub yees kom teeb.
Ncuav mog qab zib ncuav mog qab zib pops nrog jam
Cov ncuav mog qab zib hauv tsev tuaj yeem npaj nrog cov qab zib. Muaj ntau txoj kev xaiv ua noj. Hauv tsev, lub ncuav mog qab zib mini uas nrov heev ntawm tus pas hauv cov khoom zais, jam, qaub cream …
Cov khoom xyaw:
- Qe - 5 pcs.
- Qab zib - 150 g
- Cov hmoov ci - 2 tsp
- Hmoov - 200 g
- Yog ' - 100 ml
- Chocolate mis nyuj - 100 g
- Dawb chocolate - 100 g
- Khoom qab zib topping - 100 g
- Txiv lws suav - 15 pcs.
Ua khob noom cookie ua khob noom cookie pops nrog jam:
- Yeej qe nrog qab zib kom txog thaum fluffy. Ntxiv cov hmoov ci nrog hmoov thiab do maj mam kom txog thaum tus.
- Muab lub khob noom cookie tso rau hauv pwm thiab xa mus rau qhov cub preheated rau 180 ° C rau 20-25 feeb. Tom qab ntawd txias thiab grind nyob rau hauv ib tug blender.
- Sib tov biscuit crumbs nrog jam kom tau txais cov yas loj.
- Los ntawm qhov sib xyaw ua ke, ua cov pob me me zoo ib yam.
- Qhuav mis nyuj thiab dawb chocolate thiab do kom txog thaum du.
- Dip tus pas rau hauv cov qhob noom xim kasfes kom lub ncuav mog qab zib zoo rau nws, thiab lo rau hauv lub npas.
- Tom qab txias cov khoom hauv lub tub yees, ncuav cov qhob noom xim kasfes melted rau txhua sab thiab yob sai sai rau hauv qhov txau. Tom qab ntawd xa mus txias hauv lub tub yees kom txog thaum cov qhob noom xim kasfes khov tag.
Yuav ua li cas ua ncuav qab zib los ntawm cov ncuav qab zib
Muaj ntau txoj hauv kev los npaj cov delicacy no. Nws yog qhov yooj yim heev los npaj dainties ntawm tus pas hauv tsev los ntawm cov ncuav qab zib. Ntxiv mus, cov khoom qab zib qab zib tuaj yeem ua cov duab tsis yog hauv daim ntawv xwb. Piv txwv li, Xyoo Tshiab lub ncuav ncuav tuaj yeem ua kom zoo nkauj zoo li tsob ntoo Christmas lossis snowman, rau Xus - taub dag lossis ntsej muag txaus ntshai.
Cov khoom xyaw:
- Shortbread ncuav qab zib - 300 g
- Dawb chocolate - 175 g
- Butter - 2, 5 diav
- Boiled condensed mis nyuj - 2, 5 diav
- Dawb chocolate - 350 g
- Txiv hmab txiv ntoo crumb rau sprinkling - 100 g
Ua khob noom cookie los ntawm cov ncuav qab zib:
- Crumble lub ncuav qab zib rau hauv me me crumbs nrog koj txhais tes, nrog rab los yog lwm txoj hauv kev yooj yim.
- Yeej cov mos butter thiab hau mis nyuj khov nrog lub tov khoom ntawm qhov nrawm.
- Ntxiv cov tshuaj pleev ua tiav ib diav ntawm ib lub sij hawm rau cov xuab zeb crumbs thiab sib tov los ua cov tuab tuab uas yuav ua kom zoo
- Yob cov paj kws los ntawm lub khob noom cookie ua rau cov duab puag ncig hnyav 25-30 g txhua.
- Dip lub ntug ntawm txhua lo rau hauv pre-melted chocolate thiab ntxig rau hauv lub ncuav mog qab zib tiav kom pops kom lawv lo zoo rau tus pas.
- Muab cov khoom ua tiav nrog cov quav tso rau hauv lub tub yees rau 2 teev.
- Tom qab ntawd rov yaj cov qhob noom xim kasfes kom mos nws thiab txo lub ncuav mog qab zib ntawm tus pas. Tsoo maj mam tso cai kom cov chocolate ntau dhau mus rau hauv lub tais.
- Thaum lub icing tseem tab tom khiav, ntsaws lub pob rau hauv cov txiv ntseej kom txog thaum nws tau npog tag nrho hauv crumbs.
- Xa qhov kho kom txias hauv lub tub yees.
