Ua cov ncuav tsev cheese qab qab tsis yooj yim. Ua tsaug rau peb daim ntawv qhia nrog cov duab ib qib zuj zus, koj yuav pom tus kheej yuav ua li cas thiaj ua ncuav qab zib.
Cov ncuav ncuav yog qhov yooj yim tshaj plaws thiab tib lub sijhawm nyuaj tshaj plaws. Txhawm rau ua biscuit qab, koj yuav tsum ua raws ntau txoj cai. Peb pom lub ncuav mog qab zib zoo meej rau lub ncuav mog qab zib - nws yog noo nruab nrab, tsis tawg thiab ib txwm tig los ua fluffy. Koj tuaj yeem ci nws hauv qhov cub lossis hauv lub lauj kaub qeeb.
- Cov ntsiab lus calorie ntawm 100 g - 285 kcal.
- Cov khoom siv - 8 daim
- Lub sijhawm ua noj - 1 teev 30 feeb
Cov khoom xyaw:
- Qe - 4 daim (rau biscuit)
- Txhua yam txiv qaub - 200 ml (rau biscuit)
- Zaub roj - 200 ml (rau biscuit)
- Hmoov - 240 g (rau biscuit)
- Qab zib - 180 g (rau biscuit)
- Cov hmoov ci - 1 tbsp. l. (rau biscuit)
- Curd - 500 g (rau curd cream)
- Hmoov qab zib - 100 g (rau curd cream)
- Qaub cream - 4 tbsp. l. (rau qaub cream)
Daim ntawv qhia rau kev npaj ib qib zuj zus ntawm cov ncuav mog qab zib nrog cov kua nplaum
1. Thawj qhov peb xav tau yog lub tais loj. Vim li cas peb thiaj pib ntawm qhov no? Yog, vim tias cov uas ua noj thawj zaug tsis paub ntau npaum li cas cov qe raug ntaus yuav nce ntxiv. Yog li ntawd, peb coj lub tais tob, khob lub qe thiab ncuav tag nrho cov suab thaj.
2. Yeej qe nrog piam thaj rau 5 feeb nrog lub tov khoom ntawm qhov nrawm tshaj plaws. Lub qe yuav nce ob mus rau peb zaug.
3. Ncuav cov roj zaub. Tsis txhob txhawj tias muaj ntau ntawm nws. Cov ncuav qab zib tiav yuav tsis muaj roj, nws yuav ntub. Rau khoom qab zib, qhov no zoo meej.
4. Ncuav cov kua txiv qaub rau hauv lub khob noom cookie. Leej twg yuav ua kua txiv? Yog, ib qho, qhov tseem ceeb tsis yog ntsuab lossis dub, txwv tsis pub koj cov qhob noom xim kasfes yuav tsis tawm hauv cov xim zoo nkauj.
5. Ntxiv cov hmoov nplej sifted nrog cov hmoov ci. Txhawm rau ua kom yooj yim dua, koj tuaj yeem sift hmoov rau hauv ib lub tais cais thiab tom qab ntawd ntxiv nws mus rau lub khob noom cookie. Sib tov lub khob noom cookie kom huv si. Koj tuaj yeem siv tib lub tov khoom. Lub khob noom cookie yuav khom me ntsis thiab dhau los ua ntom ntom.
6. Ncuav lub khob noom cookie rau hauv pwm. Hauv peb qhov xwm txheej, qhov no yog lub tais multicooker. Peb greased nws me ntsis nrog cov zaub zaub kom cov biscuit yooj yim tawm hauv lub tais. Peb xaiv hom "Ci" ntawm multicooker ntawm 150 degrees, lub sijhawm yog 50 feeb. Ci hauv qhov cub ntawm 180 degrees rau 45 feeb. Txheeb xyuas qhov npaj txhij ntawm lub ncuav qab zib nrog tus pas txhuam hniav - txhuam txhuam hniav - lub ncuav qab zib tau npaj lawm.
7. Nov yog ncuav mog qab zib daim txhuam cev hauv qeeb cooker. Peb muab nws tso rau ntawm cov hlua hlau rau ua kom sov thiab tawm mus kom txias.
8. Thaum lub ncuav qab zib txias, koj tuaj yeem txiav nws ua cov ncuav. Txhawm rau khaws cov ncuav mog qab zib txawm tias, ua cov cim nrog tus pas txhuam hniav. Peb yuav sau cov ncuav qab zib siv lawv. Peb tsis xav tau lub ncuav mog qab zib saum toj kawg nkaus; nws tuaj yeem qhuav hauv qhov cub thiab zom rau hauv cov crumbs thiab siv rau kev kho kom zoo nkauj.
9. Npaj curd cream. Ua ke tsev cheese nrog hmoov qab zib.
10. Ua kom tawg cov tsev me cheese nrog rab rawg. Yog tias koj muaj lub tais txiav, siv nws. Ntxiv qaub cream, thiab ib zaug ntxiv peb yuav tsoo txhua yam zoo.
11. Ntawm no peb muaj cov qab zib zoo li no, nws yooj yim faib nrog spatula, tab sis tib lub sijhawm nws khaws nws cov duab. Koj tuaj yeem ntxiv vanillin lossis txiv qaub (txiv kab ntxwv) zest rau qab zib. Koj tseem tuaj yeem ntxiv ib qho txiv hmab txiv ntoo puree rau qab zib - txiv pos nphuab, raspberry, currant. Dhau li qhov ci ci. Cov cream yuav muaj xim zoo nkauj.
12. Peb khaws cov ncuav qab zib. Muab cov ncuav ncuav qab zib qis tshaj rau ntawm lub tais loj lossis xa khoom tshwj xeeb. Lubricate nws nrog txheej tuab ntawm cream. Txoj hauv kev yooj yim tshaj plaws los faib cov qab zib yog nrog lub hnab ntim khoom qab zib.
13. Peb khaws tag nrho cov ncuav qab zib hauv txoj kev no. Nws tuaj yeem tau txais kev pabcuam raws li nws yog, garnished nrog chocolate icing lossis phoov rau saum thiab khi nrog cov hmoov. Tam sim no xws li "ncuav qab zib" yog nyob ntawm qhov siab ntawm kev ua noj ua haus zam.
kaum plaubTab sis peb tseem txiav txim siab kho kom nws txawv me ntsis. Lawv nqa cov qhob noom xim kasfes, ua kom sov nws me ntsis hauv cov dej da kom nws dhau los ua kua thiab nchuav rau hauv lub ncuav.
15. Tshaj tawm ntawm ob sab thiab sab saum toj kom zoo ib yam.
16. Txiav txim siab kho kom zoo nkauj nrog marshmallows, cov txiv hmab txiv ntoo tshiab thiab cov txiv maj phaub zoo nkauj. Txhua yam ntawm cov khoom no tuaj yeem yuav tau yooj yim ntawm lub khw muag khoom yooj yim. Yog li ntawd, koj tsis tas yuav puzzle qhov twg kom tau qhov no lossis cov khoom dai rau ncuav mog qab zib.
17. Lub ncuav mog qab zib tau npaj los ua haujlwm. Bon Xav.
Saib kuj daim ntawv qhia video:
1. Ncuav ncuav qab zib nrog txiv qaub
