Muaj ntau ntau yam zaub mov txawv rau ua cov cheese. Tab sis koj ib txwm tuaj yeem ntxiv qee yam tshiab rau hauv cov tais uas paub. Cia peb ua ntau yam peb cov khoom noj niaj hnub thiab ntxiv cov noob paj noob hlis rau cov cheesecakes. Daim ntawv qhia ib qib zuj zus nrog daim duab. Daim ntawv qhia yees duab.
Cheesecakes tsis yog tsuas yog cov zaub mov qab qab thiab noj qab nyob zoo, tab sis kuj yog ib thaj chaw rau kev sim. Piv txwv li, koj tuaj yeem ua ntau yam koj noj tshais nrog cheesecakes nrog tsev cheese thiab noob paj noob hlis. Qhov no yog cov zaub mov qab thiab txawv txawv, haum rau menyuam yaus thiab cov laus. Xws li cheesecakes tau npaj yooj yim heev. Nws yuav tsis siv sijhawm ntau thiab siv zog los ua nws, thaum koj tuaj yeem ua rau txhua tus neeg noj zaub mov, vim tias tsis yog txhua tus niam tsev ntxiv cov noob paj noob hlis rau cheesecakes. Qhov saj thiab tsos ntawm cov ncuav curd hloov pauv mus txawv txawv. Cov cheesecakes zoo heev tsis yog rau pluas tshais nkaus xwb, tabsis tseem yog noj su thaum yav tav su, noj hmo lossis khoom noj txom ncauj me me. Pab lawv qab qab nrog mis nyuj khov, jam, zib ntab lossis qaub cream.
Rau cheesecakes, siv tsev cheese nrog cov rog ntawm 5% lossis ntau dua. Tom qab ntawd lawv yuav dhau los ua kua thiab muaj kev sib tw ntau dua. Tab sis yog tias koj ntshai rau phaus ntxiv, tom qab ntawd noj cov tsev qis rog rog. Tsis tas li, nco ntsoov tias tsev cheese muaj cov dej noo qis, txwv tsis pub lub khob noom cookie yuav dhau kua thiab koj yuav tsum ntxiv cov hmoov ntxiv, los ntawm qhov uas koj yuav tsis tau txais cheese pancakes, tab sis pancakes nrog tsev cheese. Yog tias tsis muaj tsev cheese tsim nyog, tom qab ntawd muab nws khi rau hauv cov ntaub qhwv hauv ob peb txheej los yog muab tso rau hauv lub qhov txhab zoo thiab cia cov whey ntws ntau dhau. Soak poppy noob hauv dej sov rau ib teev lossis rhaub rau 15 feeb. Yog li koj yuav txo sijhawm los ua cov ncuav cheese.
Saib kuj yuav ua li cas ua txiv kab ntxwv-zib ntab cheesecakes nrog semolina.
- Cov ntsiab lus calories ntawm 100 g - 380 kcal.
- Kev ua haujlwm - 15-18
- Lub sijhawm ua noj - 30 feeb, muab tias poppy tau npaj ua ntej
Cov khoom xyaw:
- Tsev cheese - 500 g
- Qab zib - 50 g
- Poppy - 40 g
- Zaub roj - rau kib
- Hmoov - 70 g
- Qe - 1 pc.
- Ntsev - pinch
Kev npaj ib qib zuj zus ntawm tsev cheese pancakes nrog tsev cheese thiab poppy noob, daim ntawv qhia nrog duab:
1. Muab cov curd tso rau hauv lub tais tob. Yog tias nws yog cov pob loj, tom qab ntawd zom nws los ntawm cov nplais zoo los yog tuav nrog rab. Yog li qhov hnyav yuav ntau homogeneous, thiab syrniki yuav softer. Yog tias koj nyiam hnov qhov saj ntawm tsev cheese hauv cov khoom, tom qab ntawd tso nws zoo li nws yog.
2. Ntxiv cov hmoov nplej mus rau curd, sift nws los ntawm cov nplua nplua kom nws muaj cov pa. Qhov no yuav cuam tshuam rau qhov zoo nkauj ntawm syrniki.
3. Tom qab ntawd ntxiv ib pinch ntsev thiab qab zib.
4. Thiab ncuav rau hauv ib lub qe nyoos.
5. Do cov curd loj kom txog thaum tus.
6. Ncuav cov noob paj noob hlis tso rau hauv lub lauj kaub thiab yaug hauv qab cov dej ntws. Hloov nws mus rau lub lauj kaub, npog nrog dej thiab tso rau ntawm lub qhov cub. Boil cov noob poppy thiab simmer rau 15 feeb tshaj li cua sov nruab nrab. Tom qab ntawd muab nws tso rau hauv lub lauj kaub zoo, yaug nws hauv cov dej huv thiab tawm mus kom tag nrho cov kua.
7. Ntxiv cov noob paj noob hlis rau lub khob noom cookie.
8. Tov lub khob noom cookie kom cov noob paj noob hlis tau faib sib npaug thoob plaws cov curd loj.
9. Ua cov ncuav curd puag ncig nrog lub taub txog li 5 cm thiab qhov siab txog 1.5 cm. Txhawm rau tiv thaiv lub khob noom cookie los ntawm koj txhais tes, plua plav lawv nrog hmoov.
10. Tshav cov roj zaub rau hauv lub laujkaub kib thiab tso cov cheesecakes kom lawv tsis txhob kov ib leeg.
11. Fry curd cakes nrog tsev cheese thiab poppy noob hla nruab nrab cua sov kom txog thaum kub xim av ntawm ob sab. Pab lawv rau ntawm lub rooj tom qab ua kom sov nrog koj nyiam toppings.
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua cheesecakes nrog poppy noob.
