Cov pob tawb me me ua los ntawm cov ncuav qab zib luv luv zoo nkauj heev rau ntawm rooj noj mov thiab khoom qab zib. Yuav ua li cas thiaj ua pob tawb xuab zeb rau kev ua koob tsheej, nyeem daim ntawv qhia ib qib zuj zus nrog daim duab. Daim ntawv qhia yees duab.
Cov pob tawb xuab zeb yog cov paub qab zib los ntawm thaum yau. Lawv tuaj yeem muaj kev nyab xeeb hu ua pej xeem zaub mov, vim nrog lawv cov kev pab, koj tuaj yeem tau txais khoom qab zib zoo thiab khoom qab zib. Tau kawg, tam sim no koj tuaj yeem yuav lawv hauv ib lub khw muag khoom noj lossis khw muag khoom noj. Tab sis yog tias koj nkees nkees ntawm khw muag khoom qab zib, tom qab ntawd koj tuaj yeem ua rau koj tus kheej los ntawm cov hauv paus xuab zeb. Tom qab tag nrho, lawv tau ua noj hauv tsev ntawm lawv tus kheej tig los ua ntau yam qab dua, thiab koj paub tseeb tias cov khoom lag luam tau ci li cas. Qhov loj tshaj plaws yog kom pom daim ntawv qhia zoo rau pob tawb xuab zeb.
Shortcrust pastry baskets yog ib qho kev daws teeb meem zoo tshaj ntxiv rau lub rooj noj mov nrog cov khoom noj txom ncauj lossis cov menyuam yaus cov ntawv qhia nrog cov ncuav qab zib. Vim tias lawv tau ntim nrog cov ntim sib txawv, ob qho qab zib thiab qab ntsev. Piv txwv li, tso cov cheese qab zib nrog ib daim ntawm ntsev ntsev rau hauv ib lub pob tawb yuav ua rau qab, zoo nkauj heev. Sau nws nrog cov mis nyuj khov, jam, ncuav qab zib nrog cov txiv hmab txiv ntoo, lub teeb qab qab uas tsis sib xws thiab cov khoom qab zib muag yuav tawm! Thiab cov thev naus laus zis yooj yim ntawm lawv cov kev npaj ua rau pob tawb ntxim nyiam dua.
Saib kuj yuav ua li cas ua tsev cheese tartlets.
- Cov ntsiab lus calorie ntawm 100 g - 325 kcal.
- Kev pab - 40-50 pcs.
- Lub sijhawm ua noj - 1 teev 45 feeb
Cov khoom xyaw:
- Margarine los yog butter - 200 g
- Ntsev - pinch
- Hmoov nplej - 400 g
- Baking soda - 0.5 tsp
- Qe - 2 pcs.
Kauj ruam los ntawm kauj ruam npaj cov pob tawb xuab zeb, daim ntawv qhia nrog duab:
1. Muab cov ntawv txuas rau hauv cov zom zaub mov tso rau hauv thiab muab ob lub qe tso rau hauv.
2. Chilled margarine (tsis khov thiab tsis nyob hauv chav sov) txiav ua tej daim thiab muab tso rau hauv lub tais ntawm cov zaub mov.
3. Ncuav hmoov, ci dej qab zib thiab ntsev rau hauv cov khoom noj.
4. Knead lub khob noom cookie kom nws tsis lo rau ob sab ntawm lub tais. Yog tias koj tsis muaj lub tshuab ua zaub mov noj, siv koj txhais tes los txhuam lub khob noom cookie. Tab sis tom qab ntawd ua txhua yam nrawm, vim shortbread mov paj tsis nyiam qhov sov ntawm txhais tes thiab kneading ntev. Nyob rau hauv qhov cuam tshuam ntawm tshav kub, cov roj pib yaj, uas cuam tshuam tsis zoo rau cov qauv ntawm cov khoom ci tiav.
5. Tshem lub khob noom cookie los ntawm cov khoom noj processor thiab faib nws ua ob peb daim, uas tuaj yeem muab dov rau hauv pob.
6. Muab lub khob noom cookie tso rau hauv lub hnab yas thiab tso rau hauv tub yees rau ib nrab teev lossis lub tub yees rau 15 feeb.
7. Tom qab ntawd yob tawm lub khob noom cookie nrog tus pin dov rau hauv txheej txog 3-5 hli tuab.
8. Muab lub khob noom cookie tso rau hauv lub tins tins thiab du hla ob sab. Txiav tawm lub khob noom cookie ntau dhau ntawm ntug. Xa cov khoom kom ci hauv qhov cub sov kom 180 degrees rau 15 feeb. Thaum cov pob tawb xuab zeb yog xim kasfes xim av, tshem tawm lawv los ntawm brazier. Txias cov pob tawb hauv cov pwm, thiab tsuas yog tom qab ntawd tshem tawm lawv. Raws li lawv kub, lawv tawg taus heev thiab tuaj yeem tawg.
Saib kuj yog daim vis dis aus qhia yuav ua li cas thiaj ua rau pob tawb me me nrog cov nplaum protein.
