Nta ntawm ua cov khoom qab zib qab rau cov pib tshiab. TOP 8 cov zaub mov zoo tshaj plaws rau cov pib tshiab. Video zaub mov txawv.
Khoom qab zib rau cov pib tshiab yog cov ncuav qab zib yooj yim, kev npaj uas tsis xav tau kev tshaj lij thiab muaj cov cuab yeej tshwj xeeb. Cov tais diav hauv chav ua noj thiab cov tais diav uas txhua tus niam tsev muaj txaus. Cov zaub mov txawv rau cov pib muaj cov khoom lag luam tsawg kawg nkaus thiab xav tias tsuas yog cov thev naus laus zis yooj yim tshaj plaws rau kev npaj cov khoom qab zib. Hauv qab no yog cov hauv paus ntsiab lus ntawm kev ua cov khoom qab zib yooj yim rau cov pib thiab cov zaub mov nrov tshaj plaws haum rau siv hauv tsev.
Nta ntawm kev ua khoom qab zib rau cov pib tshiab
Lub ntsiab tseem ceeb ntawm cov zaub mov txawv uas pib hauv kev ua lag luam khoom qab zib tuaj yeem coj mus rau lub neej yog lawv qhov yooj yim. Cov khoom qab zib yooj yim rau cov pib yuav tsum muaj cov khoom xyaw tsawg kawg nkaus thiab, yog tias ua tau, cov khoom siv tsawg tsawg uas xav tau rau kev ua haujlwm, tab sis tib lub sijhawm, thev naus laus zis rau kev npaj cov khoom qab zib yuav luag zoo ib yam rau qhov uas siv los ntawm cov kws ua zaub mov qab.
Ib tug xov tooj ntawm cov khoom qab zib rau cov pib xav tau lub hauv paus. Tsis zoo li cov zaub mov nyuaj dua, hauv cov khoom qab zib yooj yim, nws tuaj yeem zom tau los ntawm cov ncuav qab zib uas tau yuav, npaj ua los yog ua khob noom cookie, ua phaj wafer, thiab lwm yam. Ntawd yog, tus pib tsis tas yuav siv sijhawm kneading, dov thiab ci mov paj. Hauv qee cov zaub mov txawv, lub hauv paus no tsis tuaj kiag li.
Hauv cov khoom qab zib qhia rau cov pib tshiab, kev sau yog yooj yim li sai tau. Nws tuaj yeem yog txiv hmab txiv ntoo tshiab, txiv hmab txiv ntoo, npaj ua jam. Yog tias peb tab tom tham txog curd lossis txiv hmab txiv ntoo ntau, tom qab ntawd cov txheej txheem ntawm lawv cov kev npaj tau raug txo qis kom tso tag nrho cov khoom xyaw rau hauv lub tov khoom lossis rab rab thiab sib tov lawv kom huv si.
Txhawm rau cov khoom qab zib muaj ntxhiab, koj tuaj yeem ntxiv vanilla qab zib, txiv qaub zest, cinnamon rau hauv paus lossis sau.
Txhawm rau ntxiv qhov qab zib ntxiv rau kev kho, koj tuaj yeem nphoo cov khoom qab zib nrog hmoov qab zib rau saum. Ntawm qhov kev txiav txim siab ntawm cov kws ua zaub mov pastry, koj tuaj yeem ntxiv lwm qhov kev txhim kho qab, ob qho tib si hauv paus thiab hauv kev sau. Cov no yog vanilla, kua txiv qaub, txiv ntseej lossis ntau yam qab zib liqueurs.
TOP 8 cov khoom qab zib qhia rau cov pib tshiab
Muaj kev paub zoo txog cov hauv paus ntsiab lus ntawm kev ua cov khoom qab zib rau cov pib, koj tuaj yeem ywj siab sim nrog kev ntim khoom thiab cov khoom xyaw rau lub khob noom cookie, tsim koj tus kheej daim ntawv qhia thawj. Tsis tas li ntawd, cov zaub mov muaj txiaj ntsig zoo tshaj plaws rau cov khoom qab zib rau cov pib tshiab, uas tuaj yeem npaj tau txawm tias los ntawm cov uas tsis tau cuam tshuam nrog lub qhov cub hauv lawv lub neej. Lawv siv cov khoom yooj yim thiab tsawg tus lej ntawm cov txheej txheem thev naus laus zis.
Chaw-chak
Chak-chak yog ib txwm nyiam qab zib uas tuaj yeem pom hauv phau ntawv ua noj ua haus ntawm cov neeg Turkic. Rau Tatars thiab Bashkirs, qhov no yog zaub mov hauv tebchaws. Tab sis, txawm hais tias muaj qib siab nyob rau hauv, chak-chak pib peb TOP ntawm cov khoom qab zib yooj yim rau cov pib, vim nws tau npaj sai heev thiab tsis xav tau cov txuj ci tshwj xeeb.
Delicious oriental dessert yog ua ke ntawm mov paj thiab zib ntab nchuav. Yav dhau los, nws tau npaj tsuas yog rau kab tshoob kev kos thiab hnub so loj, tab sis tam sim no koj tuaj yeem tos tsis tau vim li cas tshwj xeeb, tab sis ua kom qab qab txhua hnub, tshwj xeeb tshaj yog txij li nws siv sijhawm tsis pub dhau ib teev los npaj nws.
Qhov no yog cov zaub mov muaj calorie ntau, yog li, txhawm rau khaws koj daim duab, koj yuav tsum tau noj nws hauv qhov nruab nrab, txawm hais tias nws nyuaj heev los txwv koj tus kheej thaum nws los txog rau cov khoom qab zib zoo li chak-chak. Vim yog siv zib ntab hauv daim ntawv qhia, khoom qab zib yuav tsum tau siv nrog ceev faj los ntawm cov neeg ua xua rau cov khoom siv muv.
- Cov ntsiab lus calorie ntawm 100 g - 363 kcal.
- Cov khoom siv - 8
- Lub sijhawm ua noj - 1 teev
Cov khoom xyaw:
- Qe - 2 pcs.
- Qos yaj ywm - 2 pcs.
- Hmoov - 350 g
- Dej qab zib - 1 tsp
- Ntsev - 1/2 tsp
- Txiv qaub kua txiv - 1 tsp
- Zaub roj - 600-800 ml
- Zib ntab - 150 ml
- Qab zib - 100 g
Kev npaj ua ntu zus ntawm chak-chak:
- Cais cov yolks ntawm 2 lub qe los ntawm cov dawb, ua ke nrog 3 qe qe thiab tuav kom txog thaum cov tuab ua npuas ncauj.
- Ntxiv hmoov, ntsev, dej qab zib, kua txiv qaub rau cov qe raug ntaus.
- Knead lub khob noom cookie kom txog thaum tus. Nws yuav tsum du tsis muaj pob.
- Teem lub khob noom cookie ib sab rau 15 feeb.
- Txiav lub khob noom cookie rau hauv ntau daim, tsim txhua ntawm lawv mus rau hauv nyias strands.
- Txiav cov strands rau hauv cov pob me me qhov loj ntawm cov ntoo thuv.
- Dip txhua lub pob hauv hmoov.
- Muab tag nrho cov khoom tso rau hauv lub colander thiab tshem tawm cov hmoov ntau dhau.
- Tshav cov roj zaub hauv lub lauj kaub thiab kib tag nrho cov khoom hauv nws. Fry nyob rau hauv ntau qhov chaw. Cov pob yuav tsum tau txais cov xim kub, qhov nruab nrab nws siv sijhawm 1-2 feeb.
- Qhuav zib ntab nyob rau hauv ib lub lauj kaub los yog ib lub lauj kaub cais.
- Ntxiv qab zib rau yaj zib ntab. Tom qab yaj nws, khaws qhov sib tov ntawm cov cua sov nruab nrab rau lwm 3 feeb.
- Ncuav 2/3 ntawm zib ntab zib ntab rau hauv cov khoom thiab sib tov kom huv si.
- Nrog koj txhais tes ntub dej, tso cov pob rau ntawm lub tais loj loj, tsim ib lub hauv paus tawm ntawm lawv.
- Ncuav cov kua zib ntab ntxiv rau sab saum toj ntawm "pyramid".
- Muab cov chak-chak tso rau hauv qhov chaw txias rau 1-2 teev.
Cov khoom qab zib pib qab no tuaj yeem tso rau hauv tub yees ntev txog 15 hnub, lossis ntev dua yog tias kaw. Ua tsaug rau zib ntab uas muaj nyob hauv chak-chak, qhov qab heev yuav tsis tsuas yog ua rau koj nyiam saj, tab sis kuj tseem pab ntxiv dag zog rau kev tiv thaiv kab mob.
Chocolate yob nrog txiv maj phaub txhaws
Daim ntawv qhia khoom qab zib yooj yim no rau cov pib tshiab tsis koom nrog kev ci, yog li nws muaj peev xwm txaus los tso nws txoj kev npaj rau me me kws ua zaub mov. Kev sib xyaw ua ke ntawm lub hauv paus biscuit thiab cov txiv maj phaub txhaws txhaws yuav ua rau txhua tus hniav qab zib.
Cov khoom xyaw:
- Shortbread ncuav qab zib - 200 g
- Cocoa hmoov - 2 dia
- Qab zib - 20 g
- Dej - 100 ml
- Yog ' - 80 g
- Txiv maj phaub flakes - 80 g
- Hmoov qab zib - 60 g
Kev npaj ib qib zuj zus ntawm qhob noom xim kasfes yob nrog txiv maj phaub puv:
- Tshem cov roj tawm ntawm lub tub yees ua ntej. Nws yuav tsum tau muag muag.
- Ntxig qhov "hlau riam" txuas rau hauv rab rab thiab siv nws los zom cov ncuav qab zib rau hauv me me crumbs.
- Ncuav dej rau hauv ib lub taub ntim cais thiab yaj cov suab thaj hauv nws.
- Ncuav lub khob noom cookie zom los ntawm rab rab rau hauv lub taub ntim tob thiab ntxiv cov hmoov cocoa rau nws. Do.
- Ntxiv cov dej qab zib rau qhov sib xyaw dawb-ntws nrog tas li nplawm.
- Sib tov qhov loj kom txog thaum nws dhau los ua yas.
- Ntxiv cov hmoov qab zib rau softened butter thiab tuav nrog tov kom txog thaum dawb.
- Ntxiv txiv maj phaub flakes rau cov dawb butter loj, do.
- Muab cov qhob noom xim kasfes ntim rau ntawm cellophane lossis ntawv ci, ua kom nws tiaj thiab tsim ib daim duab plaub 20 x 25 cm.
- Muab qhov txhaws tso rau saum lub hauv paus.
- Dov lub yob maj mam muab.
- Qhwv cov yob hauv cellophane lossis ntawv ci thiab muab tso rau hauv lub tub yees rau 1 teev.
Cov qhob noom xim kasfes qab zib yog txiav rau hauv daim, zoo meej nrog tshuaj yej, compote lossis ua khoom qab zib ywj pheej.
Banoffi Ncuav Qab Zib
Nov yog lwm daim ntawv qhia khoom qab zib yooj yim rau cov pib tshiab uas yuav tsum tsis muaj ci thiab siv sijhawm li 30 feeb los npaj, ua kom zoo tshaj plaws thaum cov neeg tsis tau xav txog tuaj rau tshuaj yej.
Nov yog lus Askiv ncuav qab zib, lub npe uas muaj ob lo lus - "txiv tsawb" thiab caramel muag "toffee". Khoom qab zib ua ke yeej-yeej khoom noj. Lub hauv paus av tuab, txheej txheej ntawm cov mis nyuj khov thiab cov txiv tsawb qab qab nyob hauv huab ntawm cov nplawm nplawm yuav tsis tso koj cov qhua tsis quav ntsej.
Cov khoom xyaw:
- Shortbread ncuav qab zib - 200 g
- Yog ' - 100 g
- Boiled condensed mis nyuj - 250-300 g
- Txiv tsawb - 3-4 pcs.
- Cream (33%) - 300-400 ml
- Vanilla qab zib - 10 g
- Mis chocolate - 10 g
Kev npaj ib qib zuj zus ntawm banoffi-pie:
- Grind lub ncuav qab zib kom txog thaum zoo crumbs. Siv tus pin ntxig lossis rab rab los ua qhov no.
- Muab cov crumb tso rau hauv ib lub tais thiab ntxiv melted butter rau lawv, sib tov.
- Kab kab ntawv tshem tawm tau nrog ntawv parchment.
- Muab cov qhob cij nrog butter rau hauv qab thiab sab ntawm daim ntawv, ua tib zoo tamp lub hauv paus ntawm lub ncuav qab zib yav tom ntej thiab tso daim ntawv rau hauv lub tub yees rau 15-20 feeb.
- Npluav cov txias txias nrog lub tov khoom, pib ntawm qhov nrawm, maj mam nce mus rau nruab nrab. Ntxiv vanilla qab zib.
- Lubricate lub hauv paus xuab zeb nrog condensed mis nyuj haus.
- Muab cov txiv tsawb txiav rau sab saum toj ntawm cov mis nyuj khov.
- Ua tib zoo tshem cov txiv tsawb hauv paus los ntawm cov pwm sib cais. Yog tias tsim nyog, taug kev nrog rab riam ntse ntawm phab ntsa ntawm lub hauv paus thiab ob sab ntawm daim ntawv.
- Sab saum toj lub tsawb nrog nplawm nplaum.
- Sab saum toj nrog grated chocolate rau saum.
Daim ntawv qhia khoom qab zib yooj yim thiab qab rau cov pib no tuaj yeem siv tau thaum koj xav tau npaj cov khoom qab zib sai sai thiab nrog yam tsawg kawg ntawm cov khoom xyaw. Kev sib xyaw ntawm cov mis nyuj khov thiab txiv tsawb yuav ua rau cov neeg laus thiab cov tub ntxhais hluas tuaj koom.
Chocolate muffin hauv microwave
Txhua tus tswv tsev yuav tsum ib txwm muaj ntawm daim ntawv qhia rau cov khoom qab zib yooj yim thiab qab rau cov pib, uas yuav pab tau thaum muaj xwm txheej thaum cov qhua nyob ntawm lub qhov rooj, thiab tsis muaj kev saib xyuas rau tshuaj yej hauv tsev. Cov qhob noom xim kasfes, uas siv sijhawm tsuas yog 10 feeb los npaj, yuav yog txoj kev cawm seej tiag hauv qhov xwm txheej ntawd.
Cov khoom xyaw:
- Hmoov - 70 g
- Cocoa hmoov - 15 g
- Qab zib - 60 g
- Qe - 1 pc.
- Yog ' - 40 g
- Refined sunflower roj - 30 g
- Cov hmoov ci rau ua khob noom cookie - 2 g
- Ntsev - 1 pinch
Yuav ua li cas ua chocolate ncuav mog qab zib hauv microwave ib qib zuj zus:
- Sift hmoov thiab ntxiv cov hmoov ci rau nws.
- Ncuav cocoa hmoov, qab zib, ntsev rau hauv hmoov.
- Muab tag nrho cov khoom xyaw qhuav nrog rab los yog rab diav.
- Ntxiv qe, mis nyuj thiab ua kom zoo zoo paj noob hlis roj rau qhov sib tov.
- Whisk qhov sib tov nrog tus nplawm kom txog thaum tus. Lub khob noom cookie yuav tsum zoo li melted chocolate.
- Faib lub khob noom cookie rau hauv lub khob zoo-microwave. Lub khob noom cookie yuav tsum tsis pub ntau tshaj ib nrab ntawm qhov ntim. Qhov zoo tshaj plaws, siv 250 ml khob thiab sau lawv ib nrab.
- Muab lub khob ntim nrog lub khob noom cookie tso rau hauv lub microwave thiab ci cov muffins li 3 feeb ntawm 800 watts.
Thaum ci, cov muffins yuav nce ntau thiab yuav tsis poob txawm tias tom qab txias. Lawv tuaj yeem ua haujlwm sov thiab txias. Txhawm rau ua kom lawv juicier, ncuav condensed mis rau saum muffins. Koj tuaj yeem noj cov khoom qab zib zoo li no nrog rab diav ncaj qha los ntawm lub khob.
Lazy Napoleon ncuav qab zib
Tej zaum tsis muaj hniav qab zib, leej twg yuav tsis nyiam Napoleon ncuav qab zib. Tab sis ntau tus neeg tuaj tshiab rau kev ua lag luam confectionery tsis ua nws, vim lawv ntshai tias lawv yuav tsis tuaj yeem ua cov ncuav qab zib, cov huab cua zoo los ntawm cov hmoov nplej. Siv daim ntawv qhia hauv qab no rau cov khoom qab zib rau cov pib hauv tsev, koj yuav tuaj yeem ua ncuav mog qab zib "Napoleon" yam tsis muaj ncuav qab zib, thaum tswj hwm nws qhov tsis sib xws thiab ua tau zoo.
Txhawm rau tsim cov khoom qab zib, koj xav tau cov khoom qab zib uas tau npaj ua tiav, tam sim no koj tuaj yeem yuav nws hauv txhua lub khw muag khoom, uas yooj yim heev rau kev npaj thiab txo lub sijhawm xav tau rau qhov no.
Cov khoom xyaw:
- Npaj puff poov xab tsis pub mov paj - 1 kg
- Yog ' - 400 ml
- Qab zib - 180 g
- Qe - 1 pc.
- Cream (30%) - 200 ml
- Yog ' - 100 g
- Hmoov nplej los yog hmoov nplej - 3 diav nrog swb
Kauj ruam los ntawm kauj ruam kev npaj ntawm tub nkeeg Napoleon ncuav qab zib:
- Qhib thiab preheat qhov cub rau 200 ° C.
- Kab ib daim ntawv ci nrog ntawv parchment.
- Yob tawm cov khoom qab zib uas tau ua tiav thiab txiav nws mus rau hauv ib daim hlab ntev 2 cm.
- Muab cov ntawv txiav rau ntawm parchment thiab ci ntawm 200 ° C rau 15-20 feeb. Cov kab txaij yuav tsum tau browned.
- Muab cov nplaum rau hauv lub tub yees rau 20-30 feeb ua ntej npaj cov qab zib.
- Ncuav mis nyuj rau hauv ib lub lauj kaub thiab ua kom sov tshaj nruab nrab cua sov.
- Hauv ib lub thawv cais, sib tov lub qe thiab qab zib kom txog thaum tus.
- Ntxiv cov hmoov txhuv nplej siab lossis hmoov nplej rau cov suab thaj-qe sib tov, sib tov kom huv si kom tsis muaj pob.
- Ncuav cov mis nyuj tov rau hauv cov qe sib tov hauv cov kwj deg nyias. Ua qhov no hauv qhov me me los tiv thaiv lub qe los ntawm curdling. Tov lub cream tom ntej kom txog thaum tus.
- Ncuav cream rau hauv saucepan thiab ua noj kom txog thaum tuab, nplawm tas li.
- Thaum cov nplaum tau tuab, tua lub cua sov, ntxiv butter rau lub lauj kaub thiab ua kom zoo. Yog tias muaj lumps hauv qab zib, hla nws los ntawm lub lauj kaub thiab tawm mus kom txias tag.
- Pib nplawm cov txias txias ntawm qhov nrawm, maj mam nce nws. Txuas ntxiv mus kom txog thaum muag muag tau tsim, tom qab ntawd pib nrog 1 tbsp. ntxiv cov tshuaj npaj, tsis tas yuav tsum tuav cov dawb.
- Pib sau ncuav mog qab zib. Npog hauv qab ntawm pwm nrog cellophane. Teem cov puff sticks hauv ib txheej thiab txhuam zoo nrog cov nplaum.
- Muab cov nplaum tso rau ntawm ib txheej thiab lubricate lawv nrog qab zib. Tawm ib co ntawm cov pas thiab qab zib rau kho kom zoo nkauj.
- Qhwv lub ncuav mog qab zib zoo li lub cav nrog yas qhwv thiab tso rau hauv lub tub yees li ob peb teev kom tsau.
- Thaum lub ncuav mog qab zib tau ntub, nthuav cov ntawv ci, hloov lub ncuav mog qab zib rau hauv lub tais, txhuam nws ntawm txhua sab nrog cov nplaum ntxiv.
- Txiav cov puff sticks ntxiv nrog koj txhais tes. Sprinkle lub resulting crumb tshaj lub ncuav mog qab zib.
Cov ncuav mog qab zib Napoleon tsis muaj txoj hauv kev qis dua hauv saj rau nws cov qauv qub, thiab lub sijhawm thiab kev rau siab yuav tsum tau npaj nws tsawg dua.
Curd pudding nrog strawberries
Nws siv sijhawm tsis ntau tshaj 5-10 feeb los npaj cov khoom qab zib yooj yim no rau cov pib hauv tsev, uas yog vim li cas nws thiaj nquag npaj pluas tshais rau ntau tsev neeg. Tom qab tag nrho, dab tsi tuaj yeem zoo dua li pib hnub nrog ib feem ntawm kev noj qab haus huv thiab muaj txiaj ntsig tsev cheese ua ke nrog cov ntxhiab thiab qab txiv pos nphuab.
Cov khoom xyaw:
- Strawberry - 300 g
- Tsev cheese (muaj roj tsawg) - 400 g
- Qe - 2 pcs.
- Qab zib - 4 dia
- Starch - 1 diav
Kev npaj ib qib zuj zus ntawm paj npleg curd pudding:
- Yaug cov txiv pos nphuab kom huv si, tev thiab qhuav.
- Muab tsev cheese, qe, qab zib thiab hmoov txhuv nplej rau hauv lub tais tob tob los yog lub tais tov khoom.
- Yeej qhov sib tov nrog lub tov khoom kom txog thaum qab zib tau yaj tag.
- Roj ib lub tais ci nrog roj.
- Muab cov nplawm nplawm nplawm rau hauv pwm.
- Txiav cov txiv pos nphuab hauv ib nrab thiab tso rau saum cov curd, txiav tawm.
- Muab cov paj npleg tso rau hauv qhov cub preheated rau 180 ° C thiab ci rau 35-40 feeb.
Koj tuaj yeem kho cov paj npleg nrog nplooj mint lossis nphoo nrog hmoov qab zib. Nws tuaj yeem ua haujlwm nrog tshuaj yej lossis npaj yooj yim rau pluas tshais.
Khoom qab zib nrog cheese
Nov yog ib qho ntawm cov khoom qab zib yooj yim tshaj plaws rau cov pib, yog li txawm tias menyuam yaus tuaj yeem lis nws. Siv sijhawm tsuas yog 20 feeb ntawm koj lub sijhawm, koj yuav tsim qhov tsis txaus ntseeg thiab tsw qab ntxiag.
Cov khoom xyaw:
- Tsev cheese - 200 g
- Shortbread ncuav qab zib - 100 g
- Mandarin - 2 daim.
- Qab zib - 1 tablespoon
- Yog ' - 20 g
- Yog ' - 30 ml
Ib qib zuj zus npaj cov khoom qab zib nrog cheese:
- Ntxiv qaub cream mus rau cream cheese thiab do kom huv si.
- Grind lub ncuav qab zib hauv lub tshuab ziab khaub ncaws mus rau lub xeev tawg, ntxiv roj thiab sib tov kom huv si.
- Tev lub tangerines, tshem cov noob thiab ua tib zoo tev tawm cov zaj duab xis pob tshab kom thiaj li tsis ua puas rau lub pulp.
- Muab tangerines tso rau hauv lub lauj kaub frying, ntxiv me ntsis dej thiab qab zib.
- Caramelize tangerines hla lub cua sov rau 3-4 feeb.
- Pib sau khoom qab zib. Muab ib txheej ntawm cov ncuav qab zib tso rau hauv cov tais los yog tsom iav nrog hauv qab dav.
- Muab ib txheej cheese tso rau saum lub hauv paus ntawm lub khob cij.
- Muab cov caramelized tangerines tso rau saum cov cheese.
- Rov ua dua txheej txheej biscuit ib zaug ntxiv, tom qab ntawd cheese thiab tangerine.
- Muab cov khoom qab zib tso rau hauv tub yees.
Txhawm rau kho cov khoom qab zib, koj tuaj yeem tawm ob peb daim ntawm tangerine, thiab tseem siv cov nplooj mint tshiab lossis cov txiv ntoo txhoov.
Rafaello ua los ntawm cov pob kws
Ua cov khoom qab zib no nrog koj txhais tes rau cov neeg ua khoom qab zib tshiab yuav yog txoj haujlwm yooj yim heev, vim tias koj tsis tas yuav siv lub qhov cub thiab knead lub khob noom cookie los npaj nws. Siv sijhawm tsuas yog ib nrab teev, koj tuaj yeem ua rau koj cov qhua tsis txaus siab nrog cov khoom qab zib zoo nkauj nrog qhov ua tsis tau zoo.
Cov khoom xyaw:
- Condensed mis nyuj - 300 g
- Pob kws sticks (qab zib) - 150 g
- Almonds - 8-10 pcs.
- Txiv maj phaub flakes - 20-30 g
Kev npaj ib qib zuj zus ntawm "Rafaello" los ntawm cov pob kws:
- Ncuav dej npau hla cov txiv ntoo, thiab tom qab 5 feeb, poob rau hauv dej txias.
- Tev lub almonds.
- Siv rab rab los zom cov pob kws lo rau hauv cov zom zaws.
- Ntxiv cov condensed mis nyuj rau pob kws crumb thiab knead elastic "mov paj".
- Pib hloov cov khoom qab zib, rau qhov no, coj lub khob noom cookie nrog ib diav.
- Muab cov almonds tso rau hauv ib qho kev pabcuam, tsim cov khoom qab zib puag nrog ntub tes.
- Muab cov khoom qab zib tso rau hauv cov txiv maj phaub flakes thiab tso rau hauv lub tub yees rau 1 teev.
Los ntawm qhov ntim tshwj xeeb ntawm cov khoom xyaw, tau txais 9 cov khoom qab zib uas qab heev thiab tsis txaus ntseeg. Nrog cov khoom qab zib yooj yim no rau cov pib, koj tuaj yeem yooj yim ua rau koj xav tsis thoob nrog qhov tsawg kawg ntawm koj lub sijhawm ua noj.
