Nqaij qaib broth, nws yuav zoo li, yog qhov tseem ceeb tshaj plaws. Tab sis xws li cov zaub mov yooj yim nws muaj nws tus kheej nuances thiab subtleties. Koj puas xav ua zaub mov pob tshab, ntshiab thiab qab heev? Tom qab ntawv nyeem kab lus no.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Cov ntxhiab tsw qab ntxiag kua txiv tau tsim hauv Fabkis. Lawv kuj tau sim ua lawv "ntawm cov tshuaj sib txawv": ntawm nqaij (nqaij npuas, nqaij nyuj, nqaij qaib) thiab ntawm zaub. Hauv qhov kev tshuaj xyuas no, peb yuav tham txog yuav ua li cas ua noj nqaij qaib nqaij. Kuv xav tias tsis tshua muaj ib tus neeg uas tsis tau saj cov tais nqaij qaib, vim cov nqaij qaib noj qab nyob zoo thiab qab heev. Nws tau lees paub hauv ntau yam zaub mov hauv ntiaj teb thiab yog cov khoom lag luam zoo rau kev noj zaub mov txhua hnub.
Nqaij qaib broth yog ua noj sib txawv. Txawm li cas los xij, qhov sib txawv cuam tshuam txog nuances ntau dua li cov hauv paus ntsiab lus. Kuv muab cov txheej txheem dav dav rau ua noj nqaij qaib nqaij, nrog rau cov ntsiab lus tseem ceeb tshaj plaws, kev dag thiab kev zais ntawm cov niam tsev. Nqaij qaib broth yog suav tias yog ntau yam tais diav. Nws yog siv los ua lub hauv paus rau kua zaub, kua ntses, ua risottos, kua txhuv, stewing nqaij qaib, zaub, thiab lwm yam. Thiab yog tias koj ua nws ua zaub mov ywj pheej, tom qab ntawd pies, croutons, croutons, thiab lwm yam yuav ua tiav nrog nws.
Qhov txiaj ntsig tseem ceeb ntawm cov zaub mov no yog cov roj tsawg, yog li cov nqaij qaib tau lees paub tias yog kev noj zaub mov zoo, uas tseem muaj cov khoom zoo. Nws qee zaum hu ua "Jewish penicillin" vim tias nws muaj peev xwm nce kev tiv thaiv tsis muaj zog, yog tus pab zoo tshaj plaws hauv kev kho mob khaub thuas.
- Cov ntsiab lus calories ntawm 100 g - 36 kcal.
- Kev Pab Ib Thawv - 4-5
- Lub sijhawm ua noj - 1 teev 30 feeb
Cov khoom xyaw:
- Nqaij qaib hauv tsev - 1 pc.
- Dos - 1 pc.
- Carrots - 1 pc.
- Qej - 2 cloves
- Bay nplooj - 2 pcs.
- Allspice peas - 3 pcs.
- Carnation - 2 buds
- Ntsev - 1 tsp los yog mus saj
- Av dub kua txob - pinch
Yuav ua li cas ua noj nqaij qaib broth, kws tshaj lij cov lus qhia
1. Ntxuav cov nqaij qaib, tshem cov plaub yog tias lawv nyob twj ywm, tshem tawm sab hauv thiab cov rog hauv qab. Tail yog tshwj xeeb tshaj yog muaj ntau. Faib nws ua tej daim nrog chav ua noj tshwj xeeb thiab muab tso rau hauv lub lauj kaub ua noj. Yog tias koj xav kom cov kua zaub tsis muaj roj ntau, tom qab ntawd tshem tawm cov tawv nqaij los ntawm lub cev tuag. nws muaj cov roj (cholesterol) ntau.
2. Sau cov noog nrog dej haus thiab muab tso rau ntawm lub qhov cub.
3. Qhib lub cua sov kom siab thiab nqa cov kua zaub mus rau lub rhaub. Boil rau 1-2 feeb thiab tshem lub lauj kaub los ntawm lub qhov cub. Tshem tus qaib thiab yaug nws hauv qab dej ntws. Koj yuav tsum tau noj cov kua zaub hauv cov kua zaub thib ob, vim tias nws yuav muaj pob tshab dua thiab muaj txiaj ntsig.
4. Muab cov noog tso rau hauv lub lauj kaub huv, ntxiv cov hauv paus cag (carrots, dos, qej) thiab cov txuj lom (nplooj nplooj, kua txob, cloves). Sau cov dej uas muaj peev xwm thiab muab rov qab rau lub qhov cub.
5. Boil lub broth. Yog ua npuas dej tshwm, tshem tawm. Simmer lub cua sov, npog lub lauj kaub thiab simmer lub broth rau li ib teev.
6. Thaum kawg ntawm kev ua noj, tshem tag nrho cov zaub thiab txuj lom los ntawm cov kua zaub, lub caij nrog ntsev thiab kua txob hauv av kom saj thiab simmer rau lwm 5-10 feeb. Nco ntsoov tias ntev npaum li cov kua zaub tau siav, qhov qab yuav zoo dua.
7. Cov kua zaub npaj tau tuaj yeem muab rau lub rooj lossis siv los npaj lwm yam tais diav. Ib qho ntxiv, nws tuaj yeem khov rau siv yav tom ntej.
Nco tseg: Koj tuaj yeem nthuav cov zaub ntawm cov khoom. Piv txwv li, muab ib txoj hlua ntawm celery, nceb, tswb kua txob, thiab lwm yam. Tshuaj ntsuab, zoo li dill thiab parsley, kuj tsw zoo. Thiab yog tias koj ntxiv cov txuj lom ntau, tom qab ntawd ua kom lawv yooj yim mus ntes tom qab, muab lawv tso rau hauv lub hnab ntim quav, qhwv lawv thiab muab lawv tso rau hauv cov kua zaub. Tom qab ntawd lawv yooj yim dua rau tshem tawm.
Saib kuj daim vis dis aus qhia yuav ua li cas thiaj ua kom nqaij qaib huv. Daim ntawv qhia thiab cov lus qhia los ntawm kws ua zaub mov Ilya Lazerson.
