Yog tias koj hnov cov khoom noj uas xav tau "hauv tsev", ces cutlets tam sim los rau hauv siab. Tsis muaj leej twg yuav tsis kam lees lawv cov khoom qab, qab thiab muaj kua nrog lub ruddy crust. Yog li ntawd, nws yog lub sijhawm los qhia tawm txhua qhov nyuaj ntawm kev ua qhob cutlets hauv tsev.
Yees duab ntawm npaj-ua cov txiav cutlets Daim ntawv qhia cov ntsiab lus:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Nws yuav zoo li tias cov txiav cutlets yog cov zaub mov yooj yim tshaj plaws. Txawm li cas los xij, feem ntau tsis yog txhua tus ua tiav. Yog li, yam koj yuav tsum paub yog li koj tuaj yeem ua zaub mov yam tsis muaj teeb meem.
- Cov nqaij yog txua nrog rab riam ntse, ua kom me me li sai tau. Nws yog ib qho tseem ceeb uas yuav tsum tau siv rab riam ntse ntawm no, txwv tsis pub cov nqaij fibers yuav tsis raug txiav, tab sis tawg, uas yuav ua rau poob kua txiv.
- Cov nqaij minced yog kneaded kom huv si kom txog thaum nws dhau los ua homogeneous thiab du. Tab sis qhov no yuav tsum tau ua yam tsis muaj kev xav, yog li tsis txhob tig nws mus rau hauv monolith.
- Cov nqaij minced tiav tau xa mus rau lub tub yees rau ib nrab teev. Nws yuav infuse, thiab cov nqaij nrog cov khoom ntxiv yuav dhau los ua ib qho. Ib qho ntxiv, cov nqaij minced txias tau yooj yim dua.
- Txhawm rau ua cov nqaij minced tiag tiag, ntxiv cov khoom xyaw uas muaj kua ntxiv rau nws, xws li cov qos yaj ywm nyoos, qhob cij dawb tsau hauv mis nyuj, lard, grated taub dag, butter lossis grated cheese.
- Koj yuav tsum tau kib cov cutlets hauv nruab nrab lossis cua sov kom lawv sai sai xim av thiab khaws cov kua txiv hauv lawv tus kheej.
- Tig lawv kom zoo zoo thiab tsuas yog ib zaug, thaum sim tsis ua txhaum lawv lossis ua kom cov duab puas.
- Yog tias koj ua xyem xyav txog kev npaj cov tais diav, hla nws nrog rab diav rawg - cov kua txiv yuav tsum meej.
- Caloric cov ntsiab lus ib 100 g - 222 kcal.
- Kev ua haujlwm - 18-20
- Lub sijhawm ua noj - 40 feeb
Cov khoom xyaw:
- Nqaij qaib tsis muaj tawv nqaij - 2 pcs.
- Qos yaj ywm - 1 pc.
- Qej - 2 cloves
- Dos - 1 pc.
- Mayonnaise - 1-2 diav
- Qe - 1 pc.
- Refined zaub roj - rau kib
- Ntsev - 1 tsp los yog mus saj
- Av dub kua txob - 1/3 tsp los yog mus saj
Ua noj minced nqaij qaib cutlets
1. Ntxuav thiab qhuav cov nqaij. Yog tias koj yuav nqaij nrog lub nqaj, tom qab ntawd tshem nws. Siv rab riam ntse, ua tib zoo txiav lub mis ua tiav rau hauv qhov loj txog 8 hli.
2. Tev thiab ntxuav dos, qos yaj ywm thiab qej. Txiav cov zaub loj rau qhov loj me uas haum rau lub caj dab ntawm koj cov nqaij grinder. Dhau cov zaub mov los ntawm nqaij grinder thiab ua ke nrog cov nqaij minced.
3. Caij zaub mov nrog ntsev, kua txob hauv av thiab ntaus qe.
4. Ncuav nyob rau hauv mayonnaise rau softness. Yog tias koj tsis yog tus txhawb nqa cov khoom zoo li no, tom qab ntawd hloov nws nrog cov butter muag muag.
5. Ua kom cov nqaij minced zoo kom txog thaum du, kom tag nrho cov khoom lag luam thiab cov txuj lom tau muab faib sib npaug, thiab xa mus rau lub tub yees rau 30 feeb.
6. Muab lub lauj kaub kib rau ntawm lub qhov cub, ncuav cov roj zaub thiab ua kom sov tshaj qhov kub. Tom qab ntawd kis cov nqaij minced nrog rab diav, tsim nws mus rau hauv cov duab zoo. Fry cov patties rau 2 feeb kom txog thaum lawv crusty thiab txo cov cua sov mus rau nruab nrab, uas txuas mus rau kib rau 4-5 feeb. Tom qab ntawd, tig lub ncuav qab zib rau sab nraub qaum thiab ua cov txheej txheem ib yam nkaus: nce qhov kub kom siab tshaj plaws, kib rau 2 feeb, txo cov cua sov thiab npaj rau li 4-5 feeb.
7. Muab cov cutlets ua tiav tso rau hauv lub thawv ntim khoom thiab khaws cia rau hauv lub tub yees li 3 hnub.
8. Yog tias koj ua raws daim ntawv qhia thiab txhua qhov lus pom zoo yooj yim, tom qab ntawd cov zaub mov zoo tshaj plaws yuav dhau los ua zaub mov noj.
Saib kuj daim vis dis aus qhia yuav ua li cas ua noj cov nqaij qaib cutlets: