Kev yoo mov lossis kev yoo mov? Nyob rau tib lub sijhawm, koj puas xav noj qee yam qab thiab qab? Nov yog daim ntawv qhia ncuav qab zib tsis qab zib.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Nyob zoo hostesses thiab nyeem ntawm peb phau ntawv qhia ua noj! Hnub no kuv xav qhia koj txog daim ntawv qhia yooj yim rau kev nrawm, qab thiab yooj yim lean ncuav qab zib ntawm cov dib qaub. Cov khoom qab zib tiv thaiv teebmeem no tau nrov heev nyob rau xyoo 90, thiab dhau sijhawm, nws poob nws txoj haujlwm thawj thiab muab txoj hauv kev rau cov khoom qab zib niaj hnub no. Txawm hais tias nrog ntau yam khoom qab zib ci ci, qee zaum koj xav rov qab los ua pov thawj cov ncuav qab zib yooj yim.
Lub khob noom cookie kneaded raws li daim ntawv qhia no yog ci hauv ob txoj kev. Thawj zaug yog yob lub khob noom cookie kom nyias, thiab tom qab ntawd lub ncuav qab zib yuav tawg thiab tawg. Qhov thib ob yog yob lub pob nrog koj txhais tes, uas koj nias me ntsis, koj tau txais cov khoom ci uas zoo li cov qhob cij muag. Tsis tas li, ob hom khoom lag luam tuaj yeem ua los ntawm ib lub khob noom cookie ib zaug: ob qho me me crunches thiab cov mos mos mos.
Txawm li cas los xij, qhov twg los xij uas koj xaiv ua, nws yuav qab, noj zaub mov zoo, muaj nyiaj txiag, ntshiv, thiab ntau zaus yuav pab tau. Nco ntsoov tias daim ntawv qhia muaj zib ntab, uas ua lub luag haujlwm ntawm qab zib. Tab sis yog tias koj lossis tsev neeg muaj kev tsis haum rau cov khoom siv no, tom qab ntawd hloov nws nrog cov suab thaj dawb lossis xim av. Qhov thib ob yuav muaj txiaj ntsig ntau dua, thiab cov khoom ci yuav muaj ntxhiab dua.
- Cov ntsiab lus calorie ntawm 100 g - 180 kcal.
- Cov khoom siv - 20
- Lub sijhawm ua noj - 1 teev
Cov khoom xyaw:
- Zaub roj - 150 ml
- Hmoov - 250 g
- Refined zaub roj - 50 ml
- Zib ntab - 3 dia los yog mus saj
- Hauv av cinnamon - 1 tsp
- Ginger hmoov - 2/3 tsp
- Baking soda - 1 tsp
Ua noj dib qaub brine ncuav qab zib nrog qhiav thiab zib ntab
1. Ncuav cov dib qaub rau hauv lub tais sib tov thiab ntxiv cov roj zaub kom zoo.
2. Muab zib ntab los yog qab zib.
3. Ntxiv me ntsis ntsev thiab txuj lom: av cinnamon thiab qhiav hmoov.
4. Ntxiv cov dej qab zib lossis ci ci rau tib qho kev faib ua feem.
5. Ua zaub mov kom zoo. Tom qab ntxiv cov dej qab zib ci rau hauv lub tais, cov kua yuav pib ua npuas raws li qhia hauv daim duab, yog li tsis txhob ntshai los ntawm qhov ntawd. Cov dej qab zib ci no ua haujlwm nrog cov brine uas muaj cov kua qaub.
6. Ncuav hmoov nplej rau zaub mov. Koj tuaj yeem sift nws yog tias koj xav tau. Koj tseem tuaj yeem siv rye lossis oat hmoov, tom qab ntawd cov khoom yuav muaj txiaj ntsig ntau dua.
7. Knead lub khob noom cookie, tsim rau hauv ib lub pob thiab tawm mus so hauv lub tub yees hauv qab zaj duab xis txog li 20 feeb. Yog tias qhov sib xws ntawm lub khob noom cookie zoo li dhau los, tom qab ntawd ntxiv hmoov, vim tias gluten txawv rau txhua cov hmoov.
8. Tom qab ntawd plua plav lub worktop nrog hmoov thiab yob tawm lub khob noom cookie rau hauv txheej nyias txog li 3-5 hli.
9. Siv cov khoom yooj yim los txiav cov ncuav qab zib ntawm daim ntawv ua khob noom cookie.
10. Yog tias xav tau, grease daim ntawv ci nrog ib txheej nyias ntawm cov roj zaub. Qhov kev xaiv no yog nyob ntawm yeem, txawm yog. nws muaj nyob hauv lub khob noom cookie, yog li cov khoom yuav tsis lo rau hauv qab ntawm cov pwm.
11. Muab daim ntawv ci tso rau hauv qhov cub kom sov 180 ° C rau 30 feeb. Tab sis koj tuaj yeem ci ncuav qab zib rau 20 feeb, tom qab ntawd nws yuav softer, thiab yog tias koj khaws nws rau 35-40 feeb, nws yuav tig tawm crispy. Tshem tawm cov khoom tiav los ntawm daim ntawv ci thiab koj tuaj yeem pib haus tshuaj yej.
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua dib qaub ncuav qab zib.
