Kua txob nkoj nrog nceb

Cov txheej txheem:

Kua txob nkoj nrog nceb
Kua txob nkoj nrog nceb
Anonim

Ib daim ntawv qhia ib qib zuj zus nrog daim duab ntawm ua kua txob nkoj nrog nceb hauv tsev. Kho rau lub rooj festive thiab niaj hnub. Daim ntawv qhia yees duab.

Npaj txhij ua kua txob nkoj nrog nceb
Npaj txhij ua kua txob nkoj nrog nceb

Nrog lub caij nplooj zeeg tuaj txog, cov kua txob kua txob tshwm ntawm peb cov rooj. Tam sim no lub sijhawm tau hloov pauv, thiab koj tsis tas yuav tos rau qhov pib ntawm lub caij nplooj zeeg kom txaus siab rau qhov ci, muaj ntxhiab thiab qab heev uas qab heev. Vim tias cov kua txob kua txob tau muag hauv khw muag khoom niaj hnub no txhua lub xyoo. Thiab los ntawm ntau tus, daim ntawv qhia nyiam tshaj plaws rau ua cov khoom qab zib ua kua qab zib yog cov nplej thiab nqaij. Nws tsis txaus ntseeg, tab sis nws tsis yog tib txoj hauv kev los npaj cov tais no. Yog tias daim ntawv qhia no tsis muaj txiaj ntsig zoo nrog nws cov saj, thiab tus ntsuj plig xav tau ntau yam, tom qab ntawd kuv tshaj tawm thawj cov zaub mov noj qab haus huv. Cov kua txob qab zib hauv nkoj ua cov nceb thiab yaj cov toasted cheese rau saum. Cov zaub mov no yuav txaus siab txawm tias qhov tseeb gourmets nrog nws saj thiab aroma.

Cub-ci kua txob ntim nrog cov nceb yog cov zaub mov qab heev uas yooj yim los npaj. Nyob rau tib lub sijhawm, nws zoo li muaj kev lom zem heev. Qhov no yog daim ntawv qhia qab rau txhua lub sijhawm. cov tais tuaj yeem ua rau hnub so lossis rau tsev neeg noj hmo. Yog li ntawd, koj tuaj yeem sau tseg daim ntawv qhia rau lub rooj qhua. Kev ntim cov kua txob yog muaj kua thiab qab, nws tsis muaj qhov phem dua li cov khoom qub nrog cov nqaij minced, uas niam tsev feem ntau siv. Cov kua txob zoo li cov nceb hauv tsev yuav twv yuav raug hu rau txhua tus neeg noj, thiab koj yuav ua ntau dua ib zaug. Tab sis ua ntej ua zaub mov noj, nws yuav tsis yog qhov tseem ceeb rau kev sau me ntsis ua noj ua haus uas yuav pab ua kom cov zaub qab qab dua.

  • Cov ntsiab lus calorie ntawm 100 g - 192 kcal.
  • Cov khoom siv - 4
  • Lub sijhawm ua noj - 1 teev 45 feeb
Duab
Duab

Cov khoom xyaw:

  • Sweet kua txob - 2 pcs.
  • Txhua yam txuj lom thiab tshuaj ntsuab - kom saj
  • Basil - ob peb twigs
  • Eggplant - 1 daim.
  • Zaub roj - rau kib
  • Mushroom - 200-250 g
  • Av dub kua txob - pinch
  • Cilantro - ob peb twigs
  • Ntsev - 1 tsp los yog mus saj
  • Tsev cheese - 70 g

Kev npaj ib qib zuj zus ntawm cov kua txob nkoj nrog cov nceb, daim ntawv qhia nrog duab:

eggplant thiab nceb, tsuav
eggplant thiab nceb, tsuav

1. Ntxuav cov eggplants, ua kom qhuav, txiav cov qia thiab txiav mus rau hauv me me 1 cm ntsuas. Yog tias cov zaub tseem hluas, nws tsis muaj solanine, uas muaj qhov iab. Tab sis yog tias nws paub tab, qhov kev iab siab yuav tsum tau muab tshem tawm. Txhawm rau ua qhov no, nphoo cov zaub txiav nrog cov ntsev, do thiab tawm rau 15 feeb. Thaum cov dej noo ua rau ntawm lawv saum npoo, yaug lawv hauv qab cov dej ntws. Nws yog qhov yooj yim los ua qhov no hauv lub colander. Tom qab ntawd cia lawv qhuav.

Txiav cov nceb mus rau hauv qhov loj ib yam li cov txiv lws suav. Daim ntawv qhia no siv khov khov. Yog tias koj noj cov txiv hmab txiv ntoo tshiab, siv champignons rau qhov ntim. Txoj hauv kev yooj yim tshaj plaws los ua haujlwm nrog lawv. Txawm li cas los xij, koj tuaj yeem siv cov nceb raws caij nyoog.

eggplant thiab nceb yog kib hauv ib lub lauj kaub
eggplant thiab nceb yog kib hauv ib lub lauj kaub

2. Tshav cov roj zaub hauv ib lub skillet thiab xa cov nceb nrog eggplant.

eggplant thiab nceb yog kib hauv ib lub lauj kaub
eggplant thiab nceb yog kib hauv ib lub lauj kaub

3. Fry cov zaub mov tshaj li cua sov nruab nrab, nplawm qee zaus, kom txog thaum kub xim av.

eggplant thiab nceb seasoned nrog cov txuj lom
eggplant thiab nceb seasoned nrog cov txuj lom

4. Tom qab ntawd muab cov zaub mov nrog ntsev, kua txob dub, txhua yam txuj lom tshuaj ntsuab thiab do.

Eggplant thiab nceb yog seasoned nrog tshuaj ntsuab
Eggplant thiab nceb yog seasoned nrog tshuaj ntsuab

5. Ntxuav cilantro thiab zaub basil, qhuav, chop finely thiab ntxiv rau lub lauj kaub nrog zaub mov.

Qhov txhaws yog kib
Qhov txhaws yog kib

6. Ua kom puv thiab tshem tawm ntawm tshav kub tom qab 1-2 feeb.

Peppers raug ntxuav ntawm qhov nkag, txiav ib nrab qhov ntev thiab muab tso rau hauv lub tais ci
Peppers raug ntxuav ntawm qhov nkag, txiav ib nrab qhov ntev thiab muab tso rau hauv lub tais ci

7. Ntxuav cov kua txob hauv qab dej thiab qhuav me ntsis nrog daim ntawv so tes. Txiav nws lengthwise nrog tus kav. Tsis txhob txiav nws kom cov kua txob tsis nkag thiab poob nws cov duab thaum ci. Tshem tawm sab hauv ntawm lub thawv noob thiab txiav tawm ib qho uas nthuav tawm sab hauv. Yaug cov kua txob dua hauv qab cov dej txias ntws sab nraud thiab sab hauv.

Muab cov kua txob npaj rau hauv cov tuab tuab tuab sib sib zog nqus tais nrog cov nplaum uas tsis lo. Cov phab ntsa tuab ntawm cov tais diav yuav tso cua sov kom kis tau tus kab mob thoob plaws ib puag ncig yam tsis ua kom cov kua txob ntau dhau. Yog tias lawv tsis ruaj khov thiab yuav yob dua, txhawb nqa lawv nrog cov qos yaj ywm tev. Qhov no tseem muab rau koj ib lub qab qos yaj ywm qab phaj.

Thaum xaiv cov kua txob, nco ntsoov xyuas kom lawv tshiab. Cov txiv hmab txiv ntoo zoo yam tsis muaj qhov me me los yog nqaij tawv, khov thiab khov rau qhov kov. Cov kua txob tshiab tshiab yog tshiab, ntsuab thiab ruaj khov. Yog tias koj txiav nws cov taub, tom qab ntawv me me ntawm cov dej noo yuav tshwm rau ntawm qhov txiav. Ib tus qia daj thiab qhuav, cov kua txob mos thiab flabby, hais txog tsis yog thawj qhov tshiab ntawm cov txiv hmab txiv ntoo. Nws yog qhov zoo dua los tsis kam yuav qhov kev yuav khoom.

Yog tias koj tab tom npaj zaub mov rau rooj noj mov, xaiv cov kua txob qab zib ntawm qhov loj, siav, nrog cov xim ci thiab cov duab sib npaug. Siv cov txiv hmab txiv ntoo ntawm cov xim sib txawv, yog li cov zaub yuav saib tshwj xeeb tshaj yog ci ntawm lub rooj.

Peppers stuffed
Peppers stuffed

8. Muab cov kua txob tso rau hauv qhov ntim nrog me ntsis swb.

Peppers sprinkled nrog cheese thiab xa mus rau qhov cub
Peppers sprinkled nrog cheese thiab xa mus rau qhov cub

9. Grate cov cheese thiab nphoo rau ntawm qhov txhaws. Npog lub tais nrog cov ntawv ci ci lossis lub hau, yog tias muaj, thiab xa zaub mov mus ci hauv qhov cub kom sov li 180 degrees rau 30 feeb. Tom qab ntawd tshem cov ntawv ci thiab txuas ntxiv ci cov kua txob nkoj nrog cov nceb rau lwm 10-15 feeb kom xim av rau lawv.

Saib kuj daim vis dis aus qhia yuav ua li cas ua noj cov kua txob

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