5 daim ntawv qhia rau lub caij ntuj sov khoom qab zib nrog blackberries: muffins, tsev cheese ncuav qab zib, sorbet, cocktail, charlotte

Cov txheej txheem:

5 daim ntawv qhia rau lub caij ntuj sov khoom qab zib nrog blackberries: muffins, tsev cheese ncuav qab zib, sorbet, cocktail, charlotte
5 daim ntawv qhia rau lub caij ntuj sov khoom qab zib nrog blackberries: muffins, tsev cheese ncuav qab zib, sorbet, cocktail, charlotte
Anonim

Yuav ua li cas ua noj nrog blackberries? TOP 5 cov lus qhia ib qib zuj zus rau lub caij ntuj sov blackberry khoom qab zib hauv tsev. Ua noj tsis pub lwm tus paub thiab cov lus qhia. Video zaub mov txawv.

Npaj cov khoom ci thiab blackberries
Npaj cov khoom ci thiab blackberries

Blackberries yog cov txiv hmab txiv ntoo me me uas muaj qab zib thiab ntsim. Nws yog nplua nuj hauv cov zaub mov vim muaj tooj liab, manganese, magnesium, potassium, calcium. Tau kawg, koj tuaj yeem noj nws ntawm nws tus kheej lossis ntxiv rau qab zib, yogurt, qaub cream. Txawm li cas los xij, lub caij ntuj sov txiv hmab txiv ntoo no ua rau cov dej qab qab, qab zib, jam, cawv, thiab tau kawg, cov khoom qab zib uas txhua tus yuav nyiam. Yuav ua li cas ua noj los ntawm blackberries, dab tsi qab thiab qab zib kom ua, ntxiv rau cov subtleties thiab cov lus zais ntawm kev ua haujlwm nrog cov txiv hmab txiv ntoo no, peb yuav pom hauv qhov kev tshuaj xyuas no.

Blackberry khoom qab zib - cov lus qhia thiab cov lus qhia

Blackberry khoom qab zib - cov lus qhia thiab cov lus qhia
Blackberry khoom qab zib - cov lus qhia thiab cov lus qhia

Blackberries tuaj yeem siv los ua ntau yam khoom qab zib nyob rau lub caij ntuj sov thaum cov txiv hmab txiv ntoo tshiab muaj muag: mis nyuj khov, clafoutis, ncuav qab zib, khoom qab zib, charlotte, ncuav qab zib, ncuav qab zib thiab ntau ntxiv. Hauv qhov no, txhua qhov xwm txheej, koj yuav tsum ua raws tib yam kev zais thiab cov lus qhia.

  • Ntxuav koj cov blackberries ua ntej noj mov. Txog thaum ntawd, khaws cov txiv hmab txiv ntoo tshiab hauv lub tub yees.
  • Cov txiv hmab txiv ntoo tau muab khaws cia rau hauv lub tub yees yam tsis poob saj txog li 7 hnub.
  • Blackberries yog qhov zoo sib xws rau raspberries, tab sis tsuas yog loj dua, tsaus ntshav hauv cov xim thiab nrog cov noob nyuaj.
  • Yog tias koj ntxiv blackberry puree rau khoom qab zib, tshem cov noob los ntawm kev txhuam cov txiv hmab txiv ntoo los ntawm cov nplua nplua.
  • Koj tuaj yeem zom cov blackberries nrog cov qos yaj ywm zom, rab los yog nqaij grinder.
  • Blackberries mus tau zoo nrog txiv hmab txiv ntoo citrus, uas ntxiv qhov iab iab rau lub tais.
  • Cov txiv hmab txiv ntoo sib xyaw ua ke zoo nrog cov txuj lom zoo li cardamom, rosemary, thiab cloves.
  • Berries tuaj yeem siv ob qho tib si tshiab thiab khov.

Blackberry muffins

Blackberry muffins
Blackberry muffins

Qab heev thiab airy blackberry muffins yog yooj yim thiab sai npaj. Cov txiv hmab txiv ntoo muab cov xim zoo nkauj rau cov khoom thiab ua rau qab los noj mov. Cov txiv hmab txiv ntoo rau daim ntawv qhia yog tsim nyog ob qho tib si tshiab thiab khov.

  • Cov ntsiab lus calorie ntawm 100 g - 496 kcal.
  • Cov khoom siv - 15
  • Lub sijhawm ua noj - 1 teev

Cov khoom xyaw:

  • Fresh blackberries - 150 g
  • Qab zib - 150 g
  • Qaub cream - 150 ml
  • Vanillin - 1 tsp
  • Cov hmoov ci - 2 tsp
  • Hmoov - 350 g
  • Yog ' - 150 ml
  • Yog ' - 60 g
  • Qe - 2 pcs.
  • Ntsev - pinch

Ua noj Blackberry Muffins:

  1. Ua ke thiab sib tov cov khoom noj qhuav: hmoov, qab zib, hmoov ci, vanillin thiab ntsev slung los ntawm ib sab cib.
  2. Hauv lwm lub thawv, sib xyaw thiab sib tov nrog cov nplawm lossis sib tov txhua yam ua kua: qaub cream, mis, qe, yaj butter. Qhuav lub butter hauv dej da dej lossis hauv lub qhov cub microwave, tab sis tsis txhob coj nws mus rau ib lub rhaub. Nws yuav tsum tsuas yog tau txais cov kua sib xws.
  3. Muab ob qho sib xyaw ua ke: qhuav thiab ua kua. Sib tov txhua yam kom txog thaum du kom tsis muaj pob.
  4. Ntxuav thiab qhuav cov txiv hmab txiv ntoo nrog daim ntawv so tes. Txiav cov txiv hmab txiv ntoo loj heev ua 2 ntu. Tom qab ntawd ntxiv lawv rau lub khob noom cookie thiab do.
  5. Kab muffin ci tins nrog ntawv rosettes lossis butter. Cov ntim silicone tsis tas yuav tsum tau lubricated, cov khoom ci yuav tsis hlawv hauv lawv thiab tuaj yeem ncav cuag tau yooj yim.
  6. Ncuav lub khob noom cookie rau hauv cov pwm npaj, sau lawv 3/4 tag nrho ntawm lub khob noom cookie. Txij li cov khoom yuav sawv thaum ci.
  7. Xa cov muffins nrog blackberries mus ci hauv qhov cub preheated rau 180 degrees rau 25-30 feeb kom txog thaum Golden xim av. Sprinkle qhov ua kom txias muffins nrog hmoov qab zib.

Shortcrust pastry curd ncuav qab zib nrog blackberries

Shortcrust pastry curd ncuav qab zib nrog blackberries
Shortcrust pastry curd ncuav qab zib nrog blackberries

Ib qho yooj yim tshaj plaws los npaj yog cov ncuav qab zib luv luv, uas mus tau zoo nrog ntau qhov txhaws. Thiab ib qho ntawm qhov qab tshaj plaws thiab noj qab nyob zoo yog tsev cheese. Ua ke ua khob noom cookie luv luv thiab tsev cheese hauv ib qho khoom qab zib, thiab txawm tias ntxiv cov txiv pos nphuab, koj tau txais cov qhob cij zoo heev.

Cov khoom xyaw:

  • Butter - 110 g (hauv lub khob noom cookie), 110 g (hauv kev sau)
  • Starch - 40 g (hauv lub khob noom cookie), 60 g (hauv kev sau)
  • Qab zib - 60 g (hauv lub khob noom cookie), 200 g (hauv qhov ntim)
  • Cov hmoov ci - 0.5 tsp (nyob rau hauv lub khob noom cookie),
  • Qe - 1 pc. (hauv khob noom cookie), 3 pcs. (nyob rau hauv txhaws)
  • Tsev cheese - 700 g (hauv kev txhaws)
  • Vanillin - 1 tsp (nyob rau hauv txhaws)
  • Khov blackberries - 350 g (puv)

Ua curd ncuav qab zib los ntawm shortcrust pastry nrog blackberries:

  1. Muab cov hmoov nplej sifted, hmoov txhuv nplej siab thiab ci hmoov los ua lub khob noom cookie. Ntxiv qab zib, qe thiab txias butter, txhoov los yog coarsely grated.
  2. Knead lub khob noom cookie nrog txav nrawm, hloov nws mus rau hauv lub pob puag ncig, muab tso rau hauv lub hnab yas thiab tso rau hauv ib nrab teev.
  3. Rau kev sau, mash qab zib nrog cov butter muag thiab ntxiv vanillin.
  4. Cais cov yolks los ntawm cov protein.
  5. Muab cov yolks nrog tsev cheese thiab chop nrog rab kom tsis muaj cov nplej zom. Tom qab ntawd ntxiv cov hmoov txhuv nplej rau daim npog ntsej muag thiab sib tov.
  6. Yeej cov dawb nrog lub tov khoom kom txog thaum ruaj khov thiab ntxiv rau cov curd loj.
  7. Yob tawm lub khob noom cookie txias ua ib puag ncig thiab muab tso rau hauv ib lub tais cais, greased nrog butter.
  8. Muab cov curd txhaws rau ntawm lub khob noom cookie.
  9. Muab khov blackberries rau saum. Koj tsis tas yuav defrost lawv.
  10. Xa cov khoom mus rau qhov cub preheated rau 180 degrees rau 70-80 feeb.

Tshem tawm qhov ua tiav blackberry curd ncuav qab zib los ntawm qhov cub thiab txias hauv lub tais ci.

Blackberry txiv hmab txiv ntoo

Blackberry txiv hmab txiv ntoo
Blackberry txiv hmab txiv ntoo

Qab zib thiab qaub blackberry sorbet yog khoom qab zib zoo rau hnub sov lub caij ntuj sov. Lub teeb thiab ua kom zoo dua tshiab, tshwj xeeb cov hmoov zoo nkauj, kev ntxhib los mos, zoo nkauj thiab nplua nuj xim burgundy. Nws tau txais kev pabcuam raws li khoom qab zib ywj pheej lossis hauv lub tuam txhab nrog cov txiv ntseej, ncuav qab zib, txiv hmab txiv ntoo, kua txiv, dej khov …

Cov khoom xyaw:

  • Txiv pos nphuab - 450 g
  • Freshly squeezed txiv qaub kua txiv - 2 dia
  • Qab zib - 250 g
  • Cov dej haus - 240 ml

Ua noj Blackberry Sorbet:

  1. Muab cov piam thaj tso rau hauv ib lub lauj kaub thiab ncuav dej. Simmer cov phoov hla cua sov qis, nplawm kom yaj cov suab thaj kom tiav. Cov txheej txheem no yuav siv sijhawm li 3-5 feeb. Txias cov dej qab zib npaj hauv lub tub yees.
  2. Ntxuav cov blackberries, qhuav nrog daim ntawv so tes thiab muab lawv nrog lub tshuab ziab khaub ncaws.
  3. Ncuav cov dej qab zib txias rau hauv cov txiv hmab txiv ntoo puree, do thiab lim los ntawm cov nplua nplua kom tshem cov noob.
  4. Hloov qhov sib tov mus rau lub tais loj thiab do hauv cov kua txiv qaub.
  5. Xa lub thawv mus rau lub tub yees kom txias qhov sib xyaw kom tiav.
  6. Hloov qhov sib tov mus rau lub tshuab ua mis nyuj khov thiab npaj blackberry sorbet raws li cov chaw tsim khoom qhia.
  7. Yog tias tsis muaj lub cuab yeej zoo li no, xa cov khoom qab zib mus rau lub tub yees thiab do txhua teev nrog rab diav. Ua qhov no kom txog thaum huab cua txias tag. Tshem cov khoom qab zib los ntawm lub tub yees thiab tawm ntawm chav sov mus rau ib nrab defrost. Tom qab ntawd tuav lub sorbet nrog tov thiab rov qab khov dua li 3 teev.

Blackberry milkshake

Blackberry milkshake
Blackberry milkshake

Ib qho qab qab creamy thiab qab zib blackberry milkshake zoo li ua tsaug rau cov xim daj uas muaj xim uas tshiab thiab cov txiv hmab txiv ntoo siav.

Cov khoom xyaw:

  • Blackberries - 150 grams
  • Yog ' - 500 ml
  • Ice cream sundae - 100 g
  • Hmoov qab zib - 1 tablespoon

Ua blackberry milkshake:

  1. Ncuav mis txias rau hauv lub tais tais. Zoo dua txawm tias ua ntej nws ua noj hauv lub tub yees rau ib nrab teev. Txij li tsuas yog cov dej txias ua kom txias yuav ua rau cov nplaim dej thiab ua pa zoo hauv cov dej haus.
  2. Tom ntej no, ncuav lub icing qab zib rau hauv lub tais tais thiab ntxiv cov dej khov.
  3. Ntxuav lub blackberry thiab qhuav nws nrog daim ntawv so tes. Xa cov berries mus rau lub tais tais.
  4. Whisk cov zaub mov ntawm kev kub ceev kom txog thaum du.
  5. Ncuav blackberry milkshake maj mam muab tso rau hauv lub khob thiab ua haujlwm tam sim ntawd. Txij li nws tsis yog ib txwm coj los npaj cov dej haus zoo li no rau yav tom ntej.

Charlotte nrog blackberries

Charlotte nrog blackberries
Charlotte nrog blackberries

Charlotte yog khoom qab zib sai uas tuaj yeem npaj tau hauv 45 feeb xwb. Nws xav tau yam tsawg kawg ntawm cov khoom lag luam, thaum cov khoom ci yog qab, muaj kev sib tw thiab cua.

Cov khoom xyaw:

  • Hmoov - 100 g
  • Qab zib - 100 g
  • Qe - 4 pcs.
  • Ntsev - pinch
  • Blackberries - 300 grams

Ua noj charlotte nrog blackberries:

  1. Ncuav qe rau hauv ib lub tais thiab ntxiv qab zib. Yeej cov khoom noj nrog lub tov khoom kom cov piam thaj yaj, lub qe nce hauv ntim, thiab qhov hnyav tau txais cov txiv qaub zas.
  2. Ncuav hmoov sifted los ntawm ib sab cib rau hauv lub qe sib tov nrog pinch ntawm ntsev thiab do lub khob noom cookie kom tsis muaj pob.
  3. Roj ib lub tais ci nrog tshem tawm sab nrog butter thiab nteg tawm blackberries.
  4. Sau cov berries nrog mov paj thiab du hauv ib txheej txawm.
  5. Xa cov charlotte nrog blackberries kom ci hauv qhov cub preheated rau 180 degrees rau 35 feeb kom txog thaum Golden xim av. Txheeb xyuas qhov npaj tau ntawm cov khoom los ntawm kev tho lub pas nrig ntoo.

Daim ntawv qhia yees duab

Brownie nrog blackberries

Blackberry mousse ncuav mog qab zib

Blackberry soufflé nrog condensed mis nyuj haus

Millefeuille nrog blackberries

Pom zoo: