Koj puas nyiam pies? Thiab tsev cheese? Tom qab ntawd kuv qhia ib daim ntawv qhia yooj yim thiab pov thawj rau tsev cheese khoom qab zib nrog lub hauv paus qhob cij. Cov ncuav no yuav tshwj xeeb rau cov menyuam, thiab lawv niam lawv txiv ib yam.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Tsev cheese yog cov khoom yooj yim, tshwj xeeb tshaj yog ua txhua yam khoom qab zib. Nrog dab tsi thiab yuav ua li cas tsis ua noj nws, nws tseem yuav tig tawm qab. Curd ncuav qab zib yog lwm qhov kev lees paub ntawm qhov no. Qhov no yog cov zaub mov tsis tseem ceeb, tshwj xeeb tshaj yog tias koj tab tom tos qhua lossis yooj yim tsis xav siv sijhawm ntau ua noj. Txij li lub sijhawm ua noj tag nrho ntawm cov khoom siv tsis ntau dua 45-50 feeb, thiab tom qab ntawd, ib nrab teev ntawm lawv, lub ncuav qab zib yuav nyob hauv qhov cub. Tom qab ci, qhov qab zib tuaj yeem tau txais, tab sis nws yog qhov zoo dua kom cia nws khom hauv lub tub yees.
Koj tuaj yeem ua cov khoom lag luam sib txawv los ntawm kev ntxiv txhua yam txiv hmab txiv ntoo thiab txiv hmab txiv ntoo, lossis ncuav ib co icing ntawm cov ncuav mog qab zib tiav. Los ntawm txoj kev, yog tias koj lub qhov cub tsis zoo heev, tom qab ntawd ua cov ncuav qab zib zoo li no hauv lub lauj kaub. Txhawm rau ua qhov no, koj yuav tsum tau kab kab yias nrog parchment, tso cov zaub mov raws li qhia hauv daim ntawv qhia thiab muab tso rau ntawm lub qhov cub ntawm qhov hluav taws me me hauv qab lub hau kaw. Nws tau tawm tswv yim rau qhov no kom muaj hluav taws kub faib mus rau qhov xav tau kub. Ib qho ntxiv, cov tswv ntawm multicooker tuaj yeem npaj cov khoom qab zib hauv cov khoom siv no.
Zoo, yog tias koj tsis muaj lub qhov cub, multicooker, lossis lub lauj kaub tais diav, tom qab ntawd, raws li cov khoom tau teev tseg, npaj khoom qab zib yam tsis tau ci. Txhawm rau ua qhov no, koj yuav tsum ntxiv cov gelatin yaj rau hauv tsev cheese thiab khaws cov khoom qab zib hauv lub tub yees. Koj yuav ua kom txias txias zoo.
- Cov ntsiab lus calorie ntawm 100 g - 564 kcal.
- Kev Pab Ib Ntim - 1 Ncuav Qab Zib
- Lub sijhawm ua noj - txog 1 teev
Cov khoom xyaw:
- Tsev cheese - 500 g
- Baking soda - 1 tsp
- Qaub cream - 200 g
- Qe - 2 pcs.
- Qab Zib - 150-200 g
- Shortbread ncuav qab zib - 300 g
- Yog ' - 200 g
Ua noj curd ncuav qab zib
1. Ua ntej tshaj plaws, npaj lub ncuav ncuav qab zib. Txhawm rau ua qhov no, zom cov ncuav qab zib. Muab nws tso rau hauv cov khoom noj khoom haus thiab tuav kom txog thaum crumbly. Yog tias tsis muaj cov cuab yeej zoo li no, tom qab ntawd muab lub siab tso rau hauv lub hnab thiab tuav nws nrog rauj rau hauv chav ua noj lossis yob nws nrog tus pin dov.
2. Ntxiv butter muag rau lub siab. Yog li ntawd, tshem nws tawm ntawm lub tub yees ua ntej.
3. Knead cov ncuav qab zib thiab butter kom txog thaum koj muaj lub khob noom cookie dawb uas yog khov thiab tuaj yeem ua pwm mus rau qhov zoo.
4. Xaiv lub tais ci thiab kab nws nrog lub ncuav ci ncuav qab zib puag nrog sab 1, 5-2 cm siab.
5. Tam sim no npaj cov curd filling. Muab cov qe, qaub cream, thiab qab zib tso rau hauv cov khoom noj.
6. Whisk cov zaub mov kom txog thaum du. Ntxiv cov dej qab zib thiab sib tov cov khoom noj dua.
7. Ntxiv tsev cheese rau cov khoom xyaw thiab tuav cov khoom xyaw ntxiv kom txog thaum koj tau txais ib qho du, tsis muaj pob.
8. Muab cov curd ntim rau hauv lub tais ci.
9. Ua qhov no nrog rab diav, nthuav tawm qhov sib npaug sib npaug thoob qhov taub.
10. Ua kom sov lub qhov cub kom 180 ° C thiab xa lub ncuav qab zib mus ci rau 35-40 feeb.
11. Cia cov khoom tiav txias rau chav sov, tom qab ntawd tshem tawm los ntawm cov pwm thiab txiav rau hauv ib feem. Yog tias koj txiav nws sov, ces lub ncuav mog qab zib yuav tawg. Tab sis yog tias koj ua nws zoo, tom qab ntawd cov khoom lag luam sov kuj tseem yuav txaus siab rau koj nrog nws cov khoom zoo. Nws hloov tawm kom tsis muaj qab dua li ua kom txias.
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua ncuav curd.
