Qab Oriental qab zib ua noj hauv ob peb feeb xwb yuav tsis ua rau leej twg tsis pom zoo - walnut kozinaki. Daim ntawv qhia ib qib zuj zus nrog daim duab. Daim ntawv qhia yees duab.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam los ntawm kauj ruam ua noj
- Daim ntawv qhia yees duab
Walnuts tau siv dav hauv kev ua noj. Txhua hom tais diav sib txawv tau npaj nrog lawv. Cov no yog cov kua ntses thiab zaub nyoos, lawv tau ntxiv rau cov khoom ci thiab siv ua qhob cij rau cutlets. Kozinaki tsis muaj qab los ntawm lawv. Qhov kev lom zem ntawm sab hnub tuaj qab no tau npaj kiag li yam tsis muaj tshuaj lom, tshuaj khaws cia, ua kom muaj zog ntxiv thiab tsw qab. Yog li ntawd, kozinaki siav hauv tsev tuaj yeem muab nrog koj txhais tes txawm tias rau menyuam yaus.
Daim ntawv qhia no yooj yim heev txawm tias tus niam tsev tsis muaj peev xwm yuav ua rau nws zoo thawj zaug. Cov khoom tsim nyog rau kev ua noj yog muaj thiab tsawg tsawg. Homemade kozinaki yog qhov zoo vim tias lawv tuaj yeem ua rau hnyav dua lossis softer, tsom mus rau koj tus saj. Txhawm rau ua qhov no, koj yuav tsum ua kom ntau lossis tsawg dua ntawm caramel. Hauv daim ntawv qhia no, qhov qab zib yog muag heev, txhais tau tias yooj yim thiab nkig. Yog li ntawd, yog tias koj xav ua cov khoom qab zib kom hnyav, tom qab ntawd muab ob npaug ntawm cov piam thaj thiab zib ntab.
- Cov ntsiab lus calorie ntawm 100 g - 500 kcal.
- Kev pab - 200 g
- Lub sijhawm ua noj - 15 feeb rau ua noj, 20-30 feeb rau tawv
Cov khoom xyaw:
- Walnuts - 200 g
- Zib ntab - 1 tablespoon
- Qab zib - 3 dia
- Tsis muaj ntxhiab zaub roj - 1 tablespoon
Kev npaj ib qib zuj zus ntawm walnut kozinaki, daim ntawv qhia nrog duab:
1. Qhuav cov txiv ntseej los ntawm lub plhaub. Nyob rau hauv ib lub skillet nrog nruab nrab cua sov, maj mam kib lawv, nplawm qee zaum kom lawv tsis hlawv. Tom ntej no, muab lawv tso rau ntawm lub rooj tsavxwm thiab yob lawv nrog tus pin dov kom lawv tau ntxaws me ntsis. Txawm hais tias tsis xav tau, koj tuaj yeem tso lawv sib haum. Koj tseem tuaj yeem yuav cov txiv ntoo hauv khw muag khoom, tev thiab ci.
2. Ncuav qab zib rau hauv saucepan thiab ntxiv zib ntab. Yog tias koj ua xua rau cov khoom siv muv, tom qab ntawd hloov zib ntab nrog 1 tbsp. Sahara.
3. Muab lub khob ntim nrog piam thaj thiab zib ntab rau ntawm lub qhov cub tshaj li cua sov nruab nrab thiab cua sov thaum nplawm. Qab zib thiab zib ntab yuav tsum sib xyaw, qab zib yaj, thiab qhov loj yuav tsum tau txais cov xim daj thiab ua kom sib haum.
4. Muab cov noob txiv ntoo tso rau hauv ib lub tais ntawm caramel thiab sib tov kom zoo kom txhua lub noob taum tau npog nrog cov nplaum nplaum.
5. Grease parchment ntawv nrog ib txheej nyias ntawm cov roj zaub thiab kis cov txiv ntoo loj rau nws. Nyob rau sab saum toj ntawm nws, muab lwm daim ntawv thiab yob qhov loj los ntawm nws nrog tus pin dov kom tau ib txheej txawm tias tsis ntau dua 1 cm tuab. Tab sis koj tuaj yeem kho qhov tuab thiab ntev ntawm kev kho koj tus kheej. Txiav qhov tseem kub hnyav rau hauv daim ntawm qhov xav tau me me nrog rab riam thiab xa mus rau lub tub yees kom tawv.
6. Tom qab 20 feeb, caramel yuav ua kom tawv nqaij zoo, yog li ua tib zoo tshem cov kozinaki los ntawm parchment kom tsis txhob tawg nws. raws li daim ntawv qhia no, lawv yooj yim heev thiab muag muag. Haus lawv nrog tshuaj yej, mis, lossis kas fes. Tsis tas li, qhov qab zib no tuaj yeem muab rau cov menyuam kawm ntawv, nqa nrog koj mus ua haujlwm lossis ntawm txoj kev.
Saib kuj daim vis dis aus qhia yuav ua li cas ua walnut kozinaki.
