Daim ntawv qhia ua nqaij qaib beshbarmak. Ib daim ntawv teev cov khoom xyaw thiab cov txheej txheem ib qib zuj zus rau kev npaj zaub mov Kazakh. Thiab kuj yog lo lus teb rau lo lus nug: "Vim li cas tus ego noj nrog tes?"
Hauv peb tsev neeg, thaum cov txheeb ze nyob ze sib sau ua ke, nws yog ib txwm coj los ua zaub mov Kazakh ib txwm "beshbarmak". Txawm tias qhov tseeb tias kuv pog yawg Ukrainian tuaj rau Kazakhstan rov qab rau xyoo 1964 thiab tau sib yuav kuv yawg (nws yog Kazakh), txawm li cas los xij nws tau kawm kom txawj ua zaub mov qab uas cov neeg hwm, uas nws tau qhia rau peb. Feem ntau, "beshbarmak" yuav tsum tau noj nrog koj txhais tes. Cia kuv piav qhia vim li cas. Lo lus "dab ntxwg nyoog" hauv kev txhais lus los ntawm lus Kazakh txhais tau tias tus lej tsib, thiab "barmak" txhais tau tias yog tus ntiv tes, uas yog, "tsib tus ntiv tes". Thiab peb ua nws los ntawm nqaij nees, nqaij nyuj, yaj lossis nqaij qaib. Tab sis txij li thaum muaj menyuam yaus me hauv tsev neeg, peb nquag siv nqaij qaib, uas yooj yim zom, thiab, ntxiv mus, muaj calories tsawg heev.
- Caloric cov ntsiab lus ib 100 g - 72 kcal.
- Kev Pab - 1 lub tais loj
- Lub sijhawm ua noj - 2 teev 30 feeb
Cov khoom xyaw:
- Hen
- Qos yaj ywm - 5 loj qos yaj ywm
- Dos - 1 loj dos
- Hmoov - 600 g
- Dej - 200 g
- Qe - 2 pcs.
- Ntsev
- Kua txob
Ua noj nqaij qaib beshbarmak:
- Muab cov nqaij qaib peeled tso rau hauv saucepan thiab npog nrog dej txias. Muab tso rau hluav taws. Thaum npaj beshbarmak, nws raug nquahu kom siv lub mis (los ntawm txoj kev, feem ntau ntawm kev noj zaub mov ntawm nqaij qaib).
- Sai li cov dej npau, tshem cov npuas thiab ntsev kom cov kua zaub tsis qab heev (txij li tom qab ua noj cov kua no feem ntau qaug cawv - hauv Kazakh "sorpa"). Lub sijhawm ua noj rau nqaij yog 2 teev.
- Txiav lub dos rau hauv "ib ncig", ntxiv cov kua txob dub hauv nws thiab tso rau ntawm phaj. Tom qab kwv yees li ib teev thiab nees nkaum feeb los ntawm kev pib ua noj, khaws me ntsis kua txiv los ntawm lub lauj kaub nrog rab diav, tab sis kom nws muaj rog, thiab nchuav cov kua no rau ntawm cov dos kom txog thaum nws npog tag nrog nws. Npog lub phaj nrog drenched dos.
- 35 feeb ua ntej qhov kawg ntawm kev ua noj, ntxiv 5 tev qos yaj ywm thiab seasonings. Saj nws. Tswv yim: nws yog qhov zoo dua los muab tag nrho cov qos yaj ywm yam tsis txiav lawv, yog li ntawd lawv tsis tig tawm kom tau rhaub.
- Npaj lub khob noom cookie: tsav qe rau hauv cov hmoov, ntxiv ib diav ntsev thiab dej. Knead lub khob noom cookie nyuaj thiab tawm hauv qab lub tais rau 30 feeb. Tom qab ntawd, yob tawm lub khob noom cookie kom nyias li sai tau. Lub thinner lub zhaima yog, lub tastier nws yuav yog.
- Tom qab 2 teev, tshem cov nqaij thiab qos yaj ywm.
- Tom ntej no, txiav lub khob noom cookie rau hauv plaub fab txog li 6x6 cm thiab tom qab ua kom nqaij thiab qos yaj ywm, muab tso rau hauv tib lub rhaub dej npau. Ua noj rau li 5-7 feeb.
- Peb tshem tawm "jam" hauv cov tais dav. Kuv nyiam ntxiv me ntsis butter rau saum, cia li ib teaspoon txhua ntawm 4 sab ntawm lub tais. Yog li nws hloov tawm li cas tastier. Txiav cov qos yaj ywm rau hauv 3-4 daim thiab ntxiv rau lub tais. Txiav cov nqaij (mis) nyob rau sab saum toj thiab ntxiv cov dos nrog cov kua txiv uas tau muab tshem tawm, thaum cov dos tau muab tso rau hauv nruab nrab ntawm cov zaub mov, thiab nws raug nquahu kom faib cov kua zaub hla tag nrho zhizn kom nws muaj kua. Yog tag nrho.
Thiab ib qho ntxiv: ncuav "sorpa" rau kisais (tais), uas, raws li kuv tau hais, tau ua tiav thaum noj mov tas. Yog lawm, koj tuaj yeem pom ntau cov zaub mov txawv rau ua beshbarmak, los ntawm cov khoom qub ib txwm mus rau cov tshiab, tau tsim nyob rau hauv peb lub sijhawm, thaum koj tsis txawm tias yuav tsum tau ua lub khob noom cookie, tab sis tsuas yog yuav tau npaj ua "zhaima", tab sis qhov kev npaj no yeej tsim nyog sim thiab zoo siab rau koj cov neeg hlub …
Koj tuaj yeem ua zaub xam lav nrog cw thiab nqaij qaib, Kuv xav tias koj yuav nyiam nws.
Bon Appetit! Thiab qhia tawm ntawm kev sib raug zoo nrog koj cov phooj ywg, ua tsaug!
