Qaub cream jelly yog qab. Thiab ntau yam tsis tsim nyog tsis quav ntsej nws, tab sis daim ntawv qhia rau khoom qab zib yog qhov yooj yim txawv. Ib qho ntxiv, koj tuaj yeem sim ua ntu zus nrog lub tais, piv txwv li, ntxiv txiv hmab txiv ntoo.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Qaub cream jelly nrog kiwi tuaj yeem hu ua khoom qab zib lom zem. Txaus siab nyob rau hauv tsos, heev six thiab muag heev. Nws tau txais kev pabcuam nrog cov khoom qab zib qab. Cov ntsiab lus calorie ntawm cov delicacy yog qis, uas yog qhov zoo dua. Koj tuaj yeem siv cov kua qaub ua kua hauv tsev lossis khw muag khoom qis-qaub qaub qab zib rau nws.
Txhawm rau ua khoom qab zib kom zoo, nws tsis txaus tsuas yog muaj daim ntawv qhia thiab ua raws nws, koj yuav tsum paub qee yam ntawm cov zaub mov qab. Ua ntej, tsawg dua rog qaub cream yog nplawm zoo dua. Qhov thib ob, qhov ntsuas kub hauv chav tau zoo tshaj plaws sib xyaw thiab sib xyaw ua ke. Qhov thib peb, nws yog qhov zoo tshaj plaws los siv lub tov khoom lossis rab rab rau nplawm, tom qab ntawd koj tau txais cov nplaim nplaum. Ua haujlwm nrog rab rawg yuav tsis muab qhov txiaj ntsig zoo. Plaub - nco ntsoov npaj gelatin ua ntej. Koj tsis tuaj yeem tsuas yog ncuav nws rau hauv qaub cream, yog li cov khoom qab zib yuav tsis khov.
Cov txheej txheem ntawm kev ua haujlwm nrog gelatin yuav tsum ua raws li raug. Tau kawg, cov lus qhia tshwj xeeb tau sau rau ntawm lub khw tsim khoom ntim khoom, tab sis muaj cov kev cai dav dav uas hais qhia hauv qab no. Cov hmoov yog tsau hauv dej txias, kneaded thiab sab laug kom swell. Qhov xav tau ntawm cov kua tau qhia hauv pob. Tom qab cov pob tau nce 3-4 zaug, huab cua sov hauv lub dab da dej lossis microwave kom txog thaum nws yaj tag. Gelatin yuav tsum tsis txhob muab rhaub, tab sis kuj yuav tsum tsis txhob tso tseg.
- Cov ntsiab lus calories ntawm 100 g - 237 kcal.
- Cov khoom siv - 3
- Lub sijhawm ua noj - 15 feeb, ntxiv rau lub sijhawm khov hauv lub tub yees
Cov khoom xyaw:
- Qaub cream - 500 ml
- Kiwi - 2 txiv hmab txiv ntoo
- Qab zib - 50 g los yog mus saj
- Gelatin - 2 diav
- Cov dej haus - 50 ml
Ua qaub cream jelly nrog kiwi
1. Ua ntej, brew gelatin. Ncuav cov hmoov rau hauv ib lub khob, sau nws nrog dej sov, do thiab tawm kom swell tag. Yog tias tsim nyog, koj tuaj yeem ua kom sov me ntsis kom cov muaju yaj zoo dua.
2. Ncuav qaub cream rau hauv lub tais tob thiab ntxiv qab zib.
3. Yeej qaub cream nrog tov khoom ntawm qhov kub ceev txog 10 feeb. Nws yuav nce ntxiv hauv qhov hnyav, tau txais cov huab cua thiab cov npuas ua rau ntawm qhov chaw.
4. Ncuav cov gelatin yaj rau hauv cov nplawm nplaum nplaum jelly. Ua qhov no los ntawm kev lim dej (sab cib, cheesecloth) kom cov nplej jelly uas tsis tau daws tsis nkag mus rau hauv cov khoom qab zib. Tom qab siv lub tov khoom, do qhov loj kom cov khoom raug faib sib npaug.
5. Tev lub kiwi, ntxuav thiab txiav rau hauv cubes ntawm txhua qhov loj me. Tab sis nws yog qhov zoo dua tsis chop lawv kom zoo kom hnov qab cov txiv hmab txiv ntoo hauv cov khoom qab zib.
6. Khaws cov iav tsom iav ib feem, nyob hauv qab qhov uas tso cov txiv ntoo txhoov.
7. Ncuav qaub cream rau hauv iav, puv nws ib nrab. Tom qab ntawd nteg kab ntawm cov txiv hmab txiv ntoo dua thiab ncuav jelly rau saum cov pwm. Kho sab saum toj nrog cov khoom qab zib kiwi ib yam. Rau qhov no, cov txiv hmab txiv ntoo tuaj yeem txiav rau hauv cov duab.
8. Muab tshuaj kho rau hauv lub tub yees li 2 teev kom khov. Tom qab ntawd muab nws tso rau saum rooj nrog kas fes lossis tshuaj yej.
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua qaub cream jelly nrog txiv hmab txiv ntoo.
