Stuffed pike - ib daim ntawv qhia classic

Cov txheej txheem:

Stuffed pike - ib daim ntawv qhia classic
Stuffed pike - ib daim ntawv qhia classic
Anonim

Koj puas nyiam daim ntawv qhia rau pike stuffed, tab sis tsis twv kom ua nws? Tom qab ntawd peb cov lus qhia thiab cov zaub mov ib qib zuj zus yuav pab koj ua tiav qhov ua noj ua haus!

Stuffed pike nyob rau hauv qhov cub
Stuffed pike nyob rau hauv qhov cub

Cov ntsiab lus hauv daim ntawv qhia:

  • Secrets thiab subtleties ntawm ua noj ua haus
  • Ntau yam ntawm kev ntim rau cov pike stuffed
  • Cub puffed pike - ib daim ntawv qhia classic
  • Video zaub mov txawv

Cov pike uas tau ci hauv qhov cub yog tais tais uas tau suav hais tias yog lub cim ntawm lub rooj noj mov. Tsis yog txhua tus niam tsev yuav twv nws. Txij li tus poj huab tais ntawm lub tsiab peb caug festive yuav tsum tau mloog zoo. Tab sis yog tias koj paub yuav ua li cas, ces koj cov dag zog yuav raug pom. Cov tais zoo nkauj zoo nkauj yuav ua rau txaws rau txhua tus qhua. Tab sis raws li kev coj ua qhia, cov zaub mov no ib txwm hloov pauv rau ob tus niam tsev - rau ib tus neeg nws yog juicier, rau ib tus neeg nws nrawm dua, ib tus neeg ua cov ntses ntses aspic, thiab qee leej ua rau nws ci. Qhov loj tshaj plaws yog tias nws ib txwm tig tawm qab thiab appetizing! Yam subtleties twg koj xav paub?

Secrets thiab subtleties ntawm ua noj ua haus

Secrets thiab subtleties ntawm ua noj ua haus
Secrets thiab subtleties ntawm ua noj ua haus
  • Ua ntej tshaj plaws, koj yuav tsum xaiv cov ntses kom raug. Pike tshiab muaj lub ci ci tsw qab ntxiag thiab cov kua nplaum txheej. Hauv qab ntawm tus nplaig, cov pos hniav sib sib zog nqus liab tsis muaj qhov tsaus ntuj lossis qhov me me. Cov tawv nqaij tsis muaj kab nrib pleb, kua muag, nrog cov nplai npog.
  • Lub sijhawm siv sijhawm ntau tshaj plaws thiab nyuaj hauv kev npaj cov zaub mov no yog tshem tawm cov tawv nqaij, zoo li khaws cia. Vim li no, rau kev ntim cov pike tag nrho, nws yog qhov zoo tshaj kom nqa lub cev hnyav li 1.5 kg. Nws nyuaj ua qhov no nrog cov ntses loj, thiab nws yuav tsis haum hauv qhov cub.
  • Coob leej neeg tsis kam noj pike, vim hauv daim ntawv ua tiav, nws muaj tus yam ntxwv ntxhiab ntawm cov av nkos. Tab sis daim ntawv qhia no yuav tsis. Txij li thaum sau tau ntim nrog cov dos ci thiab carrots, uas cuam tshuam qhov tshwj xeeb tsw tshwj xeeb rau pike. Thaum ci cov pike nyob hauv qhov cub nrog lub cev tag nrho, nco ntsoov tias cov nqaij ntses yog ntshiv. Yog li ntawd, koj yuav tsum xaiv cov khoom ntim kom raug rau qhov txhaws.

Ntau yam ntawm kev ntim rau cov pike stuffed

Ntau yam ntawm kev ntim rau cov pike stuffed
Ntau yam ntawm kev ntim rau cov pike stuffed

Ntau yam khoom lag luam tau siv rau kev ntim khoom: qe, prunes, nceb, mov, txiv ntseej, buckwheat. Ntawm no, kev npau suav tuaj yeem taug kev yam tsis muaj ciam teb! Rau cov kua txiv ntxiv, koj tuaj yeem ntxiv ib daim ntawm nqaij npuas kib tshiab rau yuav luag txhua qhov txhaws. Kev xaiv rau cov ntim uas sib xyaw nrog cov ntses me me (rau 1-1, 5 kg ntses) tuaj yeem ua raws li hauv qab no:

  • Qos yaj ywm sau: Cov qos yaj ywm nyoos, txhoov me me lossis cov qos yaj ywm mashed yog sib xyaw nrog kib dos.
  • Mushroom: champignons (250 g), mis (150 ml), loaf (3 slices), carrots (1 pc.), Dos (1 pc.), Butter (2 dia), qe (1 pc.) …
  • Mov: boiled mov (2 diav), qhob cij dawb (100 g), mis nyuj (200 ml), dos (150 g), qe (1 pc.), Tshuaj ntsuab.
  • Cov khoom sib xyaw: nceb (300 g), mov (50 g), butter (50 g), dos (1 pc.), Carrots (1 pc.), Crab sticks (100 g), kua txiv ntawm ib lub txiv qaub.

Ci tag nrho cov pike stuffed hauv qhov cub rau noj mov hauv tsev lossis kev tshwm sim gala thiab koj cov dag zog yuav them tawm! Siv cov lus muab, lossis tuaj nrog koj tus kheej ua ke. Hauv qab no yog ib qho ntawm cov ntawv qhia ua noj ib qib zuj zus nrog daim duab ntawm ua noj pike stuffed. Ua noj thiab txaus siab rau pluas mov muaj koob muaj npe!

Cub puffed pike - ib daim ntawv qhia classic

Stuffed pike nyob rau hauv qhov cub
Stuffed pike nyob rau hauv qhov cub
  • Cov ntsiab lus calorie ntawm 100 g - 141 kcal.
  • Kev Pab Ib Ntim - 6-8 Kev Pabcuam
  • Lub sijhawm ua noj - tag nrho sijhawm ua noj yog kwv yees li 3 teev, uas lub tais ci rau 40 feeb

Cov khoom xyaw:

  • Pike - 1-1.5 kg
  • Dos - 3 pcs.
  • Carrots - 2 pcs.
  • Yog ' - 150 g
  • Qhuav loaf - 300 g
  • Qe - 3 pcs.
  • Beets - 1 pc.
  • Yog ' - 300 ml
  • Ntsev - 1 tsp
  • Spices mus saj (cloves, Bay nplooj)
  • Zaub roj - rau kib

Kauj ruam yog kauj ruam ua noj:

  1. Tev lub pike los ntawm cov nplai kom thiaj li tsis ua rau cov tawv nqaij puas tsuaj thiab tshem cov gills tawm ntawm lub taub hau.
  2. Txiav qhov ze ntawm qhov qis qis thiab lub qhov txhab sab saud. Maj mam txiav cov tawv nqaij kom cais nws los ntawm lub cev. Muab koj txhais tes sib sib zog nqus mus rau tus pike thiab ua tib zoo tshem cov giblets kom tsis txhob ua rau lub zais zis puas.

    Nco tseg: yog tias lub zais zis tawg, tam sim ntawd tso lub pike rau hauv dej txias, uas yog diluted nrog 1 diav. rooj ntsev thiab 2 tbsp. kua vinegar 9%. Tso cov ntses rau ib nrab teev, tom qab ntawd yaug kom huv.

  3. Tom ntej no, nqa tus pin los yog lwm yam khoom yooj yim thiab tuav lub cev tuag los ntawm ob sab, ua rau 10 blows. Qhov no yuav pab tshem tawm cov tawv nqaij yooj yim dua thiab ua rau cov nqaij softer.
  4. Siv rab riam ntse los txiav cov ntses thiab txiav cov pob tw kom lub qhov txhab zoo ib yam.
  5. Los ntawm ib sab ntawm lub taub hau, siv rab riam, maj mam ua hauv lub voj voog cais cov tawv nqaij los ntawm cov nqaij, rub daim tawv nqaij hla koj tus kheej. Thaum koj mus txog saum thiab hauv qab fins, txiav lawv cov nqaij nrog txiab kom lawv nyob ntawm daim tawv nqaij. Tig tawm ntawm daim tawv nqaij maj mam ncav cuag tus Tsov tus tw.
  6. Tom ntej no, pib noj nqaij. Cais nws los ntawm tus nqaj qaum.
  7. Ua noj lub broth. Muab cov pob txha tso rau hauv saucepan, npog nrog dej, muab ib lub dos thiab txuj lom. Boil nws tom qab rhaub dhau cua sov tsawg rau 40 feeb, nco ntsoov hla lub npaus. Tom qab ntawd lim los ntawm cov nplua nplua.
  8. Rau kev sau, ncuav lub loaf nrog mis nyuj thiab tawm mus rau swell rau 15 feeb.
  9. Tev thiab grate cov dos ntxiv. Nyob rau hauv ib lub skillet nyob rau hauv zaub roj, sauté kom txog thaum pob tshab.
  10. Muab cov nqaij npuas kib tso rau hauv lub chopper thiab tuav. Ntxiv cov kib zaub kub thiab zom cov zaub mov kom yaj cov roj los ntawm tshav kub.
  11. Twist cov ntses fillet ob peb zaug los ntawm cov nqaij grinder lossis chop nrog rab.
  12. Muab cov nqaij minced nrog loaf, nyem nws tawm ntawm cov kua, thiab zaub nrog nqaij npuas kib.
  13. Cais cov yolks los ntawm cov protein thiab muab thawj zaug hauv cov nqaij minced. Lub caij nrog ntsev, kua txob thiab cov txuj lom kom saj. Do. Cov nqaij minced yuav tsum tsis txhob ua kua, tab sis nws yuav tsum tsis txhob lo rau ntawm koj txhais tes.

    Nco tseg: Tsis txhob tso qe ntau dua li daim ntawv qhia tshwj xeeb. filling yuav tig tawm nyuaj.

  14. Yeej cov dawb nrog lub tov khoom kom txog thaum ruaj khov dawb peaks thiab sib tov lawv rau hauv qhov ntim hauv qhov me me. Lawv yuav muab cov tais diav ua tiav kom zoo ib yam.
  15. Muab cov tawv nqaij ntawm lub cev thiab lub taub hau nrog cov ntses loj.
  16. Tev lub carrots nrog beets, txiav rau hauv daim thiab muab tso rau ntawm daim ntawv ci. Tso cov pike carcass nrog lub taub hau rau saum thiab sau nws nrog kua txiv.
  17. Npog cov ntses nrog cov ntawv ci thiab xa mus rau qhov cub preheated rau 180 degrees.
  18. Tom qab 20 feeb, tshem cov ntawv ci thiab tso cov ntses hauv qhov cub rau lwm 20 feeb kom xim av.

    Nco tseg: lub hauv paus tseem ceeb rau kev npaj cov ntses yog txiav txim siab thaum cov kua zaub tau xim daj, thiab 2/3 ntawm nws ntog tawm. Koj tuaj yeem tso cov kua zaub ntxiv hauv lub tub yees thiab tau txais ntses jelly.

  19. Txias cov tais diav kom tiav, vim nws yog ib txwm ua rau nws txias. Muab tso rau ntawm lub phaj uas muaj lub taub hau kom lub pike zoo li qub. Siv lub koob txhaj tshuaj, ua kom lub cev tuag nrog mayonnaise, thiab muab cov txiv ntseej tso rau hauv lub qhov ncauj thiab qhov muag qhov muag.

Video zaub mov txawv:

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