Pickled cucumbers

Cov txheej txheem:

Pickled cucumbers
Pickled cucumbers
Anonim

Muaj pes tsawg leeg thiab cov ntsiab lus calorie ntawm pickled cucumbers. Cov khoom muaj txiaj ntsig, ua rau raug mob thiab contraindications rau cov khoom. Yuav ua li cas ua noj kom raug thiab siv cov tais diav twg? Txhawm rau ua kom muaj txiaj ntsig zoo, nws tsis muaj kev nkag siab los noj cov dib qaub hauv cov thoob, noj ob peb zaub. Tom qab tag nrho, ntsev ntau dhau hauv lub cev tuaj yeem ua rau lub raum ua haujlwm tsis zoo. Tus neeg kuj tseem yuav ntuav lossis nqhis dej, tso zis ntau zaus.

Nco tseg! Vinegar, siv hauv kev khaws cov dib, pab txhawm rau rhuav tshem cov rog, yog li cov zaub mov no tuaj yeem thiab pom zoo rau cov neeg uas xav kom muaj lub cev zoo.

Ua mob thiab contraindications rau siv ntawm pickled cucumbers

Pickled cucumbers tsis zoo rau cev xeeb tub
Pickled cucumbers tsis zoo rau cev xeeb tub

Yog tias koj noj cov dib qaub hauv qhov nruab nrab, tom qab ntawd lawv yuav tsis ua mob ntau rau peb lub cev. Tab sis, zoo li txhua yam zaub lossis khoom, lawv muaj contraindications rau siv.

Pickled cucumbers yuav tsum tau noj nrog ceev faj hauv cov xwm txheej no:

  • Nrog cov kab mob ntawm cov hlab plawv … Cov ntsiab lus ntsev hauv cov dib qaub ua rau o, dej ntau dhau tsis tawm ntawm lub cev.
  • Nrog kub siab … Cov zaub mov uas muaj ntsev tuaj yeem ua rau cov ntshav siab.
  • Rau cov kab mob ntawm kev kho hniav xwm … Kev noj cov dib ntau zaus tuaj yeem ua rau txha hniav ntawm cov hniav, vim ntsev thiab kua txiv uas lawv muaj.
  • Thaum cev xeeb tub … Lub sijhawm no, cov poj niam raug quav yeeb quav tshuaj. Thaum cov khoom no raug tsim txom, muaj kev nce ntxiv hauv toxicosis, xeev siab, ntuav thiab kub cev tshwm sim. Qhov no muaj qhov tsis zoo rau tus me nyuam hauv plab thiab yav tom ntej ntawm tus menyuam.
  • Nrog nephritis, pyelonephritis, cystitis thiab lub raum tsis ua haujlwm … Vinegar thiab ntsev ua mob rau lub cev hauv cov kab mob no, ua rau cov mucous membrane puas. Nws tsis pom zoo kom siv cov dib qaub rau gout.
  • Rau kab mob ntawm daim siab, plab thiab hnyuv … Noj cov dib qaub hauv qhov loj ua mob rau cov hnoos qeev vim yog cov kua qaub thiab ntsev uas lawv muaj. Yog li, cov khoom ua rau nws puas tsuaj thiab txawm ua rau pom qhov txhab.
  • Nrog rog … Pickled cucumbers pab txhim kho qab los noj mov. Tab sis rau cov neeg nrog nws tsis tuaj, qhov kev tsis pom zoo no tseem tuaj yeem yog cov khoom muaj txiaj ntsig zoo.

Yuav ua li cas ua noj pickled cucumbers

Ua noj pickled cucumbers
Ua noj pickled cucumbers

Txawm hais tias muaj qhov tsis zoo, nrog rau kev ntseeg uas khaws cov dib tau zoo dua, zaub zaub yog ob qho uas nyiam tshaj rau ntau yam tais diav thiab khoom noj txom ncauj ywj pheej rau ntau lub tsiab peb caug. Cov qab zib thiab qaub qab zib no zoo meej rau ob qho tib si nqaij thiab ntses. Rau kev npaj cov zaub zaub, dej, kua txiv hmab txiv ntoo, ntsev, piam thaj tau siv. Koj tsis tuaj yeem ua yam tsis muaj ntau yam txuj lom, piv txwv li, nplooj nplooj, qej, thiab kua txob. Txhawm rau hloov cov dib, nplooj ntawm ntau lub hav txwv yeem thiab ntoo tau siv, nrog rau lub kaus poom ntawm tshiab lossis qhuav dill.

Yog tias koj yuav khaws cov dib, ces koj yuav tsum xyuam xim rau cov hauv qab no:

  1. Cov zaub yuav tsum tshiab, khov kho thiab khov kho rau qhov kov. Tom qab ntawd nws yuav crispy.
  2. Xaiv cov txiv hmab txiv ntoo ci, ntsuab nrog cov xim sib dua thiab cov lus qhia. Tsis muaj stains, tsis muaj kev puas tsuaj. Pickled zaub yuav tsum tiaj tus, oblong.
  3. Dib yuav tsum muaj daim tawv nyias. Kuv tuaj yeem tshawb xyuas qhov no li cas? Txhawm rau ua qhov no, koj tuaj yeem maj mam sim txhawm rau nws nrog koj cov rau tes. Yog tho, ces nws yog qhov tsim nyog rau kev txuag.
  4. Zoo, thiab qhov loj ntawm cov zaub. Dib los ntawm 7 txog 12 cm ntev yog qhov tsim nyog rau peb. Yog tias peb muaj ntau qhov hnoos qeev, tom qab ntawd lawv tuaj yeem txiav mus rau hauv ib ncig.

Daim ntawv qhia pickled cucumbers:

  • Pickled cucumbers nrog Chili ketchup … Rau peb daim ntawv qhia, peb yuav nqa 5 lub kaus poom nrog lub peev xwm ntawm 1 liter. Koj yuav tsum tau noj cov dib ntau heev kom puv lub ntim rau ntawm ntug. Ua ntej tshaj, peb ntxuav thiab qhuav cov zaub. Npaj marinade los ntawm 7 khob dej, ntxiv 1 khob kua txiv hmab txiv ntoo, tib yam qab zib, 2 diav ntsev, 7 diav Torchin "Chili" ketchup. Hauv qab ntawm txhua lub thawv, tso 1 clove thiab 1 taum pauv, 3 kua txob dub, thiab tom qab ntawd ntim lub thawv nrog dib. Ncuav zaub nrog boiled marinade thiab sterilize rau 10-15 feeb. Tom qab ntawd peb yob cov kaus poom, qhwv lawv, thiab cia lawv sawv ntsug kom txog thaum lawv txias.
  • Pickled crispy cucumbers … Peb yuav ua noj cucumbers dua hauv litre rhawv zeb. Koj yuav tsum noj zaub ntau npaum li cov tais diav peb yuav sau nrog lawv. Thiab peb daim ntawv qhia yog tsim rau 1 liter. Muab 1 teaspoon ntsev, 3 teaspoons suab thaj, kua txob thiab tshuaj ntsuab rau hauv lub khob kom tsis muaj menyuam. Hauv lub tais txha hniav laus, nqa 1 litre kua txiv hmab txiv ntoo thiab 1 liv dej mus rau ib lub rhaub, thiab tom qab ntawd zuaj cov dib hauv cov marinade no rau 2-3 feeb. Tom qab ntawd peb muab lawv tso rau hauv lub rhawv zeb, sau lawv nrog cov dej npau, yob lawv, tig lawv rov qab thiab qhwv lawv. Peb tawm mus rau 12 teev.
  • Pickled cucumbers … Cheebtsam: 5 kg ntawm dib, 2 nplooj horseradish, 8 nplooj currant, 8 cherry nplooj, 9% vinegar 180 g, 10 dub thiab allspice peas, 4 cloves ntawm qej, 3 tbsp. diav ntsev, 6 tbsp. diav suab thaj, 2, 5 liv dej. Ua ntej, cia peb npaj cov dib. Txhawm rau ua qhov no, lawv yuav tsum tau yaug thiab ntim nrog dej rau 3 teev. Qhov no yuav ua rau peb cov zaub nyoos thiab nyuaj. Lub sijhawm no, kuv ntxuav 2 peb-liter rhawv zeb thiab qhuav lawv. Tom ntej no, ntxuav thiab chop qej, yaug nplooj. Tom qab 3 teev, peb npaj mus rau kev txuag. Muab cov nplooj thiab cov txuj lom tso rau hauv qab ntawm lub rhawv zeb, tom qab ntawd cucumbers nruj nreem. Ua ntej, peb yuav ncuav zaub 2 zaug nrog dej npau rau 20 feeb, thiab zaum thib peb nrog marinade. Cia peb npaj nws hauv txoj kev no: nqa dej kom npau thiab ntxiv ntsev thiab suab thaj, thiab kua txiv hmab txiv ntoo yuav tsum tau nchuav rau hauv lub rhawv zeb. Peb yob lub khob ntim, tig nws rov qab thiab qhwv nws rau 12 teev.
  • Pickled ntau yam … Cov khoom xyaw: 7-8 dib, 2-3 txiv lws suav, 2 dos (tag nrho), 3 kua txob qab zib, 4 cloves ntawm qej, horseradish paus, dill kaus, 4 cherry thiab nplooj currant. Txhawm rau ua kom tiav, koj yuav tsum nqa ib thiab ib nrab litres dej mus rau lub rhaub thiab ntxiv 4 tbsp. dia suab thaj, 2 tbsp. diav ntsev. Tom qab tig lub marinade, ncuav hauv ib nrab khob iav vinegar 9%. Hauv lub lauj kaub uas tsis muaj menyuam 3-litre, muab cov nplooj, qej thiab txhoov cov hauv paus horseradish rau hauv qab, thiab tom qab ntawd zaub. Muab lub kaus dill tso rau saum. Sau nrog marinade thiab sterilize rau 15 feeb. Tom qab ntawd peb yob lub hwj, qhwv nws li 12 teev.

Tseem ceeb! Nco ntsoov, pickling tsis tua nitrates. Ntxiv mus, muaj ntau ntawm lawv hauv cov txiv hmab txiv ntoo uas tsis tau siav. Txhawm rau txo tus nqi ntawm cov ntsiab lus no uas ua rau muaj kev phom sij rau peb lub cev, koj tsuas yog yuav tsum tau sau cov dib rau hauv dej ib ntus, thiab tom qab ntawd txiav cov tails (ib feem ntawm cov zaub muaj cov nitrates feem ntau) - thiab noj lawv yam tsis muaj kev puas tsuaj rau kev noj qab haus huv.

Zaub qhwv pickled cucumbers

Korean style pickled cucumbers
Korean style pickled cucumbers

Niaj hnub no peb siv cov dib tsis yog tsuas yog cais cov zaub, tab sis kuj yog cov khoom xyaw hauv ntau cov zaub nyoos. Lawv tau ntxiv rau kua zaub thiab kua ntses.

Daim ntawv qhia pickled cucumbers:

  1. Zaub xam lav nrog taum thiab croutons … Rau cov zaub xam lav, noj cov khoom xyaw hauv qab no: 100 g taum taum, ib qho zaub ntug hauv paus, ib lub dos thiab ib lub kua txob tswb kua txob, 2 daim qhob cij dawb, lub qej nruab nrab qej ntawm qej, ob peb dib dib. Peb tsis tuaj yeem ua yam tsis muaj zaub roj - 2 tbsp. diav, ntsev thiab txuj lom kom saj. Ua ntej, kib lub dos thiab grated carrot hauv cov roj. Tom qab ntawd peb txiav lub kua txob rau hauv ib daim hlab thiab dib rau hauv daim. Tom qab ntawd sib tov lawv nrog cov taum thiab ntxiv cov sauteed zaub. Peb yuav tsum ua croutons los ntawm cov qhob cij thiab tseem ntxiv rau zaub xam lav. Thiab thaum kawg, lub caij nrog cov txuj lom thiab ntsev. Zaub xam lav npaj. Bon Appetit!
  2. Zaub xam lav nrog pickled cucumbers … Cheebtsam: nqaij nyuj nplaig - 0.5 daim, pickled cucumbers - 150 g, qaub cream - 2 tbsp. diav, mayonnaise - 1 tbsp. diav. Thiab kuj ntsev thiab kua txob - kom saj, qe rau kev kho kom zoo nkauj - 3 daim. Ua ntej, peb ua tus nplaig li 2 teev. Rau peb cov zaub xam lav, nws yuav tsum tsis txhob muag muag. Tom qab nws txias, txiav cov nqaij rau hauv ib daim hlab. Txiav lub dib rau hauv daim. Lub caij nrog qaub cream thiab mayonnaise, ntsev, ntxiv kua txob. Qhov kawg kov yog kho kom zoo nkauj nrog qe.
  3. Birch zaub xam lav nrog nqaij qaib fillet thiab dib … Ua ntej, ua noj 2 lub qe thiab 1 lub qos loj. Chop 200 g ntawm champignons thiab 1 dos. Tom qab ntawd kib lawv hauv cov roj sunflower, ntsev, ntxiv kua txob thiab cia txias. Rub cov qos yaj ywm rau hauv ib lub phaj thiab smear lawv nrog mayonnaise. Tom qab ntawd muab cov nqaij ntuag ntuag nqaij qaib tso rau hauv qhov nyiaj 150 g, thiab tom qab ntawd - nceb thiab dos (kib). Cov txheej tom ntej ntawm cov zaub xam lav yuav yog 2 txhoov cov dib, maj mam kis nrog mayonnaise. Tam sim no peb muab 5 tbsp. diav ntawm cov kaus poom pob kws thiab ntxiv me ntsis mayonnaise. Faib lub qe rau hauv dawb thiab qe, thiab tom qab ntawd muab lawv cais. Muab cov yolks tso rau hauv nruab nrab, thiab dawb ntawm ob sab. Peb coj ntawm toj roob hauv pes. Peb kos lub trunks ntawm birches nrog mayonnaise, peb ua kab txaij los ntawm cov txiv ntseej ntawm peb cov ntoo. Finely chop lub parsley thiab ua nplooj thiab nyom. Zaub xam lav tau npaj txhij, thov mus rau lub rooj!
  4. "Caij Nplooj Ntoos Zeeg" zaub xam lav nrog nceb thiab dib qaub … Cov khoom xyaw: 250 g tshiab champignons, tib tus nqi ntawm cov qos yaj ywm, 150 g pickled cucumbers, 1 nruab nrab dos, ntsev thiab mayonnaise kom saj, ib diav ntawm cov noob paj noob hlis. Cov qos yaj ywm yuav tsum tau hau, nyiam dua hauv cov khaub ncaws. Chop dos thiab nceb thiab kib tshaj cua sov, nplawm tas li, rau 15 feeb. Txias lub qos yaj ywm thiab tseem txiav rau hauv cubes. Txiav lub dib. Tam sim no, tag nrho cov khoom xyaw tau npaj tiav. Do, ntxiv ntsev thiab mayonnaise. Cov zaub xam lav no tuaj yeem npaj hauv txheej: nceb nrog dos, dib thiab qos yaj ywm. Txhua txheej yuav tsum tau coated nrog mayonnaise. Bon Appetit!
  5. Festive zaub xam lav nrog daim siab, pickled cucumbers thiab cheese … Peb yuav npaj cov zaub xam lav ntawm 300 g ntawm nqaij qaib, 150 g ntawm cheese, tib tus nqi ntawm cov dib qaub, txiv lws suav thiab cov qe quail rau kev kho kom zoo nkauj (koj tuaj yeem siv cov txiv lws suav zoo tib yam thiab qe qaib). Peb tsis tuaj yeem ua yam tsis muaj qaub cream lossis mayonnaise, ntsev, kua txob thiab tshuaj ntsuab. Los ntawm cov khoom lag luam no, tau txais 4-5 pluas noj. Ua ntej, rhaub lub siab (rhaub rau 25-30 feeb tom qab npau npau). Tom qab ntawd koj yuav tsum txias nws. Tam sim no peb txiav cov nqaij, cheese thiab dib rau hauv cubes. Peb sib tov txhua yam, ntsev, kua txob, lub caij nrog qaub cream lossis mayonnaise. Thaum ua hauj lwm, garnish nrog finely tws tshuaj ntsuab. Txiav cov txiv lws suav thiab qe hauv ib nrab thiab muab tso rau saum cov zaub xam lav. Muaj hnub so zoo!

Zaub qhwv pickle tseem yuav pom nws siv, ua tsaug rau cov khoom muaj txiaj ntsig uas tau sau thaum lub sijhawm ua. Ntawm nws koj tuaj yeem ua noj pickle, ua noj okroshka thiab kua ntsw, hauv cov tais diav no nws tau siv tsis yog kua txiv.

Brine tuaj yeem muab ntxiv rau cov khoom ci kom khaws lub khob noom cookie kom mos thiab muag. Thiab lawv kuj haus nws nrog kev tshaib plab, qhov "haus" no rov ua kom cov dej-ntsev sib npaug hauv lub cev tom qab lub tsiab peb caug nrov nrov. Ib qho ntxiv, cov brine yog siv rau lub hom phiaj kom zoo nkauj, rau teeb meem ntawm daim tawv nqaij.

Nthuav tseeb txog pickled cucumbers

Pickled cucumbers raws li keeb kwm khoom
Pickled cucumbers raws li keeb kwm khoom

Cucumbers yog cov zaub uas nrov tshaj plaws. Hauv tebchaws Russia, lawv pib noj nws txij li kev kav ntawm Ivan qhov txaus ntshai. Thaum tshiab, nws tsis nyiam nws, yog li lawv pib khaws cov dib. Qhov no tau pab cawm lawv rau lub caij ntuj no. Lawv tau khaws cia hauv cov thoob dej ntau xyoo. Thaum pib xyoo pua puv 19, Nicolas Apper tuaj nrog txoj hauv kev yob cov dib rau hauv lub rhawv zeb.

Qhov ntau yam qab tshaj plaws pickling ntau yam yog gherkins. Xws li cov zaub me me (ntev ntawm 4 txog 8 cm) tau tshwm sim txog 20 xyoo dhau los. Lawv xyaum tsis loj hlob hauv Russia. Cov teb chaws uas neeg nyiam tshaj plaws rau pickled gherkins yog Is Nrias teb thiab Tuam Tshoj. Lawv qhov ua tau zoo heev thiab ua tau raws cov qauv ISO.

Yuav ua li cas ua noj pickled cucumbers - saib video:

Pickled dib yog nrov nyob rau hauv ntau cov zaub mov rau nws zoo heev saj. Raws li peb txoj kev noj qab haus huv txhawj xeeb, cov zaub no muaj ntau yam txiaj ntsig zoo. Yog tias peb tham txog cov txiaj ntsig, tom qab ntawd, ntawm chav kawm, nws yog qhov zoo dua los cog thiab ua cov txheej txheem ua kom sov ntawm koj tus kheej, tom qab ntawd yuav tsis muaj kev tham txog nitrates thiab lwm yam tshuaj ntxiv. Yog li ntawd, teem sijhawm qee lub sijhawm dawb thiab ua kom qab thiab noj qab nyob zoo nrog cov zaub no rau lub caij ntuj no.

Pom zoo: