Noj qab nyob zoo thiab qab zrazy nrog qe. SAUM 7 zaub mov txawv. Yuav ua li cas ua noj lawv kom raug?
Nqaij Nqaij Zrazy nrog Qe thiab Dos
Daim ntawv qhia ib kauj ruam-ib-qib rau cov nqaij zraz nrog lub qe sib txawv hauv qhov ntim ntawm no yuav tsis raug txiav nrog rab riam, tab sis zom nrog rab rab, uas yuav ua kom nrawm dua cov txheej txheem ua noj.
Cov khoom xyaw:
- Nqaij npuas thiab nqaij nyuj - 1 kg
- Dos - 2-3 pcs.
- Boiled qe - 4 pcs.
- Ntsuab dos - 50 g
- Mov ci / qhob cij dawb - 3 daim
- Txiv roj roj - 0.5 tbsp.
- Breadcrumbs - 3 dia
- Ntsev kom saj
Kev npaj ib qib zuj zus ntawm cov nqaij ceev nrog cov nqaij minced thiab dos:
- Siv lub tshuab ziab khaub ncaws thiab sib tov cov dos nrog lub loaf hauv nws.
- Tom qab ntawd muab cov nqaij minced nrog cov loaf sib tov. Ntsev nws thiab ua kom nws muaj zog.
- Tom qab ntawd rhaub lub qe thiab txias lawv.
- Ntxuav cov dos ntsuab thiab muab lawv tso rau hauv rab.
- Xa cov qe qhuav los ntawm lub plhaub ntawm no.
- Txiav cov dos ntsuab nrog rau cov qe hau thiab puree. Qhov no yuav yog koj qhov txhaws.
- Tam sim no ntub koj txhais tes kom cov nqaij minced tsis txhob lo rau ntawm koj daim tawv nqaij.
- Ua cov patties thiab nkaum lub qe ntim rau hauv txhua.
- Dip lub zrazy hauv breading.
- Tom qab ntawd sov lub lauj kaub nrog cov roj zaub hauv qab.
- Muab cov patties tso rau hauv lub lauj kaub tais diav thiab xim av ntawm ob sab kom txog thaum Golden xim av. Tig zrazy ntau zaus kom lawv ua tau zoo.
Ua hauj lwm nrog zaub zaub los yog ua zaub ib leeg nrog zaub ntsuab ntau. Cov cutlets nrog buckwheat lossis mov kuj qab heev.
Nqaij zrazy nrog qe thiab dos ntsuab hauv qhov cub
Cov zaub mov no tsis muaj calorie ntau, vim tias peb yuav tsis kib zrazy, tab sis ci nws.
Cov khoom xyaw:
- Nqaij minced (nqaij npuas) - 500 g
- Nqaij qaib qe - 4 pcs.
- Dos (medium loj) - 1-2 pcs.
- Baton - 4 daim
- Yog ' - 200 ml
- Zaub roj - 3 diav
- Zaub ntsuab - 1 tablespoon
- Ntsev - 2 pinches
Ib qib zuj zus ua cov nqaij zraz nrog qe thiab dos ntsuab hauv qhov cub:
- Soak daim ntawm loaf hauv mis.
- Boil 3 lub qe.
- Tev lub dos, ntxuav thiab txiav mus rau hauv loj cubes. Lawv qhov loj yuav tsum yog kwv yees li 1 txog 1 cm.
- Thaum cov qe raug rhaub, txias thiab tev lawv. Tom qab ntawd txiav mus rau hauv cubes loj ib yam li cov dos.
- Tom qab ntawd, kib cov dos me ntsis hauv lub lauj kaub kub. Tos kom txog thaum nws ua translucent.
- Thaum cov dos tau mus txog lub xeev xav tau, tshem nws los ntawm lub lauj kaub thiab ua ke nrog qe thiab ib diav ntawm tws dill. Koj tuaj yeem siv cov khoom noj khov. Yog tias koj tsis nyiam dill, tom qab ntawd noj lwm cov zaub ntsuab rau koj nyiam.
- Ntsev qhov sib tov no thiab sib tov kom huv si.
- Tom ntej no, noj cov nqaij minced ua ntej thiab sib tov nws nrog loaf softened hauv mis.
- Ntxiv qe nyoos qe, ntsev thiab txuj lom kom saj ntawm no. Ua nrog kev mob siab rau nrog koj txhais tes.
- Tom qab ntawd koj yuav tsum tuav cov nqaij no me ntsis. Tawm cov nqaij minced hauv lub tais ob peb zaug, tsuas yog tsis txhob overdo nws kom tsis txhob tawg tag nrho chav ua noj nrog nws.
- Tom qab ntawd pwm lub ncuav mog qab zib me me, muab lub qe ntim rau nws. Siv me ntsis los tiv thaiv kom tsis txhob khiav tawm thaum ua noj.
- Tom qab ntawd nyem me ntsis txhawm rau txhawm rau nws mus rau hauv cov nqaij minced, qhwv cov ntug ntawm cutlet.
- Nqa pwm thiab grease nws nrog cov zaub zaub, muab lub qhov cub kom sov li 200 degrees.
- Muab zrazy rau hauv qab. Qhov no yuav tsum tau ua nrog cov nqes nqes.
- Tom qab ntawd ntub cov hniav ntawm lawv tus kheej nrog cov roj zaub.
- Ncuav ib co dej rau hauv qab ntawm cov pwm thiab cia zrazy ci rau 45 feeb.
- Thaum lub tais npaj tiav, ua haujlwm nrog zaub thiab ntau zaub ntsuab.
Nqaij zrazy nrog qe thiab nceb
Hauv daim ntawv qhia no, tsis yog tsuas yog qe, tab sis kuj tseem nceb dawb yuav siv los ua txhaws rau zraz.
Cov khoom xyaw:
- Nqaij nyuj (rog) - 600 g
- Dos - 300 g
- Nqaij qaib qe - 4 pcs.
- Sunflower roj - 2 diav
- Qos yaj ywm - 150 g
- Marinated porcini nceb - 150 g
- Parsley - 10 grams
- Ntsev kom saj
- Kua txob dub - mus saj
- Provencal mayonnaise - 100 g
Ib qib zuj zus ua noj cov tais diav nqaij nrog nceb thiab qe:
- Tev thiab yaug cov qos yaj ywm kom huv si.
- Tom qab ntawd tev tawm ib nrab ntawm cov dos qhia hauv cov khoom xyaw.
- Chop dos thiab qos yaj ywm rau hauv daim loj thiab dhau lawv los ntawm nqaij grinder. Ntxiv rau cov nqaij minced.
- Tom qab ntawd ntxiv qe nyoos, ntsev thiab txuj lom rau nws. Sib tov tag nrho cov khoom xyaw nquag.
- Tom ntej, rhaub cov seem 3 qe, txias thiab tev.
- Tom qab ntawd tev lwm ib nrab ntawm cov dos thiab chop finely.
- Txiav cov nceb ib yam.
- Tom qab ntawd kib cov nceb thiab dos hauv ib lub skillet greased nrog zaub roj.
- Tom qab ntawd ua ib lub ncuav mog qab zib flattened los ntawm cov nqaij minced, thiab muab me ntsis txhaws hauv nws nruab nrab.
- Npog qhov txhaws nrog lwm lub ncuav mog qab zib tiaj rau saum thiab tsim rau hauv ib lub ncuav. Ua qhov no nrog txhua cov nqaij minced.
- Tom qab ntawd muab cov zrazy tso rau hauv qab ntawm lub tais ntawm lub tshuab ua pa lossis lub tshuab cua txias thiab txhuam cov nplais nrog mayonnaise.
- Ua noj lub tais rau 40 feeb.
- Thaum ua haujlwm, garnish zrazy nrog tshuaj ntsuab.
Nqaij zrazy nrog qe thiab cheese
Daim ntawv qhia no rau zraz nqaij nrog lub qe sib txawv hauv qhov ntawd, ntxiv rau lub qe, cheese twb tau suav nrog hauv qhov muaj pes tsawg leeg. Qhov no ua rau cov zaub nyoos ntau dua thiab muaj ntxhiab, ntxiv rau, zrazy nrog qhov kev xaiv ua noj no yuav kib hauv cov roj.
Cov khoom xyaw:
- Sib tov ntawm nqaij npuas thiab nqaij nyuj hauv av - 300 g
- Nyuaj cheese - 100 g
- Butter 82% - 1 tbsp
- Nqaij qaib qe - 2 pcs.
- Mis nyuj muaj roj nruab nrab - 160-180 ml
- Mov ci ci hmoov - 100 g
- Mov ci dawb (loaf) - 1/2 pc.
- Zaub roj - 4 diav (rau kib)
- Ntsev, kua txob - mus saj
Ib qib zuj zus ua cov nqaij zraz nrog qe thiab cheese:
- Rhuav lub loaf rau hauv daim thiab tsau ib nrab ntawm cov mis qhia hauv daim ntawv qhia.
- Tom qab ob peb feeb, ntxiv cov lo lo lo rau cov nqaij minced, knead qhov sib tov no nrog koj txhais tes.
- Tom qab ntawd ntsev thiab kua txob cov nqaij minced thiab ua kom rov zoo dua.
- Tam sim no pib npaj cov txhauv. Txhawm rau ua qhov no, ua ntej rhaub lub qe, cia nws txias thiab tom qab ntawd tev nws.
- Tom ntej no, grate lub cheese on ib tug zoo grater.
- Txiav ib lub qe rau hauv cubes thiab sib tov nrog grated cheese.
- Ntxiv softened butter rau tib yam sib tov.
- Tam sim no ntxiv ntsev thiab kua txob thiab sib tov ua kom zoo.
- Tom ntej no, pib tsim zraz. Txhawm rau ua qhov no, noj ib diav ntawm cov nqaij minced, tso nws ntawm koj txhais tes ntub thiab ua kom nws me me.
- Tom qab ntawd muab ib rab diav ntim rau hauv nruab nrab ntawm cov ncuav no.
- Tom qab ntawd yob cov ncuav mog qab zib minced rau hauv lub npas kom lub hauv paus puv, ua kom tiaj.
- Ua qhov no rau qhov seem ntawm cov nqaij minced thiab txhaws.
- Thaum tag nrho cov zrazy tau tsim, pib npaj lub batter. Txhawm rau ua qhov no, tsoo lub qe rau hauv phaj tob, thiab tom qab ntawd ntxiv cov mis ntxiv rau nws.
- Whisk mis nyuj thiab qe sib tov thaum ntxiv hmoov rau qhov sib tov. Tom qab ntawd ntsev thiab kua txob lub batter.
- Ua kom ntseeg tau tias qhov sib xws zoo ib yam thiab tsis muaj pob.
- Dip txhua cutlet nyob rau hauv xws li ib tug batter thiab Fry on ob sab nyob rau hauv ib tug kub frying lauj kaub greased nrog zaub roj.
- Tsis txhob kib nqaij zrazy nrog lub qe hauv lub lauj kaub ntev, vim tias lawv yuav mus txog qhov npaj txhij tas lawm hauv qhov cub.
- Tsuas yog kib zrazy ntawm ob sab kom txog thaum Golden xim av, thiab tom qab ntawd muab tso rau ntawm daim ntawv ci greased nrog cov zaub zaub thiab tso rau hauv qhov cub preheated rau 180 degrees rau 15 feeb.
- Ua haujlwm npaj ua zrazy nrog zaub zaub tshiab.
Cov menyuam yaus cov nqaij zrazy nrog dos thiab carrots
Yog tias koj cov menyuam tsis kam noj nqaij thiab cutlets zoo tib yam, sim ua zaub mov lom zem thiab ci rau lawv raws li daim ntawv qhia no.
Cov khoom xyaw:
- Carrots - 1 pc.
- Qe - 3 pcs. (2 pcs rau txhaws, 1 pc rau cov nqaij minced)
- Nqaij nyuj minced - 400 g
- Bulb dos - 1 pc.
- Mov ci - 2 daim
- Mis - 1/3 tbsp.
- Ntsev kom saj
Kev npaj ib qib zuj zus ntawm cov zaub mov menyuam yaus nrog dos thiab carrots:
- Boil lub carrots thiab qe.
- Rhuav ib lub qe nyoos rau hauv cov nqaij minced kom zoo dua qub.
- Tsau loaf me ntsis hauv mis thiab tseem xa mus rau cov nqaij minced.
- Tom qab ntawd ntsev thiab kua txob txhua qhov no rau koj nyiam. Sib tov cov nqaij minced nrog koj txhais tes.
- Ntxiv dos txhoov hauv rab rab rau tib cov khoom xyaw. Sib dua.
- Thaum cov carrots thiab qe tau siav, txias lawv thiab txiav mus rau hauv me me cubes.
- Muab cov carrots thiab qe tso rau hauv ib lub tais cais, ntsev thiab do.
- Tam sim no moisten ib daim txiag txiav nrog dej, thiab tom qab ntawd tso lub tiaj minced nqaij patty rau saum nws.
- Muab me ntsis txhaws rau hauv nruab nrab ntawm cov ncuav no.
- Quav cov npoo ntawm lub khob cij kom tsim oblong patty.
- Ua qhov no nrog cov nqaij minced uas seem thiab txhaws.
- Tam sim no grease lub tais ntawm lub steamer nrog cov zaub zaub thiab muab zrazy rau nws.
- Ua noj cov zaub mov hauv ob chav rhaub rau 40 feeb.
Ua haujlwm zoo li zrazy nrog zaub stewed thiab qaub qaub me ntsis. Lawv kuj yuav qab nrog qos yaj ywm mashed.
Zaub kib zrazy nrog qe thiab qej
Cov neeg nyiam cov tshuaj ntsuab thiab cov txuj lom yuav nyiam qhov daim ntawv qhia no.
Cov khoom xyaw:
- Nqaij npuas - 300 g
- Nqaij nyuj - 300 g
- Medium dos - 2 pcs.
- Nqaij qaib qe - 1 pc.
- Boiled qe - 2 pcs.
- Carrots - 1 pc. (me me)
- Cov av crackers - 2 dia
- Qej - 2 daim
- Zaub roj - rau kib
- Ntsev, kua txob - mus saj
Ib qib zuj zus ua cov nqaij zraz nrog qe thiab qej:
- Scroll cov nqaij thiab ib lub dos hauv cov nqaij grinder, ntsev thiab kua txob cov nqaij minced.
- Ntxiv av crackers rau nws, ntxiv rau lub qe nyoos.
- Tom qab ntawd hla cov qej cloves rau hauv cov nqaij minced los ntawm kev nias tshwj xeeb.
- Sib tov tag nrho cov khoom xyaw nrog koj txhais tes.
- Tom ntej no, muab cov nqaij minced siav tso rau hauv lub tub yees kom nws nqus tau txhua qhov tsw qab ntawm qej thiab dos.
- Boil lub qe.
- Grate carrots on ib coarse grater.
- Txiav lub dos rau hauv me me.
- Tom qab ntawd preheat lub skillet thiab ncuav ib co roj rau hauv qab.
- Fry dos thiab carrots nyob rau hauv ib lub lauj kaub.
- Ua kom txias lub qe thiab tev, thiab tom qab ntawd muab tso rau ntawm ib coarse grater.
- Sib tov carrots, dos thiab qe. Qhov no yog qhov txhaws rau koj zraz.
- Tom qab ntawd tshem cov nqaij minced los ntawm lub tub yees thiab pib hloov lawv.
- Ua ib lub tiaj tiaj tiaj thiab tso qee qhov txhaws hauv qhov chaw.
- Tom qab ntawd pwm lwm lub ncuav mog qab zib thiab muab ua ke nrog thawj lub ncuav mog qab zib. Pinch cov npoo ntawm zraza kom zoo kom cov txhaws tsis poob tawm thaum kib.
- Dip lub breaded patty thiab teem ib sab. Ua tib yam nrog tus so ntawm cov nqaij minced thiab txhaws.
- Preheat lub skillet thiab kib zera ntawm ob sab hauv cov roj zaub.
- Thaum kawg ntawm kev ua noj, txo cov cua sov thiab npog lub lauj kaub nrog lub hau rau 15-20 feeb. Lub sijhawm no, zrazy yuav ua tiav kev npaj txhij.
Nws yog qhov zoo los pab xws li zrazy rau lub rooj ua zaub mov ywj pheej nrog txhoov cov txiv lws suav tshiab thiab dib. Bon Appetit!
Dab tsi los ua ke zrazy nrog thaum ua haujlwm?
Yog tias koj ua haujlwm zrazy rau cov menyuam lub rooj, tom qab ntawd nws yuav zoo los npaj cov qos yaj ywm sib xyaw nrog mis rau lawv. Koj tseem tuaj yeem tso ob peb daim ntawm dib tshiab rau ntawm phaj rau menyuam.
Yog tias koj ua raws li kev noj zaub mov kom raug thiab ntshai kom rog, tom qab ntawd noj cov nqaij zrazy nrog cov zaub tshiab. Tswb kua txob, Suav zaub qhwv, zaub tshiab thiab txhua yam zaub ntsuab mus zoo nrog nqaij.
Nrog stewed zaub, minced nqaij zrazy nrog qe kuj tseem yuav mus zoo. Koj tuaj yeem pab lawv nrog stewed zucchini lossis eggplant. Yog tias koj xav tau ntau yam zaub, tom qab ntawd kib ob peb hom zaub tib lub sijhawm. Hauv ib lub lauj kaub, koj tuaj yeem sib tov zaub qhwv, carrots, dos, txiv lws suav thiab tshuaj ntsuab.
