Ncuav mog qab zib nrog zaub qhwv thiab nceb: Zaub mov txawv TOP-5

Cov txheej txheem:

Ncuav mog qab zib nrog zaub qhwv thiab nceb: Zaub mov txawv TOP-5
Ncuav mog qab zib nrog zaub qhwv thiab nceb: Zaub mov txawv TOP-5
Anonim

Yuav ua li cas ci cov zaub qhwv thiab nceb hauv tsev? TOP 5 zaub mov txawv nrog duab ua noj. Ua noj ua haus subtleties thiab tswv yim los ntawm kws ua zaub mov. Video zaub mov txawv.

Zaub xam lav zaub qhwv thiab nceb
Zaub xam lav zaub qhwv thiab nceb

Ncuav qab zib yog ib qho khoom qab zib ntawm Lavxias cov zaub mov, uas muaj ntau tus kiv cua. Muaj ntau ntau cov zaub mov txawv, txoj hauv kev ua noj ua haus thiab ntim rau lub tais no uas koj suav tsis tau txhua yam. Hauv tsab xov xwm no, peb yuav kawm txhua qhov lus qhia ua noj ua haus thiab cov khoom qab zib ntawm kev ua ncuav qab zib nrog zaub qhwv thiab nceb. Siv cov zaub mov txawv hauv kab lus no los tsim kom muaj kev noj qab haus huv, puv, thiab ncuav lub qhov ncauj uas zoo rau noj tshais, khoom txom ncauj, thiab noj hmo.

Secrets ntawm kev paub txog kws ua zaub mov

Secrets ntawm kev paub txog kws ua zaub mov
Secrets ntawm kev paub txog kws ua zaub mov
  • Pies tuaj yeem qhib lossis kaw.
  • Nws lub hauv paus - lub khob noom cookie - tuaj yeem sib txawv. Piv txwv li, cov khoom ci ci tau npaj los ntawm cov ntawv luv, cov poov xab nplua nuj thiab tsis muaj hmoov nplej, ua puff, puff poov xab ua khob noom cookie. Lub ncuav tuaj yeem ua kua kefir lossis qaub cream thiab qe ua khob noom cookie.
  • Koj tuaj yeem ci lub ncuav qab zib hauv qhov cub lossis hauv lub lauj kaub qeeb.
  • Txhua cov nceb yog qhov tsim nyog rau kev txhaws. Lawv hom sib txawv yuav muab lub ncuav qab zib sib txawv.
  • Boil cov nceb thiab kib. Champignons thiab oyster nceb tsis xav tau ua noj, lawv tsuas tuaj yeem kib. Thiab nws yog qhov zoo dua los rhaub hav zoov ua ntej. Lawv kuj siv khov, qhuav lossis kaus poom nceb.
  • Ib qho zaub qhwv yog qhov tsim nyog: dawb, liab, zaub paj, zaub paj, nrog rau sauerkraut.
  • Yog tias sauerkraut yog qaub heev lossis qab ntsev, yaug nws nrog dej txias, nyem nws tawm ntawm cov dej noo, txiav nws yog tias tsim nyog, thiab kib nws hauv lub lauj kaub hauv cov roj, thiab tom qab ntawd ua kom txog thaum muag muag.
  • Koj tuaj yeem ntxiv cov qos yaj ywm rau qhov ntim ntawm lub ncuav nrog zaub qhwv thiab nceb. Tom qab ntawd cov khoom ci yuav txaus siab dua. Mashed qos yaj ywm, qos yaj ywm nyoos slices, thiab kib qos yaj ywm nrog nceb yuav ua.
  • Tsis tas li ntawd, qhov txhaws yog ntau yam los ntawm crumbled boiled qe, tshuaj ntsuab thiab lwm yam zaub.

Jellied ncuav qab zib

Jellied ncuav qab zib
Jellied ncuav qab zib

Ncuav cov zaub qhwv thiab nceb ua los ntawm mayonnaise raws cov khob noom cookie yog cov kua, sib tw thiab qab. Yog tias xav tau, mayonnaise tuaj yeem hloov nrog qaub cream lossis kefir.

  • Cov ntsiab lus calorie ntawm 100 g - 459 kcal.
  • Kev Pab Ib Ntim - 1 Ncuav Qab Zib
  • Lub sijhawm ua noj - 1 teev 15 feeb

Cov khoom xyaw:

  • Dawb cabbage - 400 g
  • Ntsuab dos - 70 g
  • Champignons - 320 grams
  • Av dub kua txob - pinch
  • Hmoov nplej - 160 g
  • Mayonnaise - 240 g
  • Qe - 3 pcs.
  • Zaub roj - rau kib
  • Dill - txog 70 g
  • Ntsev - 0.5 tsp
  • Cov hmoov ci - 1 tsp

Ua noj jellied ncuav qab zib nrog nceb thiab zaub qhwv:

  1. Rau qhov txhaws, txiav cov zaub qhwv dawb rau hauv nyias nyias.
  2. Finely chop ntsuab dos thiab dill.
  3. Yaug cov nceb, txiav rau hauv daim nyias nyias thiab kib hauv me ntsis roj kom txog thaum muag muag.
  4. Ua ke zaub qhwv, tshuaj ntsuab thiab nceb. Lub caij nrog ntsev thiab kua txob.
  5. Rau qhov ntsuas, tuav lub qe nrog tov nrog mayonnaise thiab pinch ntsev.
  6. Ncuav cov hmoov nplej nrog cov hmoov ci thiab sib tov kom txog thaum tus.
  7. Roj ib lub tais ci nrog ib txheej nyias ntawm butter thiab ncuav ib feem peb ntawm lub khob noom cookie.
  8. Muab cov txhaws tso rau saum thiab ncuav cov khob noom cookie ntxiv rau saum.
  9. Ua kom sov lub qhov cub kom 190-200 ° C thiab ci lub ncuav mog qab zib rau 45 feeb kom cov zaub qhwv thiab cov mov paj tau xim av.

Puff pastry ncuav qab zib

Puff pastry ncuav qab zib
Puff pastry ncuav qab zib

Cov ncuav qab zib zoo nkauj no ntim nrog zaub qhwv, nceb thiab qe zoo li me ntsis zoo li strudel. Lub khob noom cookie tau siv yuav, uas tuaj yeem yog ib qho: poov xab lossis tsis muaj poov xab.

Cov khoom xyaw:

  • Cauliflower - 220 g
  • Oyster nceb - 100 g
  • Bulb dos - 1 pc.
  • Boiled qe - 2 pcs.
  • Qe qe - 1 pc. rau lubrication
  • Puff pastry - 300 grams
  • Ntsev - 0.5 tsp
  • Av dub kua txob - pinch
  • Zaub roj - rau kib

Ua ib lub ncuav ci ncuav qab zib nrog cov nceb thiab zaub qhwv:

  1. Tev lub dos, chop finely thiab xa mus rau lub lauj kaub preheated nrog butter.
  2. Ntxuav cov nceb, chop thiab xa mus rau dos. Fry cov zaub mov rau 15 feeb kom txog thaum Golden xim av.
  3. Muab cov zaub qhwv tso rau hauv lub lauj kaub ntawm cov dej npau thiab ua noj hauv dej ntsev rau 5 feeb. Ntxuav cov dej, txias lub cabbage thiab chop finely.
  4. Tev lub boiled qe, chop finely thiab sib tov nrog cabbage.
  5. Ntxiv cov nceb kib thiab dos, kua txob thiab do dua.
  6. Defrost lub khob noom cookie ua ntej ntawm chav sov thiab yob tawm rau hauv ib lub duab plaub. Muab qhov txhaws tso rau hauv plawv nruab nrab raws nws qhov ntev.
  7. Tshem cov npoo ntawm lub khob noom cookie thiab ruaj ntseg zoo.
  8. Muab lub ncuav mog qab zib tso rau ntawm daim ntawv ci ci. Ua ob peb qhov tawg rau saum nrog rab rawg thiab txhuam nrog cov nplawm nplawm.
  9. Xa cov puff pastry ncuav qab zib nrog cov nceb thiab zaub qhwv rau hauv qhov cub preheated rau 200 ° C thiab ci rau 20-25 feeb kom txog thaum Golden xim av.

Kefir tsis muaj poov xab

Kefir tsis muaj poov xab
Kefir tsis muaj poov xab

Ncuav mog qab zib nrog zaub qhwv thiab nceb ntawm lub khob noom cookie tsis muaj poov xab raws li kefir. Nws yuav ua haujlwm zoo txawm tias rau cov neeg ua noj ua haus tshiab, vim tias npaj sai heev thiab yooj yim.

Cov khoom xyaw:

  • Hmoov - 550 g
  • Kefir - 240 ml
  • Ci mov paj - 1 tsp
  • Qab zib - 2 tsp
  • Ntsev - pinch
  • Qe - 2 pcs.
  • Dawb cabbage - 350-400 g
  • Zaub roj - rau kib thiab greasing daim ntawv ci
  • Dos - 1 pc.
  • Cov kaus poom nceb - 300 g
  • Txiv lws suav muab tshuaj txhuam - 3 dia
  • Ntsev - 0.5 tsp
  • Av dub kua txob - pinch

Ua noj lub ncuav qab zib nrog zaub qhwv thiab nceb tsis muaj poov rau kefir:

  1. Finely chop lub cabbage nrog peeled dos.
  2. Tshem cov nceb los ntawm lub lauj kaub, ntxeev rau ntawm lub lauj kaub kom tag nrho cov brine tau teeb tsa thiab, yog tias tsim nyog, txiav.
  3. Tshav kub cov roj hauv ib lub skillet thiab sauté dos thiab nceb hla nruab nrab cua sov kom txog thaum muag muag. Lub caij nrog ntsev thiab kua txob yog tias tsim nyog.
  4. Hauv lwm lub lauj kaub, kib cov zaub qhwv hauv cov roj rau 5 feeb, tom qab ntawd simmer rau 8 feeb hauv qab lub hau.
  5. Ntxiv kib dos nrog nceb, muab tshuaj txhuam lws suav, ntsev, kua txob rau cov zaub qhwv thiab sib tov txhua yam. Txuas ntxiv kib rau 10 feeb kom ua kua txiv ntau dhau thiab ua rau cov zaub mos muag.
  6. Knead lub mov paj. Txhawm rau ua qhov no, tuav lub qe nrog kefir, ntsev thiab qab zib nrog lub tov khoom kom txog thaum tus. Ntxiv cov hmoov nplej thiab ci ci thiab knead rau ib qho kev sib tw tab sis tsis nplaum nplaum.
  7. Yob 2/3 ntawm lub khob noom cookie mus rau hauv txheej nyias thiab muab tso rau ntawm daim ntawv ci nrog daim ntawv parchment, ua ob sab.
  8. Muab cov txhaws tso rau saum toj hauv ib txheej.
  9. Yob tawm daim me me ntawm lub khob noom cookie thinly, txiav rau hauv ib daim hlab thiab muab tso rau qhov sau rau hauv daim ntawv ntawm cov hlau khib.
  10. Xa lub ncuav qab zib nrog zaub qhwv thiab nceb tsis muaj poov xab mus rau lub qhov cub kom sov li 200 ° C thiab ci rau 25-30 feeb.

Poov xab ncuav

Poov xab ncuav
Poov xab ncuav

Hearty poov ncuav nrog zaub qhwv thiab nceb tuaj yeem noj sai thiab qab rau tag nrho tsev neeg noj hmo. Nws yog qhov yooj yim coj nws nrog koj mus ua haujlwm, vim nws qab qab zoo thiab txias.

Cov khoom xyaw:

  • Hmoov - 600 g
  • Qab zib - 1 tablespoon
  • Ntsev - 0.5 tsp
  • Margarine - 100 grams
  • Cov poov xab ua kom nrawm - 1 tsp
  • Mis nyuj sov - 300 ml
  • Dawb cabbage - 550 g
  • Dos - 170 g
  • Mushroom - 250-300 g
  • Carrots - 100 g
  • Ntsev kom saj
  • Av dub kua txob - pinch
  • Zaub roj - rau kib

Ua noj lub ncuav ci ci nrog zaub qhwv thiab nceb:

  1. Ntxiv cov poov xab ua nrawm rau hmoov thiab do.
  2. Dissolve qab zib thiab ntsev hauv cov mis nyuj sov, thiab ua ke nrog hmoov.
  3. Ntxiv cov dej qab zib yaj hauv chav sov thiab knead rau lub khob noom cookie mos, tsis nplaum.
  4. Muab lub khob noom cookie tso rau hauv lub thawv, npog nrog phuam thiab muab tso rau hauv qhov chaw sov so rau 1.5-2 teev kom sawv. Phaus lub khob noom cookie sawv, faib ua 2 ntu: loj thiab me.
  5. Finely chop lub dos, grate lub carrots on ib coarse grater. Xa zaub mus rau ib lub skillet nrog cov roj rhaub. Fry lawv kom txog thaum muag muag tsawg dua cua sov.
  6. Txiav cov nceb thiab ntxiv rau lub lauj kaub nrog dos thiab carrots, kib kom txog thaum kev sib tw.
  7. Chop lub cabbage thinly thiab Fry kom txog thaum kev sib tw nyob rau hauv lwm lub lauj kaub. Lub caij nrog ntsev thiab kua txob.
  8. Muab cov ntsiab lus ntawm ob lub lauj kaub.
  9. Npog hauv qab ntawm lub tais nrog ci parchment thiab nteg tawm cov ntawv tawm feem ntau ntawm lub khob noom cookie, ua ob sab 5 cm siab.
  10. Tshaj tawm qhov txhaws txhaws sab saud thiab npog nrog cov ntawv nthuav tawm uas seem ntawm lub khob noom cookie.
  11. Pinch cov npoo ntawm lub khob noom cookie thiab ua lub qhov nyob hauv nruab nrab kom cov pa khiav tawm.
  12. Xa cov ncuav qab zib nrog cov zaub qhwv thiab nceb mus rau qhov cub preheated rau 180 ° C rau 45 feeb.

Shortcrust Ncuav Qab Zib

Shortcrust Ncuav Qab Zib
Shortcrust Ncuav Qab Zib

Delicious, nrog ib tug zoo nkauj appetizing golden crust, hearty shortcrust pastry ncuav qab zib nrog nceb thiab zaub qhwv.

Cov khoom xyaw:

  • Cabbage - 310 g
  • Zucchini - 300 grams
  • Mushroom - 200 g
  • Dos - 1 pc.
  • Qe - 4 pcs.
  • Yog ' - 110 g
  • Qaub cream - 100 g
  • Mayonnaise - 100 g
  • Hmoov nplej - 450 g
  • Nyuaj cheese - 100 g
  • Cov tshuaj ntsuab tshiab - 35 g
  • Qab zib - 2 tsp
  • Ntsev - 1 tsp

Ua cov ncuav qab zib luv luv nrog cov nceb thiab zaub qhwv:

  1. Rau mov paj, do hmoov nrog me ntsis melted butter.
  2. Whisk qaub cream nrog ob lub qe, suab thaj thiab ntsev.
  3. Ntxiv hmoov, knead rau lub khob noom cookie tuab thiab yob rau hauv pob. Muab qhwv rau hauv hnab yas thiab tso rau hauv tub yees rau 30 feeb.
  4. Rau qhov txhaws, yaug lub zucchini, tev thiab grate. Finely chop lub cabbage thiab peeled dos.
  5. Fry lub zucchini nyob rau hauv ib lub skillet nyob rau hauv cov roj kub rau 10 feeb. Tom qab ntawd ntxiv cov zaub qhwv, ntsev thiab simmer rau 20 feeb.
  6. Finely chop cov nceb thiab kib nrog dos hauv ib lub lauj kaub cais rau 15 feeb. Ntxiv cov tshuaj ntsuab txhoov thaum kawg ua noj.
  7. Yob tawm lub khob noom cookie txias thiab muab tso rau hauv lub tais ci ci, ua rau sab siab.
  8. Sab saum toj nrog stewed zaub thiab nceb nyob rau sab saum toj ntawm lub khob noom cookie.
  9. Yeej cov qe ntxiv nrog mayonnaise, ntxiv cov grated cheese thiab ncuav qhov txhaws nrog qhov hnyav no.
  10. Xa cov ncuav qab zib luv luv nrog cov nceb thiab zaub qhwv rau hauv qhov cub preheated rau 190 ° C rau 30 feeb.

Video zaub mov txawv rau ua ncuav qab zib nrog zaub qhwv thiab nceb

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