Koj puas xav pov ib tog, mus noj mov, lossis koj puas xav tias yuav ua li cas pab koj tsev neeg nrog? Npaj cov kua qaub curd - cov khoom noj txom ncauj no yuav raug tshem tawm ntawm lub rooj ua ntej!
Feem ntau, thaum ua zaub mov rau tsev neeg, koj pom koj tus kheej xav: "Kuv twb tau ua 100 lub sij hawm lawm!" Yuav ua li cas diversify cov ntawv qhia zaub mov? Curd qaub cream rau zaub thiab nqaij yog qhov sib ntxiv rau lub rooj tseem ceeb uas koj tab tom nrhiav! Ua nws yog nqaij qaib mis, ib daim ntawm cov nqaij kib, qhov zoo tshaj plaws cutlet lossis tsuas yog txiav cov zaub - npaj cov dip (ntses rau cov zaub mov poob) thiab txawm tias daim ntawv qhia paub tshaj plaws thiab paub yuav ci nrog cov qab tshiab. Nws yog qhov tshwj xeeb tshaj yog tias nws yog qhov yooj yim kiag li npaj curd -qaub cream - txawm tias ib tus pib tuaj yeem lis cov tais no. Tab sis qhov txiaj ntsig yuav thov thov. Ib qho ntxiv, qhov no yog cov zaub mov muaj txiaj ntsig zoo: ib yam twg yuav hais tau, cov khoom qab zib fermented yuav tsum muaj nyob ntawm lub rooj txhua hnub, thiab hauv daim ntawv ua kom qab los ntawm lub rooj, koj tsis tuaj yeem rub tawm pob ntseg! Dab tsi yog tsev cheese thiab qaub cream zoo dua los muab qhov nyiam? Ntawm no koj qhov kev nyiam thiab lub siab xav txiav txim siab. Txawm hais tias, qis dua cov ntsiab lus rog ntawm tsev cheese, cov khoom no qhuav, uas txhais tau tias yuav tsum muaj qaub cream ntau dua. Kuv siv 5% rog tsev cheese thiab 25% qaub cream. Kuv paub tseeb tias tom qab ib lossis ob zaug, koj tus kheej yuav pom qhov sib npaug zoo ntawm cov khoom koj nyiam. Koj puas tau npaj txhij yob koj lub tes tsho thiab pib?
Saib kuj yuav ua li cas ua qaub cream qej ntses nrog tshuaj ntsuab.
- Cov ntsiab lus calorie ntawm 100 g - 137 kcal.
- Kev pabcuam - rau 6 tus neeg
- Lub sijhawm ua noj - 10 feeb
Cov khoom xyaw:
- Tsev cheese - 500 g
- Qaub cream - 200 g
- Qej cloves - 3-4 pcs.
- Ntsev kom saj
- Dill zaub ntsuab - 1 pawg
Ib qib zuj zus ntawm kev npaj curd-qaub cream rau zaub thiab nqaij-daim ntawv qhia nrog daim duab
Cia peb pib los ntawm kev sib xyaw tsev cheese thiab qaub cream, tig lawv mus rau hauv homogeneous pawg. Txoj kev yooj yim tshaj plaws los ua qhov no yog siv rab rab rab. Yeej cov khoom xyaw ntawm kev kub ceev rau 7-10 feeb. Lub luag haujlwm tseem ceeb yog txhawm rau zom cov tsev cheese kom huv, tshem cov qoob loo.
Kuv cov zaub ntsuab, txheeb tawm, tshem tawm tsuas yog cov nplooj uas muag muag tshaj plaws, qhuav lawv kom tsis muaj dej, thiab chop zoo heev. Peb ntxuav cov cloves ntawm qej thiab dhau los ntawm kev nias. Peb tsev neeg nyiam cov tais diav ntsim, yog li kuv ntxiv 4 cloves loj tsis ntshai. Ntsev qab zib kom saj thiab sib tov tag nrho cov khoom xyaw ntxiv nrog rab rab los yog tov khoom.
Yog tias nws tau tshwm sim uas koj tau ua cov hmoov no thaum hmo ntuj saib, tsis txhob txhawj xeeb, tsis muaj dab tsi phem yuav tshwm sim rau nws - ntawm qhov tsis sib xws, thaum sawv ntxov cov zaub mov yuav dhau los ua qab thiab muaj ntxhiab.
Koj tuaj yeem ntxiv cov kua txob hauv av lossis ib nrab ib teaspoon ntawm av cinnamon rau hauv qab zib - tom qab ntawd cov zaub mov yuav dhau los ua ntxhiab thiab muaj zog.
Yog tag nrho! Curd-qaub cream rau zaub thiab nqaij yog npaj txhij. Ua nws rau ntawm lub rooj thiab qhia rau koj tsev neeg pom tias qhov kev poob qis no tau hais txog qhov saj ntawm cov tais diav uas paub ntev. Bon Appetit!
