Nqe lus piav qhia ntawm lub tais. TOP 6 nthuav zaub mov txawv rau achma. Nta thiab cov lus zais ntawm kev ua cov ncuav pastry.
Achma yog zaub mov Georgian tsoos. Nws yog hom sib cais ntawm khachapuri. Sab nrauv, nws zoo li cov khaub noom ntau txheej nrog ntau cov cheese (feem ntau yog suluguni lossis Imeretian). Achma tuaj yeem suav hais tias yog khoom qab zib thiab ua zaub mov ywj pheej. Muaj ntau ntau yam zaub mov txawv, vim tias hauv txhua cheeb tsam lawv ua noj hauv lawv tus kheej txoj kev. Rau Georgian achma, nws yog ib qho tseem ceeb uas lub khob noom cookie tseem tsis tau muaj kab thiab cov cheese qab ntsev. Lub ncuav mog qab zib yuav tsum tau ci ci rau sab nraud thiab airy muag rau sab hauv.
Yuav ua li cas ua noj achma kom raug?
Lub ntsiab tseem ceeb ntawm achma nrog cheese yog tias txhua txheej txheej ntawm mov paj, tshwj tsis yog rau sab saum toj thiab hauv qab, yog me ntsis rhaub hauv dej npau ua ntej ci. Muab lawv tso rau hauv dej hauv qhov ua kom zoo li nthwv dej kom lawv tsis txhob ua ke. Tswj cov txheej txheem nrog rab diav ntoo. Cov ntawv ua khob noom cookie tau softer thiab tau txais qhov tshwj xeeb tsw.
Nws tseem ceeb heev uas yuav tsum nco ntsoov tias lub khob noom cookie yuav tsum tau muab dov mus rau qhov tuab ntawm cov ntawv xov xwm. Tom qab ntawd lub achma hloov pauv mus ua ntau txheej thiab muaj huab cua zoo tshaj plaws sab hauv.
Tab sis yog tias koj muaj sijhawm tsawg rau ua cov ncuav lossis koj tsuas yog xav tshem kev txhawj xeeb yam tsis tsim nyog nrog kev npaj txheej txheej ntawm choux pastry, tom qab ntawd pita qhob cij tuaj txog. Cov tais nrog cov khoom tseem ceeb no tseem hu ua "tub nkeeg" achma. Qhov saj tseem zoo ib yam, thiab kev npaj ua yooj yim dua.
Tab sis kev xaiv lavash yog qhov tseem ceeb ntawm no. Zoo dua los yuav nws hauv khw muag khoom ntau dua li cov khw muag khoom. Yog li koj tuaj yeem paub tseeb tias cov xwm txheej huv huv tau pom thaum tsim khoom. Tsis tas li, tsis txhob yuav cov khoom qab zib uas ntim rau hauv hnab yas. Lawv yuav tsum "ua pa", txwv tsis pub cov dej sib xyaw ua ke thiab cov pwm yuav tshwm sim tam sim ntawd. Cov lavash zoo muaj cov xim mos mos. Tsis txhob yuav nrog xim av xim av, vim tias nws muaj ntau cov margarine, thiab qhov no qhia qhov sib txawv ntawm daim ntawv qhia ua classic.
Nws yog ib qho tseem ceeb heev uas achma tau ua tiav ib qib zuj zus, raws li daim ntawv qhia. Tom qab ntawd koj yuav tsis muaj teeb meem nrog qhov piv ntawm khob noom cookie thiab txhaws, nrog rau ci. Saib xyuas lub sijhawm thiab qhov kub uas tau teev tseg kom tsis txhob nkim sijhawm.
Rau kev npaj cov khoom qab zib, koj yuav tsum xaiv daim ntawv nrog sab siab. Txoj kev no lub khob noom cookie yuav ci zoo dua thiab yuav tsis tawg.
Daim ntawv qhia achma suav nrog cov ntsev thiab cov cheese hluas. Cov no suav nrog Ossetian, feta, mozzarella, Adyghe, suluguni, Imeretian thiab feta cheese. Koj tuaj yeem ua ke lawv yog tias xav tau.
Koj tuaj yeem zom nws ob qho tib si los ntawm txhais tes thiab dhau los ntawm grater lossis nqaij grinder. Thaum xaiv suluguni, tom qab ntawd maj mam nias rau nws. Yog tias cov kua (whey) tawm, ces cov cheese tshiab.
Feem ntau muaj achma nrog dill. Cov zaub ntsuab muab lub ncuav qab zib kom ntxhiab tsw qab thiab saj tshiab.
Nws tau paub tias Georgian kev ua koob tsheej yog tus cwj pwm los ntawm kev nplua nuj ntawm cawv ntawm ntau yam sib txawv. Nov yog qhov uas achma tuaj cawm, vim tias cov zaub mov muaj calorie siab ua rau lub cev muaj tshuaj lom nyob hauv lub cev.
Ua noj hauv tsev hauv tsev zoo li nyuaj nkaus xwb thaum xub thawj. Qhov tseeb, tus txheej txheem yog yooj yim heev, tshwj xeeb tshaj yog tias koj muaj txhua yam khoom siv tsim nyog. Cov tais tuaj yeem ua ob qho tib si hauv qhov cub thiab hauv multicooker.
TOP 6 zaub mov txawv ntawm achma
Muaj ntau cov zaub mov txawv nrog cov khoom sib txawv, txheej txheem kev npaj thiab cov yam ntxwv tshwj xeeb tsw. Hauv qab no koj yuav pom TOP 6 cov zaub mov txawv rau achma. Tab sis lawv txhua tus muaj ib yam zoo ib yam - qhov muag thiab saj zoo. Txaus siab rau koj tsev neeg thiab cov phooj ywg nrog qhov qab heev. Koj tuaj yeem paub tseeb tias lawv yuav nyiam nws.
Classic haum
Daim ntawv qhia hauv qab no rau achma nrog cheese yog qhov muaj txiaj ntsig zoo. Cov zaub mov yuav tsis tso koj tshaib plab.
- Cov ntsiab lus calorie ntawm 100 g - 1063 kcal.
- Kev ua haujlwm - 8-10
- Lub sijhawm ua noj - 2 teev
Cov khoom xyaw:
- Cov hmoov nplej - 4 kg
- Qe - 5 pcs.
- Qaub cream - 200 g
- Yog 'yog'i - 400 g
- Txiv lws suav - 1 kg
- Cov dej lim dej sov - 200 ml
- Ntsev - 1 tsp
Kev npaj ib qib zuj zus ntawm achma nrog qaub cream:
- Tuav cov qe qaib nrog tus nplawm kom txog thaum du thiab airy ua npuas ncauj.
- Tom qab ntawd lawv ua ke nrog ntsev.
- Cov hmoov nplej yog sifted los ntawm lub lim thiab lub qe loj tau nchuav rau hauv nws.
- Knead lub khob noom cookie tsawg kawg 15 feeb. Nws yuav tsum tig los ua ywj ywj thiab zoo ib yam.
- Faib nws ua 8 daim nrog rab riam ntse. Ib qho yuav tsum loj dua lwm tus.
- Dov mus rau hauv cov npas, npog nrog daim ntaub huv thiab tawm mus rau ib lub hlis twg ntawm ib teev ntawm chav sov.
- Tom qab ntawd koj yuav tsum tuav lawv rau ntawm lub rooj kom lub khob noom cookie softens thiab yog ywj. Dov tawm lub pob loj tshaj plaws nrog tus pin dov thiab muab nws tso rau ntawm daim ntawv uas muaj roj.
- Lwm txheej txheej tau muab tso rau hauv cov dej npau rau ib nrab feeb, thiab tom qab ntawd tam sim ntawd dipped rau hauv dej txias.
- Tom qab ntawd nws tau muab tso rau ntawm daim ntaub huv thiab tso cai kom qhuav. Rov ua cov kauj ruam qub nrog tas cov ntawv ua khob noom cookie.
- Cov txheej uas tseem nyob ntawm cov ntawv ci yuav tsum tau greased nrog melted butter thiab npog nrog cov ntawv ua noj ua haus. Qhov no yuav tsum ua tiav nrog 3 txheej. Tsho txhua tus nrog roj.
- Tom qab ntawd hla lub suluguni los ntawm qhov nruab nrab grater. Tom qab ntawd, nws tau ua ke nrog qaub cream thiab ghee. Cov khoom xyaw tau sib tov kom huv si kom du. Hauv qhov sib xws, qhov hnyav yuav zoo li semolina.
- Tshaj ib nrab ntawm kev npaj txhaws ntawm txheej plaub ntawm mov paj. Tom qab ntawd cov ntawv tau greased nrog melted butter.
- Tus so ntawm qhov txhaws yog kis rau ntawm txheej txheej. Npog lub ncuav mog qab zib nrog lub khob noom cookie thiab ua kom cov npoo npog nrog txheej hauv qab. Tso nws rau 15 feeb kom tsau.
- Preheat qhov cub rau 200 degrees. Npog lub tais nrog ntawv ci thiab ci rau 15 feeb. Tom qab ntawd qhov kub tau txo mus rau 150 degrees thiab ci rau li 12 feeb.
Achma los ntawm tsib cheese
Lub tais tuaj yeem nthuav tawm ntawm lub rooj festive. Nws yuav yeej nyiam cov neeg mloog thiab nyiam nrog nws qhov tshwj xeeb saj. Hauv qab no yog cov ncauj lus qhia ntxaws-ib-kauj ruam qhia rau achma.
Cov khoom xyaw:
- Cov dej txias txias - 150 ml
- Loj qaib qe - 4 pcs.
- Ntsev ntsev - 1/2 tsp
- Cov hmoov nplej - 600 g
- Imeretian cheese - 140 g
- Yog ' - 140 g
- Mozzarella - 140 g
- Adyghe cheese - 140 g
- Txiv lws suav - 140 g
- Yog 'yog'i - 200 g
Kev npaj ib qib zuj zus ntawm achma los ntawm tsib cov cheese:
- Nqaij qaib qe yog ua ke nrog ntsev thiab dej txias.
- Maj mam ntxiv cov hmoov nplej thiab knead lub khob noom cookie. Nws yuav tig tawm nruj, ywj thiab yuav tsis lo rau ntawm qhov chaw ua haujlwm. Ua ib qho hlais nrog rab riam. Yog tias lub khob noom cookie zoo ib yam ntawm qhov txiav, tom qab ntawd txhua yam ua tiav kom raug.
- Npog nws nrog phuam sov thiab cia nws brew rau 20 feeb.
- Txhawm rau kom tsis txhob nkim sijhawm nyob rau hauv vain, koj tuaj yeem pib npaj qhov txhaws. Nyob rau hauv ib lub tais ntawm grater zoo, grate Imeretian cheese, Adyghe cheese, feta cheese, mozzarella thiab suluguni.
- Yog tias cov cheese tsis qab ntsev txaus, yuav tsum ntxiv ntsev ntxiv.
- Tam sim no lub khob noom cookie tau muab faib ua 8 ntu. Ib ntawm lawv yog loj dua li tus so. Npog lub tais ci nrog nws kom cov npoo hla hla ob sab.
- Txhua daim yog dov mus rau qhov khoob. Lawv tau muab tais rau hauv lub turret thiab txhua txheej tau nchuav nrog cov hmoov txhuv nplej siab kom lawv tsis txhob sib dhos. Tom qab ntawd 6 ntawm lawv tau rhaub hauv cov dej npau rau 15 feeb thiab tam sim ntawd raus rau hauv dej txias.
- Cov txheej txheej qhuav tau qhuav nrog cov ntawv so tes thiab muab tais rau hauv pwm.
- Txhua nplooj yog greased nrog ghee thiab sprinkled nrog cheese loj. Yog tias txheej txheej ntawm khob noom cookie loj dhau rau pwm, tom qab ntawd koj tuaj yeem txiav tawm qhov seem kom ruaj ntseg. Lawv yuav mus rau txheej tom ntej.
- Npog tag nrho cov ncuav mog qab zib nrog txheej txheej ntawm lub khob noom cookie uas tsis tau ci thiab kaw cov npoo nrog txheej hauv qab thiab maj mam qhwv cov npoo sab hauv.
- Lub ncuav mog qab zib yog nplua nuj heev los ntawm sab nraud nrog ghee thiab muab tso rau hauv lub tub yees rau ib teev. Koj tuaj yeem khaws nws ntev dua yog tias koj xav kom lub tais tuaj ncaj tawm ntawm qhov cub ua ntej ua haujlwm.
- Tom qab koj nqa lub ncuav qab zib tawm ntawm lub tub yees, koj yuav tsum txiav me me rau nws thiab grease nws dua nrog butter.
- Qhov cub yog rhaub kom 200 degrees thiab muab tso rau atchma rau 50 feeb. Saib rau qhov pom ntawm cov tawv daj.
"Lazy" tau kawg
Cov khoom no yog ua los ntawm lavash. Kev ua noj tsis siv sijhawm ntau thiab lub zog.
Cov khoom xyaw:
- Lavash - 2 nplooj ntawv
- Tsev cheese - 500 g
- Nyuaj cheese - 100 g
- Qos yaj ywm - 200 g
- Kefir (los ntawm 25% rog) - 400 ml
- Dill - 1 pawg
- Freshly av dub kua txob - 1 tsp
- Txiv roj roj - 1 tablespoon
Kauj ruam los ntawm kauj ruam kev npaj ntawm "tub nkeeg" achma:
- Suluguni tau dhau los ntawm cov nplua grater thiab ua ke nrog tsev cheese.
- Roj ib lub tais ci nrog roj txiv roj thiab muab thawj daim pita qhob cij.
- Lavash cov ntawv raug txiav hauv txoj hauv kev uas lawv qhov loj sib txheeb nrog qhov loj ntawm cov tais ci.
- Thawj txheej yog greased greased nrog kefir thiab sprinkled nrog curd-cheese sib tov.
- Daim ntawv tom ntej yog tsau rau hauv kefir thiab muab tso rau saum. Sprinkle nrog sau dua.
- Thiab yog li nws tau rov ua dua nrog txhua txheej. Faib tus nqi ntawm curd thiab cheese sib tov sib npaug ntawm txhua daim ntawv ntawm pita qhob cij.
- Rub cov cheese nyuaj thiab nphoo nws hla lub ncuav mog qab zib. Ua tsaug rau qhov no, lub achma yuav tau txais ib qho kub crispy crust thiab nthuav qhia saj thaum ci.
- Ci ntawm 180 ° C rau li ib nrab teev. Dill yog crushed, freshly av dub kua txob yog ntxiv rau nws thiab ua tiav ashma yog sprinkled.
Achma hauv multicooker
Yuav tsum muaj kev siv zog tsawg kawg ntawm no. Tsuas yog txiav cov khoom xyaw uas xav tau thiab lub multicooker yuav ua txhua yam rau koj.
Cov khoom xyaw:
- Lavash - 300 g
- Suluguni los yog feta cheese - 220 g
- Tsev cheese - 320 g
- Kefir (9% rog) - 320 g
- Nqaij qaib qe - 2 pcs.
- Dill - 1 pawg
- Txiv roj roj - 20 g
Ib qib zuj zus ua noj ua haus Achma hauv multicooker:
- Ncuav cov curd rau hauv lub tais thiab txhuam kom huv nrog rab rawg lossis txhais tes.
- Ib pawg ntawm dill yog finely tws, thiab cheese yog dhau los ntawm cov grater ntxhib. Tag nrho cov no yog pov rau curd.
- Yeej qe qaib nrog kefir kom txog thaum tus.
- Ib daim ntawv ntawm pita qhob cij nrog rab riam ntse tau txiav rau hauv 4 qhov zoo ib yam.
- Hauv qab ntawm lub tais multicooker yog greased nrog roj txiv roj thiab npog nrog ib daim ntawv ntawm pita qhob cij. Nws yuav tsum npog tag nrho ob sab ntawm lub tais. Ua qhov no kom zoo zoo kom lub khob cij pita tsis tawg thiab cov cheese tsis ntws tawm.
- Tam sim no tusyees faib 1/5 ntawm kev txhaws thiab ncuav kefir-qe loj.
- Cov txheej txheem rov ua dua kom txog thaum lub khob cij pita xaus.
- Qhov seem ntxiv yog nchuav rau saum thiab npog nrog cov seem ntawm cov qab pita loj hauv qab.
- Npaj cov zaub mov hauv "Multi-Cook" lossis "Baking" hom rau 60 feeb.
- Tom qab lub sijhawm dhau mus, qhov ua tau zoo tau ua tib zoo tig rov qab thiab teeb tsa tib hom, tsuas yog rau ib feem peb ntawm ib teev.
Turkish kev
Cov tais no zoo li thiab saj txawv ntawm qhov qub. Txawm li cas los xij, nws tsuas yog qab thiab qab ntxiag.
Cov khoom xyaw:
- Hmoov nplej - 6 tbsp.
- Mis (sov) - 2 tbsp.
- Poov xab (qhuav) - 10 g
- Zaub roj - 1 tbsp.
- Qab zib - 3 dia
- Ntsev - 1 tsp
- Butter - 100-150 g
- Olives (pitted) - 30 g
- Qe (rau greasing) - 1 pc.
- Cov noob hnav dub - 10 g
Kauj ruam los ntawm kauj ruam kev npaj ntawm Turkish achma:
- Nyob rau hauv ib saucepan, muab cov poov xab, qab zib thiab ib khob mis nyuj sov. Npog nrog cling zaj duab xis thiab tawm rau ib nrab ib teev. Lub khob noom cookie yuav sawv nrog lub hau cua.
- Tom qab ntawd cov hmoov nplej yog sifted rau hauv nws, ntsev thiab zaub roj tau ntxiv.
- Lub khob noom cookie yog kneaded kom huv si, tsawg kawg 15 feeb.
- Tom qab ntawd npog nws nrog phuam sov thiab cia nws brew li 40-50 feeb.
- Txhawm rau kom tsis txhob nkim sijhawm nyob rau hauv vain, txiav cov txiv ntseej rau hauv 3-4 ntu.
- Cov pob me me yog dov tawm ntawm lub khob noom cookie. Txhua ntawm lawv yog dov tawm nrog tus pin dov rau hauv lub ncuav mog qab zib thiab greased nrog melted butter.
- Tom qab ntawd cov txiv ntseej tau faib rau hauv lub voj voog, nias me ntsis mus rau hauv nruab nrab.
- Lub khob noom cookie yog dov mus rau hauv ib lub yob, ncab rau hauv cov lus qhia sib txawv, twisted nrog ib tug kauv thiab qhov kawg yog glued kom lub yob tawm.
- Npog daim ntawv ci nrog daim ntawv parchment, roj thiab kis tus achma. Tawm cov pob kws rau peb lub hlis twg ntawm ib teev.
- Tom qab ntawd lawv tau smeared nrog lub qe raug ntaus, nphoo nrog cov noob hnav dub thiab ci rau 25 feeb ntawm 180 ° C.
Achma nrog nceb
Mushroom mus tau zoo nrog cheese, yog li siv qhov no thiab ua zaub mov zoo.
Cov khoom xyaw:
- Nqaij qaib qe - 6 pcs.
- Hmoov nplej - 700 g
- Cov dej lim - 100 g
- Txiv roj roj - 3 dia
- Ntsev ntsev - 1 tsp
- Yog ' - 300 g
- Txiv lws suav - 700 g
- Tsev cheese - 300 g
- Champignons - 300 grams
- Dill - ib pawg
- Krem yog'i - 250 ml
- Qej - 2 cloves
Kev npaj ib qib zuj zus ntawm achma nrog nceb:
- Ntxiv cov txiv ntseej roj, pinch ntsev rau hauv lub tais, sift hmoov nplej thiab tsav hauv 4 lub qe. Elastic thiab homogeneous mov paj yog kneaded. Txiav nws ua 8 daim.
- Champignons tau txiav rau hauv 4 qhov chaw, qej cloves tau dhau los ntawm kev nias.
- Cov nceb yog kib hauv cov roj ua kom zoo thiab tsuas yog thaum kawg txhoov qej ntxiv. Tom qab ntawd nws yuav muaj peev xwm ua kom nws muaj ntxhiab. Cov zaub yog kua txob thiab ntsev me ntsis.
- Cov butter tau yaj hauv lub qhov cub microwave thiab ua ke nrog txhoov dill.
- Suluguni thiab feta cheese tau dhau los ntawm cov zom zom.
- Yob ib feem ntawm lub khob noom cookie nrog tus pin dov rau hauv txheej nyias nyias thiab kis nws rau hauv qab ntawm cov roj ci zaub mov kom cov npoo dai hla ob sab.
- Ua ntej, muab ib txheej ntawm grated cheese.
- Lwm cov khoom ntawm lub khob noom cookie yog dov tawm ua nyias thiab blanched rau 20 vib nas this hauv dej kub npau npau, thiab tom qab ntawd ntsaws rau hauv dej txias.
- Txhua txheej txheej ntawm mov paj yog greased nrog melted butter thiab cheese yog kis. Nws yog qhov zoo dua los muab cov kib kib ua ke ntawm qib 4 thiab 5, thiab qaub cream nrog dill tau nchuav rau hauv txheej 3 thiab 6.
- Ntawm daim ntawv kawg ntawm lub khob noom cookie, faib cov cheese ntxiv, npog nrog cov seem hauv qab txheej thiab lo rau qhov kawg.
- Lub ncuav mog qab zib yog greased nrog lub qe raug ntaus thiab muab tso rau hauv qhov cub preheated rau 200 ° C rau 30 feeb.
Yuav ua li cas pab achma?
Puffed achma tsuas yog siv tam sim tom qab ua noj, kub. Nws tseem yog qhov tseem ceeb uas tom qab rov ua kom sov (koj tuaj yeem nyob hauv qhov cub lossis hauv microwave), cov zaub mov yuav tsis plam nws qhov saj thiab tsw qab. Tias yog vim li cas nws tuaj yeem sau tau hauv cov pawg loj.
Ua ntej ua zaub mov, txiav nws ua ntu me me. Qhov no qee zaum ua tiav ua ntej ci. Tsis muaj qhov sib txawv ntau ntawm no.
Txheej ncuav qab zib yog nyob rau hauv kev sib haum xeeb zoo nrog zaub zaub xam lav thiab hais txog qhov saj ntawm kib nqaij. Tab sis cov ntses tsis tau ua nrog achma, vim nws twb muaj kua heev.
Yog tias ua tau nrog tsev cheese, tom qab ntawd lub khob dej tshuaj yej nrog cov xim dub lossis ntsuab tau tuaj rau ntawm lub rooj. Lawv kuj muab lub tais nrog plum jam lossis zib ntab.
Video recipes of achma
Yog li, tam sim no koj paub yuav ua li cas ua noj achma, nws ua tau zoo tshaj plaws nrog cov tais diav twg nws haum. Tsis txhob hnov qab txog qhov tseem ceeb ntawm kev nthuav qhia raug, vim thawj qhov kev xav yog nyob ntawm nws. Khaws lub ncuav qab zib hauv lub tub yees tsis pub ntau tshaj ib lub lim tiam.
