Yuav ua li cas ua zaub xam lav ntawm pickled nceb nrog dos thiab roj hauv tsev? Tshuab thev naus laus zis thiab daim ntawv qhia ib qib zuj zus nrog daim duab. Tus nqi khoom noj txom ncauj thoob ntiaj teb, cov ntsiab lus calorie thiab daim ntawv qhia video.
Zaub xam lav nrog cov nceb yog ib qho qab heev rau txhua tus txias txias, tsis muaj qhov uas tsis muaj kev lom zem thiab kev sib sau ua ke tuaj yeem ua tau. Cov khoom noj txom ncauj zoo thiab qab zib tuaj yeem npaj tsis yog rau pluas su noj xwb, tab sis kuj tseem rau txhua hnub. Yog tias koj xav ua kom txaus siab rau koj tsev neeg thiab sib sau tag nrho tsev neeg noj hmo, tom qab ntawd ua rau lawv xav tsis thoob nrog cov zaub mov qub thiab npaj zaub xam lav raws li daim ntawv qhia no.
Cov zaub xam lav nyiam tshaj plaws nrog cov nceb pickled, tau kawg, tseem nyob hauv tuam txhab cov nqaij. Tab sis zaub xam lav nrog pickled nceb, dos thiab roj tsis muaj qhov xav tau tsawg. Tau kawg, nws yuav tsis ua rau qhov nyiam qhov tseeb ntawm cov ntawv qhia zaub mov, zoo li nqaij thiab ntses delicacies. Txawm li cas los xij, nws yuav ntxoov lawv, thiab yuav nco txog nws qhov txawv txawv thiab saj tshiab. Nws yuav tshwj xeeb tshaj yog rau cov neeg tsis noj nqaij thiab cov uas yoo mov. Nws nyiam heev ntawm kev sib deev muaj zog raws li khoom noj txom ncauj nrog cawv muaj zog, zoo li txias vodka.
Ua ntej pib ua cov txheej txheem ua noj, kuv xav sau tseg tias kev npaj zaub xam lav nrog cov nceb nceb yog yooj yim, yooj yim thiab nrawm. Yog li ntawd, daim ntawv qhia yog nyob hauv lub zog ntawm txhua tus niam tsev tshiab. Kev xaiv cov nceb yog qhov txwv. Yog li ntawd, rau cov zaub xam lav, koj tuaj yeem nqa cov nceb ntawm txhua yam uas koj xav tau lossis muaj nyob hauv tsev. Koj tuaj yeem ua noj cov nceb pickled rau zaub xam lav koj tus kheej. Daim ntawv qhia ua cov nceb pickled hauv tsev yog qhov tshwj xeeb tshaj yog.
- Cov ntsiab lus calorie ntawm 100 g - 92 kcal.
- Cov khoom siv - 2
- Lub sijhawm ua noj - 20 feeb
Cov khoom xyaw:
- Pickled nceb - 300 g
- Ntsuab dos - ob peb plaub rau kev kho kom zoo nkauj (xaiv tau)
- Dos - 1 pc.
- Refined zaub roj - rau refueling
Kev npaj ib qib zuj zus ntawm cov zaub xam lav nrog cov nceb pickled, dos thiab roj, daim ntawv qhia nrog daim duab:
1. Tev cov dos, ntxuav, qhuav nrog daim ntawv so tes thiab txiav rau hauv nyias lub quarter. Sprinkle nws nrog cov lus vinegar lossis lwm yam kua txiv, yog tias xav tau, rau cov khoom noj txom ncauj zoo dua thiab qab heev.
2. Muab cov nceb pickled tso rau ntawm lub lauj kaub kom ntws cov dej ntau dhau, thiab yaug lawv hauv qab dej txias. Yog li, koj yuav ntxuav tawm cov kua qaub ntau dhau, uas raug kev txom nyem los ntawm ntau cov nceb hauv kev npaj ua haujlwm. Yog tias koj siv cov nceb nyob hauv tsev, koj tsis tas yuav yaug lawv.
3. Muab cov nceb tso rau hauv lub lauj kaub kom tshem cov kua ntau dhau. Tom qab ntawd, yog tias tsim nyog, tso lawv rau ntawm lub rooj tsavxwm thiab txiav mus rau hauv ib daim hlab lossis cov ntawv uas koj xaiv. Qhov no tshwj xeeb tshaj yog rau cov tib neeg loj, thiab tso cov nceb me me kom zoo.
4. Muab cov nceb thiab dos tso rau hauv ib lub tais thiab lub caij nrog cov roj zaub.
5. Ua kom cov zaub mov zoo thiab txias rau ib nrab teev ua ntej noj.
6. Rau zaub xam lav nrog pickled nceb, dos thiab butter, rhaub mashed qos yaj ywm thiab pab lawv rau lub rooj. Tom qab muab cov zaub mov tso rau ntawm lub rooj, yog tias koj xav tau, koj tuaj yeem nphoo nws nrog cov dos ntsuab ntsuab lossis lwm yam tshuaj ntsuab tshiab.
