Ib qho khoom noj qab zib rau lub rooj noj mov - qe ntim nrog cws thiab roob ris. Daim ntawv qhia ib qib zuj zus nrog cov duab thiab cov subtleties ntawm kev npaj. Daim ntawv qhia yees duab.
Stuffed qe yog ib qho yooj yim tshaj plaws thiab qab tshaj plaws yog khoom noj txom ncauj sai. Lawv tau npaj rau pluas tshais, noj hmo, hnub ua haujlwm thiab rau rooj noj mov. Nyob rau tib lub sijhawm, nws ib txwm hloov pauv sai, txaus siab thiab muaj kuab heev. Qhov tseem ceeb tshaj plaws yog xaiv qhov ntim kom raug rau lub sijhawm tshwj xeeb. Daim ntawv qhia hauv qab no nrog daim duab yog qhov kev xaiv noj hmo. Nws yuav sib tw nrog yob, qhaub cij thiab canapes. Cov qe ntim nrog cov pas tuav thiab cov cw yuav dhau los ua qhov tseem ceeb ntawm txhua pluas noj. Cov qhua yuav muaj tseeb txaus siab rau cov khoom txom ncauj no! Nws muaj lub ci ci thiab aroma ntawm cws. Txawm hais tias nws tuaj yeem ua noj thiab tsuas yog pampered hauv tsev!
Qe tau npaj sai heev: lub sijhawm ua kom kub lub qe, lawv txias thiab ntim khoom. Qhov txhaws yog txiav ua ke. Ntxiv mus, hauv qhov muaj pes tsawg leeg ntawm cov tais, cov cw tau siv hauv qhov tsawg kawg nkaus, uas yog xov xwm zoo. Tom qab tag nrho, cov nqaij nruab deg tseem tsis pheej yig thiab tsis muaj rau txhua tus. Noj cov cw me me loj li 90/120, hau thiab khov. Koj tuaj yeem yuav lawv twb tau hau thiab tev.
Saib kuj yuav ua li cas ua cov khoom ua si qe.
- Cov ntsiab lus calorie ntawm 100 g - 264 kcal.
- Cov khoom siv - 8
- Lub sijhawm ua noj - 30 feeb
Cov khoom xyaw:
- Qe - 4 pcs.
- Shrimp -frozen shrimps - 8 pcs.
- Crab sticks - 4 pcs.
- Mayonnaise - 1 diav rau refueling
Kauj ruam ib kauj ruam ua noj ua haus cov qe nrog cov cw thiab cov pas ci, daim ntawv qhia nrog duab:
1. Boil qe nyob rau hauv qhov sib tov ntxhab. Txhawm rau ua qhov no, muab lawv tso rau hauv dej txias thiab tso rau ntawm lub qhov cub. Yog tias koj nchuav dej kub lossis dej kub npau npau hla lawv, lub plhaub yuav tawg thiab cov ntsiab lus yuav xau tawm. Tom qab ntawd muab cov qe tso rau ntawm lub qhov cub thiab rhaub. Txo cov cua sov kom qis thiab simmer rau 8-10 feeb. Yog tias dhau kev ua noj dhau lawm, lub yolk yuav siv cov xim xiav. Hloov cov qe ua tiav rau hauv dej txias thiab hloov nws 2-3 zaug kom lawv txias sai dua thiab ntxuav tau zoo. Nws yog ib qho tseem ceeb uas lub plhaub yooj yim cais los ntawm cov protein, nws tseem nyob txawm thiab du. Txhawm rau ua qhov no, tam sim tom qab ua noj, lawv yuav tsum tau khaws cia hauv dej khov.
2. Txiav lub qe rau hauv ib nrab lengthwise.
3. Cais cov qe thiab muab tso rau hauv lub chopper.
4. Defrost crab sticks ntawm chav sov, txiav thiab xa mus rau lub yolk.
5. Ntxiv mayonnaise rau zaub mov.
6. Zuaj cov qe nrog cov pas tuav kom txog thaum du. Txawm hais tias cov qe tuaj yeem zom nrog rab diav rawg, txiav cov pob zeb lo rau hauv daim me me thiab sib tov cov khoom noj, seasoning nrog mayonnaise.
7. Muab cov khoom ib nrab tso nrog cov ntim uas tau npaj lawm. Defrost shrimps ntawm chav sov lossis ncuav dej npau rau 2-3 feeb kom yaj lawv.
8. Tev cov cw los ntawm lub plhaub thiab txiav tawm lub taub hau.
9. Kho sab saum toj nrog cov qe ua cov nplaum nrog cov txiv hmab txiv ntoo. Ntxiv parsley sprigs yog xav tau.
Saib kuj daim vis dis aus qhia yuav ua li cas ua noj cov qe nrog cw.
