Txhawm rau ua kom lub ncuav qab zib qab, koj yuav tsum tau tsau nws nrog qab zib. Piv txwv li, khoom qab zib nrog qab zib ntawm qaub cream thiab hau mis nyuj khov yuav tig tawm qab. Nyeem yuav ua li cas ua noj hauv daim ntawv qhia ib qib ib qib nrog daim duab. Daim ntawv qhia yees duab.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Ib qho ntawm cov ntsiab lus tseem ceeb hauv kev npaj ncuav mog qab zib yog cov qab zib, uas yuav tsum yog cua thiab tsau cov ncuav qab zib kom zoo. Ntawm ntau hom sib txawv ntawm cov nplaum, cov kua qaub qab zib thiab cov mis nyuj khov ua kom zoo ua rau lub ncuav qab zib. Cov khoom lag luam nrog nws hloov tawm mus ua qhov muag thiab qab. Ntxiv mus, qab zib yog yooj yim heev los npaj. Noj qaub cream rau cov kua nplaum nrog cov ntsiab lus rog ntawm 25% lossis ntau dua thiab txias heev. Qhov no yuav yooj yim tuav thiab tig mus rau hauv cov huab cua me me.
Nws yog ib qho tseem ceeb sib xws kom yuav cov mis nyuj khov tiag, thiab tsis yog sib xyaw ntawm cov roj xibtes, mis hmoov thiab qab zib. Yog li ntawd, ua ntej yuav khoom, ua tib zoo saib ntawm lub ntim: nyeem cov khoom sib xyaw thiab nrhiav cov cim GOST. Qhov saj ntawm cov khoom zaum kawg tsuas yog nyob ntawm qhov zoo ntawm cov khoom xyaw uas siv. Cov mis nyuj khov yuav tsum tsis muaj lwm cov khoom xyaw ntxiv rau mis thiab qab zib. Tsuas yog tom qab ntawd lub ncuav mog qab zib yuav qab tiag tiag.
Daim ntawv qhia qab zib no yog ua nrog 2 cov khoom xyaw. Tab sis yog tias xav tau, txhua tus niam tsev tuaj yeem ntxiv nws nrog lwm cov khoom lag luam: butter, cocoa hmoov, qhob noom xim kasfes, txiv ntseej, chicory, vanilla. Thaum npaj cov tshuaj nplaum, nws yog ib qho tseem ceeb kom soj ntsuam qhov kub ntawm cov khoom, uas yuav tsum zoo ib yam. Qhov no yuav tiv thaiv kev faib cov rog, ua kom sib xyaw thiab sib xyaw ua ke.
- Cov ntsiab lus calorie ntawm 100 g - 285 kcal.
- Qhov hnyav - 600 ml
- Lub sijhawm ua noj - 10 feeb, ntxiv rau lub sijhawm rau rhaub mis nyuj khov
Cov khoom xyaw:
- Qaub cream - 400 ml
- Boiled condensed mis nyuj - 200 ml (tuab heev)
- Qab zib - mus saj thiab raws li xav tau
Kev npaj ib qib zuj zus ntawm cov nplaum rau lub ncuav mog qab zib ua los ntawm qaub cream thiab hau mis nyuj khov, daim ntawv qhia nrog daim duab:
1. Ncuav qaub cream txias rau hauv ib lub tais rau ua qab zib. Kuv kos koj cov xim rau qhov tseeb tias qaub cream yuav tsum yog los ntawm lub tub yees kom nws nplawm zoo.
2. Optionally ntxiv qab zib rau qaub cream. Tab sis, hauv kuv lub tswv yim, qab zib muaj txaus qab zib los ntawm cov mis nyuj khov. Yog li ntawd, qhov ntxiv no yog nyob ntawm yeem, ntxiv nws ntawm koj qhov kev txiav txim siab.
3. Yeej qaub cream nrog tov khoom thaum xub thawj ntawm qhov nrawm, maj mam nce nrawm dua. Yeej qaub cream rau li 7 feeb. Lub sijhawm no, nws yuav ua ob npaug, ua kom cov pa oxygen thiab ua pa. Nco ntsoov tias lub tshuab ziab khaub ncaws yuav tsis tso cai rau koj kom tau txais cov hmoov ntau. Yog li ntawd, tsuas yog siv cov khoom sib tov ib txwm rau nplawm.
4. Ntxiv cov mis nyuj khov rau cov nplawm nplaum. Los ntawm txoj kev, koj tuaj yeem siv cov mis nyuj khov nyoos. Tab sis tom qab ntawd tso nws me ntsis, vim nws muaj cov kua sib xws thiab cov qab zib tuaj yeem dhau los ua kua heev.
5. Txuas ntxiv nplawm nplaum kom cov mis nyuj khov tau muab faib thoob plaws hauv pawg. Cov txheej txheem no yuav coj koj li 2-3 feeb.
6. Cov tshuaj nplaum tau npaj txhij thiab koj tuaj yeem siv nws raws li qhia. Los ntawm txoj kev, koj tseem tuaj yeem ua qab jelly lossis jelly ncuav qab zib los ntawm nws. Txhawm rau ua qhov no, ncuav cov diluted gelatin rau hauv cov qaub cream loj, ntxiv cov txiv hmab txiv ntoo thiab ncuav rau hauv cov yas yas lossis khob txha hniav laus.
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua qaub cream nrog cov mis nyuj khov rau ua ncuav mog qab zib
