Qaib ceg zaub kua zaub

Cov txheej txheem:

Qaib ceg zaub kua zaub
Qaib ceg zaub kua zaub
Anonim

Cov nqaij qaib hauv tsev ua noj sai sai, tab sis nws hloov tawm qab thiab txaus siab. Nws poob rau hauv qeb ntawm cov zaub mov txawv qub, thiab leej twg tsis nyiam ua kua zaub hauv tsev zoo? Pom zoo rau txhua tus ua noj!

Npaj zaub ua zaub los ntawm cov nqaij qaib
Npaj zaub ua zaub los ntawm cov nqaij qaib

Cov ntsiab lus hauv daim ntawv qhia:

  • Cov khoom xyaw
  • Kauj ruam yog kauj ruam ua noj
  • Daim ntawv qhia yees duab

Ua kom sov thiab qab qab zib feem ntau tau npaj nrog nqaij qaib, tab sis tsis nrog lub voos tshuaj, tab sis nrog nqaij qaib tiag! Ib feem ntawm cov noog tuaj yeem siv los ua lub hauv paus ntawm cov kua zaub: tis, ncej puab, ceg, fillets, thiab lwm yam. Thiab qhov kev xaiv nyiaj txiag tshaj plaws yog nqaij qaib ceg, thaum cov kua zaub tawm los tsis txaus siab, nplua nuj, qab, muaj ntxhiab. Nws tau tshwm sim tias nqaij qaib taw tsis tshua siv hauv European ua noj. Tab sis hauv Nyij Pooj, Thaib, Tuam Tshoj thiab lwm yam zaub mov hauv Asian, ib feem ntawm cov noog no tau ua tib zoo mloog. Piv txwv li, paws yog kib, stewed, cov kua zaub qab ntxiag tau hau, thiab lwm yam. Cov pluas noj yog nplua nuj thiab noj qab nyob zoo, txij li cov paws muaj ntau yam tseem ceeb microelements. Yog li ntawd, kuv pom zoo kom txhua tus ua zaub mov txawv ntawm cov kua zaub no.

Koj tuaj yeem ua cov kua zaub zoo li no nrog cov khoom xyaw: noodles, noodles, pasta, mov thiab barley, thiab qhov no tsis yog daim ntawv teev cov khoom xyaw ua tiav. Cov kua zaub kuj qab nrog zaub. Ib yam li cov kua zaub qaib, nws tseem tau hais kom siv cov nqaij qaib tshiab rau daim ntawv qhia no, ntau dua li khov. Vim tias defrosting lub cev tuag tawm ntawm cov nqaij qaib tsis muaj ntuj noo, ua rau qaib qhuav thiab tsis qab li. Yog tias koj ntxiv cov zaub khov, tso lawv li 5-10 feeb ua ntej tshaj li cov zaub tshiab. Zoo, nyeem tas cov lus zais hauv qab no hauv daim ntawv qhia.

  • Cov ntsiab lus calorie ntawm 100 g - 25 kcal.
  • Cov khoom siv - 4
  • Lub sijhawm ua noj - 1 teev
Duab
Duab

Cov khoom xyaw:

  • Nqaij qaib ceg - 4-6 pcs.
  • Zucchini - 1 daim.
  • Sweet kua txob - 1 pc.
  • Dos - 1 pc.
  • Txiv lws suav - 4 pcs.
  • Ntsev - 0.5 tsp los yog mus saj
  • Av dub kua txob - pinch
  • Bay nplooj - 2 pcs.
  • Allspice peas - 4 pcs.

Kauj ruam-ib-qib ua noj nqaij qaib leg zaub kua zaub:

Qaib taw dipped nyob rau hauv ib saucepan
Qaib taw dipped nyob rau hauv ib saucepan

1. Ntxuav cov ceg qaib thiab muab tso rau hauv lub lauj kaub ua noj. Ntxiv cov peeled dos, Bay nplooj thiab peppercorns rau lawv. Ncuav cov zaub mov nrog dej haus thiab tso rau ntawm lub qhov cub kom ua noj. Thaum lub broth tuaj rau ib tug boil, tshem tawm cov froth, tig lub cua sov kom tsawg thiab txuas ntxiv mus ua noj lub broth nyob rau hauv ib tug kaw lub qhov ncauj rau 30-40 feeb.

  • Nco ntsoov sau cov nqaij qaib nrog dej txias, tsis txhob siv dej kub lossis dej sov.
  • Yog tias cov paws tau yuav (Kuv muaj cov khoom siv hauv tsev), tom qab ntawd tso thawj cov kua los tiv thaiv koj tus kheej los ntawm cov tshuaj phem uas pub nqaij qaib. Ntxiv tag nrho cov txuj lom nrog thib ob kua zaub.
  • Tsis txhob cia lub broth rhaub. Qhov hluav taws kub yuav tsum yog qhov tsawg tshaj plaws, txwv tsis pub cov nqaij yuav ua tawv thiab ua kua qaub.
Tag nrho cov zaub yog hlais
Tag nrho cov zaub yog hlais

2. Ntxuav zucchini, qhuav thiab txiav rau hauv cubes. Yog tias cov txiv hmab txiv ntoo siav, tev tawv tawv thiab tshem tawm cov tawv tawv. Lawv tsis ua qhov no nrog cov neeg hluas. Tev cov kua txob qab zib los ntawm cov noob thiab faib, ntxuav thiab qhuav, txiav rau hauv ib daim hlab. Txiav cov txiv lws suav rau hauv 4-6 daim, nyob ntawm qhov loj me.

Zucchini dipped nyob rau hauv broth
Zucchini dipped nyob rau hauv broth

3. Tom qab qee lub sijhawm, muab zucchini tso rau hauv kua zaub.

Sweet kua txob dipped nyob rau hauv broth
Sweet kua txob dipped nyob rau hauv broth

4. Tom ntej no, xa cov kua txob qab zib.

Txiv lws suav yog dipped nyob rau hauv lub broth
Txiv lws suav yog dipped nyob rau hauv lub broth

5. Thiab ntxiv cov txiv lws suav tam sim ntawd. Cov no yog txhua cov zaub uas muaj qhov muag sib xws, yog li lawv tau siav rau tib lub sijhawm.

Cov kua zaub yog rhaub
Cov kua zaub yog rhaub

6. Caij cov kua zaub nrog ntsev thiab kua txob hauv av thiab coj mus rhaub. Tom qab ntawd txo qhov kub kom tsawg, kaw lub lauj kaub nrog lub hau thiab txuas ntxiv ua noj kua zaub kom txog thaum cov zaub npaj, piv txwv li. kom txog thaum muag muag. Thaum kawg ntawm kev ua noj, tshem cov dos los ntawm lub lauj kaub - nws tau muab cov zaub mov tag nrho nws saj.

Npaj kua zaub
Npaj kua zaub

7. Ncuav cov kua zaub npaj rau hauv cov phaj thiab ua kom sov nrog cov qhob cij tshiab. Cov kua zaub ntawm cov ceg qaib hloov pauv kom qab, nplua nuj thiab nrog "gelatinous", vim tias nqaij qaib ceg yog nquag ua rau gelling.

Saib kuj yog daim vis dis aus qhia yuav ua li cas ua kua zaub ko taw

[xov xwm =

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