Muaj tseeb txhua tus niam tsev paub xws li daim ntawv qhia xws li tub nkeeg dumplings. Nws yog tsim los ntawm tsev cheese, hmoov, qe thiab qab zib. Tab sis hnub no kuv xav muab lwm txoj kev sib piv qab zib rau cov tub nkeeg dhuav - curd gnocchi.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Gnocchi yog Italian zaub mov nrov uas nws ib txwm tau npaj tshwj xeeb rau hnub Thursday. Lawv yog kwv tij tsis yog ntawm cov tub nkeeg tub nkeeg xwb, tab sis kuj yog Ukrainian dumplings, Belarusian dumplings, Italian ravioli, Czech dumplings. Feem ntau, gnocchi yog tsim los ntawm qos yaj ywm, hmoov, semolina, qhob cij crumbs, ricotta, thiab tau kawg ntawm tsev cheese. Qhov txaus siab, lawv tuaj yeem ua haujlwm ua thawj thiab thib ob. Lawv tuaj yeem ua ke nrog lws suav ntses lossis ntses pesto. Lawv tuaj yeem muaj nyob hauv cov nqaij stew lossis gnocchi yooj yim nchuav nrog melted butter.
Curd gnocchi yog yooj yim heev thiab npaj sai. Cov zaub mov qab no tuaj yeem npaj tau txawm tias tsis muaj sijhawm lossis xav nyob hauv chav ua noj. Cov gnocchi no tuaj yeem ua tsis tsuas yog qab zib, tab sis kuj qab ntsev. Piv txwv li, nrog zaub ntsuab, dos ntsuab, dill thiab lwm yam tshuaj ntsuab. Lawv tuaj yeem tau txais kev pabcuam nrog cov txiv lws suav uas muaj ntxhiab thiab zaub basil. Cov qos dumplings yog seasoned nrog bolognese ntses thiab ua siab zoo sprinkled nrog grated cheese.
Daim ntawv qhia no qhia kom ua qab zib gnocchi, nrog rau ntxiv cov apricots, uas tuaj yeem hloov nrog cov txiv hmab txiv ntoo thiab txiv hmab txiv ntoo uas koj xaiv. Thaum ua haujlwm, dumplings qab zib tau nchuav nrog qaub cream, qab zib, yaj cov zib ntab lossis butter.
- Cov ntsiab lus calories ntawm 100 g - 220 kcal.
- Cov khoom siv - 2
- Lub sijhawm ua noj - 20 feeb
Cov khoom xyaw:
- Tsev cheese - 300 g
- Cov hmoov nplej - 80 g
- Qe - 1 pc.
- Ntsev - pinch
- Qab zib - 2 dia los yog mus saj
- Apricots - 5-6 pcs.
Ua noj curd gnocchi
1. Muab cov curd tso rau hauv lub thawv sib sib zog nqus rau kneading lub khob noom cookie. Nws raug nquahu kom xaiv tsev cheese qhuav, txwv tsis pub koj yuav tsum ntxiv cov hmoov ntxiv kom nws them nyiaj rau cov kua. Yog tias koj hla cov tsev cheese ntub, ua ntej muab tso rau hauv lub lauj kaub los yog dai nws hauv cheesecloth kom cov ntshav ntau dhau yog iav.
2. Ntxuav cov txiv apricots, faib lawv ib nrab, tshem cov qhov, thiab txiav cov nqaij rau hauv qhov me me.
3. Ntxiv hmoov, ntsev, piam thaj rau curd, tuav hauv qe thiab sib tov txhua yam kom zoo. Tom qab ntawd muab cov txiv apricot thiab sib tov tag nrho cov khoom kom txog thaum tus.
4. Tom qab ntawd zom cov chaw ua haujlwm nrog hmoov thiab muab cov curd rau nws. Ua nws rau hauv hnyuv ntxwm ntev nrog txoj kab uas hla ntawm 3 cm, uas tau txiav rau hauv daim me me txog 2-3 cm loj.
5. Muab lub lauj kaub dej haus tso rau ntawm lub qhov cub kom rhaub. Tom qab ntawd txo cov gnocchi kom rhaub, thiab tsis txhob hnov qab do lawv kom lawv tsis txhob lo rau hauv qab. Dumplings tau rhaub sai heev, cia li 2 feeb. Lawv mus txog qhov npaj tau thaum lub gnocchi ntab mus rau saum lub lauj kaub. Tom qab ntawd lawv yuav tsum tau muab tshem tawm sai sai los ntawm lub lauj kaub nrog rab diav.
Ua haujlwm npaj ua curd gnocchi kub, nphoo nrog qaub cream lossis lwm yam qab zib.
Saib kuj daim vis dis aus qhia yuav ua li cas ua noj qos gnocchi nrog pesto sauce:
