Stuffed qe yog khoom noj txom ncauj qab thiab txaus siab. Nws tsis nyuaj rau kev npaj, nrog rau kev siv zog tsawg. Nws hloov tawm appetizing thiab zoo nkauj. Daim ntawv qhia ib qib zuj zus nrog cov duab ntawm cov khoom ua qe nrog cheese thiab cw. Daim ntawv qhia yees duab.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam los ntawm kauj ruam ua noj qe ua cov cheese thiab cw
- Daim ntawv qhia yees duab
Sau cov ntawv qhia zaub mov rau lub rooj noj mov, peb xaiv cov tais uas qab, zoo nkauj thiab ntxim nyiam. Kuv kuj xav siv sijhawm tsawg dua thiab nyiaj txiag rau lawv cov kev npaj. Nyob rau tib lub sijhawm, kom txhua tus qhua xav tau cov khoom noj ob qho tib si hauv qhov tsos thiab saj. Ib qho ntawm cov zaub mov nrov tshaj plaws rau lub rooj noj mov gala yog cov qe, muaj ntau yam zaub mov txawv rau lawv. Txhua lub sijhawm siv cov khoom sib txawv, cov khoom noj yuav muaj qhov saj tshiab thiab zoo nkauj zoo nkauj. Hnub no peb yuav pom cov ncauj lus ntxaws ntxaws qhia ib qib zuj zus nrog daim duab ntawm ua cov khoom ua si qe nrog thawj daim ntawm cov cheese thiab cw.
Cheese thiab cws yog ib qho zoo ua ke. Lub appetizer yog lub teeb thiab appetizing. Nws yuav zoo siab los ntawm cov kiv cua ntawm cov nqaij nruab deg thiab cov neeg nyiam cheese. Mayonnaise hauv daim ntawv qhia hloov butter, es tsis txhob siv cov qaub cream nrog mustard. Shrimps tau siv zoo tib yam, qhov nruab nrab, ua kom khov-khov. Tab sis lwm hom ntawm lawv yuav ua. Npaj cov khoom noj qab haus huv yog ib qho yooj yim thiab yooj yim, thiab kev ua kom huv ntawm cov cw yuav them tawm nrog cov zaub mov qab qab festive.
- Cov ntsiab lus calorie ntawm 100 g - 111 kcal.
- Cov khoom siv - 10
- Lub sijhawm ua noj - 15 feeb rau ua noj ua haus, ntxiv rau lub sijhawm ua kom kub thiab txias qe
Cov khoom xyaw:
- Qe - 5 pcs.
- Nyuaj cheese - 50 g
- Butter - 1 diav
- Shrimp-khov cws-100-150 g
Kauj ruam los ntawm kauj ruam ua noj qe ua cov cheese thiab cws, daim ntawv qhia nrog duab:
1. Ncuav qe nrog dej txias thiab tso rau ntawm lub qhov cub kom rhaub. Tom qab npau npau, txo qhov kub thiab ua noj rau 8 feeb kom txog thaum txias sib xws. Tom qab ntawd hloov mus rau dej khov, uas tau hloov pauv txhua 5 feeb kom txog thaum lub qe tau txias. Qhov kev nqis tes no yog qhov tsim nyog kom lub qe tau tev tawm zoo thiab dawb tom qab ntxuav tau muaj lub tiaj tiaj thiab du. Yog tias koj xav tau, koj tuaj yeem txiav lawv ua piv txwv.
2. Tshem cov qe los ntawm ib nrab ntawm lub qe.
3. Ntxiv butter muag rau lub yolks.
4. Muab cov cheese tso rau ntawm cov nplua los yog nruab nrab thiab ntxiv rau cov qe nrog butter.
5. Siv rab diav rawg, sib tov lub qe, sib tov kom zoo kom nws dhau los ua ib homogeneous.
6. Sau lub qe dawb nrog rau qhov txhaws.
7. Ncuav cov dej npau hla cov khov khov khov thiab ntxiv ntsev me ntsis. Tso lawv rau 5-10 feeb kom yaj.
8. Tshem cov cw los ntawm cov dej npau thiab tev lub plhaub.
9. Muab 1-3 cw rau ntawm txhua lub qe qe. Garnish nrog sprig ntawm ntsuab yog xav tau. Ua kom tiav cov khoom noj qab zib rau lub rooj. Yog tias koj yuav tsis ua haujlwm tam sim ntawd, tom qab ntawd npog nws nrog cov yeeb yaj kiab kom nws tsis txhob huab cua, thiab xa mus rau lub tub yees. Tab sis khaws nws tsis pub ntev tshaj ob peb teev, txwv tsis pub nws yuav ploj nws qhov tsos thiab saj.
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua qe qe nrog cw.
