Kev piav qhia ntawm cov txiv hmab txiv ntoo ntawm tsob ntoo txawv txawv Barbados gooseberry. Dab tsi muaj txiaj ntsig suav nrog hauv nws muaj pes tsawg leeg, lawv ua lub luag haujlwm dab tsi hauv lub neej ntawm peb lub cev. Dab tsi tuaj yeem npaj tau los ntawm cov khoom peb tsis tau siv. Txawm li cas los xij, kev siv Barbados gooseberry hauv cov tshuaj pej xeem tsis txwv rau kev tiv thaiv thiab kho mob ntshav qab zib. Nws kuj tseem nquag siv los kho cov tawv nqaij tom qab hlawv. Nws tsim nyog sau cia tias tsis yog tsuas yog gooseberry berries muaj cov khoom kho, tab sis kuj nws cov nplooj. Nws tau sau tseg tias lawv muaj cov roj yam tseem ceeb uas tau hais tawm los tiv thaiv kev ua haujlwm. Lawv, zoo li txiv hmab txiv ntoo, ntxiv rau cov tub ntxhais hluas tua ntawm kab lis kev cai tuaj yeem noj tau, txawm li cas los xij, koj yuav tsum tsis txhob ua phem rau lawv.
Contraindications thiab raug mob ntawm Barbados gooseberry
Txawm li cas los xij, txawm hais tias tag nrho cov khoom muaj txiaj ntsig saum toj no ntawm cov khoom, yog tias cov txiv hmab txiv ntoo sov ntawm no poob rau hauv koj txhais tes, koj yuav tsum tsis txhob xav tam sim txog yuav noj nws li cas. Ua ntej koj yuav tsum ua kom ntseeg tau tias qhov contraindications ntawm cov khoom thiab qhov ua rau muaj kev phom sij ntawm Barbados gooseberry tsis siv rau koj.
Ua ntej tshaj plaws, cov neeg ua xua yuav tsum tau ceeb toom. Nws tsim nyog nco ntsoov tias ntawm no peb tab tom cuam tshuam nrog cov txiv hmab txiv ntoo hauv thaj chaw sov uas tsis zoo rau peb thaj av, uas txhais tau tias yuav muaj peev xwm tsim kev tsis haum tshuaj yog siab heev. Yog li yog tias ib tus neeg tsis txaus ntseeg ntawm qee yam khoom tau nquag siv rau koj, koj yuav tsum tsis txhob pheej hmoo txhua qhov thiab saj cov txiv hmab txiv ntoo txawv.
Nws tsis pom zoo kom sim Barbadian gooseberry rau cov pab pawg tsis muaj zog ntawm cov pej xeem - poj niam cev xeeb tub thiab pub niam mis, nrog rau menyuam yaus. Hauv qhov no, qhov ua xua tuaj yeem ua rau muaj kev phom sij tsis zoo.
Ceev faj yuav tsum tau noj los ntawm ob tus neeg uas nrhiav kom poob phaus thiab cov uas raug kev txom nyem los ntawm kev tshaib plab ntau dhau. Txawm hais tias cov zaub mov muaj cov protein ntau (piv rau lwm cov txiv hmab txiv ntoo, zaub thiab txiv hmab txiv ntoo) thiab tuaj yeem txaus siab rau kev tshaib plab zoo rau lub sijhawm luv, nws tseem txhawb kev qab los. Thiab, tau kawg, nws tsim nyog rov nco qab tias koj tsis tuaj yeem tsim txom cov txiv hmab txiv ntoo ntawm kab lis kev cai txawv txav kom tsis txhob muaj cov tsos mob tsis zoo los ntawm txoj hnyuv.
Nco tseg! Nws tsis pom zoo kom sim cov txiv kab ntxwv txawv rau cov uas muaj teeb meem kev noj qab haus huv, tshwj xeeb tshaj yog tias muaj mob hnyav los ntawm txoj hnyuv. Yog tias koj xav sim cov txiv hmab txiv ntoo tauj, nco ntsoov sab laj nrog koj tus kws kho mob ua ntej.
Yuav ua li cas noj cov txiv hmab txiv ntoo ntawm peresky prickly
Zoo, yog tias koj ntseeg tias cov txiv hmab txiv ntoo txawv txawv tsis txwv rau koj, nws yog lub sijhawm los kawm paub yuav noj Barbadian gooseberry li cas.
Cov txiv hmab txiv ntoo feem ntau noj tshiab - ob qho tib si siav thiab tsis tau siav. Ib yam li nyob rau hauv rooj plaub ntawm gooseberry peb tau siv, cov txiv hmab txiv ntoo siav yuav qab dua, qhov thib ob - qaub, thiab tom qab ntawd txhua tus xaiv rau nws tus kheej yam nws nyiam tshaj plaws. Berries tuaj yeem noj ua zaub mov cais, lossis koj tuaj yeem ntxiv lawv nrog txiv hmab txiv ntoo lossis zaub zaub.
Cov khoom tuaj yeem kho cua sov. Txiv hmab txiv ntoo Unripe tau qhuav, tsoo thiab siv los ua cov khoom ntxiv kom maj mam ua rau cov tais diav. Tshwj xeeb tshaj yog lawv ua tiav cov kua ntses rau ntses thiab nqaij tais. Txiv hmab txiv ntoo, nplooj thiab tua ntawm kab txawv gooseberries tuaj yeem yooj yim stewed, ntxiv cov txuj lom - koj tau txais cov zaub mov qub.
Thiab kuj yog Barbadian gooseberry yog qhov pom tiag tiag hauv cov kaus poom, nws tuaj yeem ntxiv rau hauv lub thawv rau ib qho zaub, txiv hmab txiv ntoo thiab txiv hmab txiv ntoo, lossis nws tuaj yeem siv los ua "ntshiab" jam, compote lossis txawm caw.
Barbadian gooseberry recipes
Hauv peb lub tebchaws, Barbadian gooseberry tsis tshua siv hauv kev ua noj, tab sis vim nws cov saj zoo sib xws, nws tuaj yeem siv tau hauv yuav luag txhua daim ntawv qhia uas suav nrog gooseberry peb tau siv.
Cia peb saib qee qhov kev siv nthuav rau Barbados gooseberry recipes:
- Berry txiv neej … Ncuav semolina (200 grams) nrog kefir (120 ml) thiab tawm rau 20-30 feeb. Lub caij no, tuav qe qe (2 daim) nrog piam thaj (100 grams), ntxiv cov butter yaj (100 grams) rau lawv. Ua ke cov txiaj ntsig ua ke nrog o o tuaj thiab ua kom zoo kom txog thaum du. Whisk cov dawb cais (2 daim) thiab maj mam quav rau hauv lub khob noom cookie. Muab cov txiv ntoo tso rau hauv qab ntawm pwm - cherries (100 grams), dub currants (50 grams) thiab Barbados gooseberries (200 grams). Ncuav lub khob noom cookie rau saum. Ci lub ncuav qab zib hauv qhov cub rau ib nrab teev ntawm 190 degrees.
- Mackerel nrog gooseberry sauce … Txiav cov ntses (4 daim), txiav tob rau ntawm ob sab, txhuam nrog roj, txhuam nrog ntsev thiab kua txob kom saj. Muab cov mackerel tso rau ntawm daim ntawv ci thiab ci ntawm 180 degrees rau 15-20 feeb (yog tias ntses loj, nws yuav siv sijhawm ntev dua). Lub sijhawm no, npaj cov ntses: muab cov txiv hmab txiv ntoo uas txhoov me me (250 grams) rau hauv ib lub lauj kaub dej (100 ml), ntxiv qab zib (2 diav). Ua noj, nplawm qee zaum dhau cua sov qis, kom txog thaum cov ntses hloov mus rau hauv cov kua nplaum. Ntxiv 1 teaspoon grainy mustard, ntsev, kua txob thiab sib tov kom huv si. Txias cov ntses siav me ntsis thiab ncuav tshaj cov ntses - cov zaub mov zoo tshaj plaws yuav yog cov qos yaj ywm hauv tebchaws.
- Khoom siv … Zom cov gooseberries (500 grams) hauv lub tshuab ziab khaub ncaws, hloov mus rau lub lauj kaub thiab ua noj kom sov qis rau 7-10 feeb (koj tsis tas yuav ntxiv dej ntxiv). Lim lub puree siav los ntawm lub lauj kaub thiab sib tov nrog txiv tsawb txhoov hauv rab (1 daim). Hloov cov txiaj ntsig tau los rau hauv lub lauj kaub thiab muab tso rau hluav taws dua, ntxiv qab zib (400 grams), sib tov sib xyaw (1 hnab), yog tias xav tau, sprig ntawm mint thiab zaub basil. Ua noj kom txog thaum tuab, feem ntau 15-20 feeb. Koj tuaj yeem noj cov ntawv tso cai tam sim ntawd, tab sis nws yog qhov zoo dua los muab nws tso rau hauv cov thawv kom tsis muaj menyuam, yob nws thiab cia nws brew ib pliag.
- Pickled cucumbers nrog Barbados gooseberries … Ncuav cov dib (4 kg) nrog dej rau 3-4 teev. Zaub ntsuab (nplooj cherry - 10 daim, nplooj currant - 5 daim, dill ceg nrog lub kaus, nplooj horseradish - 1 daim) yaug kom huv si, chop finely thiab qhuav. Ua tib yam nrog qej (1 lub taub hau) thiab horseradish (1 lub hauv paus me me). Sterilize lub rhawv zeb, txiav tawm saum thiab hauv qab ntawm cov dib. Muab me ntsis zaub ntsuab, qej thiab horseradish rau hauv qab ntawm txhua lub thawv, tom qab ntawd muab cov dib, thiab rau saum - ib txhais tes ntawm gooseberries, ob peb ntawm cov kua txob dub thiab ob peb carnations. Npaj cov marinade (sib piv rau 3.5 liv dej: 2 diav ntsev, 3 diav suab thaj thiab 80 grams vinegar 9%) thiab ntim cov rhawv zeb nrog nws. Dov cov kaus poom, tso lawv nrog lub hau qis thiab qhwv lawv nrog daim pam sov. Hloov mus rau qhov chaw ruaj khov tom qab 3-4 hnub.
Raws li koj tuaj yeem pom, cov txiv hmab txiv ntoo ntawm cov txiv hmab txiv ntoo hauv hav zoov tuaj yeem ua tiav txhua lub tais, thiab yog li kev sim ua zaub mov noj nrog nws yog qhov tsis muaj qhov kawg.
Cov lus tseeb nthuav txog Barbadian gooseberry
Barbados gooseberry yog cov qoob loo thermophilic heev, tab sis nyob hauv thaj tsam huab cua? suav nrog hauv peb lub tebchaws, nws tuaj yeem loj hlob nyob sab hauv tsev lossis tsev cog khoom.
Nws yog qhov tsim nyog tias kev sov siab yog qhov xwm txheej nkaus xwb rau kev nyiam kev loj hlob ntawm kab lis kev cai, tab sis txwv tsis pub nws yog qhov tsis txaus ntseeg heev. Qhov tseeb no tau dhau los ua qhov laj thawj rau kev txwv nws kev cog qoob loo hauv ntau lub xeev South African, vim nws tau loj hlob ntau thiab hloov chaw lwm hom.
Hauv tebchaws Brazil, nyuj tau pub nrog txiv hmab txiv ntoo ntawm Barbados gooseberry. Cov txiv hmab txiv ntoo ntawm tsob ntoo muaj cov protein ntau, calcium thiab magnesium ntau dua cov zaub ntsuab, zaub qhwv thiab zaub nyoos. Los ntawm cov nplooj ntoo, cov tshuaj tau tsim los kho cov kab mob ntawm txoj hnyuv, txawm li cas los xij, txhua yam tshuaj no tau tsim los ntawm cov tshuaj pej xeem thiab tsis tau siv los ua haujlwm.
Saib yeeb yaj kiab hais txog Barbados gooseberry:
Barbados gooseberry yog cov txiv hmab txiv ntoo uas tsis paub nyob hauv peb lub tebchaws, tab sis yog tias koj yuav tsum tau ua nrog nws, nco ntsoov sim cov txiv hmab txiv ntoo no, vim nws muaj txiaj ntsig heev. Thiab cov txiv hmab txiv ntoo no qab heev, lawv cov qab zib thiab kua txiv hmab txiv ntoo yog qee qhov nco txog gooseberry uas peb tau siv. Txawm li cas los xij, txhua yam zoo ib yam, ua ntej siv cov khoom hauv koj chav ua noj, nco ntsoov xyuas nws qhov contraindications.
