TOP 5 zaub mov txawv nrog daim duab rau Hnub Valentine hauv daim ntawv ntawm lub siab. Yooj yim thiab qab khoom qab zib hauv tsev. Video zaub mov txawv.
Lub Ob Hlis 14 - Hnub Valentine - Hnub Valentine. Cov khub niam txiv hauv kev hlub thoob plaws ntiaj teb lees txim lawv txoj kev xav rau ib leeg, thiab muab khoom plig thiab khoom plig ua cim qhia txog kev hlub. Tab sis yog tias koj xav tsis tsuas yog thov, tab sis kuj xav tsis thoob rau koj cov neeg hlub, npaj cov tais diav qab hnub so. Txog hnub Valentine, qhia koj qhov kev txhawj xeeb rau koj tus hlub nrog khoom plig ua noj thiab muaj kev noj hmo tswm ciab zoo nkauj. Npaj cov zaub mov qab thiab kho lawv hauv daim ntawv ntawm lub siab. Qhov khoom plig zoo li no yuav nyob hauv koj lub cim xeeb mus ib txhis! Tshooj lus no tau mob siab rau Valentine's zaub mov txawv. Ntawm no koj yuav pom TOP 5 cov zaub mov txawv rau Lub Ob Hlis 14 uas yuav txhawb koj kom ua noj ua haus.
Biscuit chocolate yob nrog lub siab
Valentine's Day Chocolate Sponge Roll with Hearts. Cov khoom qab zib yog qab, zoo nkauj thiab qub. Qhov no yog lub tswv yim zoo los xaus kev noj hmo zoo nkauj lom zem lossis, ntawm qhov tsis sib xws, pib hnub no zoo nrog tshais zoo nkauj.
- Cov ntsiab lus calorie ntawm 100 g - 382 kcal.
- Kev siv - 1 yob
- Lub sijhawm ua noj - 40 feeb
Cov khoom xyaw:
- Qe - 4 pcs.
- Kefir - 90 ml
- Cocoa hmoov - 20 g
- Qaub cream - 100 g
- Zaub roj - 100 ml
- Mis chocolate - 50 g
- Cov zaub mov liab ziab qhuav - 5 g
- Qab zib - 60 g
- Ntsev - ntawm qhov taub ntawm rab riam
- Cov hmoov ci rau ua khob noom cookie - 0.5 tsp
- Hmoov - 160 g
- Hmoov qab zib - 100 g
- Baking soda - 0.5 tsp
- Yog ' - 100 g
- Mis nyuj khov - 100 g
Ua biscuit chocolate yob nrog lub siab:
- Ua lub plawv me ntsis. Txhawm rau ua qhov no, tuav 1 lub qe rau hauv lub tais, ntxiv cov hmoov qab zib thiab ntaus kom txog thaum dawb nrog lub tov khoom. Ncuav cov zas rau hauv cov qe qab zib sib tov thiab tuav txhua yam ntxiv kom txog thaum lub khob noom cookie tau xim tag. Ntxiv cov zas xim rau xim nplua nuj yog tias tsim nyog.
- Muab kefir ntawm chav sov nrog dej qab zib thiab do. Nws yuav pib tam sim "npuas" thiab yuav nce me ntsis hauv ntim. Ncuav roj zaub rau hauv kefir thiab sib tov kom txog thaum tus.
- Muab cov hmoov nplej nrog cov hmoov ci thiab ntsev, thiab sib tov txhua yam kom huv si.
- Ua ke peb pawg: qe, sifted hmoov thiab kefir. Knead lub khob noom cookie rau nruab nrab ntawm cov yob.
- Kab ib lub tais ci nrog parchment, txhuam nrog butter thiab ncuav tawm lub khob noom cookie. Xa nws mus rau qhov cub preheated ntawm 180 ° C rau 20 feeb.
- Tshem tawm cov ci liab ntawm lub qhov cub, tshem cov ntawv ci thiab tawm rau 1 teev hauv lub tub yees kom txias. Tom qab txias, txiav lub siab tawm ntawm nws siv lub ntsej muag tshwj xeeb.
- Txhawm rau ua khob noom cookie, muab cov qe ntxiv nrog piam thaj thiab tuav nrog tov. Ua ke hmoov nrog cocoa hmoov, ntxiv rau lub qe loj thiab knead lub khob noom cookie.
- Npog daim ntawv ci nrog parchment, grease nws nrog cov roj zaub thiab ncuav lub khob noom cookie ua lub ncuav mog qab zib 1-1.5 cm tuab.
- Dov lub ncuav mog qab zib daim txhuam cev ua tiav hauv ib nrab, qhwv txhua ntug sab hauv, thiab muab tso rau hauv lub tub yees rau 1 teev.
- Rau cov cream, txiav cov softened butter rau hauv cubes thiab muab tso rau hauv lub tais. Ntxiv cov condensed mis nyuj thiab tuav zoo nrog ib tug tov khoom. Ntxiv qaub cream thiab ntaus dua. Muab cov khoom ua tiav, tsis tuab tuab rau hauv lub tub yees.
- Teem lub ncuav qab zib chocolate daim txhuam cev thiab txhuam sab hauv nrog cov qab zib npaj.
- Txuas qhov txiav tawm lub siab nruj rau ib leeg thiab quav lawv ua ke ib qho dhau ib qho.
- Roj nplaum lub plawv ntawm txhua sab nrog qab zib thiab tso rau hauv nruab nrab ntawm yob.
- Dov lub yob mus rau hauv lub plawv zoo thiab kis cov nplaum rau saum. Tsis txhob roj rau sab uas nws yuav pw ntawm lub phaj.
- Muab cov qhob noom xim kasfes yob rau hauv lub tub yees li 10 feeb kom khov rau 20 feeb.
Ob txheej txheej jelly nrog txiv pos nphuab
Ib qho chaw tseem ceeb ntawm cov ntawv qhia zaub mov rau Hnub Valentine yuav noj khoom qab zib, daim ntawv qhia uas tau muab rau hauv qab no. Ob txheej jelly nrog txiv pos nphuab, zoo li lub plawv liab, tsis yog tsuas yog qhov zoo nkauj thiab qab heev, tab sis kuj yooj yim rau lub plab zom. Yog li ntawd, kev kho yog tshwj xeeb tshaj yog rau kev ua tiav cov zaub mov zoo.
Cov khoom xyaw:
- Strawberry - 450 g
- Cream 10% yog ' - 250 ml
- Qab zib - 120 g
- Vanilla pod - 0.5 pcs.
- Txiv qaub kua txiv - 1 tablespoon
- Gelatin - 3.5 khob
Kev npaj Strawberry Ob Chav Txheej Jelly:
- Ncuav gelatin (1, 5 tsp) nrog plums (3 tbsp) thiab tawm rau 10 feeb.
- Txiav vanilla pod hauv ib nrab lengthwise thiab txhuam tawm cov noob.
- Ncuav cov tshuaj ntxiv, qab zib (50 g) thiab cov noob vanilla rau hauv lub lauj kaub. Preheat zaub mov, tab sis tsis txhob rhaub nws.
- Ncuav qab zib kub rau hauv gelatin thiab do kom yaj tag.
- Lim qhov loj los ntawm cov nplais zoo thiab hliv rau hauv lub plawv zoo li tus pwm, puv nws ib nrab. Muab cov dej sib tov txias rau 2 teev kom ua kom tiav cov jelly.
- Txiav cov txiv pos nphuab rau hauv qhov me me thiab muab tso rau hauv lub lauj kaub. Ncuav dej (250 ml), kua txiv qaub thiab ntxiv cov piam thaj ntxiv. Nqa cov dej kom npau npau, tshem tawm los ntawm tshav kub thiab tawm rau 10 feeb hauv qab lub hau.
- Soak cov gelatin uas seem hauv dej (3 diav) thiab tawm mus rau o rau 10 feeb. Tom qab ntawd ntxiv nws mus rau lub txiv pos nphuab thiab ua kom txog thaum yaj. Lim qhov loj los ntawm ib sab cib thiab txias.
- Ncuav cov khaub noom strawberry txias sib tov rau hauv pwm nrog butter jelly thiab txias rau 2 teev.
- 10 feeb ua ntej ua haujlwm, tshem tawm daim ntawv nrog jelly los ntawm lub tub yees thiab tshem tawm ntawm lub ntim. Garnish nrog strawberry slices.
Chocolate npog strawberries
Strawberry thiab Chocolate yog duo zoo tshaj plaws uas tau tsim rau Hnub Valentine. Txhua yam yooj yim ntawm no, kev ua noj yuav tsis siv sijhawm ntau, thiab kev sib xyaw ntawm txiv pos nphuab thiab qhob noom xim kasfes yuav ua rau muaj kev lom zem rau hnub so ntawm txhua tus neeg nyiam thiab ua rau koj nyob zoo li kev lom zem.
Cov khoom xyaw:
- Dawb, mis lossis chocolate tsaus - 450 g
- Strawberries tshiab - 450 g
- Condensed mis nyuj - 2 dia
- Txiv maj phaub flakes lossis txiv ntseej - kom saj
Ua noj chocolate npog cov txiv pos nphuab:
- Yaug cov txiv pos nphuab nrog dej ntws, qhuav nrog daim ntawv so tes thiab hnia nruab nrab nrog tus pas txhuam hniav.
- Qhuav cov qhob noom xim kasfes hauv chav da dej thiab ua kom txog thaum du.
- Dip txhua cov txiv hmab txiv ntoo hauv cov qhob noom xim kasfes thiab nteg tawm ntawm ib daim ntawv parchment.
- Sprinkle cov txiv pos nphuab nrog cov txiv ntoo zoo ua ke nrog txiv maj phaub thiab ncuav rau hauv cov dej me me ntawm cov mis nyuj khov.
- Xa cov txiv pos nphuab mus rau lub tub yees kom khov cov qhob noom xim kasfes.
Lub plawv ncuav qab zib
Ib daim ntawv qhia qab heev rau cov ncuav qab zib Lub siab nrog txheej ntawm jam yog zoo meej rau Lub Ob Hlis 14 los ua kev zoo siab Valentine hnub. Txawm hais tias lub khob noom cookie tuaj yeem txiav rau hauv cov duab tshwj xeeb sib txawv rau txhua lub caij so. Txhua yam jam haum rau cov khoom, tsuav yog nws tuab.
Cov khoom xyaw:
- Yog ' - 180 g
- Qab zib - 0.5 tbsp.
- Qe - 1 pc.
- Txiv qaub zest - 0.5 tsp
- Vanilla extract - 5 tee
- Almonds - 1,5 tbsp.
- Hmoov - 1,5 tbsp.
- Cov hmoov ci - 0.5 tsp
- Cinnamon - 0.5 khob
- Jam kom saj
- Hmoov qab zib - kom saj
Ua Cov Ncuav Qab Zib Lub Plawv:
- Yeej butter nrog lub tov khoom.
- Ntxiv qe suab thaj, vanilla extract thiab txiv qaub zest rau butter.
- Sib tov hmoov nrog cov txiv ntseej, ci hmoov thiab cinnamon.
- Muab ob pawg sib tov sib xyaw ua ke thiab ua khob noom cookie khov, ua rau hauv ib lub pob thiab xa mus rau lub tub yees rau 1 teev.
- Yob tawm lub khob noom cookie txias nrog lub pin dov thiab muab tso rau hauv lub tub yees rau 5-10 feeb.
- Siv lub tshuab ua khob noom cookie txiav lub siab tawm ntawm lub khob noom cookie. Tawm ib nrab ntawm qhov chaw seem kom zoo, thiab ua qhov thib ob nrog lub qhov nyob hauv nruab nrab.
- Muab cov ncuav qab zib tso rau ntawm daim ntawv ci thiab xa mus rau ci hauv qhov cub preheated rau 180 ° C rau 12 feeb. Txias cov ncuav qab zib tiav.
- Tshav kub lub jam me ntsis thiab txhuam tag nrho lub siab. Npog lawv nrog qhov khoob nrog qhov thiab maj mam nias cia.
- Kho cov ncuav qab zib tiav nrog hmoov qab zib thiab ua haujlwm.
Chocolate cupcake nrog lub plawv
Daim ntawv qhia rau ncuav qab zib qab zib qab zib nrog lub plawv ntxim hlub txawv txawv sab hauv yuav yog qhov xav tsis thoob tiag rau Hnub Valentine. Nws yog qhov zoo uas tau noj tshais thaum sawv ntxov nrog cov khoom qab zib zoo nkauj thiab ua tiav koj cov pluas noj thaum yav tsaus ntuj tom qab noj hmo zoo siab.
Cov khoom xyaw:
- Qe - 3 pcs. (rau mov paj liab), 5 pcs. (rau qhob noom xim kasfes)
- Qab zib - 175 g (rau mov paj liab), 200 g (rau qhob noom xim kasfes)
- Butter - 175 g (rau mov paj liab), 200 g (rau qhob noom xim kasfes)
- Hmoov nplej - 175 g (rau mov paj liab), 180 g (rau qhob noom xim kasfes)
- Cov hmoov ci - 1.5 tsp (rau mov paj liab), 1 tsp. (rau qhob noom xim kasfes)
- Vanilla tsw - 1 tsp
- Cov zaub mov liab xim kom saj (rau mov paj liab)
- Vanilla tsw - 1 tsp (rau qhob noom xim kasfes)
- Mis - 2 dia (rau qhob noom xim kasfes)
- Cocoa - 70 g (rau qhob noom xim kasfes chocolate)
- Chocolate tsaus - 300 g (rau icing)
- Cream - 150 ml (rau glaze)
Ua Chocolate Heart Cupcake:
- Rau cov muffin liab, muab tag nrho cov khoom xyaw thiab sib tov rau homogeneous tuab. Muab lub khob noom cookie tso rau hauv lub khob noom cookie thiab ci hauv qhov cub preheated rau 170 ° C rau 50 feeb. Txiav cov muffin tiav rau hauv daim, raws li koj txiav ib loaf. Txiav tawm lub siab liab los ntawm txhua daim siv cov pwm tshwj xeeb.
- Rau cov qhob noom xim kasfes, txhuam tag nrho cov khoom xyaw rau hauv ib homogeneous pawg nrog lub tov khoom thiab tso ib nrab ntawm ib feem hauv lub ncuav mog qab zib. Khaws lub plawv liab ib ntawm ib qho rau hauv lub khob noom cookie thiab ncuav tshaj qhov seem ntawm cov qhob noom xim kasfes. Xa cov pwm mus rau lub qhov cub preheated ntawm 170 ° C rau 50 feeb.
- Rau icing, txiav cov qhob noom xim kasfes tsaus nti thiab ncuav tshaj cov mis nyuj kub. Do cov zaub mov kom zoo thiab ncuav tshaj lub ncuav mog qab zib tiav. Muab cov khoom tso rau hauv lub tub yees rau 30 feeb.
Video zaub mov txawv
Chocolate npog strawberries
Puff pastry valentines nrog nutella thiab txiv pos nphuab
