Xyoo Tshiab thiab Christmas yuav los sai sai, yog li koj yuav tsum tau npaj thiab kos cov ntawv qhia ua ntej. Hauv kab lus no, koj yuav kawm ntau yam zaub mov txawv rau ncuav qab zib qab los ntawm lub khob noom cookie sib txawv, duab, kho kom zoo nkauj thiab ci rau kho kom zoo nkauj.
Cov ntsiab lus hauv daim ntawv qhia:
- Lub subtleties ntawm ua noj ua haus glaze
- Yooj yim ci zaub mov txawv
- Yuav ua li cas ua Christmas ncuav qab zib
- DIY Christmas ncuav qab zib
- Christmas qhob noom cookie
- Video zaub mov txawv
Xyoo Tshiab yog hnub so nyiam rau ntau tus, thiab ncuav qab zib hnub no yog cov zaub mov nyiam. Xyoo Tshiab Hmo Ua Ntej, koj yuav tsum ua tiav, ci thiab pleev xim Xyoo Tshiab lub ncuav qab zib ua khaub noom zoo nkauj, hnub qub, ntoo Christmas thiab cov tim tswv. Ib qho ntxiv, tus menyuam tuaj yeem nyiam qhov kev muaj tswv yim no.
Ua cov ncuav qab zib xuas tes ua no tsis nyuaj rau txhua tus, tuaj yeem siv lub khob noom cookie. Qhov tseem ceeb ntawm no yog txhawm rau ua kom zoo nkauj thiab kho kom zoo nkauj ncuav qab zib: siv pleev xim nrog du, ci thiab ci ci, uas yuav yog qhov ua haujlwm tiag tiag ntawm kev kos duab. Xim cov ncuav qab zib yog qhov nthuav heev thiab zoo siab heev. Ntxiv rau, glaze tsis yog tsuas yog muaj kuab heev thiab zoo nkauj, tab sis kuj tseem muaj txiaj ntsig zoo. Ua tsaug rau nws, cov khoom khaws lawv cov freshness ntev dua. Thiab xws li kev kho kom zoo nkauj tau npaj tau yooj yim heev, yooj yim thiab tsis kim. Rau qhov yooj yim ci, koj tsuas xav tau qab zib thiab dej. Txawm hais tias muaj ntau yam zaub mov txawv rau dai kom zoo nkauj.
Lub subtleties ntawm ua noj ua haus glaze
Txhawm rau ci kom ib txwm zoo nkauj, zoo nkauj thiab muaj ntxhiab, qee txoj cai rau kev npaj cov glaze yuav tsum tau ua raws.
- Cov glaze yuav tsum tsis txhob tuab heev lossis nyias dhau. Nws ib txwm sib xws zoo ib yam li qaub cream. Tom qab ntawd nws yuav siv tau zoo rau cov ncuav qab zib, teeb sai thiab yuav tsis kis mus. Tab sis yog tias nws tawm los ua kua ntau dhau, tom qab ntawd ntxiv me ntsis hmoov qab zib, tuab heev - dej kub.
- Thaum npaj cov glaze, cov dej feem ntau hloov nrog kua txiv qaub, lossis ob peb tee ntxiv rau qhov tsw. Nws yuav muab qhov saj zoo thiab tsw ntxhiab. Rau cov khoom qab zib qab zib heev, nws zoo dua siv cov kua txiv qaub ntau dua, qhov no yuav tsim qhov sib txawv saj.
- Cov nplua nuj saj, mos thiab ntom ntom ntom ntom ntom ntawm cov glaze yuav tig tawm ntawm cov dawb thiab yolks. Cov xim dawb tau siv los pleev xim rau cov qauv, thiab cov qe muab cov xim daj. Rau kev nyab xeeb, cov glaze yuav tsum tau qhuav hauv qhov cub. Cov khoom lag luam tau muab tso rau hauv qhov cub sov kom txog 100 ° C. Cov txheej txheem no yuav tsis tsuas yog ci cov daus, tab sis kuj tiv thaiv salmonella, vim tias nws tuag ntawm 70 ° C.
- Cov xim zaub mov feem ntau ntxiv rau cov glaze. Cov ncuav qab zib nrog lawv tig los ua lub ntsej muag ci, lom zem thiab zoo siab. Yuav cov xim zaub mov los ntawm ib lub hnab, tab sis nws zoo dua ntxiv cov khoom tinting ntuj. Piv txwv li, raspberry jam (liab), turmeric thiab butter (txiv kab ntxwv), txhoov mint (ntsuab). Chocolate lossis cocoa hmoov yuav muab xim xim av. Tab sis rau qhov no nws yog qhov zoo dua los siv tsis ntxeem tau chocolate, tab sis zoo ib yam slab chocolate.
- Thov kua nplaum nrog txhuam hauv ob peb txheej. Cov koob txhaj tshuaj lossis cov koob txhaj tshuaj uas siv tas pov tseg yog siv rau kev kos duab.
Yooj yim ci zaub mov txawv
- Tsis tu ncua: Sib tov 200 g ntawm icing qab zib nrog 4 tbsp. l. dej kub thiab muab tso rau hluav taws me me. Ua noj kom txog thaum du rau 5-7 feeb. Ncuav qhov sov sov tshaj lub ncuav qab zib.
- Qe qe: Yeej 5 qe nrog 3-4 diav. kua txiv kab ntxwv kom txog thaum ua npuas dej khov. Maj mam nkag mus 1, 5 tbsp. icing qab zib thiab do kom txog thaum tus. Npog cov khoom nrog ci, qhuav hauv qhov cub ntawm 100 ° C.
- Nrog rum: 1 tbsp. sift cov icing qab zib. Ntxiv 1 tbsp. dej thiab 3 tbsp. rum. Mash thiab npog cov khoom qab zib kom huv si.
- Chocolate: So 100 g chocolate, ntxiv 3 tbsp. dej kub thiab cua sov kom txog thaum cov chocolate yaj. Muab 1 tbsp. softened butter thiab 100 g ntawm hmoov qab zib. Do thiab kho cov khoom ci.
Yuav ua li cas ua Christmas ncuav qab zib?
Ib daim ntawv qhia yooj yim rau Xyoo Tshiab ncuav qab zib yog muaj kev zoo siab ntau, zoo siab, ua khawv koob me ntsis thiab ntseeg hauv txuj ci tseem ceeb. Tom qab ntawd txhua yam yuav ua haujlwm! Lub ntsiab lus tseem ceeb hauv kev npaj cov ncuav qab zib yog nruj ua raws daim ntawv qhia. Cov khob noom cookie sib txawv xav tau kev qhia tshwj xeeb. Yog li ntawd, koj yuav tsum tsis txhob hloov tshuab ua noj ua haus thiab cov khoom xyaw kom ntau.
Hauv kev ua khob noom cookie, cov txheej txheem butter yog qhov tseem ceeb. Yog tias nws tau sib xyaw nrog qab zib los ntawm kev yaj nws ntawm lub qhov cub, cov khoom yuav muaj roj. Chilled butter ua cov ncuav qab zib nyuaj thiab tawv. Cov ncuav qab zib zoo yuav yog tias butter tau defrosted ua ntej. Txhawm rau ua kom cov txheej txheem no nrawm, butter tuaj yeem txiav rau hauv daim me me.
Nws raug nquahu kom knead lub khob noom cookie kom deb ntawm lub qhov cub. Feem ntau lub khob noom cookie yuav tsum tau txias ua ntej txias hauv lub tub yees li ob peb teev. Txhawm rau tiv thaiv lub khob noom cookie kom sov, faib nws ua tej daim - thaum koj ua haujlwm nrog ib ntawm lawv. Thaum koj nqa lub khob noom cookie tawm ntawm lub tub yees, txhuam nws me ntsis ntawm koj txhais tes, thiab tom qab ntawd pib yob nws tawm.
DIY Christmas ncuav qab zib
Ua cov ncuav qab zib hauv tsev nrog koj txhais tes yog yooj yim heev. Los ntawm kev txuas txhua tus neeg hauv tsev neeg mus rau txheej txheem ua noj, koj tuaj yeem npaj hnub so me me uas txaus siab.
- Cov ntsiab lus calorie ntawm 100 g - 368 kcal.
- Cov khoom siv - 10
- Lub sijhawm ua noj - 30 feeb
Cov khoom xyaw:
- Softened yog'i - 100 g
- Icing qab zib - 100 g hauv lub khob noom cookie, 110 g hauv cov glaze
- Qe - 1 pc.
- Hmoov nplej - 275 g
- Vanilla extract - 1 tsp
- Protein - 1 khob. nyob rau hauv ci
- Zaub mov xim
Kauj ruam yog kauj ruam ua noj:
- Yeej butter nrog qab zib. Ntxiv qe, vanilla extract thiab hmoov. Knead lub mov paj.
- Yob tawm lub khob noom cookie mus rau qhov tuab ntawm 1 cm thiab, siv lub khob noom cookie txiav, txiav cov ncuav qab zib. Muab lawv ua tib zoo rau ntawm daim ntawv ci nrog kab ntawv parchment.
- Ci cov ncuav qab zib hauv qhov cub preheated ntawm 190 ° C rau 8-10 feeb kom txog thaum Golden xim av.
- Txias cov khoom rau 5 feeb ntawm daim ntawv ci, tom qab ntawd sawv ntawm cov hlua hlau kom txog thaum txias tag.
- Txog rau qhov te, tuav lub qe dawb kom txog thaum nws ncov.
- Ntxiv qee cov icing qab zib thiab ntaus ntxiv kom txog thaum du. Ntxiv cov hmoov ntxiv thiab do. Ntxiv xim thiab do.
- Kho cov khoom ci ci tiav nrog ci thiab pab tam sim rau tshuaj yej.
Christmas qhob noom cookie
Xyoo Tshiab cov qhob noom qhob noom cookie hauv cov duab ntawm cov dab neeg zoo nkauj yuav ntxiv kev lom zem thiab yuav ua kom zoo nkauj Xyoo Tshiab lub rooj. Thiab txhawm rau siv kev pleev xim muaj tswv yim, nyiam cov menyuam yaus thiab npaj cov khawv koob tsis tseeb.
Cov khoom xyaw:
- Hmoov - 200 g
- Qe - 1 pc.
- Dej qab zib - 1.5 tsp.
- Ginger hauv av - 2 tsp
- Hauv av cinnamon - 1 tsp
- Kua zib ntab - 3 tsp.
- Roj ntawm chav sov - 100 g
- Qab zib - 100 g
Kauj ruam yog kauj ruam ua noj:
- Sib tov ci dej qab zib thiab hmoov nplej hauv ib lub thawv.
- Hauv lwm lub tais, do hauv butter thiab qab zib. Ntxiv qe thiab zib ntab. Do zoo thiab muab tso rau hauv ib lub tais hmoov.
- Knead lub mov paj kom txog thaum xim av. Lub khob noom cookie yuav tsum tsum tsis txhob lo rau ntawm koj txhais tes.
- Muab lub khob noom cookie kneaded hauv lub tub yees rau 30 feeb.
- Yob tawm lub khob noom cookie txias kom tuab li 7 hli thiab txiav tawm cov duab sai sai.
- Muab lawv tso rau ntawm daim ntawv ci ci thiab muab tso rau hauv qhov cub preheated rau 180 degrees rau 5-7 feeb. Thaum cov ncuav qab zib tig xim av, lawv tau npaj txhij. Cov pastry yuav muag muag thaum xub thawj, tab sis tom qab ntawd txias thiab nkig.
Video zaub mov txawv: