Kuv tshaj tawm kom npaj ib qho yooj yim-rau-siv, tsis tau qab heev uas tsis muaj cawv-mis nyuj-txiv tsawb cocktail. Nws yuav tshwj xeeb tshaj yog txaus siab los ntawm txhua tus neeg uas nyiam khov thiab txiv tsawb. Kauj ruam los ntawm kauj ruam qhia.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Cocktail yog haus uas tau npaj ua ntej ob peb feeb los ntawm kev sib xyaw cov khoom xyaw. Cocktails tsis muaj cawv thiab cawv. Cov tom kawg feem ntau muaj cawv, rum, gin, vodka lossis tequila. Koj tuaj yeem ua ke haus nrog yuav luag txhua yam khoom. Piv txwv li, nrog txiv hmab txiv ntoo thiab txiv hmab txiv ntoo, uas nws yog qhov xav tau siv tshiab, tab sis koj tseem tuaj yeem ua cov dej haus zoo los ntawm cov khov. Tsuas yog tom qab ntawd nws yuav tsum tau defrost lawv thiab tso cov kua ntau dhau.
Tsis tas li, dej khov yuav luag ib txwm ntxiv rau cov dej cawv, uas yog nplawm nrog mis nyuj. Feem ntau qhov kev faib ua feem yog 1: 1. Yog tias koj xav tau cov dej qab zib tuab, tom qab ntawd cov dej khov sib faib nce, tsawg dua - tsawg dua. Txawm li cas los xij, nws yuav tsum nco ntsoov tias thaum siv cov txiv hmab txiv ntoo, qhov sib xws ntawm cov cocktail kuj tseem yuav ua tuab dua.
Mis yog siv rau txhua yam dej haus, tab sis nws yog qhov tsim nyog siv cov ntsiab lus rog nruab nrab, kwv yees li 3%. Muaj txoj cai tseem ceeb ntawm no uas yuav tsum tau saib xyuas - qhov kub ntawm cov khoom, uas yuav tsum txias. Vim tias cov khoom xyaw txias dua, nws yuav yooj yim dua rau nplawm haus. Zoo, yog tias koj yog tus txhawb nqa kev noj zaub mov kom raug, lossis koj xav kom cov dej cawv kom dhau los ua kev noj qab haus huv, tom qab ntawd es tsis txhob khov mis nrog mis nyuj, koj tuaj yeem siv yogurt nrog kefir.
- Caloric cov ntsiab lus ib 100 g - 81 kcal.
- Cov khoom siv - 2
- Lub sijhawm ua noj - 3 feeb
Cov khoom xyaw:
- Yog ' - 350 ml
- Mis nyuj khov - 100 g
- Txiv tsawb - 1 pc.
- Qab zib - 2 dia los yog mus saj
- Dej khov - xaiv tau thiab mus saj
Ua txiv tsawb milkshake
1. Ntxuav cov txiv tsawb hauv qab cov dej ntws, qhuav nrog daim ntawv so tes, tev thiab txiav rau hauv daim me me.
2. Ncuav mis txias cia li tshem tawm ntawm lub tub yees rau hauv lub tais tais Muab cov txiv tsawb txhoov rau nws thiab ntxiv qab zib. Yog koj xav tau cawv cawv, ncuav 50 g ntawm brandy lossis lwm yam dej qab zib.
3. Muab cov mis nyuj khov thiab tso lub tais rau ntawm lub hwj chim. Whisk lub cocktail kom txog thaum du thiab airy ntawm kev kub ceev txog 30 vib nas this.
Cov dej khov twg tuaj yeem siv tau: mis, creme brulee, chocolate, thiab lwm yam. Yog tias cov dej khov nyob hauv lub khob waffle, tom qab ntawv, nws yuav tsum tau muab tshem tawm, thiab yog tias nws nyob hauv cov qhob noom xim kasfes glaze, tom qab ntawd nws tuaj yeem sab laug. Tom qab ntawd cov qhob noom xim kasfes me me yuav ntab hauv cov dej cawv. Txawm hais tias qhov no tsis yog rau txhua tus.
4. Tom qab ntawd, tam sim ncuav cov dej haus rau hauv tsom iav thiab pib saj kom txog thaum cov dej cawv txias thiab ua npuas dej tsis tau daws. Optionally, koj tuaj yeem ntxiv cov khov nab kuab khov rau txhua khob. Zoo siab txias rau txhua tus!
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua txiv tsawb milkshake:
