Dumplings nrog butter thiab cheese - tshais sai thiab qab rau tag nrho tsev neeg. Daim ntawv qhia ib qib zuj zus nrog daim duab. Daim ntawv qhia yees duab.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam los ntawm kauj ruam ua noj
- Daim ntawv qhia yees duab
Dumplings yog qhov yooj yim ib nrab ua tiav cov khoom. Lawv tau rhaub, kib, ci, lossis muab rhaub tam sim ntawd tib lub sijhawm, thiab tom qab ntawd kib lossis ci. Lub sijhawm ua noj yog nyob ntawm lawv qhov loj me. Yog tias koj xav ua kom zoo rau koj cov txheeb ze nrog cov qab ua qab ntawm cov dumplings, tom qab ntawd ua noj raws li daim ntawv qhia no. Boil dumplings nrog butter thiab sprinkled nrog cheese chips yog delicacy tiag tiag. Qhov no yog qhov kev xaiv zoo rau tshais thiab tshais sai lossis noj hmo rau tag nrho tsev neeg.
Yog tias koj xav tau, koj tuaj yeem ua koj tus kheej dumplings. Hauv tsev yog qhov qab tshaj plaws. Koj tuaj yeem pom cov zaub mov txawv zoo sib xws ntawm nplooj ntawv ntawm peb lub vev xaib. Tab sis yog tias koj tsis xav thab nrog lawv cov kev npaj, tom qab ntawd yuav pob ntawm cov paj daus zoo hauv khw. Ntawm lub ntim, xyuam xim rau feem pua ntawm cov nqaij thiab mov paj. Qhov sib piv zoo tshaj yog 70% txog 30% nyiam cov nqaij, tab sis koj tuaj yeem yuav hauv qhov piv ntawm 50% txog 50%, tab sis tsis tsawg.
Nqaij ntim rau dumplings tuaj yeem yog los ntawm txhua hom nqaij lossis ua ke ntawm ntau yam. Nws nyob ntawm qhov nyiam nyiam ntawm cov neeg noj. Rau daim ntawv qhia, noj ntau yam nyuaj uas yaj zoo. Los ntawm qhov kub kub ntawm dumplings, nws yuav yaj thiab ncab appetizingly.
- Cov ntsiab lus calorie ntawm 100 g - 395 kcal.
- Kev pabcuam - 1
- Lub sijhawm ua noj - 15 feeb
Cov khoom xyaw:
- Dumplings - 250 grams
- Yog ' - 20 g
- Cheese los yog cheese shavings - 50 g
- Ntsev - 0.5 tsp los yog mus saj
Kauj ruam los ntawm kauj ruam npaj dumplings nrog butter thiab cheese, daim ntawv qhia nrog duab:
1. Ncuav dej haus rau hauv lub lauj kaub ua noj, ntxiv ntsev thiab tso rau ntawm lub qhov cub.
2. Thaum cov dej rhaub, muab cov dumplings tso rau hauv. Yog tias lawv khov, tom qab ntawd koj tsis tas yuav defrost lawv.
3. Thaum cov dumplings nyob hauv dej, cov dej npau yuav nres tam sim ntawd. Muab lawv nrog rab diav los yog rab diav kom lawv tsis txhob sib dhos ua ke hauv ib lub pob.
4. Tos kom cov dej rhaub dua thiab qhib cua sov nruab nrab. Ua noj cov dumplings rau 5 feeb yam tsis muaj lub hau. Tab sis yog tias qhov no yog kev yuav khoom ib nrab khoom tiav, tom qab ntawd cov khw muag khoom ntim khoom yuav qhia lub sijhawm ntau npaum li cas los ua noj. Thov ua raws cov lus qhia no.
5. Siv rab diav los daus cov dumplings tawm ntawm lub lauj kaub thiab hloov mus rau ib lub phaj.
6. Ntxiv butter thiab do kom yaj nrog cov dumplings kub.
7. Sprinkle lawv nrog cov cheese tshis thiab tos 1-2 feeb kom cov cheese yaj. Tom qab ntawd, muab cov khoom noj rau lub rooj. Dumplings yuav tsum tau noj tam sim tom qab ua noj, vim nws tsis lees txais kom sov lawv.
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua noj kib dumplings nrog cheese.
