Nta ci. TOP-8 cov zaub mov zoo tshaj plaws rau cov ncuav qab zib luv luv: cov qauv qub, nrog butter, margarine, nrog hmoov txhuv nplej siab, tsev cheese, jam, qaub cream, txiv ntoo. Video zaub mov txawv.
Shortbread ncuav qab zib yog cov khoom qab zib thiab zom ua cov khoom lag luam uas tau ua nrog cov roj ua rog siab thiab hloov pauv mus rau qhov muaj calories ntau. Tab sis, txawm tias qhov no, qhov saj ntawm cov khoom qab zib tiav yog qab heev thiab qab ntxiag, thiab qhov sib xws yog qhov tsis yooj yim. Hauv cov ntawv classic, tsuas muaj peb yam khoom hauv cov npe khoom xyaw - hmoov, butter thiab qab zib. Txawm li cas los xij, tam sim no muaj ntau yam kev hloov pauv ntawm cov zaub mov no nrog rau kev ntxiv cov khoom sib xyaw thiab ntau yam kev ntim khoom. Ntxiv mus, tag nrho cov zaub mov txawv rau qhob cij shortbread ncuav qab zib hauv tsev yog yooj yim heev.
Nta ntawm ua cov ncuav qab zib luv luv
Raws li cov txheej txheem thev naus laus zis, nws muaj peev xwm kom tau txais cov qauv tawg thiab nkig los ntawm kev ntim cov hmoov nplej nrog cov roj, uas tiv thaiv cov hmoov av los ua ke. Kneading lub khob noom cookie yuav tsum yog qhov chaw tsis muaj ci ci lossis ci dej qab zib, tua nrog vinegar. Txawm li cas los xij, tsis muaj cov khoom xyaw no, nws nyuaj heev kom ua tiav qhov xav tau sib xws hauv tsev. Tias yog vim li cas ntau cov zaub mov txawv tau tshwm sim uas ua kom yooj yim ua noj rau cov ua noj yooj yim thiab tso cai rau koj kom tau txais qab qab zib ncuav qab zib.
Cia peb txiav txim siab ntau ntxiv cov khoom lag luam suav nrog cov ncuav qab zib luv:
- Hmoov … Txhawm rau kom tau txais cov khoom qab zib zoo ci ntawm cov khoom, koj yuav tsum noj cov hmoov nplej zoo tib yam ntawm qib siab tshaj plaws. Pob kws, buckwheat, oatmeal thiab lwm yam tsis haum. Ua ntej ua noj, nco ntsoov sift kom nplua nuj nrog cov pa thiab tshem tawm cov khoom txawv teb chaws. Nws kuj tseem pom zoo kom ntxiv ntsev me ntsis los pab khaws cov dej noo thiab tiv thaiv cov ncuav qab zib los ntawm kev ua kom qhuav.
- Butter … Cov cuab yeej siv niaj hnub suav nrog kev siv butter. Nws muaj lub qab ntxiag saj thiab tsw qab, vim tias cov khoom ci yog cov nyom heev. Cov kws ua mov ci uas paub dhau los siv cov roj ua noj tshwj xeeb, uas yuav luag dawb hauv cov xim thiab tsis muaj qhov hnov tsw thiab hnov tsw. Hauv tsev, koj tuaj yeem hloov cov khoom no nrog margarine. Thiab hauv qee qhov zaub mov txawv, txawm tias zaub roj ntxiv nrog butter. Ua ntej ua khob noom cookie ua khob noom cookie, cov khoom yuav tsum tau muag muag. Txog qhov kawg no, feem ntau hauv daim ntawv qhia, nws raug nquahu kom yooj yim tawm ntawm cov khoom xyaw ntawm chav sov. Tsis tshua muaj tshwm sim, ua kom sov hauv chav da dej lossis hauv microwave qhov cub. Qhov no yuav tso cai rau cov rog ua kom tawg zoo dua hauv lub khob noom cookie thiab tsau cov hmoov ntau li ntau tau.
- Qab Zib … Feem ntau siv cov xuab zeb dawb, tab sis muaj cov kev xaiv uas nws zoo dua los noj hmoov qab zib, ob qho tib si rau ua khob noom cookie thiab rau kev kho kom zoo nkauj. Qee zaum xim av lossis pas nrig tuaj yeem ntxiv yog tias daim ntawv qhia xav tau. Qee qhov xwm txheej, koj tuaj yeem ntxiv qab zib rau lub khob noom cookie siv zib ntab.
- Qe … Cov khoom xyaw no feem ntau ua raws qhov txuas txuas. Tab sis yog tias koj tshem cov protein thiab ntxiv tsuas yog cov yolk mus rau lub khob noom cookie, koj tuaj yeem tau txais cov qauv tawg ntau dua.
- Sau … Hauv lub peev xwm no, koj tuaj yeem siv cov khoom sib txawv. Chocolate, tsev cheese, txiv ntoo loj, txiv hmab txiv ntoo tshiab thiab txiv hmab txiv ntoo, ntxiv rau khaws cia, jam, thiab jam mus zoo nrog lub khob noom cookie luv luv. Nws yog ib qho tseem ceeb uas cov ntim tau tuab txaus thiab tsis ua haujlwm thaum kho cua sov. Yog li, koj tuaj yeem ntxiv me ntsis hmoov txhuv nplej rau kua jam kom nws tuab. Los yog ua cov ncuav qab zib kaw los ntawm tuav cov ntug ntawm lub khob noom cookie ua ke kom ruaj khov.
- Flavouring additives … Koj tuaj yeem ntxiv cocoa, kas fes, turmeric, vanilla qab zib, cinnamon, nutmeg, thiab lwm yam rau lub khob noom cookie luv luv txhawm rau txhim kho qhov tsw qab thiab saj, thiab ntxiv cov ntawv tshwj xeeb rau cov ncuav qab zib tiav.
- Cov hmoov ci … Nws muab cov porosity nruab nrab rau lub khob noom cookie. Cov ncuav qab zib ci zoo dua.
- Qaub cream … Cov khoom xyaw no ua rau me ntsis saj thiab cov qauv ntawm lub khob noom cookie, ib nrab hloov cov butter, tab sis koj yuav tsum ntxiv nws me me, txwv tsis pub lub khob noom cookie yuav tsis dhau los ua cov xuab zeb ntxiv lawm.
Lub nuances ntawm kev ua haujlwm nrog lub khob noom cookie luv luv:
- Qhov kev xaiv zoo tshaj plaws kneading pib nrog sib tsoo hmoov thiab butter. Nws yog qhov kev coj ua hauv cov cuab yeej siv niaj hnub uas tso cai rau koj kom ua tiav qhov ua tau zoo dua. Qhov tseem ceeb ntawm no yog tias cov roj tsis kub, tab sis mos txaus los ua cov crumbs me me ntawm ob qho khoom xyaw no.
- Lub khob noom cookie yuav tsum tau txias ua ntej ua cov ncuav qab zib. Qhov zoo tshaj plaws kub yog 15-20 degrees. Hauv lub xeev no, huab hwm coj yog yas, tsis tawg lossis lo. Txawm hais tias, thaum dov tawm txheej, koj tseem yuav tsum zuaj qhov chaw ua haujlwm nrog hmoov.
- Rau lub khob noom cookie kom ci zoo, lub khob noom cookie tuab yuav tsum nyob nruab nrab ntawm 0.5-0.7 hli.
- Rau ci, siv daim ntawv ci lossis ntau yam ntawv. Nws tsis tas yuav tsum tau ntub cov roj, tab sis nws raug nquahu kom npog nws nrog ntawv.
- Hauv qhov chaw tsim khoom, lub khob noom cookie tau ci ntawm qhov kub ntawm 230 txog 250 degrees. Hauv tsev version, qhov ntsuas sib txawv ntawm 160-190 degrees.
- Lub sijhawm ci yog nyob ntawm qhov tuab ntawm cov ncuav thiab qhov kub hauv qhov cub. Peb ci cov ncuav qab zib uas yooj yim tshaj plaws rau 10-12 feeb, tuab dua lossis ua kom puv - txog 30 feeb.
- Thaum npaj txhij, koj tsis tuaj yeem tawm hauv qhov cub kom cov khoom ci tsis qhuav.
TOP 8 daim ntawv qhia ua ncuav qab zib luv luv
Ob tus neeg laus thiab menyuam yaus nyiam ua khob noom cookie luv luv. Tab sis khw khoom qab zib feem ntau tsis ua tau raws li qhov yuav tsum tau ua, vim tias ntau lub chaw tsim khoom ntxiv margarine qib qis, roj av thiab ntau qab zib rau lawv cov muaj pes tsawg leeg. Yog li ntawd, nws zoo dua los ua khoom qab zib hauv tsev. Tom ntej no, peb nthuav qhia rau koj mloog TOP-8 cov kev xaiv rau kev npaj cov qab qab crumbly qab. Hauv cov zaub mov txawv, peb yuav qhia koj yuav ua li cas ua cov ncuav qab zib luv luv ib kauj ruam yog li ntawd txawm tias cov kws tshaj lij ua noj ua haus tshiab tsis muaj lus nug txog kev ua noj.
Classic ncuav qab zib shortbread
Daim ntawv qhia ua classic yog txoj hauv kev yooj yim tshaj plaws los ua cov qab zib thiab qab ntxiag. Ntawm cov khoom xyaw tsuas yog qhov tseem ceeb los ua cov khoom qab qab qab. Nws yog lub hauv paus ntawm cov thev naus laus zis no uas ntau yam khoom qab zib txaus nyiam nrog lub khob noom cookie luv luv tau tsim.
- Cov ntsiab lus calories ntawm 100 g - 370 kcal.
- Cov khoom siv - 10
- Lub sijhawm ua noj - 1 teev 30 feeb
Cov khoom xyaw:
- Roj - 150 g
- Qab zib - 100 g
- Qe - 2 pcs.
- Hmoov - 250 g
- Cov hmoov ci - 1 tsp
- Ntsev - 2 g
Yuav ua li cas npaj classic shortbread ncuav qab zib ib kauj ruam zuj zus:
- Peb tshem tawm cov butter los ntawm lub tub yees 30-50 feeb ua ntej ua noj.
- Yeej qe nrog tov nrog piam thaj kom txog thaum cov xuab zeb yaj.
- Sift hmoov thiab ntxiv ntsev thiab ci hmoov rau nws. Tom qab ntawd peb zom nws nrog butter kom txog thaum crumbs daim ntawv. Peb xa cov txiaj ntsig loj mus rau hauv qe sib tov.
- Peb knead lub mov paj, tsim ib lub pob tawm ntawm nws thiab muab tso rau hauv lub hnab yas.
- Ua ntej ua cov ncuav qab zib luv luv, xa lub khob noom cookie mus rau lub tub yees rau 25-30 feeb.
- Peb tshem tawm cov ntawv ua haujlwm, tso nws ntawm lub rooj rau 15 feeb. Sprinkle qhov chaw ua haujlwm nrog hmoov thiab yob tawm ib txheej ntawm mov paj. Thickness yog li 0.5-0.7 hli. Siv lub khob lossis iav, txiav tawm cov ncuav qab zib, muab lawv tso rau ntawm daim ntawv ci ci nrog hmoov.
- Peb ci rau 10 feeb hauv qhov cub preheated rau 180 degrees. Peb tshem tawm, kho nrog icing qab zib lossis icing yog xav tau thiab txias kom tiav. Cov khaub noom shortbread classic nrog cov qe yog npaj txhij!
Shortbread ncuav qab zib los ntawm nqaij grinder
Ib qho nthuav heev version ntawm qab qab crumbly shortcrust pastry khoom qab zib. Rau kev kho kom zoo nkauj, koj tsis tas yuav yob tawm txheej thiab txiav tawm ntau yam duab. Kev tsim qauv zoo nkauj tau txais ua tsaug rau nqaij grinder. Nws yog cov cuab yeej no rau kev npaj cov nqaij minced uas tso cai rau koj los npaj cov yas loj rau hauv cov paj zoo nkauj. Cov ncuav no kuj tseem hu ua "Chrysanthemum" thiab "Vermicelli". Nws tsis nyuaj rau npaj cov ncuav qab zib luv luv no hauv tsev.
Cov khoom xyaw:
- Hmoov - 3 tbsp.
- Qe - 2 pcs.
- Butter los yog margarine - 200 g
- Qab Zib - 1 tbsp.
- Cov hmoov ci - 0.5 tsp
- Vanilla qab zib - 1 tsp
Kauj ruam-ib-qib kev npaj cov ncuav qab zib luv luv los ntawm nqaij grinder:
- Yeej qe nrog granulated qab zib. Ntxiv cov hmoov ci thiab vanillin rau qhov sib tov.
- Qhuav margarine hauv dej da dej. Daim ntawv qhia no xav tau cov kua roj hauv paus. Ua tsaug rau qhov no, lub khob noom cookie tuaj yeem siv cov hmoov ntau dua, nws yuav dhau los ua ntom ntom, uas yuav ua kom yooj yim tsim cov ncuav qab zib.
- Ncuav nyob rau hauv lub sifted hmoov thiab knead lub mov paj.
- Npaj daim ntawv ci: npog nws nrog parchment.
- Ua ntej ua cov ncuav qab zib luv luv, tshem tawm rab riam los ntawm cov nqaij grinder thiab muab lub taub hau nrog cov hlwb ntawm nruab nrab txoj kab uas hla. Muab ib lub khob noom cookie tso rau hauv lub tais thiab txhuam ob peb zaug. Raws li "nplej zom" tawm los, peb txhawb nqa lawv nrog peb xib teg thiab txiav lawv nrog rab riam. Peb kis nws rau ntawm daim ntawv ci.
- Peb ci rau li 20 feeb ntawm 200 degrees. Peb kuaj xyuas kev npaj, yog tias tsim nyog, ua kom lub sijhawm nce ntxiv. Shortbread ncuav qab zib hauv qhov cub tau npaj txhij!
Shortbread ncuav qab zib nrog jam thiab crumb
Cov no yog cov qhob cij ua qhob noom qhob noom cookie ua qhob noom qab zib nrog jam los yog jam. Kev siv tshuab ua noj tsuas yog sib txawv me ntsis ntawm qhov qub, tab sis vim li ntawd, cov zaub mov pib ua si nrog cov txiv hmab txiv ntoo tshiab lossis txiv hmab txiv ntoo. Ib qho ntxiv, daim ntawv qhia muaj cov yolks yam tsis muaj cov protein. Qhov no ua rau lub khob noom cookie ntxiv crumbly. Nws yog qhov tsim nyog hais tias qhov ua tiav delicacy tsis xav tau kho kom zoo nkauj, vim nyob rau sab saum toj muaj cov plaub hau ruddy fluffy, los ntawm hauv qab uas qhov txhaws pom.
Cov khoom xyaw:
- Hmoov - 3 tbsp.
- Yog ' - 250 g
- Qab zib - 0.5 tbsp.
- Qos yaj ywm - 3 pcs.
- Dej qab zib - 1/4 tsp
- Ntsev - 1/4 tsp
- Vinegar - 2 tsp
- Yog ' - 200 g
Kauj ruam los ntawm kauj ruam npaj cov ncuav qab zib shortbread nrog jam thiab crumb:
- Peb tshem tawm cov butter los ntawm lub tub yees thaum hmo ntuj. 20 feeb ua ntej pib ua noj, muab tso rau hauv lub tub yees kom nws khov me ntsis, tab sis tsis khov.
- Tsav cov yolks mus rau hauv lub tais tais. Beating, peb pib ntxiv qab zib. Tom qab 3 feeb, hloov cov nplawm txuas mus rau lub khob noom cookie tuab thiab ntxiv butter, txiav rau hauv daim me me, thiab ntaus dua rau 4-5 feeb.
- Sift hmoov thiab sib tov nyob rau hauv lub mov paj nrog rau ntsev thiab dej qab zib slaked nrog vinegar.
- Muab lub khob noom cookie ua kom tiav rau qab qab qab zib ncuav qab zib qab zib ntawm lub rooj, yav tas los npog nrog hmoov. Peb tsim lub pob, faib nws ua ob ntu hauv qhov sib piv ntawm 2 txog 1. Peb qhwv txhua daim nrog cov zaub mov qhwv. Peb xa qhov loj dua mus rau lub tub yees, thiab qhov me dua mus rau lub tub yees.
- Tom qab 30 feeb, yob tawm ib daim loj dua nrog tus pin pin rau hauv txheej 0.5 cm tuab. Muab rau ntawm daim ntawv ci nrog daim ntawv ci.
- Muab me ntsis jam rau ntawm txhua qhov haujlwm thiab faib nws hauv ib txheej.
- Nqa lub khob noom cookie tawm ntawm lub tub yees thiab rub rau ntawm cov ntxhib ntxhib ncaj qha hla lub ncuav qab zib kom npog tag nrho cov nplaim nrog crumbs. Nws tsis tas yuav tsum nias txheej no, cov chips yuav tsum nyob hauv cov cua txheej.
- Peb ci rau 20-25 feeb ntawm 180 degrees. Shortbread ncuav qab zib nrog crumbs thiab jam yog npaj txhij!
Shortbread ncuav qab zib nrog txiv ntoo
Lwm qhov yooj yim heev los npaj, tab sis tsis txaus ntseeg delicious delicacy raws li shortcrust pastry. Cov mis tau ntxiv rau hauv daim ntawv qhia, thiab hloov tag nrho cov qe, peb siv tsuas yog yolks kom muab cov qhob cij ua tiav ntau dua. Qhov txhaws yog txiv ntoo sib xyaw nrog zib ntab. Raws li daim ntawv qhia no, cov ncuav qab zib luv luv yog qhov tawg yooj yim, qab zib, muaj ntxhiab thiab zoo nkauj kawg.
Cov khoom xyaw:
- Qej - 1 pc.
- Yog ' - 80 g
- Hmoov qab zib - 80 g
- Vanilla qab zib - 10 g
- Mis - 4 diav
- Hmoov - 250 g
- Cov hmoov ci - 10 g
- Almonds, walnuts - 100 g
- Zib ntab - 30 g
- Qe dawb - 1 pc.
- Cocoa hmoov - 20 g
- Dej - 3-4 tablespoons
Kev npaj ib qib zuj zus ntawm cov ncuav qab zib luv luv nrog txiv ntseej:
- Sib tov lub qe qe, softened butter, vanilla qab zib thiab hmoov qab zib thiab tuav ntawm qis qis rau 5 feeb.
- Ntxiv mis nyuj thiab ci hmoov. Peb kuj sift hmoov thiab knead lub khob noom cookie - homogeneous, du. Peb yob ib lub pob tawm ntawm nws thiab xa mus rau lub tub yees hauv cov yeeb yaj kiab. Nws yuav siv 30 feeb kom txias.
- Lub sijhawm no, peb tab tom npaj cov filling. Grind lub almonds thiab walnut kernels rau hauv me me crumbs. Peb muab lawv nrog cocoa, zib ntab thiab dej. Yeej cov protein kom tau txais ua npuas dej ruaj khov, thiab xa mus rau cov txiv ntoo sib xyaw. Sib tov kom du.
- Ua ntej ci cov ncuav qab zib luv luv, preheat qhov cub kom 180 degrees. Faib lub khob noom txias hauv ib nrab. Yob tawm ib feem ntawm qhov chaw ua haujlwm floured. Peb sim muab kev tsim cov duab plaub. Nws qhov loj yuav tsum yog kwv yees li 25 txog 20 cm.
- Tshaj ib nrab ntawm qhov txhaws ntawm lub khob noom cookie thiab faib nws tusyees hla saum npoo, tawm ib daim kab xev rau ob peb centimeters los ntawm ib sab los txhawm rau txhawm rau ua haujlwm. Tam sim no peb yob nws mus rau hauv nruj yob thiab pinch nrog ntug dawb.
- Txiav cov hnyuv ntxwm ntawm lub kaum sab xis kom ua cov duab plaub me me. Hauv daim ntawv no, lawv tau ci zoo kawg nkaus.
- Peb ua tib seem ntawm cov khob noom cookie ntxiv thiab txhaws.
- Ntawm daim ntawv ci, nteg cov parchment thiab nteg tawm lub ncuav qab zib yav tom ntej. Peb ci rau li 20 feeb. Nws yuav tsum tau browning. Thaum npaj txhij, txias ntawm lub rooj. Shortbread ncuav qab zib nrog cov txiv ntoo thiab zib ntab tau npaj lawm!
Shortbread ncuav qab zib nrog jam
Zoo heev thiab zoo nkauj heev khoom qab zib. Ua ke ua khob cij crumbly thiab txiv hmab txiv ntoo txhaws, uas ib qho tuab jam haum. Peb yuav siv cov kaus poom apricots hauv peb daim ntawv qhia. Lawv tuav lawv lub cev kom zoo, tsis txhob kis thaum ci thiab muab cov qab kom qab thiab qab. Cov ncuav qab zib luv luv no ntawm qaub cream yog ua los ntawm cov khoom no softer thiab ntau dua kev sib tw.
Cov khoom xyaw:
- Qab zib - 200 g
- Margarine - 200 grams
- Hmoov - 500 g
- Qaub cream - 2 dia
- Qe - 2 pcs.
- Dej qab zib - 0.5 tsp
- Qab zib - 1.5 tsp
- Apricot jam - 200 g
Kauj ruam los ntawm kauj ruam npaj cov ncuav qab zib shortbread nrog jam:
- Muab cov qe nrog piam thaj, tuav kom tau ib lub tuab tuab. Do hauv qaub cream thiab yaj margarine, ntxiv rau dej qab zib thiab vinegar.
- Maj mam ntxiv hmoov thiab knead lub khob noom cookie. Tom qab kneading, nws yuav tso tseg rau ntawm koj txhais tes.
- Txias hauv lub tub yees rau 20-30 feeb.
- Peb yob tawm ib txheej nyias nrog ib tus pin dov (tuab tsis ntau tshaj 5 hli) thiab txiav tawm cov plaub fab nrog cov riam yooj yim lossis ntxhib.
- Muab ib nrab ntawm cov kaus poom apricot nyob rau hauv nruab nrab ntawm txhua daim thiab pinch qhov fab ntxeev dua nws. Cov ncuav qab zib zoo heev.
- Peb kis txhua daim ntawm daim ntawv ci uas npog nrog parchment. Peb ci rau 10-12 feeb hauv qhov cub preheated rau 180 degrees. Peb tshem nws tawm, nphoo nws nrog hmoov thiab tam sim ntawd muab tso rau ntawm lub tais. Qab qab zib ncuav qab zib qab zib ntawm margarine nrog cov kaus poom apricot cov ncuav npaj tau!
Chocolate shortbread ncuav qab zib
Ua noj cov delicacy no zoo siab heev, yog li nco ntsoov koom nrog cov menyuam hauv txoj kev. Lawv tuaj yeem ntseeg tau nrog kev sib xyaw cov khoom xyaw, ua khob noom cookie thiab ua cov ncuav qab zib. Nws hloov tawm tias cov ncuav qab zib luv luv no yog crumbly thiab muaj ntxhiab. Melted confectionery mis chocolate tseem yuav ua rau koj zoo siab nrog saj. Cov khoom no muaj cov yam ntxwv yooj yim heev. Yog li, txawm tias tom qab txias txias, txhaws sab hauv yuav tsis tawv, thiab cov khoom qab zib yuav nyob twj ywm.
Cov khoom xyaw:
- Hmoov - 250 g
- Yog ' - 150 g
- Qab zib - 50 g
- Zib ntab - 50 g
- Ntsev - 2 g
- Qe - 1 pc.
- Cinnamon - 1 tsp
- Cov mis nyuj chocolate - 100 g
Yuav ua li cas ua chocolate shortbread kua nplaum ua kauj ruam yog kauj ruam:
- Txhawm rau npaj lub khob noom cookie, tuav ua npuas dej los ntawm qab zib, qe thiab kua zib ntab. Ntxiv cinnamon, ntsev thiab softened butter. Yeej nrog lub tov khoom kom txog thaum muaj homogeneous loj. Tom qab ntawd peb qhia cov hmoov nplej. Knead lub mov paj, txias rau ib nrab teev.
- Peb sov lub qhov cub kom 190 degrees. Qhov ntsuas kub no yuav tso cai rau koj ci cov qhob noom xim kasfes crumbly.
- Rhuav cov qhob noom xim kasfes kom tau daim me me.
- Yob tawm lub khob noom cookie ntawm lub rooj thiab txiav tawm cov khoom nruab nrab ntawm txhua yam duab los ntawm txheej - puag ncig, oval, duab plaub lossis curly. Tus lej yuav tsum yog tus.
- Muab cov qhob noom xim kasfes tso rau hauv nruab nrab ntawm qhov chaw ua haujlwm. Kaw nrog ob daim khob noom cookie thiab nias ib puag ncig nrog rab diav rawg los tuav lub khob noom cookie ua ke.
- Muab tso rau ntawm daim ntawv ci nrog kab ntawv ci thiab ci rau 20 feeb. Cov khoom ci ci ci ntawm cov xim daj. Tsis txhob ci nws ntev dua kom tsis txhob qhuav lub khob noom cookie.
- Peb tshem tawm, nphoo nrog hmoov qab zib sib tov nrog me me ntawm cov cinnamon hmoov thiab hloov mus rau ib lub tais. Creamy shortbread nrog chocolate yog npaj txhij!
Shortbread ncuav qab zib nrog tsev cheese
Koj tuaj yeem ua cov zaub mov qab no hauv tsev hauv lub sijhawm luv luv. Nws yog qhov zoo dua los ua cov ncuav qab zib luv luv nrog cov qhob cij me me, tsis yog pasty, yog li nws zoo li tom qab ci. Raws li cov tshuaj tsw qab ntxiv, peb yuav siv cov txiv maj phaub flakes, uas mus tau zoo heev nrog cov khoom qab zib fermented, nrog rau cov txiv qaub ua kom zoo dua. Ob qho khoom xyaw no muab cov khoom ci ci txawv txawv.
Cov khoom xyaw:
- Hmoov - 3, 5-4 tbsp.
- Yog ' - 100 g
- Qe - 2 pcs.
- Tsev cheese - 200 g
- Qab zib - 150 g
- Vanillin - 2 g
- Dej qab zib - 0.5 tsp
- Txiv qaub kua txiv - 1 tablespoon
- Txiv qaub zest - 2 tablespoons
- Txiv maj phaub flakes - 3 tablespoons
Kauj ruam los ntawm kauj ruam kev npaj cov mos mos shortbread ncuav qab zib nrog tsev cheese:
- Yeej lub qe txias rau hauv ua npuas dej nrog 120 g suab thaj thiab vanilla. Whisking maj mam, ntxiv butter muag, tom qab ntawd tsev cheese, dej qab zib thiab kua txiv qaub. Tom ntej no, peb qhia cov hmoov nplej thiab 1 tbsp. l. txiv qaub zest, ua haujlwm nrog tov khoom ntawm qhov nrawm. Tom qab lub khob thib ob, peb pib knead nrog peb txhais tes. Thaum lub khob noom cookie tsis ua rau koj xib teg, muaj cov hmoov txaus. Peb yob lub pob, muab tso rau hauv zaj duab xis thiab xa mus rau qhov txias.
- Hauv ib lub tais tob, muab cov txiv maj phaub flakes, cov txiv qaub ntxiv thiab 30 g suab thaj.
- Tom qab ib nrab teev, peb tshem tawm lub khob noom cookie thiab yob ib txheej nrog tuab ntawm 0.3-0.5 mm. Txiav tawm lub voj voog uas siv iav. Lub ntug yuav tsum tau dipped hauv hmoov los ntawm lub sijhawm kom lub khob noom cookie tsis lo rau nws.
- Nyob rau hauv lem, poob txhua qhov haujlwm ntawm ib sab ntawm kev sib xyaw nrog txiv maj phaub flakes. Peb qhwv nws kom qhov txhaws sab hauv. Ua ntej, quav nws hauv ib nrab, nqes ib sab dua, thiab tom qab ntawd quav nws dua los ua plaub-txheej daim duab peb sab nrog ib puag ncig dawb.
- Peb kis nws ntawm daim ntawv ci nrog ntawv. Peb ci rau 25-30 feeb. Thaum npaj txhij, tshem tawm tam sim los ntawm daim ntawv ci thiab muab tso rau ntawm lub phaj dav. Cov ncuav qab zib luv luv nrog cov tsev cheese thiab txiv maj phaub tau npaj lawm!
Qhuav shortbread ncuav qab zib hauv butter nrog hmoov txhuv nplej siab
Txhua daim ntawv qhia ua ncuav qab zib luv luv yog qhov zoo sib xws, vim tias cov khoom xyaw yog tib yam. Txawm li cas los xij, yog tias qhov hloov pauv me ntsis, qhov tshwm sim yog qhov saj tshiab thiab sib xws. Qee lub sij hawm, kom ua tiav ntau dua crunchiness, qe qe tsis muaj cov protein ntxiv. Hauv qhov kev hloov pauv no, peb tawm tswv yim los qhia cov hmoov txhuv nplej rau hauv daim ntawv qhia. Es tsis txhob qab zib, peb noj hmoov, qhov no tseem yuav ua rau hauv txhais tes hauv kev tsim cov khoom qab zib heev thiab crumbly ci. Daim ntawv qhia ua ncuav qab zib yooj yim no yuav dhau los ua neeg nyiam.
Cov khoom xyaw:
- Yog ' - 250 g
- Zaub roj - 70 ml
- Starch - 4 diav
- Hmoov qab zib - 1 tbsp.
- Hmoov nplej - 3.5, 5 tbsp.
- Vanilla qab zib - 10 g
Kauj ruam los ntawm kauj ruam npaj ntawm crumbly shortbread ncuav qab zib hauv butter nrog hmoov txhuv nplej siab:
- Tshem cov butter los ntawm lub tub yees thiab coj mus rau chav sov. Nyob rau hauv ib lub tais tob, ua ke nrog 0.5 tbsp. hmoov qab zib, zaub roj thiab vanilla qab zib. Yeej rau 2 feeb, tom qab ntawd ntxiv 1 khob hmoov thiab hmoov txhuv nplej siab. Sib tov dua nrog lub tov khoom. Qhov tshwm sim yog qhov hnyav nrog cov qauv creamy muag heev.
- Ntxiv ib khob khob hmoov thib ob thiab txhuam nrog rab diav, vim tias lub khob noom cookie ua tuab dua. Twb tau nyob rau theem no, nws tau pom meej tias qhov loj yog qhov zoo rau kov, yas thiab kev sib tw. Maj mam ntxiv peb khob hmoov nplej. Tom ntej no, peb saib qhov sib xws thiab, yog tias tsim nyog, ntxiv ib nrab khob hmoov nplej, kneading ntawm lub rooj kom txog thaum sib xws tiav.
- Peb txias qhov loj hauv lub tub yees rau 15 feeb.
- Peb tsim cov hnyuv ntxwm nrog txoj kab uas hla 2.5 cm. Txiav rau hauv daim 1-1.5 cm dav nrog rab riam ntse.
- Muab ib daim ntawv parchment tso rau ntawm daim ntawv ci, muab cov ntawv tso rau saum thiab ci hauv qhov cub kub li 30 feeb ntawm qhov kub ntawm 160 degrees.
- Ncuav ib nrab khob khob hmoov qab zib rau hauv lub hnab, muab cov qhob cij ua kom txias ua kom txias ua hauv tsev thiab yob rau txhua sab. Hom no yuav ua rau chav ua noj huv thiab huv si. Peb muab nws tso rau hauv lub vase zoo nkauj ntawm ib txhais ceg thiab ua haujlwm rau lub rooj. Cov khoom qab zib tshaj plaws thiab crumbly shortcrust pastry biscuits nrog ntxiv cov hmoov txhuv nplej siab tau npaj lawm!
