Canapes thiab herring yog zaub mov uas txhua tus neeg feem ntau npaj rau rooj noj mov. Lawv tau hlub, ob leeg sib cais thiab hauv duet. Kuv tshaj tawm los ua ke ob lub tais no thiab ua canapes ntawm skewers nrog herring.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Herring yog ntses ntau yam. Vim tias tus nqi pheej yig, nws yog ib tus qhua nquag ntawm peb cov rooj, thiab nws qhov saj zoo ua rau nws yog qhov kev xaiv zoo rau kev lom zem. Cov ntses zoo nkauj no yog ob qho tib si xws li thiab lom zem. Txhua tus neeg nyiam nws thiab muab nws qhov kev nyiam. Hauv qhov kev tshuaj xyuas no, kuv yuav qhia koj txog kev noj qab haus huv herring thiab kua txiv hmab txiv ntoo. Txawm hais tias nyob rau hnub ua haujlwm koj tuaj yeem ua rau koj cov txheeb ze nrog nws. Cov zaub mov muaj qhov saj tsis txaus ntseeg, uas tau yug los ntawm kev sib xyaw ntawm cov kua tshiab thiab pickled herring, thiab txawm tias nyob hauv lub tuam txhab nrog lub qe qhuav. Nws tsuas yog qab.
Canapes yog cov me me, zoo nkauj thiab yooj yim qhaub cij uas ntxiv qhov ntxim nyiam tshwj xeeb rau txhua qhov xwm txheej. Niaj hnub no, tag nrho ntu kev ua noj yog mob siab rau lawv, uas tuaj yeem yooj yim sib tw nrog kev npaj cov khoom qab zib. Lawv tuaj yeem tau txais kev pabcuam rau txhua lub sijhawm, nqa nrog koj mus noj mov lossis npaj rau noj hmo zoo nkauj. Qhov zoo tshaj plaws yog tias txhua yam khoom muaj kev sib raug zoo nrog txhua lwm yam. Thiab cov khoom noj txom ncauj tsis txaus ntseeg thiab ntxim nyiam ntawm cov skewers yuav yog qhov tseem ceeb ntawm txhua lub tsiab peb caug. Qhov tseem ceeb tshaj plaws yog khaws cov yas skewers lossis cov pas txhuam hniav thiab lub rooj lom zem ci ntsa iab yuav muab!
- Cov ntsiab lus calorie ntawm 100 g - 184 kcal.
- Kev ua haujlwm - 15-20
- Lub sijhawm ua noj - 30 feeb
Cov khoom xyaw:
- Herring - 1 pc.
- Kua - 1 pc.
- Qe - 2 pcs.
- Yog ' - 30 g
- Cov qhob cij dub - 1/4 loaf
Ua noj herring thiab kua txiv skewers:
1. Ua tib zoo tshem cov zaj duab xis los ntawm herring, txiav tawm lub taub hau, tw thiab fins. Qhib lub plab, tshem tawm qhov nkag thiab tev cov zaj duab xis dub los ntawm lub plab. Muab cov ntses tso rau hauv cov ntses, tshem cov ridge thiab tshem tag nrho cov pob txha.
2. Nrog rab riam ntse, ua tib zoo txiav cov ntses mus rau hauv daim me me txog 1-1.5 cm tuab.
3. Txiav cov qhob cij rau hauv daim nyias nyias ntawm 5-7 hli thiab txhuam lawv nrog txheej nyias ntawm butter.
4. Cov qhob cij roj, txiav hla rau hauv daim nyias nyias sib npaug rau qhov dav ntawm herring. Ntxuav cov kua, tshem cov tub ntxhais nrog lub thawv ntoo nrog rab riam tshwj xeeb thiab txiav rau hauv nyias daim nyias nyias, uas tau muab tso rau ntawm qhob cij thiab butter.
5. Ua ntej rhaub lub qe-rhaub kom ntev li 8 feeb. Tom qab ntawd hloov mus rau dej khov kom txias thiab txiav rau hauv ib nrab ib ncig txog 3-5 hli tuab. Muab cov qe tso rau ntawm daim hlau.
6. Ua kom tiav cov muaj pes tsawg leeg ntawm cov canapés: tso ib daim nplais ntawm herring rau saum thiab khawm cov qhaub cij nrog cov txhuam hniav ntoo lossis cov ntoo zoo nkauj. Pab cov appetizer tam sim tom qab ua noj. Yog tias koj ua haujlwm tom qab ib ntus, qhwv nws hauv yas thiab khaws cia hauv lub tub yees.
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua noj herring canapes rau rooj noj mov.