Tsev cheese yog cov khoom muaj txiaj ntsig zoo, tab sis tsis muaj coob tus neeg nyiam nws ntawm nws tus kheej, tshwj xeeb yog los ntawm menyuam yaus. Ntxiv mus, yog tias koj ua cov qhob noom xim kasfes soufflé los ntawm nws, tom qab ntawd tsis muaj leej twg yuav tsis kam lees qhov qab. Sim nws thiab pom ntawm koj tus kheej!
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Daim ntawv qhia no zoo vim tias koj tsis tas yuav tig lub qhov cub. Qhov no yuav pab tshwj xeeb rau cov uas tsis muaj. Ib qho ntxiv, cov khoom qab zib haum rau lub caij ntuj sov, thaum muaj cua sov sab nraum zoov thiab koj kiag li tsis xav tig lub brazier. Ntawm no, cov zaub mov tau yooj yim muab tso rau hauv lub lauj kaub uas tuab tuab thiab sab laug ntawm lub qhov cub tshaj qhov cua sov qis, uas tsis tso cua sov ntau ntxiv rau hauv chav tsev txhua. Raws li cov kws ua haujlwm paub dhau los, qhov saj ntawm qhov qab no tsis txawv ntawm txoj kev ua noj ua haus qub - hauv qhov cub.
Txhawm rau tiv thaiv lub souffle los ntawm kev kub nyhiab thiab txav tau yooj yim ntawm lub lauj kaub, cov tais diav yuav tsum tau greased nrog butter lossis zaub roj ua ntej ci, lossis kab nrog daim ntawv ci. Cov cam khwb cia hlau lossis cov tais zoo tib yam yog qhov zoo tshaj plaws. Xws li cov tais diav yuav muab cua sov zoo tshaj plaws ntawm curd pawg. Koj yuav tsum tau soj ntsuam qhov ntsuas kub - ua zaub mov tsuas yog qis dua cua sov. Ua noj ntawm lub qhov cub yuav tsum zoo ib yam li simmer hauv qhov cub. Thaum siab lossis nruab nrab cua sov, soufflé yuav hlawv, lossis nws yuav nyob hauv sab hauv thiab tsis muaj sijhawm ci. Txwv tsis pub, tsuas yog ua raws daim ntawv qhia thiab koj yuav ua tiav.
- Cov ntsiab lus calorie ntawm 100 g - 320 kcal.
- Cov khoom siv - 4
- Lub sijhawm ua noj - 1 teev 30 feeb
Cov khoom xyaw:
- Tsev cheese - 500 g
- Dej qab zib - 1 tsp
- Qe - 2 pcs.
- Cocoa hmoov - 2 diav
- Semolina - 3 diav
- Qab zib - 4 dia los yog mus saj
- Ntsev - pinch
- Butter - rau greasing lub lauj kaub
Ua noj chocolate soufflé los ntawm tsev cheese hauv ib lub lauj kaub
1. Muab cov curd tso rau hauv lub tais rau kneading lub khob noom cookie. Ntxiv cov hmoov cocoa rau nws thiab sib tov cov khoom kom zoo.
2. Ncuav semolina, pinch ntsev thiab qab zib rau hauv curd. Ua zaub mov dua. Tawm cov curd loj mus rau infuse rau ib nrab teev kom cov semolina tawg zoo, txwv tsis pub nws cov nplej yuav hnov hauv ci.
3. Ua txhaum lub qe. Muab cov dawb tso rau hauv lub tais huv, qhuav, thiab xa cov qe rau hauv lub khob ntim nrog tsev cheese. Ntxiv ci dej qab zib rau nws. Do hauv cov khoom.
4. Siv lub tov khoom, tuav cov xim dawb ua ib qho dej dawb ua kom nruj kom txog thaum peaks. Txheeb xyuas kev npaj cov protein raws li hauv qab no - tig lub tais dua - lawv yuav tsum nyob hauv qhov chaw thiab tsis txhob xau.
5. Ntxiv cov protein mus rau curd mov paj.
6. Maj mam, ob peb txav mus los hauv ib qho kev taw qhia, knead lub khob noom cookie kom cov protein tsis poob.
7. Roj lub lauj kaub nrog butter lossis kab nrog daim ntawv ci. Muab cov kua txiv hmab txiv ntoo tso rau hauv nws thiab muab tso rau ntawm lub qhov cub kom sov me ntsis. Koj tsis tas yuav preheat lub lauj kaub. Txwv tsis pub, curd huab hwm coj hauv qab no yuav rub daim tawv nqaij tam sim ntawd. Muab nws tso rau hauv cov tais txias, thiab thaum nws kub, soufflé yuav mus txog qhov xav tau sib xws.
8. Kaw lub lauj kaub nrog lub hau thiab cia lub soufflé ua noj rau 40-45 feeb.
9. Tom qab lub sijhawm no, tua lub cua sov, tab sis tso cov soufflé rau hauv lub lauj kaub tais diav hauv qab lub hau kom txog thaum nws txias tag. Nws yuav mus txog qhov xav tau npaj, tawv me ntsis thiab nws yuav yooj yim tshem nws tawm ntawm cov pwm.
10. Txiav qhov khoom noj qab zib tiav rau hauv ib feem thiab ua haujlwm nrog ib khob kas fes. Yog tias koj xav tau, koj tuaj yeem nchuav nws nrog cov chocolate yaj.
Saib kuj daim vis dis aus qhia yuav ua li cas ua chocolate curd soufflé.
