Nkees ntawm tib hom kua zaub nrog qos yaj ywm lossis mov? Diversify cov ntawv qhia zaub mov thiab ua cov kua zaub qab qab. Yam tsawg kawg ntawm lub sijhawm, muaj cov khoom lag luam thiab lub siab nyiam thawj lub tais kub dai kom zoo nkauj lub rooj noj mov. TOP 4 zaub mov txawv thiab zaub mov txawv video.
Cov ntsiab lus hauv daim ntawv qhia:
- Yuav ua li cas ua dumplings rau kua zaub: cov lus zais thiab subtleties
- Yuav ua li cas ua kua dumplings: ib daim ntawv qhia classic
- Qaib dumpling kua zaub
- Pea kua zaub nrog dumplings
- Mis kua zaub nrog dumplings
- Kua zaub nrog dumplings nyob rau hauv ib tug qeeb cooker
- Video zaub mov txawv
Dumplings yog cov hmoov me me uas muaj cov npe sib txawv hauv ntau lub tebchaws. Hauv Ukraine, cov no yog dumplings, Belarus - jackdaws, Lub teb chaws Yelemees - dumplings, Ltalis - gnocchi, Czech koom pheej - dumplings. Hnub no txhua tus niam tsev paub yuav ua li cas ua noj lawv. Txawm li cas los xij, ntau tus ua yuam kev tseem ceeb - lawv ua los ntawm cov khob noom cookie tuab, uas muaj cov khoom xyaw tseem ceeb: qe thiab hmoov. Txawm hais tias thev naus laus zis rau lawv kev npaj tsis txwv rau cov khoom meager no. Cia peb xam seb cov me "koloboks" no tau npaj li cas.
Yuav ua li cas ua dumplings rau kua zaub: cov lus zais thiab subtleties
Cov thev naus laus zis los ua dumplings yog qhov tseem ceeb heev: qe, butter, mis lossis mis nyuj, ntsev thiab hmoov. Qhov ntawd yog tag nrho meager teeb ntawm cov khoom rau ua airy thiab muag dumplings. Txawm li cas los xij, txhawm rau ua kom lawv muaj kev sib tw, qee qhov kev xav tau yuav tsum tau ua.
- Txhawm rau ua cov dumplings muag muag thiab muag muag, ntxiv butter, mis lossis qab zib rau lub khob noom cookie.
- Ntxiv cov melted butter. Nws yog ib txwm xav tau los qhia nws rau hauv lub khob noom cookie, txawm tias daim ntawv qhia yuav ntsiag to txog nws.
- Khaub thuas qe ua ntej siv.
- Sift hmoov kom nws muaj cov pa oxygen ntau ntxiv. Tom qab ntawd cov khoom yuav muaj cov qauv ntxeem tau.
- Dumplings yuav softer yog tias koj hloov qee cov hmoov nrog semolina.
- Koj tuaj yeem ntxiv qhov khoom qab zib zoo rau cov khoom los ntawm kev ntxiv cov tshuaj ntsuab zoo, cov txuj lom, seasonings, qej dhau los ntawm kev nias, thiab lwm yam.
- Lub khob noom cookie yuav tsum tau ua ua ntej npaj cov kua zaub.
- Muab cov dumplings tso rau hauv cov kua zaub ob peb feeb ua ntej lub tais npaj. lawv ua noj sai heev.
- Lawv txaus siab nkag siab yog yooj yim heev. Yog tias lawv ntab mus rau saum lub lauj kaub, ces lawv siav lawm.
- Qhov loj ntawm dumplings yuav tsum me me. Qhov zoo tshaj yog tias lub khob noom cookie yuav siv ib nrab ib diav, vim thaum ua cov txheej txheem ua noj ua haus, cov "ntaub qhwv" yuav rhaub thiab nce ntim los ntawm 2-3 zaug.
Nws yuav tsum tau sau tseg tias dumplings tsis yog tsuas yog cov khoom qab rau cov zaub mov muaj txiaj ntsig thiab muaj qab. Coob leej neeg nyiam siv lawv cais, thawj zaug ua kom kub, thiab tom qab ntawd kib nrog cov dos hauv lub lauj kaub.
Yuav ua li cas ua kua dumplings: ib daim ntawv qhia classic
Dumplings suab txaus nyiam, muaj lub saj qab, thiab ua noj sai. Yuav ua li cas kom lawv thiaj li hais tias thawj chav kawm tau ntxim nyiam thiab muaj ntxhiab? Ua raws cov txheej txheem yooj yim piav qhia hauv qab no, thiab tom qab ntawd "donuts" yuav muag muag thiab yuav zoo siab koj nrog lawv cov txiaj ntsig.
- Cov ntsiab lus calorie ntawm 100 g - 51, 8 kcal.
- Cov khoom siv - 2
- Lub sijhawm ua noj - 15 feeb
Cov khoom xyaw:
- Hmoov - 4 tablespoons
- Qe - 1 pc.
- Butter - 2 dia
- Mis - 2 dia
- Ntsev - pinch
Kauj ruam los ntawm kauj ruam kev npaj cov kua zaub dumplings:
- Cais lub qe rau hauv cov qe dawb thiab qe.
- Xa thawj tus mus rau lub tub yees, thiab ntxiv mis nyuj rau cov qe thiab tuav nrog tus nplawm.
- Qhuav lub butter hauv dej da dej tsis npau thiab do.
- Muab cov protein nrog ntsev, tuav nrog rab tov thiab ntxiv rau lub khob noom cookie. Do maj mam kom cov dawb tsis poob tawm.
- Ncuav hmoov rau hauv cov kua hauv paus thiab knead lub khob noom cookie.
- Siv lub khob noom cookie nrog ib rab diav thiab tsim "pawm". Dip lawv hauv cov dej npau lossis dej thiab ua noj li 2 feeb.
Qaib dumpling kua zaub
Txog kev noj qab haus huv thiab noj zaub mov kom raug, cov kws kho mob pom zoo kom koj haus cov dej sov thawj zaug noj txhua hnub. Ib qho ntawm ntau qhov kev xaiv yog nqaij qaib dumpling kua zaub, uas txhua tus niam tsev tshiab tuaj yeem ua noj.
Cov khoom xyaw:
- Nqaij qaib ob txhais ceg - 0.5 kg
- Dej - 2 l
- Qos yaj ywm - 4 pcs.
- Dos - 1 pc.
- Carrots - 1 pc.
- Hmoov - 100 g
- Qe - 1 pc.
- Mis - 2 dia
- Ntsev - 1 tsp los yog mus saj
- Av dub kua txob - pinch
- Zaub roj - rau kib dos
- Zaub ntsuab los saj
Yuav ua li cas npaj nqaij qaib dumpling kua zaub ib kauj ruam zuj zus:
- Raus cov ceg ntxuav hauv dej npau thiab ua noj rau 1, 5 teev dhau qhov cua sov qis. Caij nrog ntsev 15 feeb ua ntej ua noj.
- Lim cov kua ua tiav los ntawm cov nplua nplua.
- Ntxiv peeled thiab tws qos yaj ywm, grated carrots thiab dos sautéed nyob rau hauv zaub roj mus rau broth.
- Thaum txoj kev ua noj tseem tab tom ua, npaj mus rau dumplings. Yeej lub qe nrog tus nplawm thiab ncuav mis. Do thiab ntxiv sifted hmoov. Knead lub mov paj kom txog thaum tus.
- Ua cov dumplings nrog ib rab diav thiab muab lawv tso rau hauv cov kua zaub npau thaum cov zaub muag muag.
- Boil lawv rau 5 feeb thiab tua hluav taws.
- Ntxiv tws ntsuab, ntsev thiab kua txob.
- Hauv txhua qhov kev pabcuam, ntxiv nqaij qaib ceg, ib feem me me ntawm cov zaub nrog dumplings thiab ncuav hauv cov kua zaub.
Pea kua zaub nrog dumplings
Ua dumplings rau kua zaub taum yog yooj yim. Rau daim ntawv qhia no, koj yuav xav tau txheej txheem txheej rau me me dumplings thiab peas. Cov tom kawg tuaj yeem tshiab, cov kaus poom, khov, lossis qhuav. Feem ntau, qhuav qhuav yog siv, yog li peb yuav ua kua zaub nrog nws.
Cov khoom xyaw:
- Qhuav peas - 100 g
- Qos yaj ywm - 1 pc.
- Nqaij qaib mis - 1 pc.
- Dos - 1 pc.
- Carrots - 1 pc.
- Hmoov - 100 g
- Butter - 3 diav
- Qe - 1 pc.
- Ntsev - 1 tsp los yog mus saj
- Av dub kua txob - pinch
Kauj ruam los ntawm kauj ruam npaj cov taum kua zaub nrog dumplings:
- Sau cov taum nrog dej hauv 1: 2 piv thiab tawm mus rau swell rau 2 teev.
- Ntxuav tus qaib drumstick, npog nrog dej thiab tso rau ntawm lub qhov cub. Boil, ntxiv cov dos, lub caij nrog ntsev thiab ua noj rau ib teev hauv qab lub hau kaw.
- Tom qab ntawd ntxiv cov taum soaked thiab ntxuav thiab ua noj ntxiv.
- Tom qab 15 feeb, ntxiv cov tev thiab tev qos yaj ywm nrog carrots.
- Npaj cov dumplings. Do lub qe nrog ntsev thiab melted butter. Ntxiv hmoov, pinch ntsev thiab knead lub mov paj.
- Thaum cov taum thiab zaub npaj tau, txo qis cov dumplings tsim nrog ib rab diav thiab ua noj rau 5 feeb.
- Thaum kawg ntawm kev ua noj, lub caij kua zaub nrog kua txob hauv av thiab cov tshuaj ntsuab txhoov.
Mis kua zaub nrog dumplings
Daim ntawv qhia ua mis nyuj kua zaub nrog dumplings paub ntau los ntawm menyuam yaus. Nws muaj qee qhov zoo xws li kev ua kom pom kev yooj yim, kev noj zaub mov zoo thiab muaj cov khoom lag luam.
Cov khoom xyaw:
- Yog ' - 500 ml
- Butter - 1 diav
- Hmoov - 80 g
- Qab Zib - 1 tablespoon
- Ntsev - 0.5 tsp los yog mus saj
- Qe - 1 pc.
Kauj ruam los ntawm kauj ruam kev npaj mis nyuj kua zaub nrog dumplings:
- Muab qe nrog hmoov thiab ib pinch ntsev. Rub qhov loj kom tsis muaj pob.
- Boil mis nyuj thiab txo cua sov.
- Dhau lub khob noom cookie rau hauv mis nyuj uas siv ib teaspoon. Do cov dumplings ib ntus kom lawv tsis txhob lo rau hauv qab.
- Ntxiv qab zib, ntsev me ntsis thiab ua kua zaub rau 10 feeb.
- Ntxiv butter thiab do kom yaj.
- Pab cov kua zaub tam sim tom qab ua noj. Lawv feem ntau ua noj rau zaum ib zaug.
Kua zaub nrog dumplings nyob rau hauv ib tug qeeb cooker
Daim ntawv qhia ib kauj ruam-ib-kauj ruam no rau nqaij qaib kua zaub kua zaub nrog cov nqaij dumplings yuav qhia koj yuav ua li cas npaj koj thawj lub tais uas siv multicooker. Tus pab ua zaub mov muaj txiaj ntsig no yuav pab koj npaj zaub mov qab sai.
Cov khoom xyaw:
- Nqaij qaib mis - 1 pc.
- Qos yaj ywm - 0.5 kg
- Carrots - 1 pc.
- Bulb dos - 1 pc.
- Qe - 1 pc.
- Hmoov - 2-3 tbsp.
- Ntsev - 1 tsp los yog mus saj
- Av dub kua txob - pinch
- Zaub ntsuab (ib qho) - mus saj
Kauj ruam yog kauj ruam ua noj dumpling kua zaub hauv qeeb cooker:
- Txiav nqaij qaib mis rau hauv daim, ncuav 3.5 liv dej, ntxiv cov tev dos thiab tig lub multicooker mus rau "ua noj li niaj zaus" hom. Kaw lub tais nrog lub hau. Boil cov ntsiab lus, ntsev thiab ua noj rau ib nrab ib teev. Yog tias cov kua ua kom muaj zog, hloov lub multicooker mus rau hom "kua zaub".
- Tom qab 20 feeb, ntxiv cov tev thiab diced qos yaj ywm rau hauv broth.
- Tom qab ntawd ntxiv cov peeled thiab grated carrots.
- Ua noj cov zaub kom txog thaum yuav luag siav dhau, txog 15 feeb.
- Rau cov dumplings, sib tov lub qe nrog 1 tablespoon. dej. Ntsev thiab kua txob. Ntxiv hmoov thiab knead lub mov paj kom sib xws ntawm tuab qaub cream.
- Muab cov dumplings tso rau hauv cov kua zaub npau nrog ib teaspoon. Lub khob noom cookie yuav tsum yooj yim tawm los ntawm rab riam.
- Tom qab npau npau, rhaub cov dumplings rau 2 feeb.
- Ntxiv finely tws zaub. Kho qhov tsw nrog ntsev thiab kua txob. Tua lub multicooker thiab cia cov kua zaub zaum li 10 feeb.
