Ua noj yam ntxwv thiab ntau yam zaub qhwv zaub qhwv. TOP-12 ntawm cov zaub mov qab yooj yim tshaj plaws ib qib zuj zus rau txhua lub sijhawm. Video zaub mov txawv.
Zaub xam lav zaub qhwv yog cov tais diav uas yuav tsum muaj nyob hauv cov ntawv qhia zaub mov ntawm txhua tus neeg, vim tias cov zaub no muaj kev noj qab haus huv zoo thiab tseem muaj nyob rau txhua xyoo puag ncig. Nws tuaj yeem ua lub hauv paus zoo rau kev npaj thawj, thib ob, khoom qab zib, zaub nyoos thiab ncuav qab zib. Ntxiv TOP-12 cov zaub mov zoo tshaj plaws.
Nta ntawm zaub qhwv zaub qhwv
Cov zaub qhwv muaj ntau cov as -ham uas tib neeg lub cev xav tau, thiab muaj nyob rau txhua lub sijhawm ntawm lub xyoo. Tias yog vim li cas nws suav nrog hauv kev noj zaub mov txhua hnub yog qhov ncaj ncees.
Qhov zoo tshaj plaws, siv cov zaub tshiab, tom qab ntawd koj tuaj yeem suav qhov muaj txiaj ntsig zoo tshaj plaws, khaws cia cov vitamins thiab cov zaub mov tag nrho. Txawm li cas los xij, nws tseem yuav muaj txiaj ntsig zoo rau kev kho cua sov.
Muaj coob tus tsis txaus ntseeg ntawm ntau cov tais diav tuaj yeem npaj tau los ntawm zaub: thawj, thib ob, zaub nyoos, txias txias, casseroles, khoom qab zib. Cov zaub mov qab qab qab qab tau pom nyob hauv txhua qhov zaub mov hauv ntiaj teb, piv txwv li, Kauslim Kimchi muaj npe nrov, nws tuaj yeem ua ke nrog nceb thiab mov.
Rau peb cov latitudes, cov zaub qhwv, stewed zaub qhwv nrog nqaij lossis nqaij qaib, zaub paj hauv batter, loj yog suav tias yog ib txwm muaj ntau dua. Kev sau qoob rau lub caij ntuj no tseem yog txoj hauv kev zoo rau khaws cov zaub: khaws zaub, khaws zaub, khaws zaub, npaj ntau yam zaub xam lav.
TOP-12 cov zaub mov zoo tshaj plaws rau cov zaub zaub qab qab
Koj twb paub tias zaub qhwv muaj txiaj ntsig zoo, muaj coob tus zaub mov txawv raws nws, cuam tshuam rau txhua lub sijhawm ntawm lub xyoo, nws tseem yuav nrhiav seb yuav ua dab tsi los ntawm zaub rau koj tsev neeg.
Cabbage cutlets
Raws li daim ntawv qhia no, zaub qhwv cutlets yog lush nrog me ntsis saj thiab lub teeb pom kev nco, yog li lawv yuav muaj tseeb los ua ib qho ntawm koj tsev neeg cov zaub zaub nyiam. Kev ua noj ua haus tsis cuam tshuam nrog kev nyuaj, thiab txawm tias tus tswv tsev tshiab yuav ua tus txheej txheem ua noj.
- Cov ntsiab lus calorie ntawm 100 g - 94, 1 kcal.
- Kev Pabcuam - 7-8
- Lub sijhawm ua noj - 1 teev
Cov khoom xyaw:
- Dawb cabbage - 500 g
- Semolina - 1/2 khob
- Bulb dos - 1 pc.
- Ntsev mayonnaise - 3 dia
- Qej - 1-2 cloves
- Txiv lws suav - mus saj
- Ntsev kom saj
- Hmeli -suneli seasoning - mus saj
Kauj ruam ib kauj ruam ua noj ua haus ntawm cabbage cutlets:
- Ua ntej tshaj plaws, koj yuav tsum ncuav semolina nrog dej thiab tos kom txog thaum nws swell.
- Tom ntej no, zom cov zaub qhwv siv cov grater ntxhib.
- Tev lub dos thiab chop finely nrog rab riam.
- Tam sim no peb pib npaj lub khob noom cookie: muab semolina thiab dos tso rau hauv lub thawv npaj, ntxiv lws suav ntses. Rau daim ntawv qhia ib kauj ruam-ib-kauj ruam zaub qhwv cutlet, nws zoo tshaj los siv tshuaj ntsuab hauv tsev.
- Ncuav hops-suneli rau hauv lub khob noom cookie, ntsev thiab ntxiv qej, uas yuav tsum tau dhau los ntawm kev nias.
- Txhawm rau tuav cov pawg ua ke, nws yog qhov tsim nyog los qhia mayonnaise rau hauv nws.
- Sib tov txhua yam nrog rab diav, yog tias lub khob noom cookie ua kua, ntxiv hmoov me ntsis. Koj yuav tsum tau ntxiv nws hauv ntu.
- Peb ua kom sov cov roj zaub, peb pib tsim cov cutlets, uas yuav tsum tau muab tso tam sim ntawd hauv lub lauj kaub.
- Teem lub cua sov kom tsawg, kib kom txog thaum kub, tom qab ntawd tig thiab ua noj rau lwm sab.
Jellied Cabbage ncuav qab zib
Ib daim ntawv qhia qab rau cov ncuav qab zib nrog zaub qhwv, cov ncuav qab zib tau sib tw heev, yog li lawv yuav tsis tso leej twg tsis pom zoo. Nws tau npaj sai - tsuas yog ob peb feeb, nws tseem tsuas yog xa nws mus rau qhov cub.
Cov khoom xyaw:
- Cov tub ntxhais hluas cabbage - 400-500 g
- Ntsuab dos - 2 pcs.
- Parsley zaub ntsuab - 2-3 sprigs
- Qaub cream - 200 g
- Qe - 4 pcs.
- Hmoov - 200-230 g
- Cov hmoov ci - 1 tsp
- Ntsev kom saj
- Zaub roj los yog butter - rau greasing pwm
Kauj ruam-ib-qib ua noj ntawm jellied cabbage ncuav qab zib:
- Tshem tawm cov nplooj saum toj los ntawm cov zaub qhwv, finely chop thiab sau nrog dej npau.
- Peb pib npaj lub khob noom cookie, sib tov qe thiab qaub cream thiab ntxiv hmoov, ntsev thiab ci hmoov hauv ib feem.
- Tom qab 10 feeb, ntws cov dej los ntawm cov zaub qhwv, ntxiv cov zaub ntsuab, uas koj yuav tsum tau txiav ua ntej, ntsev.
- Lubricate daim ntawv nrog roj thiab nteg tawm txheej ntawm zaub npaj.
- Raws li daim ntawv qhia rau ncuav qab zib zaub qhwv, ncuav lub batter rau saum thiab faib tusyees.
- Preheat qhov cub kom 200 ° C thiab xa daim ntawv mus rau ntawd.
- Peb ci lub ncuav mog qab zib rau 30-40 feeb, nco ntsoov xyuas nws qhov kev npaj.
Cabbage lahanorizo nrog mov
Lahanorizo yog Greek zaub zaub ua los ntawm zaub qhwv nrog lwm cov zaub thiab mov. Tsim nyog rau kev noj zaub mov ntawm cov neeg uas poob phaus thiab ua kom lub rooj tsis txaus, thaum nws txaus siab heev. Yog tias qhov no tsis yog koj li, ntxiv nqaij, haus hnyuv ntxwm lossis nceb rau daim ntawv qhia zaub qhwv. Tuaj yeem ua haujlwm kub tam sim tom qab ua noj lossis txias.
Cov khoom xyaw:
- Dawb cabbage - 700 g
- Round grain mov - 150 g
- Bulb dos - 1 pc.
- Carrots - 2 pcs.
- Txiv lws suav kua txiv - 100 ml
- Txiv roj roj - 50 g
- Zoo ntsev - mus saj
- Peppercorns - mus saj
Kauj ruam ib kauj ruam ua noj zaub qhwv lahanorizo nrog mov:
- Tev lub dos thiab txiav mus rau hauv loj daim.
- Tshem tawm ntawm daim tawv nqaij los ntawm carrots thiab chop siv grater nrog cov cell loj.
- Fry zaub hauv cov paj noob hlis kom txog thaum Golden xim av.
- Raws li daim ntawv qhia zaub qhwv rau zaub qhwv, tshem tawm cov nplooj saum toj ntawm nws, chop finely, ntxiv rau dos thiab carrots thiab kib me ntsis.
- Ncuav kua txiv lws suav thiab nphoo zaub npaj nrog cov txuj lom.
- Tom ntej no, raws li daim ntawv qhia rau stewed zaub qhwv, ntxiv mov, uas yuav tsum tau ua ntej ntxuav.
- Peb ua hluav taws tsawg kawg thiab sau nrog dej.
- Npog lub lauj kaub nrog lub hau, rhaub cov zaub kom txog thaum cov zaub tiav lawm.
Cabbage pancakes nrog cheese
Qhov no yog qab thiab txaus siab noj tshais lossis khoom noj txom ncauj nrog cov khoom xyaw muaj. Lub khob noom cookie dhau los ua mos thiab lub teeb, yog li cov qe raug ntaus, thiab ntxiv cov hmoov me me ntxiv. Qhov zaub mov qab zaub zaub zaub raws li daim ntawv qhia no yuav txaus siab txawm tias los ntawm cov menyuam yaus uas, hauv paus ntsiab lus, tsis nyiam nws.
Cov khoom xyaw:
- Dawb cabbage - 1 kg
- Nyuaj cheese - 150 g
- Qe - 5 pcs.
- Hmoov - 100 g
- Ntsev kom saj
- Av dub kua txob - mus saj
- Zaub roj rau kib - 2 dia
- Ntsuab dos - 1 plaub
Kauj ruam ib kauj ruam ua noj ua haus ntawm zaub qhwv pancakes nrog cheese:
- Ua ntej tshaj plaws, zom cov cheese siv cov grater ntxhib.
- Tshem tawm cov nplooj saum toj kawg nkaus los ntawm cov zaub qhwv thiab txiav nws mus rau hauv nyias nyias, qhov zoo tshaj 1-2 cm loj.
- Peb xa nws mus rau cov dej npau (kwv yees li 2 liv dej), coj nws mus rhaub dua thiab rhaub rau 4-5 feeb.
- Tso dej kub thiab yaug cov zaub uas tsis muaj dej txias.
- Tom ntej no, raws li daim ntawv qhia rau zaub qhwv pancakes, ib qib zuj zus, zom cov qe rau hauv lub tais tob thiab siv rab diav rawg.
- Ntsev thiab kua txob qhov loj, sib tov zoo.
- Peb pib ntxiv hmoov, uas yuav tsum xub tau sieved. Peb ntxiv nws rau hauv ib feem, ua tib zoo kneading thiab ua kom tawg.
- Ntxiv cheese thiab zaub qhwv rau lub khob noom cookie, sib tov dua.
- Tshav cov roj zaub hauv ib lub lauj kaub.
- Raws li daim ntawv qhia rau zaub qhwv pancakes, muab lawv tso rau hauv lub lauj kaub nrog rab diav thiab kib rau 2 feeb kom txog thaum lawv tig daj.
- Tom qab ntawd tig dua thiab kib tib qhov nyiaj ntawm ob sab.
- Thaum npaj txhij, tso cov cheese pancakes rau hauv ib pawg ntawm cov phaj thiab garnish nrog cov dos ntsuab ntsuab.
Cabbage nyob rau hauv qaub cream batter nrog qej thiab tshuaj ntsuab
Ib qho yooj yim tab sis qab heev thiab txaus siab tais uas tseem ua noj sai heev. Tsim nyog ua khoom noj txom ncauj, nws kuj tuaj yeem ua zaub mov qab nrog ntses, nqaij lossis nqaij qaib.
Cov khoom xyaw:
- Dawb cabbage -1 kg
- Qe - 2 pcs.
- Qaub cream 15% - 160 g
- Dej - 100 ml
- Refined zaub roj - rau kib
- Hmoov nplej - 6-8 diav
- Qej - 1-2 cloves
- Ntsev - 1 tsp
- Av dub kua txob - mus saj
- Av paprika - mus saj
- Zaub ntsuab - 1/2 pawg
Kauj ruam ib kauj ruam ua noj zaub qhwv hauv qaub cream batter nrog qej thiab tshuaj ntsuab:
- Peb tshem tawm cov nplooj saum toj kawg nkaus los ntawm lub taub hau taub hau thiab txiav rau hauv daim, uas yuav tsum muaj qhov dav li ntawm 1-1, 5 cm.
- Tom ntej, raws li daim ntawv qhia, zaub qhwv tshiab yuav tsum tau muab tso rau hauv cov dej npau thiab ua kom sov li 8-10 feeb, ua rau hluav taws tsawg.
- Tom qab lub sijhawm no, peb muab cov zaub tso rau hauv lub colander thiab tos kom cov kua ntau dhau mus ntws.
- Tev lub qej thiab finely chop nws.
- Txiav cov zaub ntsuab thiab qhuav nrog rab riam.
- Tam sim no peb tau nqis los ua lub batter, rau qhov no, ua ntej tshaj plaws, tuav lub qe kom txog thaum lawv dhau los ua mos siv lub nplawm.
- Ntxiv qaub cream rau qhov knocked down pawg thiab ncuav hauv dej txias.
- Ntsev qhov sib tov, ntxiv paprika thiab kua txob dub, txhoov tshuaj ntsuab thiab qej.
- Ntxiv cov hmoov nplej rau hauv ib feem, uas yuav tsum xub tau sieved.
- Do kom txog thaum pawg ua homogeneous thiab zoo sib xws rau qaub cream.
- Raws li daim ntawv qhia rau zaub qhwv hauv tsev, peb poob nws cov pob hauv lub batter thiab muab tso rau hauv lub lauj kaub, qhov uas nws tsim nyog kom sov cov roj zaub.
- Fry zaub rau ob peb feeb, kom txog thaum Golden xim av.
- Tig dua thiab ua noj tib yam li ntawm ob sab.
- Yog li peb kib txhua daim, ntxiv roj yog tias tsim nyog.
- Lub caij no, preheat lub qhov cub kom 180 degrees thiab muab cov zaub qhwv raws li daim ntawv qhia ntawm daim ntawv ci ci.
- Npog cov zaub hauv cov ntawv ci nrog ntawv ci thiab ci rau 15-20 feeb, tom qab lub sijhawm no peb kuaj xyuas kev npaj.
Moldavian pies nrog cabbage
Nrog cov zaub qhwv, koj tuaj yeem ua cov qab ci ci raws li daim ntawv qhia Moldovan, uas hu ua varzere. Ib qho txawv txawv tsis muaj poov xab ua khob noom cookie tau siv, uas zoo li me ntsis zoo li puff pastry. Koj tuaj yeem nqa zaub qhwv rau koj nyiam, cov khoom ci yuav tsis lwj txawm tias ntxiv cov sauerkraut.
Cov khoom xyaw:
- Hmoov - 2 tbsp. (rau kev xeem)
- Dej - 1/2 tbsp. (rau kev xeem)
- Zaub roj - 1/2 tbsp. (rau kev xeem)
- Ntsev - 1/2 tsp (rau kev xeem)
- Qe qe - 1 pc. (rau kev xeem)
- Dawb cabbage - 650 g (rau sau)
- Bulb dos - 1 pc. (Rau txhaws)
- Carrots - 1 pc. (Rau txhaws)
- Ntsev kom saj (rau txhaws)
- Av kua txob dub - mus saj (rau txhaws)
- Ntsuab dos (rau sau)
- Zaub roj (rau sau)
Kauj ruam yog kauj ruam npaj ntawm Moldavian pies nrog zaub qhwv:
- Sift hmoov rau hauv ib lub taub ntim, ua rau muaj kev nyuaj siab hauv nws thiab ncuav roj zaub rau hauv.
- Dissolving ntsev hauv dej, ntxiv rau ntawd.
- Maj mam do nrog rab rawg, kis qhov sib tov ntawm lub rooj thiab knead lub khob noom cookie.
- Knead kom txog thaum tus, txog 7-8 feeb.
- Muaj qhwv hauv zaj duab xis, peb tso nws tseg.
- Lub sijhawm no, cia peb npaj cov txhaws raws li daim ntawv qhia rau pies nrog zaub qhwv. Tev lub dos, chop finely thiab Fry rau ob peb feeb kom txog thaum Golden xim av.
- Tshem tawm cov tev los ntawm cov zaub ntug hauv paus, zom nws ntawm cov ntxhib ntxhib, xa nws mus rau dos thiab ua noj rau 2 feeb.
- Tom qab tshem cov nplooj saum toj kawg nkaus los ntawm cov zaub qhwv, txiav nws mus rau hauv nyias daim nyias nyias, muab nws nrog zaub thiab simmer kom txog thaum siav, ua rau hluav taws tsawg.
- Chop ntsuab dos, ntxiv rau lub lauj kaub, ntsev, kua txob thiab sib tov qhov txhaws.
- Peb tso lub khob noom cookie los ntawm zaj duab xis thiab faib nws mus rau 15-16 ntu, yob cov pob.
- Yob txhua ntawm lawv kom nyias ua ib lub oval.
- Muab cov ntim 1 diav tso rau ntawm ntug ntawm qhov chaw.
- Peb quav lub khob noom cookie nrog lub hnab ntawv kom tsim pies.
- Peb kis nws rau ntawm daim ntawv ci, greased nrog roj zaub, thiab hla mus rau saum nrog yolk.
- Peb xa cov verzere mus rau qhov cub, preheating rau 200 ° C, thiab ci nws rau 20 feeb.
Cabbage zaub xam lav nrog pob kws thiab pineapple
Ib daim ntawv qhia yooj yim rau zaub xam lav zaub xam lav, uas hloov pauv kom qab heev, yog li nws tuaj yeem ua haujlwm rau Xyoo Tshiab 2021. Cov kaus poom pineapple muab rau nws tshwj xeeb piquancy. Yog tias xav tau, mayonnaise tuaj yeem hloov nrog qaub cream: txoj kev no cov zaub mov yuav dhau los ua qhov muaj txiaj ntsig dua.
Cov khoom xyaw:
- Cov kaus poom pineapples - 400 g
- Cov kaus poom pob kws - 380 g
- Nyuaj cheese - 250 g
- Cov tub ntxhais hluas dawb cabbage - 0, 5 pcs.
- Ntsuab dos - 1 pawg
- Ntsev - 1 pinch
- Mayonnaise kom saj
Kauj ruam los ntawm kauj ruam npaj ntawm zaub xam lav zaub xam lav nrog pob kws thiab txiv puv luj:
- Ntuav cov kua txiv hmab txiv ntoo hauv kaus poom thiab txiav rau hauv me me. Yog tias koj siv cov txiv hmab txiv ntoo tshiab, tev nws, txiav nws rau hauv daim me me thiab tom qab ntawd txiav nws zoo. Peb xa nws mus rau lub thawv ntim zaub xam lav.
- Ncuav pob kws rau ntawd, tso kua los ntawm nws.
- Txiav cov cheese rau hauv cubes thiab ntxiv rau cov zaub xam lav.
- Tshem tawm cov nplooj saum toj kawg nkaus los ntawm cov zaub qhwv thiab txiav nws mus rau hauv nyias daim nyias nyias, hloov mus rau lwm cov khoom xyaw.
- Finely chop ntxuav thiab qhuav ntsuab dos nrog rab riam thiab ntxiv rau ntawd.
- Raws li daim ntawv qhia classic rau zaub xam lav zaub xam lav nrog pob kws thiab txiv puv luj, nws yog seasoned nrog mayonnaise, txawm li cas los xij, nws yog qhov zoo dua rau kev noj qab haus huv txoj kev noj qab haus huv koom nrog muab qhov nyiam rau qaub cream.
- Ntsev thiab sib tov lub tais kom zoo.
Cabbage kua zaub nrog sauerkraut thiab nceb
Thawj chav kawm qab uas txhua tsev neeg yuav nyiam. Daim ntawv qhia zaub kua zaub suav nrog kev siv sauerkraut, thiab ua noj hauv nqaij qaib. Ib qho indescribable aroma yog lav!
Cov khoom xyaw:
- Sauerkraut - 200 grams
- Carrots - 1 pc.
- Fresh nceb - 200 g
- Parsley (hauv paus) - 1 pc.
- Bulb dos - 1 pc.
- Nqaij qaib - 400 g
- Qos yaj ywm - 2 pcs.
- Dej - 2 l
- Ntsev kom saj
- Kua txob dub - 5 pcs.
- Bay nplooj - 1 pc.
- Zaub ntsuab los saj
Kauj ruam ib kauj ruam ua noj zaub qhwv kua zaub nrog sauerkraut thiab nceb:
- Yaug nqaij qaib thiab, nchuav dej hla nws, xa mus rau lub qhov cub. Ua ntej, ua kom sov siab, thiab tom qab rhaub, txo nws thiab rhaub kom txog thaum kev sib tw. Nco ntsoov hla ntawm daim tawv nqaij.
- Nyob rau lub sijhawm no, cov qos yaj ywm yuav tsum tau tev thiab tsuav. Xa nws mus rau kua zaub.
- Ua raws nws, tev thiab txhoov cov hauv paus cag ntxiv. Peb ua txhua yam rau 5 feeb.
- Sauerkraut, raws li daim ntawv qhia rau zaub kua zaub, yuav tsum tau nyem tawm mus rau iav ntau dhau kua, thiab tom qab ntawd txiav yog tias cov khoom loj. Yog tias siv cov khoom noj txom ncauj uas muaj kua qaub heev, yaug nws tawm ua ntej muab tso rau hauv lub lauj kaub.
- Tshem cov tev los ntawm cov zaub ntug hauv paus thiab zom nws ntawm lub grater nrog cov cell loj. Ncuav mus rau hauv lub kua zaub cabbage.
- Tev lub dos thiab chop finely. Nws yuav tsum tau kib hauv cov roj zaub kub kom txog thaum Golden xim av.
- Tom ntej no, txiav cov nceb, ntxiv rau cov dos thiab kib rau ob peb feeb.
- Ntsev cov ntsiab lus ntawm lub lauj kaub thiab hloov mus rau broth.
- Kua txob kua zaub, ntxiv lavrushka thiab ua noj rau lwm 5 feeb.
- Tom qab tshem lub tais los ntawm tshav kub, nphoo nrog tshuaj ntsuab.
Charlotte nrog cabbage
Hauv cov ntawv qub, charlotte tau npaj nrog cov txiv apples, tab sis daim ntawv qhia uas cuam tshuam nrog kev siv cov zaub qhwv yuav tsis qab dua. Nco ntsoov tias tsis yog tsuas yog cov neeg laus, tab sis kuj yog menyuam yaus yuav nyiam cov khoom ci ci.
Cov khoom xyaw:
- Dawb cabbage - 0.5 kg
- Mayonnaise - 250 g
- Hmoov - 4 tablespoons
- Qab zib - 1 tablespoon
- Ntsev - 1 tsp
- Nqaij qaib qe - 4 pcs.
- Cov hmoov ci - 1 pob
Ib kauj ruam-ib-qib ua noj ntawm charlotte nrog zaub qhwv:
- Tshem tawm cov nplooj saum toj kawg nkaus los ntawm cov zaub qhwv thiab txiav rau hauv cov kab me me.
- Kev npaj zaub yuav tsum tau ntsws me ntsis, yog li qhov txhaws yuav tig los ua mos dua.
- Tom qab ntawd peb pib npaj lub khob noom cookie. Rhuav lub qe rau hauv lub thawv npaj thiab ntxiv mayonnaise.
- Sib tov cov khoom xyaw, ntsev, ntxiv qab zib thiab hmoov ci.
- Tom qab nplawm dua, pib ntxiv hmoov, uas yuav tsum xub muab sieved. Ncuav rau hauv ib feem thiab sib tov kom huv si kom tsis txhob sib tsoo.
- Preheat qhov cub kom 180 ° C.
- Roj ib lub tais ci nrog roj thiab tso cov zaub qhwv rau saum nws, ua tib zoo ua kom txheej txheej.
- Ncuav lub khob noom cookie hla saum toj kom npog tag nrho cov ntim.
- Xa cov pwm mus rau qhov cub thiab ci charlotte rau 30-40 feeb.
- Txheeb xyuas qhov npaj txhij ntawm lub ncuav mog qab zib nrog kev sib tw: nws yuav tsum nyob twj ywm qhuav.
Fast Peking Cabbage Cabbage Yob
Dawb cabbage stuffed zaub qhwv yuav ua rau tsis muaj leej twg xav tsis thoob. Qhov no yog ib qho ntawm cov tais diav classic ntawm txhua tsev neeg sib sau ua ke. Tab sis sim ua kom koj cov zaub mov sib txawv! Daim ntawv qhia Peking zaub qhwv yog yooj yim los npaj, cov zaub qhwv yooj yim yob sai dua, tig tawm softer thiab ntau dua kev sib tw hauv saj.
Cov khoom xyaw:
- Peking cabbage (loj) - 1 lub taub hau ntawm zaub qhwv
- Cov nqaij minced - 650 g
- Rice (nyoos) - 100 g
- Carrots - 2 pcs.
- Bulgarian kua txob - 2 pcs.
- Cov txiv lws suav nyob hauv lawv cov kua txiv - 850 g
- Ntsev kom saj
- Av dub kua txob - mus saj
- Zaub roj - rau kib
Kauj ruam los ntawm kauj ruam kev npaj ceev ntawm zaub qhwv zaub qhwv:
- Ua ntej tshaj plaws, peb rhaub cov nplej rau 7-8 feeb, nco ntsoov ntxiv ntsev rau hauv dej, kom txog thaum ib nrab siav.
- Scroll nqaij qaib los ntawm nqaij grinder kom tau cov nqaij minced. Daim ntawv qhia rau zaub qhwv yob nrog qaib cov txwv yog cua heev, tab sis siv cov nqaij twg los tau.
- Tshem cov husk los ntawm cov dos thiab txiav rau hauv me me.
- Tev thiab chop lub carrots siv ib coarse grater.
- Tshem tawm cov nplooj sab saud los ntawm lub taub hau taub hau, txiav tawm qhov qis qis (li 3 cm) thiab cais ua cov nplooj. Siv cov nqaij rauj, tuav cov tuab tuab tuab ntawm cov nplooj zaub. Finely chop qhov seem ntawm cov zaub.
- Tshav cov roj zaub thiab kib lub dos kom txog thaum Golden xim av.
- Tom ntej no, raws li daim ntawv qhia ib qib zuj zus rau zaub qhwv zaub qhwv, ntxiv cov carrots rau lub lauj kaub. Fry rau 1 feeb.
- Tom ntej, ntxiv cov nplooj zaub qhwv rau kib thiab ua noj rau 4-5 feeb dhau qhov cua sov qis.
- Ntxiv ib nrab ntawm cov zaub npaj rau cov nqaij minced, sib xyaw nrog cov txiv lws suav hauv koj cov kua txiv thiab ua kom sov li 2 feeb los npaj cov ntses. Hloov 1/3 ib feem mus rau lub tais cais.
- Ntxiv mov, qee cov dej, ntsev thiab kua txob rau cov nqaij qaib sib tw nrog zaub.
- Tam sim no peb pib tsim cov zaub qhwv. Raws li peb daim ntawv qhia, muab cov nqaij minced rau ntawm nplooj zaub qhwv, thiab tom qab ntawd yob lawv.
- Ncuav cov kua ntses rau hauv qab ntawm lub thawv npaj.
- Teem lub cabbage qaws on to top nrog lub seam.
- Drizzle nrog cov kua lws suav ntxiv thiab ntxiv me ntsis dej.
- Xa cov zaub qhwv mus rau simmer li 40-45 feeb.
Cabbage yob nrog minced nqaij qaib
Zaub qhwv nrog nqaij qaib minced yog qhov zoo rau noj su zoo lossis noj hmo. Cov ntxhiab tsw qab, ntxim qab thiab muaj kua zaub tuaj yeem muab rau ntawm rooj noj mov. Thiab nws yuav qab ob qho tib si kub thiab txias.
Cov khoom xyaw:
- Nqaij qaib minced - 600 g
- Dawb cabbage - 300 g
- Bulb dos - 1/2 pc.
- Qe - 5 pcs.
- Nyuaj cheese - 70 g
- Av dub kua txob - 1/4 tsp
- Ntsev - 2/3 tsp
- Cov txuj lom nyiam (seasoning) - mus saj
Kauj ruam ib kauj ruam ua noj zaub qhwv yob nrog nqaij qaib minced:
- Tshem tawm cov nplooj saum toj kawg nkaus los ntawm lub taub hau taub hau, txiav cov qia thiab muab pov tseg, txiav cov zaub rau hauv cov kab me me.
- Tuav lub qe rau hauv lub thawv npaj thiab tuav lawv siv tus nplawm.
- Zuaj cov cheese rau hauv cov grater ntxhib thiab ntxiv rau cov qe raug ntaus.
- Lub caij nrog ntsev thiab kua txob sib tov thiab ntxiv cov zaub qhwv.
- Kab ib daim ntawv ci nrog ntawv parchment.
- Ncuav cov zaub qhwv rau nws thiab xa mus rau qhov cub, uas yuav tsum tau preheated rau 180 ° C.
- Ci lub khob noom cookie rau 10-15 feeb kom nws muaj sijhawm los ua kom zoo.
- Grind nqaij qaib mis kom cov nqaij minced.
- Tshem cov husks los ntawm cov dos, chop thiab ntxiv rau cov nqaij minced siav.
- Grind nws nrog koj cov txuj lom uas koj nyiam, lub caij nrog ntsev, kua txob thiab do.
- Tshem tawm cov ncuav mog qab zib ntawm cov zaub qhwv, kis cov nqaij minced rau saum nws saum npoo, yob nws nruj nreem rau hauv yob, thiab tom qab ntawd qhwv nws hauv ntawv ci.
- Muab nws tso rau ntawm daim ntawv ci nrog cov nqes nqes thiab xa mus rau qhov cub.
- Ci lub yob ntawm 180 ° C rau ib nrab teev.
Cabbage solyanka nrog nqaij qaib thiab nceb
Qhov kev xaiv noj su zoo tshaj plaws - lub teeb, noj qab haus huv thiab noj qab haus huv rau tag nrho tsev neeg. Thiab tsis tshua muaj neeg qhua yuav tsis quav ntsej txog daim ntawv qhia rau zaub qhwv nrog nqaij qaib thiab nceb. Txhawm rau ua kom tiav cov txheej txheem ua noj, peb yuav siv lub multicooker.
Cov khoom xyaw:
- Dawb cabbage - 1/2 pc.
- Nqaij qaib mis - 350 g
- Champignons - 100 grams
- Carrots - 1 pc.
- Bulb dos - 1 pc.
- Txiv lws suav muab tshuaj txhuam - 3 dia
- Ntsev kom saj
- Cov txuj lom kom saj
- Zaub roj - 1 tablespoon
Ib qib zuj zus ua noj zaub qhwv ntawm hodgepodge nrog nqaij qaib thiab nceb:
- Tev lub dos thiab txiav nws mus rau hauv cubes.
- Qhib lub multicooker thiab teeb "Fry" hom rau 10 feeb.
- Ua ntej, kib lub dos hauv cov roj zaub kom txog thaum Golden xim av.
- Peb ntxuav cov carrots, chop siv cov grater ntxhib, xa lawv mus rau dos.
- Peb txiav cov champignons rau hauv ntau qhov, ntxiv rau hauv lub tais multicooker.
- Peb txiav nqaij qaib mis thiab muab tso rau ntawd.
- Tom qab 10 feeb, peb xa cov zaub qhwv rau hauv lub tais multicooker thiab ncuav rau hauv ib nrab khob dej.
- Ua noj hodgepodge, teeb tsa "Stew" hom rau 45 feeb. Thaum siv cov tub ntxhais hluas cabbage, lub sijhawm raug txo mus rau ib nrab teev.
- 5 feeb ua ntej qhov kawg ntawm kev ua noj, ntsev cov zaub loj, ntxiv cov txuj lom thiab lws suav muab tshuaj txhuam.
- Tom qab sib tov zoo, rhaub hodgepodge kom txog thaum kawg ntawm lub sijhawm.
