TOP-4 zaub mov txawv nrog daim duab ua noj Kurabie ncuav qab zib. Cov lus qhia thiab cov lus zais ntawm ci hauv tsev. Video zaub mov txawv.
Kurabye ncuav qab zib yog cov ncuav qab zib Arabian nto moo uas tau nyiam thoob plaws ntiaj teb. Nws hloov tawm tias nws tshwm sim los ntawm kev poob siab. Ib zaug dhau ib zaug, tub sab nyiag mus rau hauv lub tsev huab tais ntawm Persian sultan, los ntawm qhov chaw uas lawv nqa tag nrho cov zaub mov xa tuaj. Lub pantry tseem ua haujlwm tsis muaj dab tsi, thiab tsis muaj dab tsi los ua tus kav ntawm tus nyiam cov khoom qab zib. Ntshai kev npau taws ntawm Sultan, tus ua noj ci ncuav qab zib los ntawm cov khoom lag luam uas tau pom: puv tes ntawm hmoov, me ntsis qab zib thiab butter, thiab ob peb lub qe. Txhawm rau muab cov khoom ci ci kom zoo nkauj, kuv ntxiv ib qho me me ntawm saffron rau lub khob noom cookie thiab dai kom zoo nkauj nrog hmoov qab zib. Sultan yeej nyiam cov khoom qab zib, yog li nws pib tshwm ntau zaus ntawm lub rooj. Thiab yog li nws tau dhau los ua neeg nyiam heev. Hnub no cov khoom qab zib no tau npaj ntau txoj hauv kev. Yog li ntawd, hauv cov ntaub ntawv no peb nrhiav pom TOP-4 cov zaub mov rau Kurabye ncuav qab zib hauv tsev, npaj hauv ntau txoj kev.
Cov lus qhia ua noj thiab tsis pub leej twg paub
- Classic Arabic Qurabye ncuav qab zib tau ua hauv cov duab ntawm paj hauv nruab nrab nrog jam lossis jam. Txawm hais tias qee zaum koj tuaj yeem pom cov khoom lag luam hauv daim ntawv me me kolobok, pob, hnyuv ntxwm, tortillas, rhombus tsis xwm yeem lossis qee yam qub, vim tias txhua lub tebchaws muaj nws tus kheej ua noj ua haus.
- Txawm hais tias lub khob noom cookie zoo li cas, yuav luag txhua daim ntawv qhia muaj cov sib xyaw ua ke: butter sib xyaw nrog qab zib, qe (lossis protein) thiab hmoov nplej. Nws kuj tseem tsim nyog ntxiv cov txuj lom, xws li cinnamon, cardamom, cloves, vanilla … Hauv qee cov zaub mov txawv, qe tsis nyob, tab sis yuav tsum muaj cov txuj lom, vim tias tsis muaj lawv Kurabye yuav tsis ua haujlwm. Qee cov zaub mov tseem muaj lwm cov khoom lag luam: hmoov txhuv nplej siab, qaub cream, zib ntab, kua txiv qaub, zest, txiv hmab txiv ntoo qhuav, txiv ntseej, qhob noom xim kasfes.
- Thaum ci kom zoo, ncuav qab zib yog mos, mos, crumbly thiab yaj hauv koj lub qhov ncauj. Cov khoom lag luam yog qhov txawv los ntawm nws cov kev ntxhib los mos, muag creamy saj thiab qab ntxiag ntawm cov txuj lom oriental.
- Txhawm rau knead lub khob noom cookie, cov zaub mov yuav tsum nyob hauv chav sov thiab butter yuav tsum mos.
- Lub khob noom cookie yog kneaded los ntawm txhais tes lossis nplawm nrog lub tov khoom, qhov saj yuav tsis hloov pauv los ntawm qhov no.
- Cov hmoov nplej tau nkag rau hauv lub khob noom cookie hauv ib qho me me kom tsis muaj cov pob zeb tsim.
- Lub khob noom cookie yuav tsum mos thiab ywj tib lub sijhawm.
- Cov khoom tau ci rau ntawm daim ntawv ci nrog cov roj ua kom zoo lossis npog nrog parchment ntawm qhov kub ntawm 160-220 ° C tsis pub ntev tshaj 20 feeb.
- Yog tias koj nyiam cov qhob noom xim kasfes qhuav, muab tso rau hauv lub qhov cub kaw. Yog tias koj nyiam cov khoom ci ci, tshem Kurabye los ntawm qhov cub tam sim tom qab ci.
- Npaj cov ncuav qab zib txias feem ntau yog txau nrog cov hmoov qab zib, txiv maj phaub flakes, txiv ntseej, thiab hmoov qab zib.
Kurabye raws li GOST
Daim ntawv qhia rau GOST ncuav qab zib Kurabye nrog saj ntawm thaum yau yog qhov ua kom zoo nkauj sab hnub tuaj uas ntau tus neeg nyiam. Ci cov khoom qab zib hauv qhov ncauj no thiab ntxiv qee qhov sov sov rau koj cov tshuaj yej hauv tsev.
- Cov ntsiab lus calorie ntawm 100 g - 349 kcal.
- Cov khoom siv - 4
- Lub sijhawm ua noj - 45 feeb
Cov khoom xyaw:
- Yog ' - 100 g
- Qe dawb - 1 pc.
- Hmoov - 180 g
- Jam los yog jam - mus saj
- Hmoov qab zib - 4 diav
- Vanilla - ntawm qhov taub ntawm rab riam
Ua noj Kurabye raws li GOST:
- Muab cov butter muag nrog hmoov qab zib thiab tuav nrog lub tov khoom kom txog thaum tus.
- Ntxiv qe dawb rau butter thiab qab zib sib tov thiab sib tov zoo.
- Ntxiv sifted hmoov rau qhov loj, hauv qhov me me.
- Do hauv lub vanillin thiab knead rau hauv lub khob noom cookie mos, uas tau pauv mus rau lub hnab ntim khoom qab zib.
- Npog daim ntawv ci nrog ntawv ci thiab nyem lub khob noom cookie tawm ntawm lub hnab ntim khoom me me. Nco ntsoov tias muaj qhov nrug deb li 1 cm ntawm cov khoom.
- Muab qee cov jam los yog marmalade tso rau hauv nruab nrab ntawm txhua lub ncuav qab zib.
- Preheat qhov cub rau 200 ° C thiab ci ib daim ntawv ci rau 15-20 feeb kom txog thaum lub qab zib zoo nkauj.
- Txias kom tiav kurabi thiab ua haujlwm.
Spicy oriental cookies Kurabye
Nyob rau sab hnub tuaj, lawv hais tias cov txuj lom ntau dua hauv lub khob noom cookie, yog tastier Kurabye. Npaj kurabye nrog cardamom thiab pom ntawm koj tus kheej. Cov ncuav qab zib no qab qab siv nrog tshuaj yej, kas fes lossis mis. Nws tuaj yeem muab rau cov menyuam kawm ntawv thiab nqa nrog koj los ua haujlwm rau khoom noj qab zib.
Cov khoom xyaw:
- Yog ' - 125 g
- Hmoov qab zib - 3 diav
- Zib ntab - 1 tsp
- Txiv qaub kua txiv - 1 tsp
- Txiv qaub zest - ib lub txiv qaub
- Hauv av cloves - 3 buds
- Hauv av cardamom - 1 lub thawv
- Qaub cream - 2 tablespoons
- Qos yaj ywm starch - 1 tablespoon
- Hmoov - 5 tablespoons
Ua Spicy Oriental Cookies Kurabye:
- Mash soft butter nrog av txuj lom (cloves thiab cardamom), hmoov qab zib thiab txiv qaub zest. Ntxiv zib ntab thiab kua txiv qaub thiab do.
- Ntxiv qaub cream nrog qos yaj ywm starch thiab hmoov rau cov roj-txuj lom sib xyaw.
- Sib tov txhua yam kom zoo thiab knead lub khob noom cookie, zoo ib yam li cov yas yas.
- Yob tawm lub khob noom cookie mus rau hauv cov pob me me qhov loj ntawm lub txiv ntseej thiab nias lawv ob peb zaug nrog rab diav rawg kom lub ncuav qab zib tiaj tus thiab nrog cov qauv zoo nkauj.
- Muab cov ncuav qab zib tso rau ntawm daim ntawv ci thiab ci hauv qhov cub preheated ntawm 180 ° C rau 12 feeb.
Kurabye hauv Turkish
Qhov kev xaiv zoo tshaj plaws rau cov tshuaj yej thaum sawv ntxov, tshwj xeeb tshaj yog thaum tsis muaj sijhawm, yuav yog lub npe nrov Turkish-style Kurabie ncuav qab zib, uas tsis yog tsuas yog qab thiab muaj kev sib tw, tab sis kuj muaj txiaj ntsig zoo, ua rau muaj kev xav zoo siab.
Cov khoom xyaw:
- Butter los yog margarine - 150 g
- Hmoov qab zib - 6 diav
- Qe - 1 pc.
- Vanillin - 1 hnab
- Pob kws starch - 180 g
- Hmoov - 1 tbsp.
- Txiv ntseej - 50 g
- Jam - rau txhaws
Ua noj Kurabye hauv Turkish:
- Yeej cov butter mos nrog hmoov qab zib nrog lub tov kom txog thaum fluffy.
- Muab cov hmoov sib tov nrog lub qe thiab vanilla.
- Ntxiv cornstarch thiab do zoo.
- Qhov me me ntawm 1 tbsp. qhia hmoov.
- Knead rau hauv lub khob noom cookie mos, tsis lo thiab ntxiv finely crushed toasted ceev.
- Qhwv lub khob noom cookie hauv hnab yas.
- Txias lub khob noom cookie rau 30 feeb.
- Yob tawm hnyuv ntxwm ntev los ntawm lub khob noom cookie txias, txiav nws mus rau hauv me me, pwm cov khoom thiab muab tso rau ntawm daim ntawv ci uas npog nrog parchment.
- Nias cov pob kom me ntsis kom lawv dhau los ua ib puag ncig, siv cov qauv raws cov ntug ntawm lub khob noom cookie nrog rab diav rawg, thiab tso ib qho me me ntawm jam tso rau hauv nruab nrab.
- Xa cov khoom kom ci hauv qhov cub preheated txog 170 ° С rau 10 feeb.
Loose ncuav qab zib Kurabie hauv chocolate
Qab friable qab zib Kurabie hauv qhob noom xim kasfes los ntawm menyuam yaus. Txhawm rau txaus siab rau qhov qab heev, koj tsis tas yuav mus rau tom khw, tab sis ci ib qho qab heev rau koj tus kheej. Tom qab tag nrho, cov txheej txheem yog yooj yim heev thiab xav tau sijhawm tsawg kawg.
Cov khoom xyaw:
- Hmoov nplej - 160 g
- Butter (softened) - 100 g
- Hmoov qab zib - 40 g
- Qe dawb (chav sov) - 1 pc.
- Vanilla qab zib - 1 sachet
- Cov hmoov nplej - 0.5 tsp
- Qos yaj ywm - 50 g
- Chocolate tsaus - 200 g
- Walnuts - 150 g
Ua noj friable ncuav qab zib Kurabie hauv chocolate:
- Sib tov softened butter thiab hmoov qab zib.
- Ntxiv vanilla qab zib, qe dawb thiab do.
- Ncuav cov hmoov txhuv nplej siab thiab hmoov nplej dhau los ntawm cov nplais zoo thiab ua txhua yam kom huv si kom tau mos mos, homogeneous mov paj.
- Ncuav lub khob noom cookie rau hauv lub raj xa dej lossis rab koob nrog lub hnub qub txuas.
- Muab cov ncuav qab zib me me tso rau ntawm daim ntawv ci nrog ntawv ci.
- Hauv nruab nrab ntawm cov khoom lag luam, ua rau muaj kev nyuab siab me me uas koj tso jam jam.
- Ci cov ncuav qab zib hauv qhov cub preheated ntawm 200 ° C rau 12 feeb kom txog thaum lub ncuav qab zib me ntsis xim av.
- Thaum lub ncuav qab zib ci, yaj cov qhob noom xim kasfes hauv dej da dej thiab txiav cov toasted walnuts.
- Raus cov ncuav qab zib txias ua tiav nrog ib sab hauv cov qhob noom xim kasfes yaj thiab nphoo nrog cov txiv ntoo tam sim ntawd. Yog tias koj xav tau, koj tuaj yeem ua kua nplaum ib nrab ntawm Kurabye ua ke nrog jam lossis jam.
