Tsis nyiam haus dej cawv muaj zog? Tom qab ntawd txaus siab rau qhov qab, muag heev, muag muag thiab khov khov-kas fes liqueur. Daim ntawv qhia ib qib zuj zus nrog daim duab. Daim ntawv qhia yees duab.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam los ntawm kauj ruam npaj ntawm zib ntab thiab kas fes liqueur
- Daim ntawv qhia yees duab
Zib ntab thiab kas fes liqueur yog cov cawv muaj ntxhiab uas koj tuaj yeem npaj koj tus kheej hauv tsev thiab ua rau cov qhua tsis txaus siab nrog qhov hnov tsw tsw qab thiab saj. Nws qhov tseem ceeb yog qhov ntxhiab tsw ntawm zib ntab thiab kas fes, tuab tuab thiab qab zib me ntsis. Ib qho ntxiv, koj tuaj yeem sib txawv lub zog ntawm cov khoom rau koj nyiam, los ntawm 15-45% vol. Yog tias xav tau, cawv tuaj yeem ntxiv rau cov iav uas tau faib kom txhua tus tuaj yeem hloov kho lub zog kom lawv nyiam.
Kev npaj haus yog yooj yim heev. Lub hauv paus cawv tuaj yeem ua tau zoo vodka, cognac, rum, whiskey, cawv cawv. Instant kas fes tau siv, vim nws yog qhov yooj yim rau brew. Tab sis yog tias xav tau, custard kuj tsim nyog. Tom qab ntawd cov txheej txheem ua noj yuav hloov me ntsis. Ua ntej, koj yuav tsum tau haus kas fes hauv dej me me lossis mis, thiab tom qab ntawd lim nws los ntawm cheesecloth quav hauv ib nrab, thiab tom qab ntawd ua noj raws li daim ntawv qhia. Nws tseem yuav tsum nco ntsoov tias yog tias muaj kev tsis haum rau cov khoom siv muv, tom qab ntawd nws tuaj yeem hloov nrog vanilla extract (5 ml) lossis vanilla qab zib (10-15 g). Nco ntsoov tias tsuas yog cov khoom lag luam zoo yuav ua rau haus ntau dua li cov neeg tseem ceeb khw muag khoom kim kim.
- Cov ntsiab lus calorie ntawm 100 g - 290 kcal.
- Qhov hnyav - 250 ml
- Lub sijhawm ua noj - 10 feeb
Cov khoom xyaw:
- Homemade qe qe - 3 pcs.
- Zib ntab - 1-2 tablespoons los yog mus saj
- Qab Zib - 1 tablespoon los yog mus saj
- Yog ' - 200 ml
- Instant kas fes - 1 diav
Kauj ruam ib kauj ruam npaj ntawm zib ntab thiab kas fes liqueur, daim ntawv qhia nrog duab:
1. Dhuav cov kas fes thiab qab zib hauv mis me ntsis. Do thiab tawm mus rau brew zoo. Yog tias koj siv kas fes brewed, tom qab ntawd lim nws zoo ob peb zaug dhau los ntawm cov nplua nplua lossis cheesecloth quav hauv ib nrab kom tsis muaj cov nplej nkag tau rau hauv cov dej haus.
2. Ncuav cov qe rau hauv lub tais yooj yim thiab ntxiv qab zib.
3. Tuav lub qe kom txog thaum cov huab cua zoo li cov txiv qaub ua xim.
4. Ncuav cov kas fes brewed hla cov qe thiab sib tov zoo dua.
5. Tom ntej no, ncuav cov mis ntxiv thiab sib tov txhua yam. Xa cov dej mus rau lub tub yees kom txias li ib nrab teev. Kho qhov sib xws ntawm cawv nrog tus nqi ntxiv yolks. Qhov ntau ntawm lawv, tuab dua thiab khov dua cov dej haus yuav yog, feem ntau, ntawm qhov tsis sib xws, tsawg dua, tsawg dua.
6. Cov ntawv ua npuas dej saum nplaim dej. Tom qab lub sijhawm siv hauv lub tub yees, ua tib zoo tshem nws nrog rab diav. Ncuav cov cawv rau hauv lub raj mis thiab muab cia rau ntawm lub txee txias. Ua haujlwm nrog cov kas fes tshiab tshiab, ib qho qhob noom xim kasfes, txiv pos nphuab, lossis tsau ntau yam ncuav qab zib thiab ncuav.
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua zib ntab liqueur hauv tsev.
