Qhov kawg ntawm lub caij ntuj sov thiab pib lub caij nplooj zeeg yog lub sijhawm plum. Yog tias koj tseem tsis tau ci ib plum ncuav qab zib, tom qab ntawd kuv tab tom qhia cov zaub mov ib qib zuj zus nrog daim duab ntawm caramelized plums rau ntim cov khoom ci. Daim ntawv qhia yees duab.
Plum ci khoom qab zib tshwj xeeb tshaj yog qab. Ntxiv mus, txawm tias cov neeg uas tsis nyiam haus cov txiv hmab txiv ntoo no ntawm nws tus kheej, pies, rolls, buns thiab lwm yam khoom lag luam nrog plum filling yooj yim adore. Txawm li cas los xij, rau cov khoom ci kom qab tiag tiag, nws tsis txaus tsuas yog tso plums hauv lub khob noom cookie, vim tias lawv yuav tsum tau npaj kom raug. Tom qab ntawd cov khoom yuav muaj qhov saj tsis txaus ntseeg. Rau qhov no, plums yog caramelized hauv qab zib phoov nrog butter. Kev sib xyaw ua ke ntawm qab zib ntawm caramel thiab qaub ntawm cov txiv hmab txiv ntoo tsim tshwj xeeb heev saj thiab tsw qab. Qhov no yog qhov delicacy tiag tiag uas txhua tus neeg yuav nyiam. Los ntawm txoj kev, xws li plums tuaj yeem siv tsis yog rau ci, tab sis kuj siv tau ntawm lawv tus kheej lossis ntxiv nrog daus ntawm cov dej khov.
Rau daim ntawv qhia no, koj xav tau plum ntawm ntau yam qab zib thiab qaub, nrog ntom pulp, piv txwv li, Hungarian lossis Ugorka. Nws yuav ua thawj thiab qab pastries. Thaum lub caij caramelization, cov txiv hmab txiv ntoo yuav tsis poob sib nrug, lawv yuav khaws lawv cov duab, thaum lawv yuav dhau los ua mos. Xws li plum hauv lub khob noom cookie yuav ua suab nrov, nrog lub zog muaj zog, tsis muaj ntxhiab tsw thiab xim zoo nkauj. Tsis muaj leej twg tuaj yeem tawm tsam qhov ci, vim thaum ua noj, plum yuav tig mus rau yuav luag tuab ntses, uas yuav saturate thiab hloov pauv lub khob noom cookie.
- Cov ntsiab lus calorie ntawm 100 g - 295 kcal.
- Kev pab - 300 g
- Lub sijhawm ua noj - 20 feeb
Cov khoom xyaw:
- Plums - 300 g
- Qab zib - 50 g los yog mus saj
- Yog ' - 30 g
Kauj ruam yog kauj ruam npaj ntawm caramelized plums rau sau rau hauv cov khoom ci, daim ntawv qhia nrog duab:
1. Siv cov plums uas ntom thiab khov kho, tsis muaj qhov lwj thiab lwj. Ntxuav lawv hauv qab cov dej ntws thiab qhuav nrog daim phuam ntawv.
2. Siv rab riam, ua tib zoo txiav ib nrab thiab tshem cov pob txha. Plums tuaj yeem khaws cia rau hauv ib nrab lossis txiav mus rau hauv me me los yog qhov ntsuas.
3. Qhuav lub butter rau hauv cov hlau cam khwb cia lossis lub lauj kaub hnyav. Xyuas kom nws tsis hlawv. Cov roj yuav tsum yaj xwb.
4. Muab cov roj txiv ntoo tso rau hauv ib lub laujkaub.
5. Sprinkle qab zib tshaj plums thiab do. Fry lawv tshaj li cua sov nruab nrab, nplawm qee zaum. Thaum cov piam thaj pib yaj thiab npog cov txiv hmab txiv ntoo nrog cov caramel crust nyias, tshem lub lauj kaub los ntawm tshav kub. Tsis txhob siv cov plums ntau dhau ntawm lub qhov cub ntev heev, kom lawv tsis tig mus ua qhov tsis zoo. Siv cov plum caramelized uas tau npaj txhij ua rau ntim cov khoom ci raws li npaj rau ci pies, yob, yob thiab lwm yam khoom qab zib.
Saib kuj daim vis dis aus qhia yuav ua li cas ua cov plums caramelized.
