Nqaij ci nqaij npuas ci hauv ntawv ci! Nws tsis yog roj, thiab nws tsis qhuav. Kev sib tw thiab qab heev! Nyeem yuav ua li cas thiab ci nws ua siab tawv, tshwj xeeb yog vim nws yooj yim heev ua.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam los ntawm kauj ruam ua noj
- Daim ntawv qhia yees duab
Nqaij npuas ci hauv ntawv ci hauv qhov cub ib txwm hloov tawm kom mos, muaj kua thiab muaj kev sib tw. Ntawv ci yog qhov khoom tsim tau zoo tshaj plaws; nws yog daim ntawv hlau uas nyias nyias. Nws tso cai rau koj kom tau saj cov tais diav ze rau cov ua noj ntawm hluav taws, coals, hauv qhov cub Russia thiab tshauv. Ntxiv mus, txhua yam no tuaj yeem ua tiav ntawm lub tsev ib txwm muaj. Cov ntawv ci zaub mov tsis ua rau oxidize lossis ntxuav, nws yog qhov me me thiab lub teeb yuag - feem ntau, tsuas yog qhov zoo. Koj tuaj yeem ua noj txhua hom nqaij hauv chav pabcuam no: nqaij npuas, nqaij nyuj, yaj, thiab lwm yam. Nqaij siav hauv txoj kev no yuav saj ze rau stew, thaum tsis muaj ntxhiab tsw thiab tso tawm thaum lub sijhawm ua noj.
Raws li rau daim ntawv qhia no, kiag li ib feem ntawm cov nqaij npuas carcass tuaj yeem siv rau ci. Rau cov zaub mov no, lub xub pwg hniav, caj dab, hauv caug, thiab nraub qaum yog qhov zoo tshaj plaws. Nws yog qhov zoo dua los xaiv tsis muaj cov rog rog ntau, thaum muaj cov txheej rog rog me me. Tom qab ntawd cov nqaij yuav tawm los kua ntau dua.
Lub sijhawm ua noj tshwj xeeb hauv ntawv ci tuaj yeem sib txawv raws qhov ntsuas kub hauv qhov cub. Yog tias koj tig 350 degrees, tom qab ntawd nqaij hnyav 1 kg yuav npaj txhij hauv 20-30 feeb. Yog tias lub lauj kaub kub tau sov txog 200 ° C, tom qab ntawd 1-1.5 teev xav tau rau ib kilo ntawm nqaij npuas hauv ib qho.
- Cov ntsiab lus calorie ntawm 100 g - 268 kcal.
- Cov khoom siv - 1 daim
- Lub sijhawm ua noj - txog 2 teev
Cov khoom xyaw:
- Nqaij npuas caj dab - 1-1.5 kg
- Ntsev - 1 tsp los yog mus saj
- Av kua txob dub - ob peb pinches
- Qej - taub hau
- Qhuav basil - 1 tablespoon
- Txhua yam txuj lom thiab txuj lom kom saj
Ua noj ci nqaij npuas ci hauv ntawv ci
1. Ntxuav cov nqaij thiab qhuav kom qhuav. Siv rab riam ntse thiab ntev los txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm rau txhawm ntshav Qhov no yuav tso cai rau cov tshuaj ntsuab thiab cov txuj lom kom sib npaug ntawm cov nqaij.
Tev lub qej. Txiav cov cloves loj rau hauv daim kom cov ntawv tsis ntau tshaj 1 cm.
2. Hauv qhov txiav thiab qhov ua rau ntawm cov nqaij, tso cov qej cloves. Sim tso lawv kom tob li ntau tau. Hauv ib lub thawv cais, muab ntsev, kua txob hauv av thiab txhua yam txuj lom.
3. Tshaj tawm cov txuj lom ntawm txhua sab ntawm cov nqaij thiab tawm mus so rau 15-20 feeb kom lawv nkag mus tob rau hauv cov fibers.
4. Muab cov nqaij tso rau ntawm daim ntawv ci thiab nphoo nrog cov zaub basil. Qhwv daim nqaij hermetically hauv ntawv ci. Yog hais tias daim ntawv yog nyias, ces quav nws hauv ob txheej. Qhwv cov nqaij yam tsis muaj nro, xoob xoob kom tsis txhob los kua muag. Tom qab ntawd maj mam nyem nws ncig cov khoom kom nws haum haum. Thaum ua kom sov, lub hnab yuav nthuav tawm thiab cov ntawv ci yuav tawg, thiab thaum lub sijhawm ci, kua txiv yuav tsum tsis txhob ntws tawm ntawm nws.
Muab cov nqaij npuas npaj rau hauv qhov cub kom sov txog 200 ° С rau 1, 5 teev. Txiav txim siab npaj cov nqaij los ntawm cov quav ntawm cov ntawv ci, lawv yuav tig dub. Ib feem ntawm cov kua txiv hmab txiv ntoo pib hlawv, thiab qhov no tshwm sim tsuas yog tom qab cov nqaij ua tiav.
5. Tshem cov nqaij npuas siav ntawm cov ntawv ci thiab ua kom sov. Tab sis yog tias nws txias, tom qab ntawd koj tau txais cov nqaij npuas zoo heev, uas tuaj yeem siv ua daim rau cov qhaub cij.
Yog tias cov nqaij ci hauv ntawv ci kom raug, tom qab ntawd nws yuav tig tawm qab thiab khaws qhov siab tshaj plaws ntawm cov khoom muaj txiaj ntsig. Tom qab ntawd cov tais diav yuav dhau los ua kev noj qab haus huv thiab noj qab nyob zoo.
Saib kuj daim vis dis aus qhia yuav ua li cas ua kua nqaij npuas hauv cov ntawv ci hauv qhov cub.
