Eggplant nyob rau hauv batter: TOP-3 zaub mov txawv

Cov txheej txheem:

Eggplant nyob rau hauv batter: TOP-3 zaub mov txawv
Eggplant nyob rau hauv batter: TOP-3 zaub mov txawv
Anonim

Cov zaub zaub zoo thiab ntxim nyiam uas haum zoo rau hauv cov zaub mov niaj hnub ntawm txhua tsev neeg - eggplant hauv batter. Kev tshuaj xyuas no yuav qhia koj yuav ua li cas ua kom yooj yim thiab qab ua kom raug, nrog rau cov zaub mov txawv sib txawv.

Eggplant nyob rau hauv batter
Eggplant nyob rau hauv batter

Cov ntsiab lus hauv daim ntawv qhia:

  • Yuav ua li cas ua noj eggplant hauv batter - cov lus zais ntawm kev ua lub batter zoo
  • Eggplant nyob rau hauv batter cheese
  • Eggplant nyob rau hauv batter nrog txiv lws suav thiab qej
  • Eggplant nyob rau hauv batter nrog qej
  • Video zaub mov txawv

Txhawm rau ua kom ntau cov zaub mov niaj hnub, npaj cov khoom noj qub rau lub rooj noj mov lossis hloov pauv noj txhua hnub, koj tuaj yeem ua cov zaub qhwv hauv cov roj. Lub appetizer tau txais kev pab ob qho kub thiab txias. Raws li koj paub, batter, zoo li ntau lwm yam tais diav qab, tau tsim hauv Fabkis. Txhais los ntawm Fab Kis, "claire" txhais tias "kua". Roj teeb feem ntau yog siv rau kib cov zaub mov, ua kom lawv lub cev zoo thiab muaj txiaj ntsig noj haus. Yog li ntawd, cov tais diav hauv cov batter muaj cov kua qab heev thiab ua kom pom qab. Lub batter maj mam ntim cov khoom, tsis muaj kev cuam tshuam qhov saj, thiab ua rau lub khob noom cookie ci.

Yuav ua li cas ua noj eggplant hauv batter - cov lus zais ntawm kev ua lub batter zoo

Yuav ua li cas ua noj eggplant nyob rau hauv batter
Yuav ua li cas ua noj eggplant nyob rau hauv batter

Txhawm rau paub yuav ua li cas kib eggplants hauv batter, koj thawj zaug yuav tsum paub yuav ua li cas ua lub batter nws tus kheej kom raug thiab los ntawm dab tsi. Nws yog lub khob noom cookie uas cov zaub mov tau dipped ua ntej kib. Nws tau npaj los ntawm kev sib xyaw hmoov thiab qe, lossis nrog lwm cov kua. Piv txwv li, mis, kua zaub, dej, kua txiv, npias, kefir, thiab lwm yam. Dilute nws mus rau creamy sib xws kom nws ua ib lub batter. Cov khoom lag luam tau dipped rau hauv cov txiaj ntsig ib nrab ua kua thiab sib sib zog nqus kib. Tom qab ntawd cov zaub mov tau npog nrog cov khoom noj qab zib zoo nkauj. Tab sis cov no tsis yog txhua qhov kev ntxeev siab ntawm kev ua batter, hauv qab no yog cov lus qhia los pab koj npaj cov khoom noj qab haus huv no tsis muaj qhov kawg.

  • Lub batter yuav tsum sib tov kom huv si kom txog thaum tus. Txhawm rau ua qhov no, siv tus nplawm, tov khoom lossis rab rawg.
  • Muaj ntau cov zaub mov txawv siv cov khaub noom txias. Yog li ntawd, cov khoom yuav tsum tau txias ua ntej siv.
  • Nws yog qhov zoo dua kom khaws cov khoom ua tiav hauv lub tub yees rau ib teev. Lub batter yuav dhau los ua ywj thiab ywj. Nws yog ib qho tseem ceeb heev ntawm no kom tswj qhov sib txawv ntawm qhov kub: txias txias thiab kub rog sib sib zog nqus.
  • Fry yog ceev. Yog li ntawd, cov khoom qhwv rau hauv batter yuav tsum tau xyaum ua tiav.
  • Qhov ntsuas tseem ceeb ntawm cov roj teeb yog viscosity. Lub batter tuaj yeem ua tuab thiab ua kua. Cov kua qaub yog qhov sib dua thiab ci dua, txawm li cas los xij, ntau cov roj tau nkag mus rau hauv cov khoom kib. Qhov no ua haujlwm zoo nrog cov khoom xyaw qhuav. Cov tuab dua thiab hnyav dua npog cov khoom kom zoo thiab tsim lub plhaub mov ci. Cov batter no yog qhov zoo rau cov khoom noj muaj kua.
  • Cov viscosity ntawm lub batter tau txiav txim siab raws li hauv qab no. Yog tias cov khoom tau sib npaug nrog tsis muaj qhov khoob ntawm qhov saum npoo, tom qab ntawd lub khob noom cookie yog tuab.
  • Txhawm rau kom tau cov pob zeb ci, ntxiv ob peb diav npias lossis vodka rau lub khob noom cookie.
  • Cov dej uas ci ntsa iab yuav ntxiv qhov airiness thiab lub teeb rau lub batter.
  • Khoom noj yog kib hauv cov rog rog, zaub lossis rog rog, lossis sib xyaw roj.
  • Cov rog sib sib zog nqus yuav tsum tau rov ua kom huv.
  • Yog tias cov roj tau sov zoo, lub roj teeb yuav "teeb" sai.
  • Yog tias koj tsis muaj lub lauj kaub sib sib zog nqus, siv qhov hnyav-hauv qab, lub lauj kaub tais diav uas muaj roj ntau.
  • Txhua yam txuj lom thiab txuj lom tau ntxiv rau lub batter. Qhov loj tshaj plaws yog tias lawv ua ke nrog cov khoom tseem ceeb.
  • Thawj lub batter yuav yog koj ntxiv cov qos yaj ywm mashed los yog taub dag, lossis hauv av txiv ntoo.
  • Qhov sib piv ntawm batter thiab zaub mov feem ntau yog 1: 1.
  • Tshaj tawm cov khoom kib hauv batter rau ntawm daim ntawv so tes kom tshem tawm cov rog ntau dhau.

Eggplant nyob rau hauv batter cheese

Eggplant nyob rau hauv batter cheese
Eggplant nyob rau hauv batter cheese

Qhov yooj yim tshaj plaws appetizer uas yuav zoo siab rau txhua tus neeg noj qab haus huv yog eggplant hauv cov cheese cheese. Lawv zoo tshaj plaws nyob rau hauv ib khob ntawm frothy npias lossis ib khob cawv liab liab qhuav.

  • Cov ntsiab lus calorie ntawm 100 g - 121 kcal.
  • Kev Pabcuam - 2-4
  • Lub sijhawm ua noj - 40 feeb

Cov khoom xyaw:

  • Eggplant - 2 daim.
  • Tsev cheese - 50 g
  • Npias - 50 ml
  • Hmoov - 100 g
  • Kefir - 50 ml
  • Ntsev - pinch
  • Zaub roj - rau cov rog sib sib zog nqus

Kauj ruam yog kauj ruam ua noj:

  1. Ntxuav eggplants thiab txiav rau hauv 5x1 daim. Sprinkle nrog ntsev thiab tawm rau ib nrab ib teev. Tom qab lub sijhawm no, yaug lawv nrog dej ntws. Qhov kev ua no yuav pab tshem tawm qhov iab.
  2. Grate cheese on medium grater
  3. Sib tov hmoov, kefir thiab npias. Siv tus nplawm los txhuam lub khob noom cookie kom txog thaum du thiab du. Tom qab ntawd ntxiv cov cheese shavings thiab do. Yog hais tias lub batter yog tuab, dilute nws nrog npias lossis lwm yam kua.
  4. Tshav cov roj zaub kom zoo heev hauv lub lauj kaub.
  5. Dip lub eggplant cubes nyob rau hauv batter thiab sai sai xa mus rau boiling roj.
  6. Twist lawv ob peb zaug kom lawv muaj xim av sib npaug ntawm txhua sab. Tom qab ntawd tshem tawm ntawm cov roj thiab hloov mus rau ib daim ntawv so tes. Cia lawv li ob peb feeb kom tshem tag nrho cov rog ntau dhau thiab ua rau cov khoom noj qab zib rau lub rooj.

Eggplant nyob rau hauv batter nrog txiv lws suav thiab qej

Eggplant nyob rau hauv batter nrog txiv lws suav thiab qej
Eggplant nyob rau hauv batter nrog txiv lws suav thiab qej

Eggplants yog qhov raug suav tias yog cov zaub nyiam tshaj plaws thiab nyiam tshaj plaws, thiab yog tias nws tseem tau siav hauv lub batter thiab ua haujlwm nrog txiv lws suav thiab qej, nws tsuas yog kev zoo siab.

Cov khoom xyaw:

  • Eggplant - 3 daim.
  • Txiv lws suav - 6 pcs.
  • Qej - 2 cloves
  • Qe - 1 pc.
  • Tsev cheese - 100 g
  • Hmoov - 200 g
  • Zaub roj - rau cov rog sib sib zog nqus
  • Yog ' - 75 ml
  • Kua txob dub - pinch

Kauj ruam yog kauj ruam ua noj:

  1. Ntxuav eggplants thiab txiav mus rau hauv ib ncig txog 5-7 mm tuab. Yog tias cov txiv hmab txiv ntoo siav, tom qab ntawd nphoo lawv nrog ntsev thiab tawm rau ib nrab teev. Thaum lub sijhawm no, cov tee me me tshwm rau ntawm lawv qhov chaw, uas yuav tsum tau yaug nrog dej ntws. Bitterness tuaj tawm ntawm cov zaub, i.e. solanine hmoov. Qhov no tsis ua tiav nrog cov tub ntxhais hluas hauv paus qoob loo, vim tsis muaj kev ntxub ntxaug hauv lawv.
  2. Muab mis nyuj, qe, hmoov nplej thiab ntsev tso rau hauv ib lub tais. Whisk kom txog thaum tus thiab du. Teem ib sab rau ib nrab teev kom brew lub batter.
  3. Lub sijhawm no, npaj cov zaub mov seem. Txiav cov txiv lws suav rau hauv 5 hli ib ncig. Sim xaiv lawv tib txoj kab uas hla zoo li cov eggplants kom cov khoom noj zoo li zoo nkauj.
  4. Grate cheese on ib coarse grater, tev lub qej.
  5. Ncuav roj zaub rau hauv lub lauj kaub tais diav, lub lauj kaub tais diav lossis lub lauj kaub tob thiab ua kom sov zoo.
  6. Dip lub eggplants mus rau hauv lub batter thiab sai sai hloov lawv mus rau cov rog sib sib zog nqus. Thaum lawv yog xim av xim av, tshem tawm ntawm cov roj thiab hloov mus rau ib daim ntawv phuam. Tshem cov zaub ntawm txhua sab kom tshem tawm cov rog ntau.
  7. Muab cov eggplants kib rau hauv ib txheej txawm tias yog ib lub tais thiab muab cov txiv lws suav rau saum.
  8. Caij lawv nrog ntsev thiab minced qej.
  9. Sprinkle nrog cheese shavings thiab garnish nrog ib tug sprig ntawm tshuaj ntsuab.

Eggplant nyob rau hauv batter nrog qej

Eggplant nyob rau hauv batter nrog qej
Eggplant nyob rau hauv batter nrog qej

Daim ntawv qhia rau eggplant hauv batter nrog qej yuav ua khoom noj txom ncauj zoo nrog ib khob ntawm npias npias, cov qos yaj ywm hluas los yog tsuas yog khoom noj txom ncauj nrog cov qhob cij tshiab.

Cov khoom xyaw:

  • Eggplant - 2 daim.
  • Qe - 2 pcs.
  • Hmoov - 100 g
  • Dej ntxhia - 100 g
  • Ntsev - 0.5 tsp
  • Kua txob dub - pinch
  • Refined sunflower roj - rau cov rog sib sib zog nqus
  • Qej - 2 cloves
  • Qaub cream - 100 ml
  • Dill - ob peb twigs

Kauj ruam yog kauj ruam ua noj:

  1. Ntxuav cov txiv hmab txiv ntoo hluas ntawm eggplant thiab so qhuav nrog cov ntaub so tes. Txiav tawm txoj hlua ntawm ib sab thiab "ntsis" ntawm lwm qhov. Tom qab obliquely txiav mus rau hauv lub voj voos ntawm 0.5 cm. Sprinkle cov txiv hmab txiv ntoo qub nrog ntsev thiab tawm rau lawv kom cov kua txiv mus, qhov no yuav txuag cov zaub los ntawm kev iab ntau.
  2. Tuav cov qe rau hauv lub tais thiab tuav nrog rab los yog rab rawg.
  3. Ncuav cov dej ntxhia thiab sib tov dua.
  4. Ntxiv hmoov thiab do kom txog thaum tus.
  5. Ncuav roj rau hauv lub lauj kaub frying thiab ua kom sov tshaj kub.
  6. Dip lub eggplant slices nyob rau hauv batter thiab qhov chaw nyob rau hauv lub lauj kaub.
  7. Tom qab 2 feeb, tig lawv mus rau lwm sab thiab kib kom txog thaum Golden xim av.
  8. Hloov lawv mus rau daim ntawv so tes kom nqus cov roj ntau dhau.
  9. Muab qaub cream nrog qej dhau los ntawm cov xovxwm thiab finely tws dill.
  10. Muab cov txiv lws suav tso rau ntawm lub tais zaub mov thiab ncuav tshaj cov qaub cream thiab qej ntses.

Video zaub mov txawv:

Pom zoo: