Yog tias koj yuav ci Napoleon ncuav qab zib, eclairs, profiteroles lossis straw, tom qab ntawd koj yuav tsum paub cov ntawv qhia ua zaub mov qab. Vim tias cov khoom qab zib no tsis tuaj yeem ua yam tsis muaj nws.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Custard yog ib qho kev nco txog thaum yau, thaum kuv niam greased cov qhob noom xim kasfes thiab cov ncuav qab zib lossis cov ncuav qab zib uas tau ntim, thiab cov seem ntawm cov kua tau tso cai rau scraped ntawm ob sab ntawm lub lauj kaub thiab yaim tawm ntawm tus nplawm. Auj, nws ntev npaum li cas, thiab nws qab li cas. Niaj hnub no kev ua noj ua haus niaj hnub no tau los nrog ntau yam zaub mov txawv. Tab sis txhua tus niam tsev muaj nws tus kheej, nyiam tshaj plaws thiab muaj npe. Hnub no kuv muab daim ntawv qhia yooj yooj yim thiab sijhawm sim rau Napoleon's custard, straw, eclairs, zib ntab ncuav qab zib thiab pancakes.
Nrog txhua qhov sib txawv ntawm ib qho ntawm cov khoom tseem ceeb tshaj plaws hauv kev ua lag luam khoom qab zib, ncuav, txhua yam zaub mov yeej suav nrog cov khoom xyaw hauv qab no: mis, qe, qab zib, hmoov thiab butter. Tom qab ntawd muaj txhua yam kev hloov pauv thiab tshuaj ntxiv. Piv txwv li, tsis siv mis nyuj, lawv siv qab zib, hmoov - hmoov txhuv nplej siab, butter - qab zib hnyav, qe - tsuas yog ib lub qe. Cov tshuaj ntxiv yog cocoa hmoov, vanillin, kas fes sai, thiab lwm yam. Zoo, hauv kev ncaj ncees, nws yuav tsum tau hais tias muaj cov zaub mov txawv rau custard tsis muaj qe, tsuas yog ntawm hmoov lossis hmoov txhuv nplej siab.
Nws tseem yog ib qho tseem ceeb kom tau ua siab ntev npaj cov qab zib. Txij li nws tau ua noj tshwj xeeb tshwj xeeb ntawm cov cua sov qis, tab sis tsis yog yam tsawg kawg nkaus, tab sis ze rau hom nruab nrab. Nyob rau tib lub sijhawm, nws tau sib txuas tas li kom cov nplaum tsis hlawv mus rau hauv qab ntawm lub lauj kaub.
- Cov ntsiab lus calorie ntawm 100 g - 122 kcal.
- Kev pab - kwv yees li 0.5 l
- Lub sijhawm ua noj - 1 teev
Cov khoom xyaw:
- Yog ' - 300 ml
- Hmoov nplej - 1 tablespoon
- Qe - 1 pc.
- Qab zib - 50 g
- Yog ' - 20 g
Kauj ruam-by-step custard npaj:
1. Siv lub thoob me me los yog lub lauj kaub tais diav los ua lub ncuav. Nws yog qhov yooj yim tshaj plaws rau cov tais diav nrog tus tuav, yog li nws yooj yim tuav, thiab nrog tuab hauv qab, nws yuav muab cua sov txawm thiab maj mam. Ncuav mis nyuj rau hauv lub tais thiab ua kom sov rau chav sov kom koj tuaj yeem tuav koj tus ntiv tes. Tsis txhob kub ntau dhau, txwv tsis pub lub qe yuav ua noj sai li sai tau thaum lawv nkag mus rau hauv cov kua.
2. Hauv lub tais, muab qe, qab zib thiab hmoov nplej sib tov.
3. Sib tov cov khoom noj kom zoo nrog lub tov khoom. Qhov sib xws ntawm qhov hnyav yuav zoo ib yam li ua khob noom cookie.
4. Tom qab ntawd ncuav lub qe loj mus rau hauv lub lauj kaub nrog cov mis nyuj sov hauv cov dej ntws, thaum tas li nplawm cov ntsiab lus nrog tus nplawm kom lub qe tsis nkig.
5. Muab lub lauj kaub tais diav tso rau ntawm lub qhov cub, tig lub cua sov kom qis thiab rhaub cov zaub mov, nplawm tas li nrog tus nplawm los yog rab diav, kom cov pawg tsis hlawv thiab tsis lo rau ntawm phab ntsa thiab hauv qab.
6. Sai li koj pom qhov pom ntawm thawj ob lossis peb lub npuas loj thiab qhov muag teev rau ntawm qhov chaw, tam sim ntawd tshem lub lauj kaub los ntawm lub qhov cub, txwv tsis pub lub qab zib yuav hnov. Tom qab ntawd muab cov butter tso rau hauv qab zib thiab txuas ntxiv cov khoom kom nws yaj tag. Do cov nplaum rau lwm 5-7 feeb, txij li cov zaub mov tseem kub thiab tseem yuav ua noj los ntawm nws tus kheej cua sov. Txhawm rau nres txoj kev ua noj, koj tuaj yeem tso lub lauj kaub rau hauv lub khob dej txias.
7. Txias cov tshuaj pleev kom tiav me ntsis thiab tuaj yeem siv tau rau cov nplaum. Thaum kub, nws yog kua heev thiab tuaj yeem kis thiab ntws tawm ntawm lub ncuav mog qab zib, thiab thaum nws txias nws ua tuab dua. Yog tias koj tso nws rau hnub tom ntej, tom qab ntawd npog nws nrog cov yeeb yaj kiab txhawm rau txhawm rau ua kom cov tawv tuab tuab tsis tsim. Ib qho ntxiv, dej khov tuaj yeem ua los ntawm cov qab zib no. Txhawm rau ua qhov no, tuav nws nrog lub tov khoom, hloov nws mus rau lub ntim thiab xa mus rau lub tub yees.
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua cov zaub mov qab.
