Txhua leej txhua tus nyiam hearty thiab qab qos pies. Tab sis tsis yog txhua tus paub ua noj lawv li cas. Kuv twb tau ua ib daim ntawv qhia yuav ua li cas ua poov xab ua khob noom cookie rau lawv, thiab hnub no kuv yuav qhia koj yuav ua li cas ua kom cov qos yaj ywm qab puv.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Nws yuav zoo li, zoo, leej twg koj tuaj yeem xav tsis thoob nrog pies thiab qos yaj ywm? Lawv yog qhov yooj yim tshaj plaws, tab sis tib lub sijhawm nyiam tshaj plaws. Ua noj lawv yog ib qho yooj yim raws li tev pears, thiab txhaws yog qhov pheej yig tshaj ntawm txhua qhov kev xaiv uas twb muaj lawm. Txawm li cas los xij, qhov lav ntawm cov qos yaj ywm qab yog cov qos yaj ywm qab. Thiab nws yuav tsum tau ua tib zoo mloog. Tom qab ntawd cov ci yuav salivate, thiab txawm tias thaum nws tseem nyob hauv qhov cub. Thiab yog tias koj tsis ntshai ntawm cov calories ntxiv, tom qab ntawd ntxiv butter rau qhov txhaws.
Qos yaj ywm pies tau noj hauv txhua daim ntawv. Kuv siv lawv tus kheej, nrog kua zaub thiab borscht, nrog tshuaj yej lossis kas fes. Feem ntau, cov qos yaj ywm puv yog ntau yam. Nws tsis tsim nyog rau pies xwb, tab sis kuj rau pies lossis dumplings, thiab yog tias koj tsav hauv lub qe thiab ntxiv hmoov me ntsis, koj tuaj yeem ci qab zrazy lossis qos yaj ywm.
Thaum npaj cov ntim, koj tuaj yeem ci pies los ntawm tsis yog tsuas yog cov poov xab uas paub zoo tshaj plaws rau peb, tab sis kuj los ntawm lwm hom: tsis muaj hmoov nplej, ncuav qab zib luv luv lossis ncuav pastry. Ntxiv rau, lawv tuaj yeem kib hauv cov roj zaub, uas tseem qab heev. Cov qos yaj ywm puv tuaj yeem yog cov khoom xyaw nkaus xwb lossis nrog cov nqaij, nceb, nqaij npua, dos thiab lwm yam khoom lag luam.
- Cov ntsiab lus calorie ntawm 100 g - 243 kcal.
- Kev pab - 250-300 g
- Lub sijhawm ua noj - 20-25 feeb
Cov khoom xyaw:
- Qos yaj ywm - 3 pcs.
- Dos - 1 pc.
- Ntsev - 1 tsp
- Av dub kua txob - pinch
Ua noj qos yaj ywm puv:
1. Tev thiab ntxuav cov qos yaj ywm thiab dos.
2. Txiav cov qos yaj ywm ua tej daim. nws tseem yuav hnyav ntxiv mus ib txhis. Muab nws tso rau hauv lub lauj kaub ua noj thiab sau nrog dej haus kom nws npog nws tag.
3. Lub caij nrog ntsev thiab rhaub. Txo qhov kub kom qis tshaj thiab ua noj, npog, kom txog thaum sib tw, li 15 feeb. Txhawm rau ua cov qos yaj ywm kom qab thiab muaj ntxhiab dua, ntxiv cov nplooj nplooj, allspice peas, tev cov cloves ntawm qej thiab lwm yam txuj lom thaum ua noj. Tsuas yog tom qab ua noj ua haus lawv yuav tsum raug tshem tawm ntawm lub lauj kaub.
4. Tig cov qos yaj ywm tiav rau hauv lub lauj kaub kom ntws cov dej. Tab sis tsis txhob nchuav nws tawm. Yog tias qhov txhaws tuab dhau, tom qab ntawd dilute nws nrog cov kua no. Nws kuj tseem tuaj yeem siv ua pancakes, kua zaub, stews, thiab lwm yam.
5. Txiav cov dos hauv ib nrab ib ncig.
6. Muab lub lauj kaub rau ntawm lub qhov cub, ntxiv roj zaub thiab cua sov. Ntxiv cov dos, sov nws rau nruab nrab thiab sauté kom txog thaum pob tshab.
7. Muab cov qos yaj ywm thiab kib dos rau hauv ib lub tais.
8. Zuaj thiab chop cov zaub mov kom txog thaum du. Koj tseem tuaj yeem siv rab rab. Yog tias qhov txhaws tawm qhuav heev, tom qab ntawd dilute nws nrog cov dej uas cov qos yaj ywm tau rhaub lossis ntxiv butter. Hauv qhov xwm txheej thib ob, qhov txhaws yuav ntau dua.
9. Yog tias koj yuav tsis siv lub ntim tam sim ntawd, muab tso rau hauv lub tais, npog nrog lub hnab ntim khoom noj thiab muab cia rau hauv lub tub yees. Koj tsis tas yuav sov nws thaum siv nws.
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua cov qos yaj ywm rau pies.
