Ib daim ntawv qhia ib qib zuj zus rau nqaij qaib nrog cov nceb hauv creamy sauce hauv qhov cub. Nta ntawm kev xaiv cov nqaij qaib thiab nceb, ua noj ua haus thev naus laus zis. Video zaub mov txawv.
Nqaij qaib nrog nceb nyob rau hauv creamy sauce yog qhov ua rau tsis txaus ntseeg, muaj ntxhiab thiab muaj txiaj ntsig zoo. Nws yuav zoo nyob rau ntawm rooj noj mov thiab yuav ua rau koj tshaib plab nrog saj thiab txiaj ntsig thaum noj hmo yooj yim hauv tsev neeg.
Txhua qhov khoom siv hauv daim ntawv qhia no coj nws tus kheej tsw. Nqaij qaib nrog nceb yog ib qho ntawm cov zaub mov ua tau zoo tshaj plaws. Cov nceb nce ntxiv tsw thiab tsw qab ua kom zoo ntxiv qhov nruab nrab tsw yam ntxwv ntawm nqaij qaib. Cov kua nplaum nplaum yuav pab ua kom cov qauv ua kom huv thiab ua kom cov tais tiav kom muaj kua ntau dua.
Txhawm rau ua cov nqaij qaib qab nrog cov nceb hauv cov kua nplaum, nws yog qhov tseem ceeb los xaiv cov zaub mov raug. Qaib tshiab qab tshaj plaws. Koj yuav tsum tsis txhob yuav cov khoom khov los ntawm qhov hnyav, vim tias feem ntau qhov khov thiab lub neej txee tsis hwm. Ib qho ntxiv, nws nyuaj rau txheeb xyuas qhov tshiab thiab zoo ntawm cov nqaij. Qee tus kws tshaj lij ua noj ua haus ntseeg tias tawv nqaij tawv nqaij yog qhov txaus ntshai rau kev noj qab haus huv, tab sis nqe lus no tsuas yog qhov tseeb yog tias tus noog tau nce ntawm kev noj zaub mov tsis raug nrog ntxiv cov kev phom sij txaus ntshai. Yog li, broilers uas mus muag hauv cov khw muag khoom loj yog muaj npe nrov. Thiab daim tawv nqaij ntawm cov qaib hauv tsev muaj txiaj ntsig zoo noj zaub mov zoo thiab yooj yim kis tau tus qauv nkig nyiam los ntawm ntau tus thaum ua noj.
Mushroom tuaj yeem yog ob qho tib si cog qoob loo, piv txwv li, champignons, thiab hav zoov. Qhov loj tshaj plaws yog tias lawv tau tshiab nrog cov nplais tuab thiab muaj ntxhiab tsw qab. Raws li rau cov nplaum, feem ntau tsis muaj teeb meem nrog lawv xaiv.
Peb qhia koj kom koj paub koj tus kheej nrog cov ntawv qhia yooj yim ib qib zuj zus rau cov nqaij qaib nrog cov nceb hauv cov creamy sauce hauv qhov cub.
Saib kuj ua noj Mushroom Chicken Stew.
- Cov ntsiab lus calorie ntawm 100 g - 169 kcal.
- Cov khoom siv - 2
- Lub sijhawm ua noj - 50 feeb
Cov khoom xyaw:
- Nqaij qaib ceg - 2 pcs.
- Mushroom - 200 g
- Qej - 2 cloves
- Yog ' - 100 ml
- Hmoov - 1 tablespoon
- Mustard - 1 diav
- Zaub roj - 2 dia
- Ntsev thiab txuj lom kom saj
Kauj ruam ib kauj ruam ua noj nqaij qaib nrog nceb hauv creamy sauce hauv qhov cub
1. Nqaij qaib ncej puab tshem tawm cov rog ntau thiab, yog tias tsim nyog, los ntawm daim tawv nqaij. Peb yaug cov khoom, qhuav nws nrog daim ntawv so tes thiab txhuam nws tusyees nrog ntsev. Peb tawm ntawm qhov chaw ua haujlwm rau 10-15 feeb hauv qab lub hau ntawm chav sov, yog li cov nqaij muaj sijhawm los tsau me ntsis. Koj tseem tuaj yeem ntxiv qee cov txuj lom ntawm theem no.
2. Tom ntej no, ua kom sov cov zaub roj kom zoo hauv lub lauj kaub tais diav uas siab thiab kib cov nqaij qaib hauv nws. Qhov hluav taws kub yuav tsum muaj zog txaus kom cov nplaim tawg sai sai thiab xim av. Thaum kawg ntawm tus txheej txheem, tshem tus ncej puab thiab muab tso rau ntawm phaj ib pliag.
3. Ua ntej ua noj nqaij qaib nrog nceb hauv creamy sauce hauv qhov cub, npaj cov nceb. Hom nceb no tsis yooj yim rau kev ua thiab npaj. Yog li ntawd, nws txaus los yaug thiab txiav lawv mus rau hauv plaub lub hlis. Yog tias lawv me me, nws txaus los txiav lawv ua ib nrab. Nws yog ib qho tseem ceeb uas cov khoom no zoo nkaus li zoo thiab tsis ploj ntawm qhov nraub qaum.
4. Muab cov nceb tso rau hauv lub lauj kaub uas cov nqaij qaib tau kib thiab ua noj rau nruab nrab cua sov. Thaum lub sijhawm txheej txheem no, cov kua tau nquag tso tawm, uas tsis muaj qhov yuav tsum tau ua kom ntws tawm. Ua ntu zus, ua kua txiv hmab txiv ntoo thiab tsis txhob cia cov nceb hlawv.
5. Tam sim no thaum cov nceb ua cov xim av thiab cov kua tau evaporated, ntxiv qej qej, mustard thiab hmoov rau lub lauj kaub. Do kom txog thaum tus.
6Daim ntawv qhia rau nqaij qaib nrog nceb hauv cov creamy sauce cuam tshuam nrog kev siv qab zib, tab sis yog tias tsim nyog, lawv tuaj yeem hloov nrog qaub cream lossis mis. Tom ntej, ncuav cov khoom siv mis nyuj rau hauv lub lauj kaub, do thiab simmer rau 3-5 feeb kom sov thiab saturate cov ntses nrog saj thiab tsw qab.
7. Hloov cov txiaj ntsig loj mus rau lub tais ci. Muab cov nqaij qaib kib tso rau ntawm lub hauv ncoo nceb. Lub thawv yuav tsum tsis txhob dav kom cov ceg ntoo yog 3/4 hauv qab dej thiab tsuas yog me ntsis protrude los ntawm cov ntses.
8. Peb tso cov txuj ci ua noj ua haus yav tom ntej - nqaij qaib nrog creamy sauce thiab nceb - hauv qhov cub, preheated rau 180 degrees. Npog lossis ntawv ci tsis pom zoo. Lub sijhawm ci yog 30-40 feeb. Xwb, cov zaub tuaj yeem yooj yim zom hauv lub lauj kaub rau ntawm lub qhov cub, teeb cua sov qis, tab sis twb nyob hauv qab lub hau.
9. Nqaij qaib nrog nceb nyob rau hauv creamy sauce hauv qhov cub yog npaj txhij! Pab kub. Cov zaub mov no mus zoo nrog mov nplej lossis nplej zom. Cov phaj tuaj yeem tau txais kev pabcuam nrog cov zaub txhwb qaib, thiab ua haujlwm nrog cov qhob noom qhob.
Saib kuj video zaub mov txawv:
1. Nqaij qaib nrog nceb nyob rau hauv qab creamy sauce
2. Nqaij qaib ceg nyob rau hauv creamy sauce nrog nceb
