Braised nceb hauv plum ntses nrog qaub cream

Cov txheej txheem:

Braised nceb hauv plum ntses nrog qaub cream
Braised nceb hauv plum ntses nrog qaub cream
Anonim

Muaj pes tsawg zaus peb ua cov ntses ntses? Cov ntses no yuav txaus siab rau txhua tus qhua! Nws yog muag heev thiab muaj creamy saj. Zoo tshaj nrog ntau tais diav. Ib daim ntawv qhia ua zaub mov ib qib zuj zus nrog daim duab ntawm stewed nceb hauv plum ntses nrog qaub cream. Daim ntawv qhia yees duab.

Stewed nceb hauv plum ntses nrog qaub cream
Stewed nceb hauv plum ntses nrog qaub cream
  • Cov ntsiab lus calorie ntawm 100 g - 90 kcal.
  • Cov khoom siv - 3
  • Lub sijhawm ua noj - 45 feeb
Duab
Duab

Cov khoom xyaw:

  • Mushroom - 500 g (txhua yam)
  • Ntsev - 1 tsp
  • Plum ntses - 1 tbsp
  • Av dub kua txob - 0.5 tsp los yog mus saj
  • Zaub roj - rau kib
  • Qaub cream - 150 ml
  • Dos - 1 pc.

Kauj ruam-ib-qib kev npaj ntawm stewed nceb hauv plum ntses nrog qaub cream, daim ntawv qhia nrog duab:

Mushroom yog tws, dos yog tws
Mushroom yog tws, dos yog tws

1. Koj tuaj yeem siv cov nceb. Daim ntawv qhia no siv khov khov nceb. Yog tias koj muaj tib yam, defrost lawv hauv lub tub yees tsis siv microwave qhov cub thiab dej kub. Tom qab ntawd yaug hauv qab cov dej ntws, hloov mus rau lub lauj kaub thiab tawm tag nrho cov dej noo mus rau iav. Qhuav cov nceb nrog daim ntawv so tes thiab txiav rau hauv ib daim hlab.

Yog tias koj siv cov nceb tsis zoo (nceb oyster lossis champignons), tom qab ntawd ntxuav, qhuav thiab txiav lawv ib yam. Ncuav cov nceb qhuav nrog dej npau rau ib nrab teev kom lawv nce ntim, tom qab ntawd chop. Mushroom hav zoov tshiab yuav tsum xub muab rhaub thiab tom qab ntawd txhoov.

Tev lub dos, ntxuav thiab chop rau hauv nyias ib nrab ib ncig.

Nceb yog kib hauv ib lub lauj kaub
Nceb yog kib hauv ib lub lauj kaub

2. Tshav cov roj zaub hauv lub lauj kaub thiab ntxiv cov nceb.

Dos ntxiv rau nceb
Dos ntxiv rau nceb

3. Saute lawv tshaj li cua sov nruab nrab, nplawm qee zaum li 5-7 feeb thiab ntxiv cov dos.

Fried nceb nrog dos
Fried nceb nrog dos

4. Txuas ntxiv kib cov nceb thiab dos.

Zaub roj ntxiv rau lub lauj kaub
Zaub roj ntxiv rau lub lauj kaub

5. Yog tias cov nceb yuav hlawv, tom qab ntawd ntxiv me ntsis roj zaub.

Plum ntses ntxiv rau cov nceb
Plum ntses ntxiv rau cov nceb

6. Thaum cov nceb tau kub thiab cov dos yog cov pob tshab, ntxiv cov kua txiv hmab txiv ntoo rau hauv lub lauj kaub.

Qaub cream ntxiv rau cov nceb
Qaub cream ntxiv rau cov nceb

7. Tom ntej no, ntxiv qaub cream.

Stewed nceb hauv plum ntses nrog qaub cream
Stewed nceb hauv plum ntses nrog qaub cream

8. Caij cov zaub mov nrog ntsev thiab kua txob dub, do thiab simmer, npog, rau 20 feeb. Ua kom npaj txhij-ua cov nceb stewed hauv plum ntses nrog qaub cream nrog ib sab phaj.

Saib kuj daim vis dis aus qhia yuav ua li cas ua cov kua ntses nrog champignon qaub cream.

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