Nta ua noj Banon cheese. Calorie cov ntsiab lus thiab cov ntsiab lus ntawm cov khoom siv muaj txiaj ntsig. Leej twg yuav tsum tsis txhob noj Fabkis txoj delicacy? Banon ua raws txoj cai, nws siv ua cov khoom noj hauv cov zaub mov txawv.
Banon yog Fabkis tshis cheese uas tau muab cais ua cov mos mos. Nws tau tsim tawm hauv thaj av ntawm Haute Provence Alps, lub nroog Banon. Ib qho ntawm cov cheese tshaj plaws hauv Fabkis, nws muaj ntau dua li ib txhiab xyoo keeb kwm. Nws tau liam tias nws tau ua haujlwm ntawm lub rooj hauv Rome thaum ub. Cov khoom lag luam yog AOC ntawv pov thawj kom ntseeg tau thaj chaw thaj chaw thiab cov qauv zoo tshaj plaws. Cheese lub taub hau uas tsis zoo li tus qauv - muaj daim ntawv ntim txog 3 cm tuab, qhov hnyav yog li 100 g. Crust - qhuav, tuab, straw -xim nrog cov tawg ntawm cov tuaj pwm xiav. Cov nqaij yog creamy, tuav nws cov duab, tab sis muag heev - tuaj yeem noj nrog rab diav. Hauv Fab Kis, Banon tau txais kev pabcuam nrog txiv pear ci thiab cov Provence aperitif qub - blackcurrant liqueur.
Nta ntawm kev ua Banon cheese
Ua tiag Banon cheese koj tus kheej hauv tsev yog txoj haujlwm tsis muaj tseeb. Cov cuab yeej tsim khoom qub xav tias muaj ntau tus lej me me thiab cov yam ntxwv hauv daim ntawv qhia. Yog lawm, koj tuaj yeem ua qee yam zoo li qhov no ntawm kev ua cheese, tab sis koj tuaj yeem sim cov khoom qub tsuas yog hauv Fabkis los ntawm kev yuav lub taub hau nrog AOC cim.
Cov yam ntxwv tseem ceeb ntawm kev ua Banon mos tshis cheese:
- Cov mis rau kev ua noj tau muab coj los ua khub, thiab nws yog ib qho tseem ceeb heev uas yuav tsum pib ua yam tsis tas ncua, yog li rennet "tuav".
- Tom qab ntxiv cov rennet, lub ntim nrog mis nyuj yog "insulated", qhov kub yuav tsum tau khaws cia ntawm 29-35 ° C rau 30-40 feeb.
- Tom qab curdling, cov cheese tau tso tawm kom nias thiab ziab hauv cov ntawv tshwj xeeb.
- Thaum cov taub hau tau tsim, lawv yuav tsum tau ntxuav nrog Fabkis cov txiv hmab txiv ntoo vodka, qhwv hauv cov nplooj qhuav ntawm cov ntoo txiv ntoo thiab ruaj nrog twine ua los ntawm cov nplooj xibtes.
- Tom qab ntawd Banon raug xa mus rau qhov loj hlob hauv cellars, qhov kub uas yog 11-14 ° C, thiab cov av noo yog 90%.
Banon yog cov cheese ntawm lub sijhawm luv luv, cov tub ntxhais hluas ntau yam raug xa mus muag tom qab 4 lub lis piam, thiab ntau yam paub tab xav tau 6-8 lub lis piam. Raws li nws siav, cov khoom muaj qhov me me, creamy tsw uas pungent thiab tart undertones tshwm.
Kev noj Banon cheese rau tus neeg noj qab haus huv kuj tseem yuav tsum tau tswj kom cov txiaj ntsig tsis tig mus rau kev puas tsuaj. Nws raug nquahu kom noj tsis ntau tshaj 50-100 g ntawm cov khoom lag luam txhua hnub.
Daim ntawv qhia Banon cheese
Banon yog ib qho khoom noj txom ncauj zoo kawg thiab tseem yog khoom noj txom ncauj. Txoj hauv kev zoo tshaj los pab nws yog ci pears thiab blackcurrant liqueur. Txawm li cas los xij, cheese tseem mus tau zoo nrog cov txiv hmab txiv ntoo tshiab, txiv hmab txiv ntoo jam - tshwj xeeb yog cov txiv ntoo, nrog rau qhob cij tag nrho. Qhov txhaws tuaj yeem hloov nrog cawv dawb.
Thaum nws los txog rau cov khoom lag luam raws li cov khoom xyaw hauv cov tais diav, nws yog thoob ntiaj teb. Cia peb saib qee qhov kev siv nthuav hauv Banon cheese zaub mov txawv:
- Nqaij qaib yob hauv nqaij npuas kib thiab cheese … Yuav nqaij qaib fillet (700 g), tsis yog pob txha-hauv. Txiav hauv txhua daim, zoo li hnab tshos. Grate ib qho nyuaj cheese (2 dia), finely chop qej (2 cloves) thiab parsley (1 tablespoon). Ua cov khoom xyaw npaj, muab Banon (2 diav) thiab sib tov dua. Muab cov mis tso rau hauv, qhwv txhua qhov hauv cov nqaij npuas kib, kua txob kom saj. Tev cov yob kom lawv tsis txhob so thiab ua noj rau 30 feeb hauv qhov cub preheated rau 200 degrees.
- Mascarpone thiab Banon pate … Sib tov Banon (200 g) thiab Mascarpone (150 g), ntxiv qaub cream (5 diav), cumin (1 teaspoon), txhoov cov dos, kua txob thiab ntsev kom saj. Txiav rye qhob cij (8 daim) rau hauv daim thiab kib hauv butter hauv lub lauj kaub kom txog thaum nkig. Txias lub khob cij me ntsis thiab nthuav tawm ib txheej dav ntawm pate rau nws.
- Ci eggplant … Txiav eggplants (4 me me) ntev thiab ci rau ib nrab teev ntawm 200 degrees. Txias, tev tawm. Fry walnuts (40 g). Muab Banon (200 g) rau txhua ib nrab ntawm cov eggplant, ci hauv qhov cub ntawm 200 degrees rau 5 feeb. Pab nrog walnuts.
- Pie nrog cheese thiab plums … Sib tov softened butter (70 g) nrog hmoov nplej (150 g), qab zib (100 g) thiab qe qe (1 daim), knead lub khob noom cookie. Muab cov piam thaj qab zib (400 g) rau hauv lub lauj kaub frying, yaj nws me ntsis, ntxiv plums (1 kg), cardamom, kua txob, thyme, cinnamon (pinch txhua). Cov kua yuav raug tso tawm los ntawm cov dej ntws, thaum txhua yam ntawm nws tau evaporated, tua lub cua sov. Roj ib lub tais ci nrog roj, kis lub khob noom cookie hla hauv qab thiab sab. Sab saum toj nrog plum thiab Banon cheese (100 g). Xa mus rau qhov cub, preheated rau 180 degrees, rau ib nrab teev.
- 4 cheese paj … Sib tov softened butter (120 g) nrog yolk (1 daim), hmoov (250 g) thiab ntsev (1 tsp), maj mam do hauv dej (100 ml). Knead lub mov paj, yob nws mus rau hauv ib lub pob thiab tso rau hauv tub yees rau 30 feeb. Sib tov cov cheese: Gorgonzola (80 g), Camembert (80 g), Grana Padano (80 g) thiab Banon (80 g) - grate cov cheese nyuaj, ua cov cheese mos. Yeej qe (4 daim) cais nrog cov nplaum hnyav (250 ml) thiab ncuav rau hauv cov cheese. Tshem tawm lub khob noom cookie, faib ua ob ntu, yob ob qho tib si tawm. Kab ib lub tais ci nrog ib feem, tso qhov txhaws, tso lwm qhov rau saum. Ci rau 30-40 feeb ntawm 180 degrees.
Nws yog qhov tsim nyog hais tias hauv nws lub tebchaws, qhov twg Banon tsis raug kho raws li qhov khoom qab zib tsis tshua muaj, feem ntau nws tsis tau noj hauv cov tais diav zoo, tab sis ntxiv nrog qhov yooj yim tshaj plaws. Feem ntau, piv txwv li, tshis cheese no nrog cov qos yaj ywm zoo tib yam.
Cov lus tseeb nthuav txog Banon cheese
Muaj cov dab neeg tsis txaus ntseeg raws li Roman tus thawj coj Antoninus Pius tau nyiam Banon cheese uas thaum nws zom nws tus kheej, nws tuag vim plab zom mov.
Cov khoom lag luam tsuas yog ua rau lub caij ntuj sov, thaum cov tsiaj pub zaub ntsuab tshiab, vim qhov uas cov cheese nthuav tawm cov ntxhiab tsw ntawm Provencal tshuaj ntsuab - rosemary, thyme, hyssop thiab wormwood.
Lub nroog Banon muaj kev lom zem cheese txhua xyoo. Dua li qhov tseeb tias muaj chaw nyob rau lwm cov cheese hauv Fabkis ntawm kev ua koob tsheej, Banon yog nws cov qhua tseem ceeb. Tias yog vim li cas qhov kev tshwm sim tau teeb tsa tsis ntxov dua li ib nrab Lub Yim Hli, yog li qhov tshiab "sau" tuaj yeem siav.
Xyoo 1993, Lub Koom Haum rau Kev Tiv Thaiv thiab Kev Tshaj Tawm ntawm Banon tau tsim hauv Provence. Txawm hais tias qhov tseeb no, nrog rau AOC daim ntawv lo, cov tshis qab cheese uas tseem qab yog cov cuav, yog li ntawd, txawm tias thaum koj pom koj tus kheej hauv Fabkis, koj yuav tsum tau ceev faj heev thaum yuav khoom qab zib.
Ntxiv nrog rau daim ntawv lo AOC, koj yuav tsum tau them sai sai rau lub ntim: cov neeg dag dag feem ntau siv cov hlua hluavtaws hloov los ntawm cov twine ntuj tsim los ntawm cov nplooj xib xub, thiab tsis txhob siv cov txiv ntseej qhuav, nplooj tshiab, suav nrog lwm cov nroj tsuag. Ob qhov thawj thiab qhov tseeb thib ob qhia qhov cuav.
Yav dhau los, Banon tau qhwv rau hauv ntawv, tab sis thaum lub caij Louis XIV kav, muaj kev tshaib nqhis heev hauv lub tebchaws. Vajntxwv txib txhua tus kom maj nrawm pib cog cov txiv ntoo uas tuaj yeem noj tau, thiab yog li cov ntoo no suav tsis txheeb hauv Provence hnub no. Tias yog vim li cas lawv cov nplooj tau raug yoog kom siv los ntim cov cheese.
Nws tsim nyog sau cia tias cov nplooj tau npaj nyob rau hauv txoj hauv kev tshwj xeeb: ua ntej lawv tau tsau rau hauv cov kua txiv, tom qab ntawd lawv tau kho nrog dej npau thiab tsuas yog tom qab ntawd xa mus rau qhov ziab kom qhuav - cov nplooj yuav tsum tsis txhob crunchy heev, tab sis tsis dhau elastic, yog li nws yuav "tuav" cov cheese zoo thiab tsis tawg.
Nws yog qhov tsim nyog tias Banon cheese tau tsim tawm hauv Asmeskas, tab sis koj yuav tsum nkag siab tias nws tsis muaj dab tsi ua nrog Fabkis. Yog, cov khoom lag luam sab nrauv zoo ib yam li qhov tiag, tab sis cov khoom siv raw ua lub luag haujlwm tseem ceeb hauv kev saj - nws tsuas yog qhov tsis muaj tseeb los ua cov cheese tib yam los ntawm cov tshis mis nyuj, uas nyob hauv cov huab cua sib txawv thiab noj tag nrho. txawv.
Saib cov vis dis aus hais txog Banon cheese:
